Sotto 13
Popular menu items
Antipasti
Carpaccio di Manzo
sliced lemon cured raw beef, filo nest, parmigiano mousse, caramelized onions, baby greens
$24.00Patate al Tartufo
baked russet potato, sauteed wild mushrooms, gorgonzola, umbria black truffle
$21.00Tuna Tartare
citrus marinated yellowfin tuna, caper blossom, stracciatella, rustic crostone, evoo
$22.00Insalata
Insalata di Gamberi
poached shrimp, shaved fennel, pomegranate pearls, citrus supreme, almond, sesame seeds, orange vinaigrette, crostini
$24.00Pizza
Gluten Free Margherita
fior di latte mozzarella, tomato sauce, pecorino, basil, evoo ----------------------------------------------- [note… our pizza kitchen uses flour. We take every precaution to eliminate contact with flour but we advise you to consider your level of gluten sensitivity when ordering.]
$24.00 +Tartufo Royale
fior di latte, provolone, gorgonzola, parmigiano cream, 24 month aged prosciutto, black truffle
$36.00 +Wild Hearth
fior di latte, roasted brussels sprouts delicata squash, roasted peppers, spicy maple syrup
$25.00 +Panuozzo
Pasta
Spaghettone Riccio di Mare
spaghettone, sea urchin, garlic, pepperoncino, evoo, shaved fresh black truffle
$52.00 +Entree
Orata al Cartoccio
baked sea bream in a pouch, asparagus, baby carrots, cherry tomatoes, new potato
$42.00Salmone e Zucchini
slow baked zucchini wrapped filet of salmon, red onion, roasted potato, cherry tomato
$37.00Sides
Dessert
Snacks
Brunch
BTL Bev
Lunch Insalata
Lunch Pizza
Gluten Free Margherita
fior di latte mozzarella, tomato sauce, pecorino, basil, evoo ----------------------------------------------- [note… our pizza kitchen uses flour. We take every precaution to eliminate contact with flour but we advise you to consider your level of gluten sensitivity when ordering.]
$22.00 +Tartufo Royale
fior di latte, provolone, gorgonzola, parmigiano cream, 24 month aged prosciutto, black truffle
$32.00 +Wild Hearth
fior di latte, roasted brussels sprouts delicata squash, roasted peppers, spicy maple syrup
$23.00 +