Spumoni
Insalate (Salads)
Italian Salad
Romaine and iceberg lettuce with marinated carrots, garbanzo beans, Roma tomatoes, and mozzarella cheese in a vinaigrette dressing.
$12.00 +Caesar Salad
Romaine lettuce, homemade garlic and herb croutons and shaved Parmesan cheese tossed in our garlic Caesar dressing (dressing contains raw eggs).
$12.00 +Spinach Salad
Baby spinach, tomatoes, crispy bacon, toasted pine nuts & goat cheese in a vinaigrette dressing.
$12.00 +Chopped Salad
Finely chopped lettuce, tomatoes, olives, garbanzo beans and mozzarella cheese in our balsamic dressing.
$12.00 +Grilled Salmon Salad
Grilled salmon over mixed greens, artichoke hearts, Roma tomatoes then topped with a creamy balsamic dressing.
$18.00 +Matteo Salad
Mixed greens, grilled chicken breast, sliced pears, caramelized walnuts, Roma tomatoes and blue cheese crumbles tossed in a balsamic dressing.
$17.00 +Mediterranean Salad
Romaine lettuce, tomatoes, cucumber, Kalamata olives, feta cheese in a vinaigrette dressing.
$16.00 +Arugula Salad
Wild baby arugula with artichokes, shaved Parmesan cheese in a light lemon dressing.
$16.00 +The Montana Cobb Salad
Chicken, romaine lettuce, avocado, bacon, hard boiled eggs, tomatoes and blue cheese.
$17.00 +Frutti Di Mare Salad
Seafood salad with calamari, shrimp, mussels, scallops and a lemon vinaigrette dressing.
$18.00 +Goat Cheese and Beets Salad
Red beets, mixed spring mix, goat cheese crumbles, cucumbers, Kalamata olives in balsamic dressing.
$16.00 +Antipasti (Appetizer)
Spumoni Appetizer
Serves two people. A combination Italian cured meats, cheeses with olives, artichoke hearts and roasted peppers.
$19.00Caprese
Fresh mozzarella cheese, sliced Roma tomatoes, roasted peppers, Kalamata olives, basil & olive oil.
$15.00Vongole e Cozze
Sauteed fresh manilla clams and black mussels in a white wine and roasted garlic broth.
$16.00Prosciutto e Burrata
Cream in the center, fresh mozzarella with Parma prosciutto and extra virgin olive oil.
$16.00Gnocchi Bar
Gnocchi 4 Formaggi e Spinaci
Fresh spinach, Parmesan, goat, Gorgonzola & mozzarella cheese in a cream sauce. House made.
$23.00 +Pastas
Capellini alla Checca
Angel hair pasta with fresh Roma tomatoes, basil, garlic and extra virgin olive oil.
$23.00 +Farfalle alla Barese
Bowtie pasta with Italian mild sausage, broccoli, sundried tomatoes in a roasted garlic and olive oil.
$24.00 +Ravioli D’aragosta
Homemade lobster meat ravioli with zucchini julienne in a light saffron cream sauce.
$27.00 +Lasagna Bolognese
Lasagna layered with meat sauce, bechamel sauce and Italian cheese.NOT AVAILABLE IN GLUTTEN FREE.
$23.00 +Fettuccine Gamberi Porcini e Carciofi
Pasta with shrimp, porcini mushrooms, artichokes and truffle oil.
$25.00 +Penne Paesana
Small tube pasta with chicken breast, broccoli, sundried tomatoes and creamy sauce.
$24.00 +Linguine Pescatore
Pasta with fresh manilla clams, shrimp, calamari and mussels in white wine garlic tomato sauce.
$27.00 +Linguine Rustica
Pasta with Italian mild sausage, spinach, olives, capers garlic and tomato sauce.
$24.00 +Homemade Pasta
Strozzapreti Carbonara
Elongated cavatelli shaped pasta prepared with pancetta, egg yolks, Parmiggiano Reggiano, pecorino Romano and a pinch of course black pepper.
$24.00 +Pacheri Amatriciana
Jumbo size tube pasta with minced onion, mild spicy peppers, pancetta, pecorino Romano cheese and plum tomato sauce.
$23.00 +Pappardelle Porcini
Wide noodle ribbons with porcini mushrooms, garlic and white wine with a touch of cream and Parmiggiano Reggiano.
$25.00 +Tonnarelli Cacio e Pepe
Long square cross section noodle pasta prepared with a creamy pecorino and Parmiggiano Reggiano cheese sauce with course ground black pepper.
$23.00 +Pennette Puttanesca
Small tube pasta with Kalamata olives, capers, anchovy and garlic in a plum tomato sauce.
$23.00 +Ravioli Quattro Formaggi
Round pasta pillows filled with ricotta, Gorgonzola, Parmiggiano Reggiano and mascarpone cheeses.
$24.00 +Mezza Luna Pollo e Funghi
Half moon shaped pasta pillows stuffed with chicken breast and wild mushrooms prepared with brown butter sage sauce.
$24.00 +Cavatelli Broccoli Rabe
Italian sausage, roasted broccoli rabe, garlic, chili flakes and white wine.
$24.00 +Carne (Meat)
Flat Iron Steak Frites
Grilled flat iron steak, comes with french fries. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$29.00 +Vitello D’Annunzio
Veal scaloppine with artichokes, shallots mushrooms and Marsala wine sauce. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$32.00 +Vitello Marsala
Veal scaloppine with mushrooms, Marsala wine sauce. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$32.00 +Vitello al Limone
Veal scaloppine lemon, capers and white wine. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$32.00 +Pesce (Seafood)
Fillet of Sole
Pan roasted filet of sole topped with a brown butter sage sauce and roasted shaved almonds. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$28.00 +Salmone
Atlantic salmon fillet with lemon, capers and white wine. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$29.00 +Cioppino Mediterraneo
Fresh fish, clams, shrimps, calamari, mussels, in a light tomato fish broth.
$29.00 +Scampi al Limone
Jumbo tiger shrimp in a white wine, garlic & lemon caper sauce. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$29.00 +Scampi Fradiavola
Jumbo tiger shrimp in spicy tomato sauce with fresh garlic and red chili flakes. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$29.00 +Pollo (Poultry)
Pollo Marsala
Double chicken breast with mushrooms and Marsala wine sauce. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$26.00 +Pollo al Limone
Double chicken breast of chicken sauteed with lemon juice, white wine & capers. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$26.00 +Pollo Cacciatore
Double chicken breast with roasted peppers, mushrooms and onions in a white wine light tomato sauce. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$26.00 +Pollo Milanese
Lightly breaded chicken breast topped with chopped tomatoes and spinach chiffonade lemon & olive oil. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$26.00 +Pollo Saltimbocca
Double chicken breast topped with prosciutto, mozzarella and sage in a white wine sauce. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$26.00 +Pollo Parmigiana
Baked breaded chicken breast with Parmesan & mozzarella cheese in a light tomato sauce. Served with rosemary roasted potatoes and sautéed vegetables of the day.
$25.00 +Contorni (Sides)
Steaks, Chops, Chicken & Fish
Branzino al Cartoccio
Mediterranean sea bass fillet cooked in a parchment bag with cherry tomatoes, Kalamata olives, artichoke hearts & herbs. Served with roasted rosemary, Yukon gold potatoes & vegetables of the day.
$30.00Mary’s Natural Chicken
Half roasted chicken marinated in a blend of Italian herbs. Served with roasted rosemary, Yukon gold potatoes & vegetables of the day.
$26.00NY Style
Della Casa
Pepperoni, sausage, mushrooms, onions, bell pepper, tomato sauce & mozzarella cheese.
$23.00 +Diavola
Pepperoni, meatballs, roasted peppers, mozzarella cheese in a fresh garlic spicy arrabbiata sauce.
$23.00 +Quattro Stagioni
Prosciutto di parma, artichokes, mushrooms, olives, tomato sauce & mozzarella cheese.
$23.00 +Dessert
Grandmother Cake
Pastry cream with a hint of lemon on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar.
$10.00Chocolate Cake
Traditional rich, moist devil's food style chocolate cake with dark chocolate frosting and decorated with dark chocolate flakes.
$10.00Traditional New York Cheesecake
A creamy, rich New York cheesecake sits on a graham cracker base.
$10.00Spumoni Bomba
Strawberry, pistachio and chocolate gelato all coated with chocolate and drizzled with white chocolate (gluten free).
$10.00Tiramisù Big Ladyfinger
Layers of espresso drenched lady fingers i separated by mascarpone cream and dusted with cocoa powder.
$10.00Cannoli
Pastry shell internally coated in chocolate and filled with ricotta, candied fruit and chocolate chips.
$10.00Ricotta & Pistachio Cake
Pistachio and ricotta creams separated by sponge cake, decorated with crushed pistachio pieces and dusted with powdered sugar.
$10.00Salads
Italian Salad
Romaine and iceberg lettuce with marinated carrots, garbanzo beans, Roma tomatoes and mozzarella cheese in a vinaigrette dressing.
$49.00 +Caesar Salad
Romaine lettuce homemade garlic and herb croutons and shaved Parmesan cheese tossed in our garlic Caesar dressing (contains raw egg).
$49.00 +Spinach Salad
Baby spinach, tomatoes, crispy bacon, toasted pine nuts goat cheese in a vinaigrette dressing.
$49.00 +Mediterranean Salad
Romaine lettuce, tomatoes, cucumber, Kalamata, cheese in a vinaigrette dressing.
$50.00 +Grilled Salmon Salad
Grilled salmon over mixed greens, artichoke, tomatoes then topped with a creamy balsamic dressing.
$75.00 +Matteo Salad
Mixed greens, grilled chicken breast, sliced pears, caramelized walnuts, Roma tomatoes and blue cheese crumbles tossed in a balsamic dressing.
$59.00 +Chopped Salad
Finely chopped lettuce, lettuce, tomatoes, olive, garbanzo beans and mozzarella cheese in our balsamic dressing.
$50.00 +Arugula Salad
Wild baby arugula with artichoke, shaved Parmesan cheese in a light lemon dressing.
$50.00 +The Montana Cobb Salad
Chicken, romaine lettuce, avocado, bacon, hard boiled eggs, tomatoes and blue cheese.
$59.00 +Fruttl di More Salad
Seafood salad with calamari, shrimp, mussels scallops and a lemon vinaigrette dressing.
$75.00 +Goat Cheese and Beets
Red beets, mixed spring mix, goat cheese crumbles, cucumbers, Kalamata olives in balsamic.
$50.00 +Antipasti Platters
Caprese
Fresh mozzarella cheese, sliced Roma tomatoes, roasted peppers, Kalamata olive, basil & olive oil.
$80.00Vongole e Cozze
Sauteed fresh manilla clams and mussels in a white wine and roasted garlic broth
$80.00Bruschetta Pomodoro
Toasted bread topped with diced Roma tomatoes, basil, garlic oil and fresh mozzarella cheese.
$75.00Entrees
Flat Iron Steak Tray
Cooked in our wood burning oven with sea salt, black pepper in a cast iron skillet, sliced thinly then served.
$99.00 +Vitello D'Annunzio Tray
Veal scaloppine with artichokes and porcini mushrooms marsala wine sauce.
$110.00 +Fillet of Sole Tray
Pan roasted filet of sole topped with a brown butter sage sauce and roasted shaved almonds.
$90.00 +Scampi Fra Diavolo Tray
Tiger shrimp in spicy tomato sauce with fresh garlic and red chili flakes.
$110.00 +Pollo al Limone Tray
Double chicken breast of chicken sauteed with lemon juice, white wine and capers.
$80.00 +Pollo Cacciatore Tray
Double chicken breast with roasted peppers, mushrooms and onions in a white wine light tomato sauce.
$80.00 +Pollo Milanese Tray
Lightly breaded chicken breast topped with chopped tomatoes and spinach chiffonade lemon & olive oil.
$80.00 +Pollo Parmigiana Tray
Baked breaded chicken breast with Parmesan and mozzarella cheese in a light tomato sauce.
$80.00 +Pastas and Risotti
Risotto Contadina Tray
Arborio rice with organic vegetables and spinach in a light Parmesan cheese sauce.
$65.00 +Risotto Frutti di Mare Tray
Arborio rice in arrabbiata sauce with calamari, clams, mussels and shrimp.
$75.00 +Capellini alla Checca Tray
Angel hair pasta with fresh Roma tomatoes, basil, garlic and extra virgin olive oil.
$60.00 +Rigatoni Siciliana Tray
Baked pasta tube with roasted eggplant, melted mozzarella cheese in a tomato sauce.
$75.00 +Farfalle alla Barese Tray
Bowtie pasta with Italian mild sausage, broccoli, sun-dried tomatoes in a roasted garlic and olive oil sauce.
$75.00 +Ravioli D'aragosta Tray
Homemade lobster meat ravioli with zucchini julienne in a light saffron cream sauce.
$85.00 +Lasagna Bolognese Tray
24 hours notice is required. Lasagna layered with meat sauce, bechamel sauce and Italian cheese.
$75.00 +Fettuccine Gamberi Porcini e Carciofi Tray
Pasta with shrimp, porcini mushrooms, artichokes and truffle oil.
$85.00 +Penne Paesana Tray
Small tube pasta with chicken breast, broccoli, sun-dried tomatoes and creamy sauce.
$75.00 +Linguine alle Vongole Tray
Pasta with fresh manilla clams, roasted garlic in a white wine sauce.
$80.00 +Linguine Pescatore Tray
Pasta with fresh manilla clams, shrimp, calamari and mussels in white wine garlic tomato sauce.
$85.00 +Linguine Rustica Tray
Pasta with Italian mild sausage, spinach, olives, capers, garlic and tomato sauce.
$72.00 +Eggplant Parmigiana Tray
$70.00 +Panini Platters
Grilled Pesto Chicken Panini Platter
Lettuce, sun-dried tomatoes, mozzarella cheese and a grilled chicken breast with a pesto spread on our homemade bread.
$49.00 +Chicken Parmigiana Panini Platter
Breaded chicken breast topped with mozzarella cheese and tomato sauce on our toasted bread.
$49.00 +Prosciutto Caprese Panini Platter
Imported Parma prosciutto, fresh mozzarella, sliced tomatoes, roasted peppers and pesto spread on our homemade bread.
$49.00 +Baked Meatball Panini Platter
Our famous meatballs, melted mozzarella cheese and marinara sauce on our toasted homemade bread.
$49.00 +Chicken Sandwich Platter
Grilled chicken breast, lettuce, tomatoes, Swiss cheese, avocados and pesto spread on our homemade bread.
$49.00 +Eggplant Parmigiana Panini Platter
Lightly fried slices of eggplant, mozzarella cheese and marinara sauce on our homemade bread.
$49.00 +Pollo Milanese Panini Platter
Breaded chicken breast, lettuce, tomatoes, roasted peppers and pesto spread on our homemade bread.
$49.00 +Grilled Eggplant and Goat Cheese Panini Platter
Grilled eggplant with lettuce, tomato, goat cheese and grilled onion slice.
$49.00 +New York Style
New York Style Pizza
$16.00 +Della Casa Pizza
Pepperoni, sausage, mushrooms, onions, bell pepper, tomato sauce and mozzarella cheese.
$23.00 +Diavola Pizza
Pepperoni, meatballs, roasted peppers, mozzarella cheese in a fresh garlic spicy arrabbiata sauce.
$23.00 +Quattro Stagioni Pizza
Prosciutto di Parma, artichokes, mushrooms, olives, tomato sauce and mozzarella cheese.
$23.00 +