Popular menu items
Rigatoni Vodka
homemade fresh rigatoni, tomato sauce , splash of vodka, touch of cream ,basil
$20.00 +Classic Antipasti
Bruschetta
toasted bread topped with. chopped tomatoes, basil, extra virgin olive oil and a touch of garlic.
$14.00 +Bresaola Appetizer
imported bresaola, arugula, mixed mushrooms with extra virgin olive oil and lemon dressing.
$17.00 +Eggplant Parmigiana
Eggplant, Mozzarella Fior di latte , home made tomato sauce and fresh basil.
$17.00 +Order attention Required
$1.00 +Tartare di Sofia
tuna and salmon tartare with avocado, ginger, sesame seeds served with crostini bread and champagne dressing
$23.00 +Carpaccio & Tartare
Mozzarella & Burrata
Salads
Arugula & Parmigiano
baby arugula, cherry tomatoes, shaved parmigiano reggiano, balsamic vinaigrette.
$16.00 +Goat Cheese Salad
warm Italian goat cheese, crostini baby spinach, roasted pine nuts, drizzled with honey.
$18.00 +Serafina Chicken Salad
grilled organic chicken breast, romaine & mesclun, sun dried tomatoes , raisin & pine nuts , pesto dressing
$19.00 +Avocado San Pietro
avocado & baby shrimps, arugula, grape tomatoes , & cannelloni. beans in a champagne mustard sauce
$21.00 +Carciofi & Parmigiano
fresh sliced artichoke hearts topped with parmigiano reggiano lemon and extra virgin olive oil
$19.50 +Arugula & Filetto
arugula, seared sliced filet mignon , topped with marinated tomatoes and shaved parmigiano reggiano.
$23.00 +Octopus Salad
$18.50 +Lobster Salad
$22.00 +Brussels Sprout Salad
$18.00 +Classic Pasta
Rigatoni Vodka
homemade fresh rigatoni, tomato sauce , splash of vodka, touch of cream ,basil
$20.00 +Paglia & Fieno
Homemade fresh fettuccine, light tomato sauce basil, touch of cream and Parmigiano.
$21.00 +Rigatoni Bolognese
$23.00 +Tagliolini Alfredo
$22.00 +Gourmet Pasta
Gnocchi Pomodoro
$21.00 +Gnocchi Bolognese
$24.00 +Gnocchi Pesto
$23.00 +Farfalle al Limoncello
bow tie pasta, baby shrimps, lemon zest, touch of cream splash of limoncello.
$23.00 +Cacio & Pepe
$23.00 +Spaghetti Vongole
$25.00 +Ravioli
Risotto
Meat Entrees
Chicken Paillard
grilled organic chicken breast, served with arugula and (tomatoes marinated in garlic and oil. )
$27.00 +Steak & Fries
$34.00 +Filet Mignon
$38.00 +Hold Hold
$1.00 +Roasted Chicken
baked with herbs white wine, served with mashed potatoes string beans asparagus
$32.00 +Fish Entrees
Branzino Cherry Tomatoes
sautéed with white wine served with roasted potatoes and asparagus.
$30.00 +Burgers Entrees
Tuna Burger
fresh sushi grade tuna green apples portobello mushroom pattie topped with avocado served wit sweet potato fries. brioche bun
$26.00 +Vegetarian Entrees
Vegetarian Platter
spaghetti squash served with sautéed mixed vegetables pine nuts and tomato sauce.
$21.00 +