Via 13
Antipasti
Bruxelles Arrosto
oven roasted brussels sprouts, green apple chips, Pecorino Romano DOP, pumpkin seeds, apple honey vinaigrette
$21.00Capasanta Scottata
pan-seared scallop on white cauliflower cream, crispy purple cauliflower, Altamura fried bread, and melted Provolone del Monaco
$35.00Gemme di Vitello
tender veal bites, lightly breaded and fried, served with salted tartar-style mayonnaise
$23.00Polpo Croccante
crisped octopus, velvety potato pur��e, hazelnut stracciatella, crispy pancetta, and spicy Calabrian 'nduja oil
$23.00Wild Burrata
medley of colorful cherry tomatoes, peach vinaigrette, and crumbled tarallo pugliese
$25.00Insalata
Citrus Shrimp Insalata
shaved fennel, orange segments, pomegranate pearls, and sesame seeds in orange vinaigrette
$24.00Pera Rossa
spinach, red wine poached pear, candied red onions, toasted walnuts, gorgonzola vinaigrette
$21.00Pizza
Gluten Free Margherita
fior di latte, tomato sauce, pecorino, basil, evoo ----------------------------------------------- [note��� our pizza kitchen uses flour. We take every precaution to eliminate contact with flour but we advise you to consider your level of gluten sensitivity when ordering.]
$24.00 +Nord Italia
fior di latte, Taleggio, oven-roasted rosemary pumpkin, Parmacotto ham, walnut crumble
$29.00 +Radici
broccoli rabe cream, potato chips, smoked mozzarella, crispy mushrooms, and rosemary oil
$26.00 +Tartufo Royale
fior di latte, provolone, gorgonzola, parmigiano cream, 24-month aged prosciutto di parma, black truffle
$36.00 +Calzone del Bosco
provolone, Parmacotto, truffle cream, lightly roasted caramelized chestnuts
$34.00 +Pasta
Paccheri al Pomodorino Giallo
yellow heirloom tomato sauce, oven-roasted red cherry tomato, fresh basil and evoo
$28.00 +Tonnarelli Cacio e Pepe con Porcini
pecorino, black pepper, and imported Italian porcini mushrooms
$33.00 +Entree
Zucchini Wrapped Salmone
slow baked zucchini wrapped filet of salmon, stracciatella cream and blistered cherry tomatoes
$37.00Sides
Dessert
Brunch
Mousse di Avocado
creamy avocado mousse on toasted rustic bread topped with heirloom tomato brunoise, crumbled feta, and Italian herb vinaigrette
$19.00Salmon Affumigato
herbed crostone layered with smoked salmon, avocado, sweet Tropea onions, and a crispy farm egg
$23.00Burrata Burger
house beef blend, creamy burrata, caramelized onion, tomato, lettuce, crispy guanciale and truffle
$28.00Salmon Agrodolce Burger
salmon patty, lime���tequila mayo, caramelized onions,and pickled cucumber
$28.00Orto Vegan Burger
crispy plant based patty, creamy cashew mayo, roasted tomato, greens, and apple chips
$28.00RWB Secondi
PF Burrata Burger
house beef blend, creamy burrata, caramelized onion, tomato, lettuce, crispy guanciale and truffle
$28.00PF Citrus Shrimp Insalata
shaved fennel, orange segments, pomegranate pearls, and sesame seeds in orange vinaigrette
$24.00RWB Secondi +10
RWB Secondi +15
PF Bistecca and Frittatina
sliced hanger steak, fluffy provolone omelet, bright gremolata sauce
$45.00