Surang's Thai Kitchen

Soft Drink

Thai Iced Tea

Thai Iced Coffee

Iced Tea

Passion Fruit Iced Tea

Mango Iced Tea

Hot Tea

Bottled Water

Lemonade

6 Pieces Pot Stickers

Choice of ground chicken or ground vegetables wrapped in thin dough and then fried.

Edamame

Boiled baby soybeans topped with salt.

4 Pieces Thai Egg Rolls

Clear glass noodles and vegetables rolled up, deep fried, and served with plum sauce.

8 Pieces Fried Wontons

Ground pork wrapped in wonton skins, deep fried, and served with plum sauce.

6 Pieces Crab Rangoon

Cream cheese, crab meat, and green onions wrapped in wonton skins, then deep-fried and served with plum sauce.

8 Pieces Fried Tofu

Served with crushed peanut plum sauce.

Fresh Thai Spring Rolls

Tofu, Chinese sausage, cucumber, bean sprouts, and fried egg rolled in rice paper. Served with tamarind sauce.

4 Pieces Fish Cakes

Deep-fried spiced fish cakes served öwith sweet chili cucumber salad. Topped with crushed peanuts.

4 Pieces Shrimp Cakes

Deep-fried spiced shrimp cakes served with plum sauce.

4 Pieces Chicken Satay

Grilled marinated chicken skewers. Served with homemade peanut sauce and cucumber salad.

Thai Jerky

Marinated pork or beef deep-fried and served with sweet and spicy sauce.

7 Pieces Shrimp Rolls

Marinated shrimp rolled up, deep fried, and served with cucumber salad.

Thai Toast

Crispy toast topped with minced chicken and shrimp. Served with cucumber salad.

7 Pieces Spicy Larb Chicken Wings

Fried chicken wings with spicy larb dry rub

Stuffed chicken wings

Fish cake

Tom Yum Soup

Choice of chicken or shrimp with mushrooms, tomatoes, lemongrass, lime leaves, and galangal in chicken broth. Topped with cilantro, green onions, lime juice, and chili jam.

Tom Kha Soup

Tom Yum soup with coconut milk. Choice of chicken or shrimp.

Po-Tak Soup

Tom Yum soup served with shrimp, squid, fish, mussels, scallops, and fresh basil leaves.

Wonton Soup

Wontons, chicken, pork, shrimp, and vegetables in chicken broth. Topped with cilantro and green onions.

Tofu Soup

Tofu, ground chicken, cilantro, onions, mushrooms, and carrots in chicken broth.

Silver Noodle Soup

Clear glass noodles, ground chicken, cilantro, onions, and vegetables in chicken broth.

Vegetable Soup

Mixed vegetables in chicken broth.

Egg Drop Soup

Minced chicken, eggs, carrots, and peas in tapioca starch soup.

Beef Salad

Grilled top sirloin, tomatoes, onions, carrots, cucumbers, and cilantro tossed in lime dressing and served on a bed of romaine lettuce.

Larb Salad

Choice of ground meat with rice powder, onions, and cilantro. Tossed in lime dressing and served with cabbage.

Num Tok Salad

Choice of meat with rice powder, onions, cilantro, and fresh basil leaves. Tossed in lime dressing and served with cabbage.

Papaya Salad

Shredded papaya, tomatoes, green beans, peanuts, and dried shrimp tossed in lime dressing and served with cabbage.

Silver Noodle Salad

Clear glass noodles, ground chicken, shrimp, onions, cilantro, carrots, tomatoes, and peanuts in chili jam lime dressing. Served over romaine lettuce.

Shrimp Salad

Tomatoes, onions, carrots, and cilantro in chili jam lime dressing. Served over romaine dressing.

Squid Salad

Tomatoes, onions, carrots, and cilantro in chili jam lime dressing. Served over romaine dressing.

Combination Seafood Salad

Seafood, tomatoes, onions, cilantro, carrots, and lemongrass in chili jam lime dressing. Served over romaine lettuce.

Pork Salad

Grilled pork, tomatoes, onions, carrots, lemongrass, and cilantro in chili jam lime dressing. Served over romaine lettuce.

Thai Green Salad

Romaine lettuce, tomatoes, cucumbers, bell peppers, onions, carrots, fried tofu, shrimp, and chicken served with Thai peanut vinaigrette.

Red Curry

Choice of protein. Homemade red curry paste in coconut milk with zucchini, bamboo shoots, basil, and bell peppers. Served with steamed rice.

Green Curry

Choice of protein. Homemade green curry paste in coconut milk with zucchini, bamboo shoots, basil, and bell peppers. Served with steamed rice.

Yellow Curry

Choice of protein. Homemade yellow curry paste in coconut milk with potatoes, onions, and carrots. Served with steamed rice.

Panang Curry

Choice of protein. Homemade panang curry paste in coconut milk, simmered to a thick sauce with green beans, bell peppers, and lime leaves. Served with steamed rice.

Pineapple Curry

Choice of protein. Homemade red curry paste in coconut milk with pineapples, bell peppers, and lime leaves. Served with steamed rice.

Country Curry

Choice of protein. Homemade red curry paste broth with eggplant, green beans, bamboo shoots, grachai, baby corn, bell peppers, and fresh basil. Served with steamed rice.

Masaman Curry

Choice of protein. Homemade masaman curry paste in coconut milk with potatoes, onions, peanuts, and lime juice.

Seafood Green Curry

Shrimp, squid, mussels, scallops, and catfish on homemade green curry paste simmered to a 8thick sauce with grachi, fresh basil, bell peppers, lime leaves, and snow peas.

Cashew Entree

Choice of protein with cashews, dry chili, and onions in a sweet chili sauce. Served with steamed rice.

Spicy Basil Entree

Choice of ground meat, stir-fried with zucchini, bell peppers, and fresh basil. Served with steamed rice.

Prik Pow Entree

Choice of protein stir-fried with zucchini, bell peppers, fresh basil, and chili jam. Served with steamed rice.

Sweet and Sour Entree

Choice of protein stir-fried with bell peppers, onions, pineapples, carrots, and cucumbers in Thai-style sweet and sour sauce.

Mixed Vegetable Entree

Choice of protein stir-fried with mixed vegetables. Served with steamed rice.

Pad Prik King Entree

Choice of protein stir-fried with green beans, lime leaves, and bell peppers in red curry sauce. Served with steamed rice.

Ginger Entree

Choice of protein stir-fried with ginger, onions, bell peppers, mushrooms, and baby corn in soy bean sauce. Served with steamed rice.

Spicy Eggplant Entree

Choice of protein stir-fried with eggplant, fresh basil, bell peppers, and garlic. Served with steamed rice.

Broccoli Entree

Choice of protein stir-fried with broccoli, carrots, and garlic in oyster sauce. Served with steamed rice.

Garlic and Pepper Entree

Choice of protein in garlic pepper sauce. Served over a bed of steamed cabbage and broccoli. Topped with cilantro. Served with steamed rice.

Mongolian Entree

Choice of protein stir-fried with onions, bell peppers, baby corn, and mushrooms in Mongolian sauce. Served with steamed rice.

Kung Pao Entree

Choice of protein stir-fried with peanuts, dried chilies, and onions in a sweet chili sauce. Served with steamed rice.

Pepper Entree

Choice of protein stir-fried with bell peppers and onions9 in pepper sauce. Served with steamed rice.

Chinese Broccoli and Crispy Pork

Deep-fried crispy pork belly with Chinese broccoli, stir-fried in special light oyster sauce.

Basil Crispy Pork

Crispy pork belly stir-fried with zucchini, bell peppers, and fresh basil.

Catfish Delight

Deep-fried catfish fillet stir-fried in red curry sauce with lime leaves, grachai, bell peppers, and fresh basil.

Thai Macaroni

Macaroni shells stir-fried with egg, shrimp, chicken, tomatoes, and onions in Thai-style tomato sauce served on a bed of romaine lettuce. Topped with cilantro.

Crispy Pancake

Choice of seafood, mussels, or shrimp battered and pan-fried with egg and green onions. Served with bean sprouts and spicy plum sauce.

Pad Cha

Combination of seafood stir-fried with ginger, bamboo shoots, bell peppers, lime leaves, grachai, and fresh basil.

Choo Chee Shrimp

Shrimp with green beans, grachai, bell peppers, and fresh basil in a red curry paste and coconut milk, simmered to a thick sauce.

Choo Chee Catfish

Catfish with green beans, grachai, bell peppers, and fresh basil in a red curry paste and coconut milk, simmered to a thick sauce.

Pad Thai

Choice of protein. Rice noodles stir-fried with tamarind juice, bean sprouts, egg, and green onions. Served with crushed peanuts.

Pad See-Ew

Choice of protein. Wide rice noodles stir-fried with Chinese broccoli and egg in Thai soy sauce.

Pad Kea Mow

Choice of protein. Wide rice noodles, stir-fried with bell peppers, onions, bamboo shoots, mushrooms, baby corn, green beans, basil, tomatoes, and egg in Thai soy sauce.

Rad Na

Choice of protein. Pan-seared wide rice noodles stir fried with Chinese broccoli. Topped with gravy sauce.

Chow Mein

Choice of protein. Chow mein noodles stir-fried with cabbage, broccoli, bean sprouts, celery, and carrots in Thai soy sauce.

Pad Woon Sen

Choice of protein. Clear glass noodles stir-fried with onion, celery, cabbage, tomatoes, egg, and bean sprouts in Thai soy sauce.

Yen-Ta-Fo

Wide rice noodles with squid, shrimp, fish balls, and fish cake served in a hot and sour broth. Topped with cilantro and green onions.

Chicken Noodle Soup

Rice noodles with sliced chicken and bean sprouts served in chicken broth. Topped with cilantro and green onions.

Beef Noodle Soup

Rice noodles with sliced and stewed beef. Served in beef broth and topped with cilantro and green onions.

Tom Yum Noodle Soup

Rice noodles with fish balls, ground chicken, and bean sprouts served in a sweet and sour broth. Topped with cilantro and green onions.

Tom Yum Noodle Dry

Rice noodles, fish balls, ground chicken, and bean sprouts. Topped with cilantro and green onions.

Sukiyaki

Clear glass noodles with mixed vegetables, chicken, squid, shrimp, and egg in a clear broth. Served with a side of house sukiyaki sauce.

Fried Rice

Jasmine rice stir-fried with tomatoes, onions, egg, and choice of protein.

Crab Fried Rice

Fried rice with crab meat, tomato, white onion, green onion and egg.

Basil Fried Rice

Jasmine rice stir-fried with tomatoes, onions, bamboo shoots, baby corn, mushrooms, bell peppers, basil, green beans, egg, and choice of protein.

Curry Fried Rice

Jasmine rice stir-fried in red curry paste with onions, tomatoes, bamboo shoots, bell peppers, green beans, mushrooms, basil, baby corn, egg, and choice of protein.

Pineapple Fried Rice

Jasmine rice stir-fried in yellow curry paste with tomatoes, onions, pineapples, cashews, raisins, egg, and choice of protein.

Side of Peanut Sauce

Side of Brown Rice

Side of Sticky Rice

Side of Steamed Rice

Fried Egg

House Salad

Pad Thai Lunch Special

Choice of protein. Rice noodles stir-fried with tamarind juice, bean sprouts, and green onions. Topped with crushed peanuts. Served with fried wonton.

Sweet and Sour Lunch Special

Choice of protein stir-fried with bell peppers, onions, pineapples, carrots, and cucumbers in a Thai-style sweet and sour sauce. Served with fried wonton.

Fried Rice Lunch Special

Jasmine rice stir-fried with tomatoes, onions, egg, and choice of protein. Served with crab rangoon and fried wonton. Served with fried wonton.

Red Curry Lunch Special

Choice of protein with fresh red curry paste in coconut milk with zucchini, bamboo shoots, basil, and bell peppers. Served with fried wonton.

Basil Lunch Special

Choice of ground meat stir-fried with zucchini, bell peppers, and fresh basil. Served with fried wonton.

Broccoli Lunch Special

Choice of protein sauteed with broccoli, carrots, and garlic in oyster sauce gravy. Served with fried wonton.

Pepper Lunch Special

Choice of protein sauteed with bell peppers and onions in a pepper sauce. Served with and fried wonton.

Mixed Vegetables Lunch Special

Choice of protein stir-fried with mixed vegetables in oyster sauce gravy. Served with fried wonton.

Kung Pao Lunch Special

Choice of protein sauteed with peanuts, dried chilies, and onions in a sweet chili sauce gravy. Served with fried wonton.

Pad Ginger Lunch Special

Choice of protein stir-fried with ginger, onions, bell peppers, mushrooms, and baby corn in a soybean sauce. Served with and fried wonton.

Chicken Noodle Soup Lunch Special

Rice noodles with sliced chicken and bean sprouts served in chicken broth. Topped with cilantro and green onions. Served with crab rangoon and fried wonton.

Chicken Noodle Dry Lunch Special

Rice noodles with sliced chicken and bean sprouts. Topped with cilantro and green onions. Served with crab rangoon and fried wonton.

Tom Yum Noodle Soup Lunch Special

Rice noodles with fish ball, ground chicken, and bean sprouts. Served in a sweet and sour broth and topped with cilantro and green onions. Served with crab rangoon and fried wonton.

Tom Yum Noodle Dry Lunch

Rice noodles with fish ball, ground chicken, and bean sprouts. Topped with cilantro and green onion. Served with crab rangoon and fried wonton.

Coconut Ice Cream

Coconut Ice Cream with Sticky Rice

Sweet sticky rice

Coconut Ice Cream with Sweet Sticky Rice

Sweet sticky rice with mango

Sticky rice with mongo

Mongo with sticky rice