Sons of Essex

Whiskey Wings

7 pieces. Whiskey honey glaze, paprika mayo.

Truffle Mushroom Pizza

Three cheese blend, seasonal mushrooms, arugula

Truffle Mac and Cheese

Sons of Essex truffle sauce and Parmesan gratin.

Lower East Sliders

Three mini Essex Street burgers with cheddar

Crispy Fish Tacos

Pico de gallo, queso fresco, and chipotle aioli.

Short Rib Tacos

Topped with red chili pepper puree, sour cream, and pico de gallo on a corn tortilla.

Gem Salad

Avocado, radish, baby carrot, lemon dressing

Crispy Fried Chicken

Maple butter, tabasco honey, housemade cornbread.

Steak Frites au Poivre

Peppercorn cognac, truffle fries.

Truffle Fries

Grated parmesan.

Home made Corn Bread

Essex St Burger

Brisket short-rib blend, american cheese, LTO, paprika mayo.

Crispy Chicken Sandwich

Cornflake crusted, homemade pickles and ranch.

Veggie Burger

LTO signature black bean recipe, jack cheese, paprika mayo.

Avocado Toast

Ripe avocado smushed on three toasted crostini pieces and topped with our house made Sriracha. Served with a side of arugula with lemon zest

Fried Chicken

Sweet tea brined, cornbread and spicy honey,

Braised Short Rib

Manischewitz braised, Potato puree and rosemary gremolata.

Seared Scallops

Corn puree and green, and yellow zucchini.

Roasted Salmon

Fingerling potatoes, seasonal vegetables, and white wine sauce.

Crispy Fish Tacos

Pico de gallo, queso fresco, and chipotle aioli.

Hanger Steak

roasted fingerling potatoes, salsa verde, sea salt