San Carlo Osteria Piemonte
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San Carlo Osteria Piemonte Menu

San Carlo Osteria Piemonte

Dinner, Italian
90 Thompson St, New York, NY 10012
(212) 625-1212
Menu About
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Cotoletta Alla Milanese

Thinly Pounded Veal Chop “Milanese” Style With Arugula And Grape Tomatoes

$59.00

Dinner Antipasti

Pane, Burro E Alici

Toasted Bread With Mediterranean Anchovies And Butter

$15.00

Battuta Di Manzo Con Uovo Di Quaglia

Hand-Cut Marinated Beef Tartare Topped With A Quail Egg

$22.00

Crocchette Di Riso Allo Zafferano Con Burrata E Peperoni Arrostiti Ⓥ

Saffron Rice Croquettes With Burrata Mousse And Roasted Peppers

$16.00

Sformatino Di Porri Con Bagna Cauda

Warm Leeks Flan Served With Bagna Cauda

$17.00

Zuppa Di Funghi Con Crostini Al Rosmarino Ⓥ

Mix Mushroom Soup With Rosemary Croutons

$18.00

Code Di Gamberi Al Bagnetto Verde E Chips Di Topinambur

Sauteed Shrimp Tail With Bagnetto Verde And Jerusalem Artichokes Chips

$16.00

Tagliere Di Salumi Con Burrata

Italian Cured Meat Board With Burrata And Pickled Vegetables

$27.00

Vitello Tonnato Classico

Thinly Sliced, Slow Cooked Veal With Tuna Sauce, Served Chilled

$22.00

Insalata Di Mare Tiepida

Mix Seafood Salad, Shrimp, Octopus, Calamari And Scallops, Celery, Bell Pepper, Grape Tomatoes And Red Onion

$25.00

Insalata San Carlo Ⓥ

Romaine, Mixed Greens, Shaved Parmesan, Walnuts, Raisin, Radish, Black Olives, Red Onion Agrodolce

$16.00

Bocconcini Di Parmigiana Croccante Ⓥ

Eggplant Parmigiana Bites, Breaded And Fried

$18.00

Salmerino Selvatico Affumicato All’ontano Con Timo, Finocchio E Arance

Alder Smoked Wild Artic Char With Thyme, Fennel And Orange

$23.00

Dinner Primi

Pizzoccheri Della Valtellina Ⓥ

Homemade Buckwheat Short Flat Pasta With Potatoes, Savoy Cabbage In Toma Cheese Fondue

$26.00

Gnocchetti Allo Zafferano Con Gamberi, Gorgonzola, Pomodorini Confit E Guanciale

Homemade Saffron Gnocchi With Shrimp, Gorgonzola Cheese, Cherry Tomato Confit And Crispy Pork Jowl

$25.00

Tortelli Cremaschi Burro, Parmigiano E Salvia Ⓥ

Traditional Eggless Sweet And Spiced Filling Ravioli In Butter, Parmigiano And Sage Sauce

$23.00

Risotto Al Cavolo Viola Con Fonduta Di Castelmagno E Nocciole Ⓥ

‘Acquerello’ Rice, Purple Cabbage, Castelmagno Cheese And Hazelnuts

$27.00

Agnolotti Di Brasato Burro, Salvia Con La Sua Riduzione

Homemade Braised Meat Ravioli, Butter Sage And Its Own Reduction

$26.00

Tagliatelle Al Ragu’ D’anatra

Homemade Tagliatelle With Duck Ragout

$29.00

Mezzemaniche Al Limone Con Pesce Spada, Zucchine E Pane Croccante

“Pastificio Dei Campi” Dry Short Pasta, Sword Fish, Lemon, Zucchini And Crunchy Breadcrumbs

$28.00

Pappardelle Con Salsiccia E Porcini

Homemade Pappardelle With Sausage And Porcini Mushroom In Light Cream Sauce

$27.00

Dinner Secondi

Rolle’ Di Pollo Ripieno Di Provola E Tartufo Con Salsa Al Parmigiano

Rolled Chicken Breast With Black Truffle And Provola Cheese, Vegetable Tempura, Parmesan Cheese Sauce And Sweet Paprika

$32.00

Anatra In Porchetta Con Spinaci Al Burro E Crocchette Di Patate

Duck Breast Cooked “Porchetta Style”, Stuffed With Herbs Served With Sauteed Spinach With Butter And Potato Croquettes

$38.00

Filetto Di Sgombro Grigliato Con Melanzane E Pomodorini

Grilled Mackerel Filet, With Eggplants And Cherry Tomatoes

$33.00

Cotoletta Alla Milanese

Thinly Pounded Veal Chop “Milanese” Style With Arugula And Grape Tomatoes

$59.00

Tagliata Di Manzo Con Porcini Trifolati Al Rosmarino

10oz NY Strip Steak With Creamy Porcini Mushroom Sauce

$38.00

Branzino Al Forno Con Ratatouille

Oven-Roasted Branzino With Mix Seasonal Vegetables Sauteed In Tomato Sauce

$34.00

Brasato Di Guancia Al Barolo Con Polenta

Slow Braised Beef Cheek In Barolo Wine With Polenta

$39.00

Dinner Contorni

Verdure Lesse

Celery, Carrots And Onions In Vinaigrette

$12.00

Patate Al Rosmarino

Roasted Rosemary Potatoes

$12.00

Patatine Fritte Tartufate

Truffle Fries

$14.00

Verdure Al Forno

Roasted Seasonal Vegetables

$12.00

Cipolle Rosse Agrodolci Al Forno

Roasted Red Onion Agrodolce

$12.00

Spinaci burro e parmigiano

Spinach butter and Parmigiano cheese

$9.00

Mostarda di frutta

Traditional fruit mustard from Cremona

$10.00

Pomodori e Basilico Dinner

Tomatoes and basil.

$8.00

Peperoni alla piemontese con bagna cauda

Roasted Piedmont peppers with anchovy and butter sauce

$8.00

Patatine Fritte

French Fries

$7.00

Insalata rucola e pomodorini con scaglie di parmigiano

Arugola salad with cherry tomatoes and shaved parmesan cheese

$7.50

Pipetto di verza

Pureed cabbage

$10.00

Ratatouille

Slow Cooked Mix Vegetables In Tomato Sauce

$14.00

Dinner Desserts

Panna cotta

Panna cotta

$12.00

Biscotti San Carlo

Assorted cookies

$11.00

Bonet

Piedmontese Flan: Chocolate, Caramel And Almond Cookies

$13.00

Tiramisu

Savoiardi Cookies, Lavazza Coffee, Mascarpone Cream

$13.00 +

Tagliere di formaggi

Italian cheese selection

$19.00 +

Black Perigord Truffle

Truffle Battuta Di Fassona Con Uovo Di Quaglia

Truffle Hand-Cut Piedmontese Beef Tartare Topped With A Quail Egg with shaved black Perigord Truffle

$55.00

Truffle Sformatino Di Porri Con Bagna Cauda

Leeks Flan Served With Bagna Cauda And Shaved Black Perigord Truffle

$50.00

Truffle Zuppa Di Funghi Con Crostini Al Rosmarino Ⓥ

Mix Mushroom Soup With Rosemary Croutons With Shaved Black Perigord Truffle

$50.00

Truffle Salmerino Selvatico Affumicato All’ontano Con Timo, Finocchio E Arance

Truffle Alder Smoked Wild Artic Char With Thyme, Fennel And Orange With Shaved Black Perigord Truffle

$55.00

Tajarin Alba Ⓥ

Homemade Angel Hair Pasta With Truffle Butter And Shaved Black Perigord Truffle

$50.00 +

Truffle Risotto Al Parmigiano Ⓥ

Aged Acquerello Rice, 24 Months Aged Parmigiano Reggiano With Shaved Black Perigord Truffle

$55.00 +

Truffle Pizzoccheri Della Valtellina Ⓥ

Homemade Buckwheat Short Flat Pasta With Potatoes, Savoy Cabbage And Cheese Fondue With Shaved Black Perigord Truffle

$50.00 +

Tagliata Di Manzo Con Porcini Trifolati Al Rosmarino

10oz Ny Strip Steak With Creamy Porcini Mushroom Sauce

$95.00

3 grams white truffle

3 grams white truffle to add at your selected dish

$60.00

6 grams white truffle

6 grams white truffle to add at your selected dish

$100.00

Truffle Rolle’ Di Pollo Ripieno Di Provola E Tartufo Con Salsa Al Parmigiano

Rolled Chicken Breast With Black Truffle And Provola Cheese, Vegetable Tempura, Parmesan Cheese Sauce And Sweet Paprika Served With Shaved Black Perigord Truffle

$90.00

Lunch Antipasti (Appetizers)

Insalata Cesare

Romaine hearts, shaved Parmesan, focaccia croutons and Caesar dressing.

$14.00

Vitello Tonnato

Thinly sliced veal, slow cooked with tuna sauce, served chilled

$14.00

Vellutata Di Zucca Con Funghi Al Forno

Pumpkin Soup With Roasted Mushrooms

$14.00

Insalata D Estate Lunch

Baby kale salad, summer vegetables and lemon oil.

$12.00

Frittura di Calamari Lunch

Golden fried calamari with tomato coulis.

$13.00

Prosciutto e Melone Lunch

Cantaloupe melon with prosciutto di parma.

$14.00

Caponet

Cabbage roll stuffed with sausage, rice and taleggio fondue

$12.00

Zuppa d, autunno

Cabbage and potato soup with guanciale and bread croutons

$10.00

Insalata San Carlo

Romaine, Mixed Greens, Pears, Walnuts, Caprino Cheese, Sweet Potatoes, French String Beans, House Dressing

$14.00

Lunch Piatto Prinicipale (Main Course)

Spaghetti alla Carbonara

Spaghetti with "guanciale", eggs and Pecorino cheese

$16.00

Tagliatelle al ragu' di carne

handmade tagliatelle pasta with three-meat sauce

$18.00

Fusilloni Ai Quattro Formaggi

Pastai Gragnanesi Fusilloni Pasta In Four-Cheese Sauce

$18.00

Pescato Del Giorno Con Verdure Al Forno

Catch Of The Day With Roasted Vegetables

$21.00

Cotoletta di Pollo alla Milanese con Patate Arrosto e Insalata

Chicken Milanese with mix green salad

$18.00

Omelette Ai Fagiolini e Toma

Omelette filled with French string beans and Toma cheese

$16.00

Uova Bendettine

Two poached eggs, Prosciutto crudo, tartare sauce on toasted bread

$16.00

FRITTATA SAN CARLO CON GUANCIALE E CIPOLLA

Frittata filled with cured pork cheek and onion

$16.00

Mezze maniche ai fagioli

Short pasta with beans, tomato sauce, basil and burrata cheese

$14.00

Garganelli al salmone

Handmade short pasta with smoked salmon, shallots and peas

$16.00

Lunch Sandwich

San Carlo Hamburger

Beef burger with bacon, caramelized onion, and gorgonzola cheese

$16.00

Lunch Contorni (Sides)

Verdure Al Forno

Roasted Seasonal Vegetables

$8.00

Patate arrosto

Rosemary roasted potatoes

$8.00

French Fries

$8.00

Truffle Fries

$11.00

Verdure Lesse

Celery, Carrots And Onions In Vinaigrette

$8.00

Bacon

Pan-Fried Bacon

$8.00

Insalatina Mista

Mixed side salad

$8.00

Lunch Desserts

Sorbetto al Limone Lunch

Lemon sorbet.

$9.00

Tiramisu Lunch

Traditional piedmontese tiramisu: savoyardi cookies, caffe lavazza and mascarpone cream.

$9.00

Carpaccio di Ananas e Gelato di Vaniglia Lunch

Pineapple carpaccio with star anise syrup and vanilla ice cream.

$9.00

Tiramisu

$10.00

Bonet

traditional piedmont chocolate flan with caramel and almond amaretto

$10.00

Biscotti del San Carlo

Piccola Pasticceria, assorted italian cookies

$8.00

Beverage

Stille Lurisia Water 75cl

Still Water Glass Bottle 25oz

$7.00

Bolle Lurisia Sparkling Water 75cl

Sparkling Water Glass Bottle 25oz

$7.00

Orange Italian Soda 200ml

$4.00

Ginger Ale

$4.00

Ginger Beer

$4.00

Coke

$4.00

Diet Coke

8oz

$4.00

Sprite

8oz

$4.00
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About San Carlo Osteria Piemonte

  • 90 Thompson St, New York, NY 10012
  • Dinner, Italian, Lunch Specials
  • (212) 625-1212
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