Sahara's Turkish Cuisine

Sahara's Mediterranean Turkish Breakfast

Dinner Special

Choice of two courses, served with pita bread and a drink.

Dinner Special with Beer or Wine (Must be 21 to purchase)

Choice of two courses, served with pita bread and a bottle of beer or a glass of wine of your choice. (Must be 21 to purchase.)

Sahara's Home Night Spacial

Elevate your evening at home with Sahara's Home Night Special, now available for delivery. Start the night with an enticing appetizer, designed to tantalize your taste buds and set the stage for a romantic meal. Choose from a variety of main courses that bring the authentic flavors of Turkey right to your doorstep. To complement your meal, enjoy a bottle of hand-selected wine that pairs perfectly with the rich and vibrant tastes of your dinner. Create a memorable dining experience in the comfort of your own home with our special menu, perfect for celebrating love and togetherness.

Signature Turkish Buffet (A)

Includes hummus, lebni, falafel, Mediterranean salad, chicken kebab, gyro, baklava, white rice, hot, white and tahini sauces, bread and plastic utensils. Drinks not included.

Turkish Buffet Royale (B)

Includes hummus, babaganoush, falafel, Mediterranean salad, cheese pastries, chicken adana, grilled meatballs, baklava, white rice, hot, white and tahini sauces, bread and plastic utensils. Drinks not included.

Light Turkish/Mediterranean Buffet (C)

Hummus, falafel, Mediterranean salad, chicken kebab, pita bread, utensils, plastic glasses and plates and sharing spoons. Drinks not included.

Turkish/Mediterranean Vegetarian Buffet (D)

Hummus, lebni, falafel, cheese pastries, Mediterranean salad, baklava, pita bread, utensils, plastic glasses and plates and sharing spoons. Drinks not included.

Cold Appetizer Caterings

Served with pita bread. Choose from our extensive selection of cold appetizers, and specify the number of guests you'd like to serve. For detailed descriptions of each item, please refer to our regular menu.

Hot Appetizer Caterings

Choose from our rich selection of hot appetizers and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Salad Caterings

Choose from our rich selection of salads and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Vegetarian Caterings

Choose from our rich selection of vegetarian meals and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Poultry Caterings

Choose from our rich selection of poultry meals and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Seafood Caterings

Choose from our rich selection of seafood meals and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Lamb and Beef Caterings

Choose from our rich selection of lamb and beef meals and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Dessert Caterings

Choose from our rich selection of desserts and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Baverage Caterings

One 2-litter bottle of Coke, one 2-liter bottle of Diet Coke, and one 1.5-litter water for every 10 people.

Sides Caterings

Choose from our rich selection of sides and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Beer Caterings

One bottle of beer per person.

Wine Caterings

Three bottles of house-select wines for every ten people. Wines are chosen from our by-the-class wines on our wine menu.

Lunch Special

Choice of two courses, served with pita bread and a drink.

Lunch Special with Beer or Wine

Choice of two courses, served with pita bread and a bottle of beer or a glass of wine of your choice. (Must be 21 to purchase)

Hummus

Chickpeas and tahini paste seasoned with garlic and olive oil.

Cacik

Finely chopped baby cucumbers blended with garlic yogurt, dill and mint.

Tabuleh

Cracked wheat with mixed parsley, scallions, red pepper and dill.

Soslu Patlican

Chopped eggplant cooked in moderately spicy sauce of fresh tomatoes, green peppers and garlic.

Babaganoush

Char-grilled smoked eggplant puree flavored with tahini, garlic, olive oil and lemon.

Eggplant Salad

Char-grilled eggplant with peppers, parsley and lemon juice.

Tarama

Red caviar whisked into a light mousse with olive oil and lemon juice.

Lebni

Thick homemade yogurt with walnuts, garlic and dill.

Stuffed Vine Leaves

Fresh vine leaves stuffed with rice, pine nuts and currants cooked in olive oil.

Ezme

Spicy mashed vegetables mixed with walnuts, garlic, paprika, olive oil and lemon juice.

Pilaki

Red kidney beans tossed with olive oil and lemon.

Pickled Mix Vegetables

Pickled veggy variety; cabbage, gherkins, wild gherkins, carrots, tomatoes, lombardi peppers, hot peppers.

Cig Kofte (Raw Vegetarian Meatballs)

Our homemade speciality. Kneaded bulgur wheat with onions, garlic, local Anatolian spices, extra virgin olive oil, tomato paste, red pepper paste, pomegranate molasses, walnut and fresh lemon juice. Served with iceberg lettuce, lemon wedges and pomegranate sauce.

Small Mixed Cold Appetizer Plate

Combination of small portions of cold appetizers.

Large Mixed Cold Appetizer Plate

Combination of large portions of cold appetizers.

Falafel Appetizers

Balls of chickpeas, celery, parsley, garlic and carrots served with tahini sauce.

Cheese Pastries

Crispy phyllo scrolls stuffed with feta cheese and cooked until golden brown.

Zucchini Pancakes (Mucver)

Pan-fried zucchini pancakes served with homemade garlic yogurt sauce on the side.

Pastrami Cigars

Crispy phyllo scrolls stuffed with beef pastrami and cooked until golden brown, red peppers, mushrooms and onions.

Fried Calamari

Fried calamari served over mixed greens with a sauce of lemon olive oil and parsley.

Calf Liver (Arnavut Cigeri)

Pan-fried calf livers with onion and parsley.

Red Lentil Soup

Pureed red lentils and authentic spices garnished with chopped mint and served with lemon wedge and pita bread.

Chicken Vegetable Soup

Pieces of chicken and vegetables simmered with various other ingredients and served with pita bread.

Small Shepherd Salad

Fresh chopped tomatoes, cucumbers, parsley and onion tossed in extra-virgin olive oil and wine vinegar.

Large Shepherd Salad

Fresh chopped tomatoes, cucumbers, parsley and onion tossed in extra-virgin olive oil and wine vinegar.

Small Mediterranean Salad

Fresh romaine lettuce, shredded carrots, red cabbage, tomatoes and cucumber topped with feta cheese, olive oil and lemon dressing.

Large Mediterranean Salad

Fresh romaine lettuce, shredded carrots, red cabbage, tomatoes and cucumber topped with feta cheese, olive oil and lemon dressing.

Piyaz Salad

White beans with vine ripened tomatoes, red onion and parsley in an olive oil vinaigrette.

Aegean Salad

Mixed greens under chickpeas, onions, cucumber, vine-ripened tomatoes and feta cheese in a lemon olive oil dressing.

Dry Fig Salad

Figs, walnuts and red pepper tossed in balsamic vinaigrette and served on a bed of greens and tomatoes.

Seafood Salad

Grilled calamari and poached shrimp served on a bed of greens, red onion, tomatoes and parsley.

Baby Okra Entree

Baby okras cooked with tomatoes, onions and lemon juice. Served with rice.

Falafel Dinner Entree

Chickpeas, celery, parsley, garlic, onions and tomatoes served with tahini sauce, vegetables and rice.

Zucchini Pancakes Dinner Entree

Pan-fried zucchini pancakes served with homemade yogurt sauce, vegetables and rice.

Vegetable Casserole Entree

Mixed sauteed vegetables baked in tomato sauce and served with rice.

Chicken Shish Kebab Entree

Char-grilled marinated chunks of chicken served with grilled vegetables and rice.

Adana Kebab Chicken Entree

Finely chopped chicken, seasoned with peppers and parsley, grilled on a skewer and served with grilled vegetables and rice.

Grilled Chicken Wings Entree

Char-grilled barbecue marinated chicken wings served with grilled vegetables and rice.

Chicken Chops Entree

Char-grilled barbecue marinated chicken chops served with grilled vegetables and rice.

Chicken Sautee Entree

Small pieces of chicken cutlets sauteed with garden vegetables and butter.

Hunkar Begendi Chicken Entree

Grilled chicken served with smoked and spiced eggplant, which is grilled, then pureed, and stirred with milk, melted butter and roasted flour.

Tilapia Entree

Pan-seared tilapia filet served with a green salad, white rice and a lemon-parsley-olive oil sauce.

Salmon Entree

Char-grilled and oven barbecued marinated seared Atlantic salmon. Served with green salad and rice.

Shrimp Casserole

Baked shrimp, mushrooms, red peppers, onions and tomato casserole topped with melted cheese, served with rice.

Shrimp Kebab Entree

Char-grilled barbecued marinated shrimps and vegetables served with rice.

Sea Bass Entree (Branzini)

Grilled whole fish of Mediterranean sea bass drizzled with lemon juice and olive oil. Served with green salad and lemon.

Gyro Entree

Marinated beef grilled on a revolving upright skewer, very thinly sliced and served with rice.

Manti Entree

Steamed beef dumplings filled with garlic yogurt and butter sauce.

Kofte (Meatball) Entree

Char-grilled meatballs served with grilled vegetables and rice.

Adana Kebab Lamb Entree

Finely chopped lamb seasoned with peppers and parsley, grilled on a skewer and served with grilled vegetables and rice.

Iskender Kebab Entree

Vertically grilled beef sliced very thin and served with garlic yogurt and tomato sauce on pita bread.

Ezmeli Kebab Entree

Chopped lamb seasoned with herbs, grilled and served on a bed of spicy sauce.

Lamb Saute Entree

Lamb sauteed with fresh tomatoes, onions, green peppers and seasoned with traditional herbs and spices.

Beyti Kebab Entree

Chopped lamb seasoned with garlic, onions and red peppers grilled on skewers and served with grilled vegetables and rice.

Hunkar Begendi Lamb Entree

Grilled lamb served with smoked and spiced eggplant, which is grilled, then pureed, and stirred with milk, melted butter and roasted flour.

Grilled Skirt Steak Entree

Grilled steak served with grilled vegetables and Turkish rice, topped with herb butter sauce.

Lamb Shish Entree

Char-grilled marinated chunks of baby lamb served with grilled vegetables and rice.

Lamb Shank Entree

Lamb shank wrapped with eggplant, baked in light tomato sauce and served with rice.

Lamb Chops Entree (Pirzola)

Char-grilled baby lamb chops served with grilled vegetables and rice.

Mixed Grilled Kebab Entree

Combination of chicken, lamb, lamb chop, meatball and gyro kebabs served with grilled vegetables and rice.

Vegetable Wrap

Fresh tomato, lettuce, red cabbage, carrots and feta cheese wrapped in a tortilla shell.

Falafel Wrap

Chickpeas, celery, parsley, garlic, onions and carrots served with tahini sauce, lettuce and tomato wrapped in a tortilla shell.

Adana Chicken Wrap

Finely chopped chicken seasoned with red peppers and parsley and wrapped with mixed greens in a tortilla shell.

Chicken Shish Wrap

Marinated chicken breast wrapped with lettuce and tomato in a tortilla shell.

Adana Lamb Wrap

Finely chopped lamb seasoned with green peppers, red peppers and parsley wrapped with mixed greens in a tortilla shell.

Gyro Wrap

Marinated beef grilled on a revolving upright skewer and very thinly sliced. Wrapped with mixed greens in a tortilla shell.

Lamb Shish Wrap

Char-grilled marinated chunks of baby lamb wrapped with lettuce and tomato in a tortilla shell.

Meatball Wrap (Kofte)

Meatballs wrapped with mixed greens in a tortilla shell.

Cig Kofte (Raw Vegetarian Meatballs) Wrap

Experience the bold flavors of Turkiye in every bite! Our Cig Kofte Wrap features a soft tortilla generously spread with our signature spicy vegan Cig Kofte. Fresh greens and ripe tomatoes add a crisp, refreshing balance. Simple, flavorful, and satisfying- perfect for a quick, delicious meal.

Baklava

Very thin layers of phyllo with walnuts and honey.

Pistachio Baklava

Very thin layers of phyllo with pistachio and honey.

Cold Baklava

Savor our wet baklava, a delightful variation of the classic dessert, featuring layers of thin, buttery phyllo pastry, filled with spiced nuts and drenched in extra syrup for a moist, richly sweet experience.

Sobiyet

Crispy phyllo triangles are stuffed with creamy mascarpone, topped with crushed pistachios and drizzled with honey syrup.

Kunefe

Baked shredded wheat with walnuts and cheese soaked in syrup.

Midye Baklava

Mussel shaped baklavas; made with thin sheets of dough soaked in honey and layered with pistachio.

Rice Pudding

Sutlac. Baked rice pudding made with milk, egg rice, and sugar.

Natural Raw Honey 8oz.

Our own production 8 oz. natural raw honey. Produced on our rooftop close to Bronx Botanic Garden. Completely natural.

Natural Raw Honey 16oz.

Our own production 16 oz. natural raw honey. Produced on our rooftop close to Bronx Botanic Garden. Completely natural.

Ross Round Comb Honey

Our own production. Produced on our rooftop close to Bronx Botanic Garden. . Completely natural. Ross Round Comb honey.

Cut Comb Honey

Our own production. Produced on our rooftop close to Bronx Botanic Garden. . Completely natural. Ross Round Comb honey.

Dilber Dudagi

Layered phyllo pastry filled with nuts and soaked in honey. It's prepared with a combination of milk, hazelnuts and walnuts, eggs, butter, oil, lemon juice, flour, honey.

Custard

Kazandibi. The baked sweetened mixture of milk and flavors.

Cream Caramel

Baked milk custard topped with cinnamon.

Pistachio Katmer

A delicate, crispy phyllo pastry filled with finely ground premium pistachios and clotted cream, lightly baked to golden perfection. Served warm and drizzled with a touch of syrup for a rich, flaky, and nutty finish—an indulgent Turkish classic.

Dubai Chocolate

Indulge in the luxurious taste of Dubai with this handcrafted chocolate delight. Each piece features a rich, velvety milk chocolate shell filled with a smooth, nutty pistachio cream, delicately layered and dusted with crushed pistachios. A perfect fusion of Middle Eastern elegance and gourmet craftsmanship, this treat is as visually stunning as it is decadent.

Side of Char-Grilled Vegetables

Side of Sauteed Mushrooms

Side of Black Olives with Olive Oil

Side of Sliced Feta Cheese

Side of Chopped Cucumbers

Side of Broccoli

Side of White Rice

Side of Plain Yogurt

Side of French Fries

Extra Bread

Extra Olive Oil

Extra Salad Dressing

Extra Tahini Sauce

Extra White Sauce

Extra Hot Sauce

Extra Ketchup

Soft Drinks

Bottled Water

Pellegrino

2-Liter Coke

Recommended for caterings, comes with plastic cups.

2-Liter Diet Coke

Recommended for caterings, comes with plastic cups.

1.5 Liter Water

Recommended for caterings, comes with plastic cups.

2-Liter Ginger Ale

Recommended for caterings, comes with plastic cups.

Ayran (Yogurt Drink)

Salgam (Fermented Black Carrot Juice / Mild Spicy)

Homemade Turkish Iced Tea (16oz.)

Made with freshly brewed Turkish tea.

Uludag (Turkish Soda)

Sarikiz (Turkish Mineral Water)

Turkish Soft Drink Bundle

Includes one of each; Homemade Limonata, Turkish Iced Tea, Ayran (Yogurt Drink), Uludag Orange Soda, Uludag Mixed Fruit Soda, Salgam (Fermented Black Carrot Juice/Mild Spicy), Sarikiz (Mineral Water).

Homemade Limonata (Turkish Lemonade / 16oz.)

Our freshly squeezed homemade lemonade. Made with pure cane sugar and whole lemons with our recipe.

Cabernet Savignon VIGNOBLES VELLAS France (RED)

Best of Vignobles Vellas Cuvée Prestige 99 Blend Édition Limiitée

Malbec LE REVEIL France (RED)

match made in heaven with lamb and chicken dishes

Syrah & Kalecik Karasi MAJESTIK SERIES Turkey (RED)

numerous international awards, deep red color, pure, intense, fresh and ripe

Montepulciano IDI DI MARZO d'Abruzzo D.O.C. Italy (RED)

Light to medium ruby in color with good acidity, a medium intense nose, fine grained tannin & a long length on the finish. This wine features: Cherry, ripe red currants, raspberry, roasted red peppers, licorice, cocoa, thyme, sage, Champagne mushrooms, tobacco leaves & leather. Must be 21 to purchase.

Syrah SEVILEN Turkey (RED)

a wine that showcases one of Turkey's hidden gems

Kalecik Karası SEVILEN CLASSIC Turkey (RED)

Made of Kalecik Karasi, an indigenous Turkish grape, this wine has aromas of strawberry and orange rind that are a pleasant prelude to flavors of tart and ripe summer cherry, pomegranate, vanilla and a whisper of salinity. Tongue-coating tannins fade into the smooth, bright finish. Must be 21 to purchase.

Chianti TENUTA OCCHINI Italy (RED)

from the original historic growing area which tends to have the best vineyards

Bogazkere-Okuzgozu SEVILEN Turkey (RED)

velvet finish, presents fruit forward aromas and has a delicate balance

Boğazkere KAYRA VINTAGE Turkey (RED)

Having a smooth finish and well-processed tannins, this wine with a fruity flavor reflects the potential of ancient Turkish Boğazkere grapes. Nose: Black forest fruits, ripe plum and figs, strong ripe tannins, chocolate, juniper, tobacco notes Palate: Rich flavored, concentrated black fruits, long Appearance: Dark ruby. Must be 21 to purchase.

Montepulciano IDI DI MARZO d'Abruzzo D.O.C. AMARNE Italy (RED)

100 years anniversary product of Federico De Cerchio family

Okuzgozu KAYRA VERSUS Turkey (RED)

A complex nose of rhubarb, cassis and blackberry preserve are combined with subtle overtones of allspice and hazelnut and an intruging note of pine forest. A delicate and subtle palate, full of high toned red fruits, balanced, with silky tannins and a long, elegant finish.. Must be 21 to purchase.

Syrah & Merlot PREMIUM Turkey (RED)

exquisite, elegant, deep ruby to the eye, with aromas of blackberry, forest floor

Bogazkere TELLUS BAGLARI Turkey (RED)

indigenous Aanatolian grape where Turkish wine originated from, a timeless beauty of the region, excellence in full body

Sangiovese ILARIA Italy (RED)

18 months in French oak, notes of red and yellow fruit, perfect pair with lamb and meat dishes

Sangiovese METE TOSCANA Italy (RED)

full body with refined tannins and highly persistent 18 months in French oak and 6 months in bottle

Syrah CENTUM Turkey (RED)

One of the highest rated Turkish wines, has palate of intense blueberry and blackberry flavors

Okuzgozu & Karecik Karasi PRODOM Turkey (RED)

a smooth, polished finish, elegant and complex with flavors of strawberry, cherry, black pepper

Syrah & Petit Verdot PRODOM TELLUS BAGLARI Turkey (RED)

the grape origin is Rhone, Bordeaux, France, spent 10 month in french oak

Syrah & Petit Verdot & Caberbet Franc PRODOM Turkey (RED)

beautiful, velvety tannins are accompanied by a long fish

Cabernet Sauvignon ASHK Turkey (RED)

as the name says "lovely", rich on nose and palate, medium bodied, good to par wit lamb and other meat dishes

Pinot Noir THERESA NOELLE ESTATE California (RED)

outstanding elegance, fruity exquisite flavors, nothing but quality (RED)

Prosecco ANTONIA FACCHIN France (SPARKLING)

Light straw yellow color. Fresh, fruity with hints of golden apple and white flowers bouquet. Fruity and fragrant, palatable taste; fine and elegant in the mouth with a direct and clean flavor and good persistence. Must be 21 to purchase.

PRIME ETRUSCAN Turkey (ROSE)

elegant, exquisite, beautiful color, fresh finish, perfect to pair with appetizers, seafood and chicken dishes

Kalecik Karasi & Calkarasi AEGEAN SUNSET Turkey (ROSE)

well balanced fruit forward aromas, pairs beautifully with appetizers, sefood and chicken dishes

Sauvignon Blanc & Sultaniye MAJESTIK Turkey (WHITE)

lean mouthfeel, crispy finish, pairs well with a variety of appetizers, fish and chicken dishes

Sauvignon Blanc CATCH AND RELEASE France (WHITE)

a match made in heaven with vegetable appetizers, chicken and seafood dishes

Narince NATIVUS Turkey (WHITE)

The grapes were all harvested by hand before undergoing temperature controlled fermentation in stainless-steel tanks. Following fermentation, the wine underwent a period of ageing on its lees before bottling. Delicate floral and citrus notes on the nose lead onto a medium-bodied palate with flavours of white peaches and apricots. The ripe fruit is lifted by the bright acidity which shines through on the finish. Must be 21 to purchase.

Pinot Grigio ANTONIO FACCHIN France (WHITE)

This Pinot Grigio is cold pressed on the peel, adding a bit of complexity to a typically light style. Peach and tropical fruit are balanced by a long citrus finish. It’s a great white wine as we transition to cooler weather.

Chablis MAISON GAUTHERIN France (WHITE)

outstanding elegance, fruity exquisite favors, nothing but quality

Chardonnay DOMAINE VALJULIUS France (WHITE)

flavors of ripe peaches, orange blossoms, vanilla, butter and toast

Sauvignon Blanc ISABEY Turkey (WHITE)

BEST 100 Wines in the World "Financial Times"

Mixed Craft Beer Bundle (6 Pack)

Includes One of Each; Brooklyn Lager, Flying Dog Raging Bitch IPA, Five Boroughs Summer Ale, Lagunitas IPA, Dogfish Head Seaquench Sour Ale Must be 21 to purchase.

Efes Pilsener

Must be 21 to purchase. Istanbul.

Brooklyn Lager

Must be 21 to purchase. Brooklyn NY.

Flying Dog Raging Bitch IPA

Must be 21 to purchase. Frederick MD.

Five Boroughs Summer Ale

Must be 21 to purchase. Brooklyn NY.

Dogfish Head Seaquench Sour Ale

Must be 21 to purchase. Milton, DE.

Lagunitas IPA

Must be 21 to purchase. Chicago IL.

Coors Light

Must be 21 to purchase. Colorado.

Heineken

Must be 21 to purchase. Amsterdam.

Corona Extra

Must be 21 to purchase. Mexico City.

Bud Light

Must be 21 to purchase. Houston.

Budweiser

Must be 21 to purchase. St. Louis.

The Green Symphony

Cucumber, Mint, Green Apple, Honey, Lemon

United State of Berries

Strawberry, Blueberry, Blackberry, Raspberry Syrup, Banana, Milk

Turkish Frappucino

Turkish Coffee, American Coffee, Milk, Banana, Chocolate Syrup

Tropical Breeze

Strawberry, Pineapple, Mango, Milk, Ice

Shades of Orange

Carrot, Fresh Orange Juice, Melon, Ginger, Mango

Bee Sting

Milk, Banana, Strawberry, Walnut, Honey, Lavender, Peach, Ice

The Nostalgia

Pineapple Juice, Strawberry, Blackberry, Lemon Juice, Mango, Peach, Ice

Coffee (12 oz.)

Dark Roast Blend. Freshly brewed.

Turkish Coffee (5 oz.)

Kurukahveci Mahmut Efendi. Freshly brewed.

Turkish Black Tea (12 oz.)

Rize Black Tea. Freshly Brewed

Turkish Iced Tea (16 oz.)

Iced Rize Black Tea. Freshly brewed.

Iced Coffee (16 oz.)

Dark Roast Blend. Freshly brewed.

Natural Raw Honey 8oz.

Our own production 8 oz. natural raw honey. Produced on our rooftop close to Bronx Botanic Garden. Completely natural.

Natural Raw Honey 16oz.

Our own production 16 oz. natural raw honey. Produced on our rooftop close to Bronx Botanic Garden. Completely natural.

Pure Ground Turkish Coffee (500gr. / 17.6oz. 100 servings)

Rich and highly caffeinated, Turkish coffee is enjoyed in many countries around the world. It's unfiltered, so it has a higher concentration of caffeine and other beneficial compounds that may provide several health benefits.

Turkish Delight with Pistachio (500gr. / 17oz. Box)

Lokum or Turkish Delight candy has the soft squishy texture of gum drops, speckled with chopped pistachios on the inside, and is generously coated with powdered sugar.

Dried Anatolian Fig (250gr. / 9oz. Box)

Dried Anatolian figs are a delectable treat. Their sweet, mellow flavor makes dried Anatolian figs a favorite for snacking, and appeals to a wide variety of cuisines. They are also an excellent source of dietary fiber, antioxidants, and other nutrients.

Medium Frame Comb Honey (Approximately 4lb.)

Our own product of natural comb honey. Local rooftop honeycomb near The Bronx Botanical Garden.

Turkish Rize Black Tea Leaves (1000gr / 2lb 3.3oz. Pack)

Turkish tea is full-flavored and too strong to be served in large cups thus it's always offered in small tulip-shaped glasses which you have to hold by the rim to save your fingertips from burning because it's served boiling hot. You can add sugar in it but no milk, and you can have it either lighter (weaker) or darker (stronger) depending on your taste because Turkish tea is made by pouring some very strong tea into the glass, then cutting it with water to the desired strength.

Cocktail

You can choose from our craft cocktail list. (Must be 21 years old to purchase.)

Shot

You can choose from our hand-picked hard liquor list. (Must be 21 years old to purchase.)

Single (3oz.)

You can choose from our hand-picked hard liquor list. (Must be 21 years old to purchase.)

Double (4oz.)

You can choose from our hand-picked hard liquor list. (Must be 21 years old to purchase.)

Yeni Raki

Must be 21 to purchase.

Tekirdag Rakisi

Must be 21 to purchase.

Yeni Raki Uzun Demleme Craft Raki

Must be 21 to purchase.

Tekirdag Rakisi Gold Series

Must be 21 to purchase.

Signature Turkish Buffet (A)

Includes hummus, lebni, falafel, Mediterranean salad, chicken kebab, gyro, adana chicken, baklava, white rice, hot, white and tahini sauces, bread and plastic utensils. Drinks not included.

Turkish Buffet Royale (B)

Includes hummus, babaganoush, falafel, Mediterranean salad, cheese pastries, chicken adana, grilled meatballs, baklava, white rice, hot, white and tahini sauces, bread and plastic utensils. Drinks not included.

Light Turkish/Mediterranean Buffet (C)

Hummus, falafel, Mediterranean salad, chicken kebab, pita bread, utensils, plastic glasses and plates and sharing spoons. Drinks not included.

Turkish/Mediterranean Vegetarian Buffet (D)

Hummus, lebni, falafel, cheese pastries, Mediterranean salad, baklava, pita bread, utensils, plastic glasses and plates and sharing spoons. Drinks not included.

LUNCH SPECIAL

Served from 11AM to 4PM. A combination of small portions of an appetizer, soup or salad, a main course, and a drink.

DINNER SPECIAL

A combination of regular portions of an appetizer, soup or salad, a main course, and a drink.

Cold Appetizer Caterings

Choose from our extensive selection of cold appetizers, and specify the number of guests you'd like to serve. For detailed descriptions of each item, please refer to our regular menu.

Hot Appetizer

Choose from our rich selection of hot appetizers and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Salads

Choose from our rich selection of salads and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Vegetarian Entrees

Choose from our rich selection of vegetarian meals and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Poultry Meals

Choose from our rich selection of poultry meals and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Seafood

Choose from our rich selection of seafood meals and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Lamb and Beef Entrees

Choose from our rich selection of lamb and beef meals and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Dessert

Choose from our rich selection of desserts and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Baverages

One 2-litter bottle of Coke, one 2-liter bottle of Diet Coke, and one 1.5-litter water for every 10 people.

Sides

Choose from our rich selection of sides and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Beer

Choose from our rich selection of beers and tell us the number of people you would like to serve. For detailed item description please visit our regular menu.

Wine

Choose one option

Individual Lunch Special

Choice of two courses, served with pita bread and a drink.

Soft Drink

Orange Juice

2-Liter Coke

Recommended for caterings, comes with plastic cups.

2-Liter Diet Coke

Recommended for caterings, comes with plastic cups.

2-Liter Ginger Ale

Recommended for caterings, comes with plastic cups.

1,5 Liter Water

Recommended for caterings, comes with plastic cups.

Individual Humus

Blended chickpeas with tahini, seasonings, and olive oil.

Individual Cacik

Finely chopped baby cucumbers blended with garlic yogurt, dill, and mint.

Individual Tabuleh

Cracked wheat with mixed parsley, scallions, red pepper, and dill.

Individual Soslu Patlican

Chopped eggplant cooked in moderately spicy sauce of fresh tomatoes, green peppers, and garlic.

Individual Eggplant Salad

Char-grilled eggplant with peppers, parsley, and lemon juice.

Individual Babaganoush

Char-grilled smoked eggplant puree, flavored with tahini, garlic, olive oil, and lemon.

Individual Tarama

Red caviar whisked into a light mousse with olive oil and lemon juice.

Individual Lebni

Thick homemade yogurt with walnuts, garlic, and dill.

Individual Stuffed Vine Leaves

Fresh vine leaves stuffed with rice, pine nuts, and currants cooked in olive oil.

Individual Ezme

Spicy mashed vegetables mixed with walnuts, garlic, paprika, olive oil, and lemon juice.

Individual Pilaki

Red kidney beans tossed with olive oil and lemon.

Pickled Mix Vegetables

Pickled variety of veggies, including cabbage, gherkins, wild gherkins, carrots, tomatoes, lombardi peppers, and hot peppers.

Individual Small Mixed Cold Appetizer plate

Combinations of small portions of cold appetizers.

Individual Large Mixed Cold Appetizer Plate

Combinations of large portions of cold appetizers.

Individual Falafel Appetizer

Chickpeas, celery, parsley, garlic, and carrots served with tahini sauce.

Individual Cheese Pastries

Crispy phyllo scrolls stuffed with feta cheese and cooked until golden brown.

Individual Zucchini Pancakes (Mucver)

Pan-fried zucchini pancakes served with homemade garlic yogurt sauce on the side.

Individual Pastrami Cigars

Crispy phyllo scrolls stuffed with beef pastrami, red peppers, mushrooms, and onions.

Individual Fried Calamari

Fried calamari served over mixed greens with a sauce of lemon, olive oil, and parsley.

Individual Calf Liver (Arnavut Cigeri)

Pan-fried calf livers with onion and parsley.

Individual Small Shepherd Salad

Fresh chopped tomatoes, cucumbers, parsley, and onion tossed in extra-virgin olive oil and wine vinegar.

Individual Large Shepherd Salad

Fresh chopped tomatoes, cucumbers, parsley, and onion tossed in extra-virgin olive oil and wine vinegar.

Individual Small Mediterranean Salad

Fresh romaine lettuce, shredded carrots, red cabbage, tomatoes, and cucumber topped with feta cheese, olive oil, and lemon dressing.

Individual Large Mediterranean Salad

Fresh romaine lettuce, shredded carrots, red cabbage, tomatoes, and cucumber topped with feta cheese, olive oil, and lemon dressing.

Individual Piyaz Salad

White beans with vine ripened tomatoes, red onion, and parsley in an olive oil vinaigrette.

Individual Aegean Salad

Mixed greens under chickpeas, onions, cucumber, vine-ripened tomatoes, and feta cheese in a lemon olive oil dressing.

Individual Dry Fig Salad

Figs, walnuts, and red pepper tossed in balsamic vinaigrette and served on a bed of greens and tomatoes.

Individual Seafood

Grilled calamari and poached shrimp served on a bed of greens, red onion, tomatoes, and parsley.

Individual Red Lentil Soup

Pureed red lentils and authentic spices garnished with chopped mint and served with lemon wedge and pita bread.

Individual Chicken Vegetable Soup

Pieces of chicken and vegetables simmered with various other ingredients and served with pita bread.

Individual Chicken Shish Kebab Entree

Char-grilled marinated chunks of chicken served with grilled vegetables and rice.

Individual Adana Kebab Chicken

Chopped chicken seasoned with peppers & parsley and grilled on skewers. Served with grilled vegetables and rice.

Individual Grilled Chicken Wings

Char-grilled barbecue marinated chicken wings. Served with lettuce, onions, red cabbage, tomato, pepper, and rice.

Individual Chicken Chops

Char-grilled marinated chicken thighs. Served with grilled vegetables and rice.

Individual Chicken Sautee

Chicken cutlets with butter, garlic, onions, red pepper, mushrooms, and tomatoes in a tomato sauce.

Individual Hunkar Beyendi Chicken

Served with roasted eggplant puree.

Tilapia Entree

Pan-seared tilapia filet served with a green salad, white rice and a lemon-parsley-olive oil sauce.

Salmon Entree

Char-grilled and oven barbecued marinated seared Atlantic salmon. Served with green salad and rice.

Shrimp Casserole

Baked shrimp, mushrooms, red peppers, onions and tomato casserole topped with melted cheese, served with rice.

Shrimp Kebab Entree

Char-grilled barbecued marinated shrimps and vegetables served with rice.

Sea Bass Entree (Branzini)

Grilled whole fish of Mediterranean sea bass drizzled with lemon juice and olive oil. Served with green salad and lemon.

Gyro Entree

Marinated baby lamb and beef grilled on a revolving upright skewer, very thinly sliced and served with rice.

Manti Entree

Steamed lamb dumplings filled with garlic yogurt and butter sauce.

Kofte Entree

Char-grilled meatballs served with grilled vegetables and rice.

Adana Kebab Lamb Entree

Finely chopped lamb seasoned with peppers and parsley, grilled on a skewer and served with grilled vegetables and rice.

Iskender Kebab Entree

Vertically grilled lamb sliced very thin and served with garlic yogurt and tomato sauce on pita bread.

Ezmeli Kebab Entree

Chopped lamb seasoned with herbs, grilled and served on a bed of spicy sauce.

Lamb Saute Entree

Lamb sauteed with fresh tomatoes, onions, green peppers and seasoned with traditional herbs and spices.

Beyti Kebab Entree

Chopped lamb seasoned with garlic, onions and red peppers grilled on skewers and served with grilled vegetables and rice.

Hunkar Begendi Lamb Entree

Grilled lamb served with smoked and spiced eggplant, which is grilled, then pureed, and stirred with milk, melted butter and roasted flour.

Grilled Skirt Steak Entree

Grilled steak served with grilled vegetables and Turkish rice, topped with herb butter sauce.

Lamb Shish Entree

Char-grilled marinated chunks of baby lamb served with grilled vegetables and rice.

Lamb Shank Entree

Lamb shank wrapped with eggplant, baked in light tomato sauce and served with rice.

Lamb Chops Entree (Pirzola)

Char-grilled baby lamb chops served with grilled vegetables and rice.

Mixed Grilled Kebab Entree

Combination of chicken, lamb, lamb chop, meatball and gyro kebabs served with grilled vegetables and rice.