San Carlo Osteria Piemonte
Antipasti
Polpettine Al Pomodoro - Beef Meatballs
Beef meatballs, tomato sauce, Parmigiano Vacche Rosse 36 months cheese, spring onion
$19.00Arancini Al Tartufo ��� - Truffle Riceballs
Quinoa & breadcrumb crusted fried rice balls filled with truffle and Fontina, black garlic mayo
$18.00Battuta Di Manzo - Beef Tartare
Hand-cut Fassona beef tartare, hazelnuts, shallots confit, bagnetto rosso, marinated egg yolk, crispy multigrain bread
$26.00Vitello Tonnato - Veal Tonnato
Traditional Thinly Sliced, Slow Cooked Veal With Tuna Sauce, Served Chilled
$25.00Tagliere Di Salumi E Burrata - Charcuterie Board and Burrata
Imported Italian Cured Meat Board With Burrata Cheese
$29.00Insalata Di Radicchio, Indivia E Pere ���
Radicchio Treviso, Belgian endive and grilled pear salad, lemon vinaigrette and blood orange gel��e
$23.00Tonno Di Coniglio
Slow cooked pulled rabbit, marinated in oil and herbs, Dijon mustard, served cold with homemade pickled vegetables ���giardiniera���
$25.00Insalata di Carciofi - Carciofi Salad ���
Grilled artichoke salad, salsa verde, Pecorino Toscano, Meyer lemon dressing, mint
$23.00Primi
Tagliatelle Al Coniglio - Rabbit Tagliatelle
Homemade tagliatelle with hand-cut rabbit ragu, Taggiasche olives tapenade
$29.00Agnolotti del plin al sugo di arrosto
Homemade braised meat ravioli in demi-glace and butter sauce
$28.00Gnocchi Toma e Nocciole ��� - Gnocchi Toma Cheese Fondue and Hazelnut
Homemade potatoes gnocchi, Toma cheese fondue, hazelnut
$26.00Paccheri All���astice - Lobster Pasta
Large rigatoni ���Mancini��� pasta with lobster, cherry tomatoes, lobster bisque, lime zest
$42.00Pappardelle Al Brasato Di Cinghiale - Wild Boar Pappardelle
Homemade Ribbon Pasta, Braised Wild Boar Ragu, Rosemary And Orange Zest
$33.00Risotto Castelmagno e Peperoni ��� - Risotto Castelmagno and bell pepper
Acquerello rice, Castelmagno cheese, vegetarian bagna cauda, roasted pepper glaze, paprika
$29.00Spaghettoni Ai Tre Pomodori ��� - Spaghetti Pasta 3 ways Pomodoro
spaghetti ���Mancini��� pasta, yellow Datterino, San Marzano and roasted tomato sauce, basil oil
$25.00Tajarin Nero Con Burro E Alici - Black squid inked Tajarin Butter Anchovies
Homemade black squid-inked thin spaghetti, Cetara anchovies, Ferrarini butter, crunchy breadcrumbs, dill
$26.00Secondi
Pollo alla Marengo - Brickpressed Chicken "Marengo" style
Half boneless spiced-marinated baked chicken, mixed wild mushrooms, Bernese sauce, chicken jus
$36.00Cotoletta Alla Milanese - Veal Milanese
Thinly Pounded Veal Chop ���Milanese��� Style, Tartare Sauce, Arugula And Cherry Tomatoes
$65.00Tagliata Di Manzo - NY Strip Steak
10oz Greater Omaha Farm Prime Ny Strip Steak With Bourbon Sauce, Grilled Radicchio, Chives
$45.00Brasato Di Manzo Al Barolo - Braised Beef Cheek
Slow Braised Angus Beef Cheek, Horseradish Mashed Pota
$42.00Agnello - Lamb
Pan-seared Australian rack of lamb, asparagus, parsnip pur��e, lamb juice & tamarind sauce
$47.00Contorni
Desserts - Dolci
Menu Tartufo - Truffle Menu
Truffle Battuta Di Manzo - Beef Tartare
Hand-Cut Beef Tartare, Toasted Hazelnuts, Shallots Confit, Homemade Black Garlic Mayo, Crispy Multigrain
$39.00Truffle Risotto Al Parmigiano ��� - Parmigiano Risotto
Aged Acquerello Rice, 24 Months Aged Parmigiano Reggiano
$45.00Truffle Agnolotti - Truffle Meat Agnolotti
Homemade Braised Meat Ravioli In Demi-Glace And Butter Sauce
$45.00Truffle Tagliata Di Manzo - NY Strip Steak
10oz Greater Omaha Farm Prime Ny Strip Steak With Bagnet Vert
$65.00Side 3g Truffle
$30.00Side 6g Truffle
$55.00Lunch - Brunch (Appetizers)
Insalata Cesare - Caesar Salad
Little gem salad, shaved Parmigiano cheese, crunchy breadcrumbs, Caesar dressing
$16.00Burrata e Quinoa
urrata cheese, quinoa salad with mixed vegetables, white balsamic vinaigrette
$17.00 +Lunch - Brunch Pasta e Secondi (Main Course)
Caserecce Salsiccia e Cime di Rapa
Short shaped pasta, sausage ragu, broccoli rabe and Pecorino Romano
$22.00Pollo alla Milanese - Chicken Milanese
Chicken Breast "Milanese style" with arugula salad, cherry tomatoes, tartare sauce
$20.00