Scarlatto

Bottled Mineral Water

Soda

Fried Calamari with Crispy Zucchini

Hot red pepper and tomato sauce.

La Polpetta

Kobe beef meatball, mozzarella and fresh ricotta.

Antipasto Misto

Imported cured meats and aged cheeses.

Jumbo Shrimp

Skewered Jumbo Shrimp on rosemary cannellini beans

Crab Cake

Spicy jumbo lump crab cake with warm lentil salad.

Polipo e Ceci

Seared octopus with garlic sauteed chick peas

Tagliata di Tonno

Seared yellow fin tuna, braised fennel and balsamic reduction.

Salsiccia e Broccoli

Sausage with broccoli rabe

Parmigiana di Melanzana

Classic eggplant parmigiana.

Minestrone Soup

Arancini

Italian rice balls with fresh mozzarella cheese and green peas

Mista con Pomodori Salad

Mixed greens, tomatoes and vinaigrette.

Caesar Salad

Heart of romaine, garlic crouton and traditional dressing.

Insalata di Cetrioli

Cucumber, corn, cherry tomatoes, ricotta salata and soy sauce.

Insalata di Pera e Gorgonzola

Baby arugula, pear, Gorgonzola, bacon and walnuts.

Bufala Mozzarella Tricolore

Ripened tomatoes, Avocado, olive oil and basil.

Insalata di Barbabietole

Mixed beets, string beans, walnuts and goat cheese.

Carpaccio di Manzo

Truffled beef carpaccio, baby arugula and Parmigiano.

Insalata di Spinaci

Baby spinach, endives, green apple, mushrooms, and goat cheese.

Feta e peperoni

Feta cheese, pepper, baby arugula, black olives, cucumbers, tomatoes, onions, and lemon dressing

Pollo alla Griglia

Rosemary grilled chicken paillard, fingerling potatoes and mixed greens.

Pollo alla Parmigiana

Breaded chicken breast, tomato sauce, Parmesan cheese and spaghetti marinara.

Pollo Scarpariello

Sauteed chicken, roasted peppers and sweet sausage.

Ossobuco d' Agnello

Braised lamb shank served with mashed potato and pearl onions

Tagliata di Manzo

Grilled angus strip steak, roasted potatoes and string beans in a barolo wine sauce

Hamburger di Scarlatto

A special blend of brisket, short ribs and chuck with fried tomatoes, red cabbage slaw and fontina cheese.

Vitello Saltimbocca

Veal loin, prosciutto, mozzarella, sage and sauteed spinach.

Salmone al Forno

Baked Atlantic salmon, caramelized onions and garlic sauteed spinach.

Branzino Grigliato

Grilled branzino filet, fingerling potato and broccoli rabe.

Merluzzo

Pan seared codfish, asparagus, soft polenta and ginger shallots sauce

Pappardelle alla Bolognese

Homemade pappardelle with bolognese sauce.

Bucatini all' Amatriciana

Pancetta, onions, fresh tomato sauce and Pecorino cheese.

Ravioli di Zucca

Pumpkin and ricotta ravioli, green asparagus and brown butter sage sauce.

Gnocchi Sorrentina

Potato dumplings, mozzarella and tomato basil sauce.

Rigatoni alla Carbonara

Bacon, eggs and a Parmesan creamy sauce.

Fettucine ai Funghi

Mixed mushrooms and white truffle essence.

Linguine con Vongole

With manila clams and white wine parsley sauce.

Ravioli di Granoturco

Sweet corn and mozzarella ravioli, green peas, asparagus, basil and Parmesan cheese.

Spaghetti & Homemade Meatball

Fresh tomato sauce

Tagliolini All Agnello

Tagliolini in lamb ragu

Lasagna

Homemade meat lasagna

Fusilli Norcia

Sweet and hot italian sausage in a pink sauce

Spinach Olive Oil

Rosemary Roasted Potatoes

Mixed Mushrooms

Garlic Sauteed Broccoli Rabe

Tuscan Fries

Grilled Chicken

Grilled Shrimp

Chocolate Souffle

With raspberry sauce and caramel ice cream.

Warm Apple Tart

With vanilla ice cream.

Profiteroles

With chocolate sauce and vanilla ice cream.

Homemade Tiramisu

With cocoa powder.

Cheesecake of the Day

Please call restaurant for today's selection.

Panna Cotta

Vanilla custard and strawberry sauce.

Tortino di Cioccolato

Chocolate with raspberry sauce and caramel ice cream.

Tortino di Cocco

Coconut cream pie.

tartufo

Chocolate truffle tartufo