Surya Indian Restaurant

Paneer Makhani Lunch

Served with rice, salad, and naan

Daal Tadka Lunch

Served salad, naan and rice

Saag Paneer Lunch

Served rice and Naan

Chaana Masala Lunch

Served with rice, naan and salad

Butter Chicken Lunch

Served with rice, salad, and naan

Railway Chicken Curry Lunch

Served with salad, rice and naan

Chicken Saag Lunch

Served Salad, naan and rice

Lamb Curry Lunch

Served rice, naan and salad

Lamb Saag Lunch

Served with rice naan and salad

Shrimp Bhuna Lunch

Served Salad, Rice and Naan

Coconut Fish Curry Lunch

Served rice, naan, and salad

Malai Kofta Dinner

Served salad,naan and rice

Tawa Subzi Dinner

Assortment of vegetable Served salad, naan and rice

Daal Tadka Dinner

Served salad, naan and rice

Dal Makhani Dinner Special

Punjabi style braised black lentils, kidney beans and plum tomatoes in a creamy base; served with Rice & Naan.

Chana Masala Dinner Special(Vegan)

Chickpeas basted in a fire roasted tomato curry; served with Rice and Naan. (Vegan)

Saag Paneer Dinner Special

Baby spinach sauteed with tomato, onion, garam masala and Indian paneer cheese; served with Rice & Naan.

Paneer Tikka Masala Dinner Special

Home made Indian cottage cheese cooked in mild tomato and creamy gravy; served with Rice & Naan.

Butter Chicken Dinner Special

Chicken in buttery tomato fenugreek sauce; served with Rice and Naan

Chicken Curry Dinner Special

Homestyle Chicken Curry; served with Rice & Naan

Chicken Manglorian Dinner

Served naan and rice

Chicken Korma Dinner

Served Salad naan and rice

Chicken Saag Lunch

Served Salad, naan and rice

Lamb Rogn Josh Dinner Special

Served salad, rice and bread

Lamb Vindaloo Dinner Special

Boneless lamb prepared with red chilies, hot spices and vinegar. Very spicy; served with Rice & Naan.

Lamb Saag Dinner

Served, salad, naan and rice

Goat Curry Dinner

Served, salad, naan and rice

Goat Korma Dinner

Served, salad, naan and rice

Goat Saag Dinner

Served, salad, naan and rice

Fish Tikka Masala Dinner

Served salad, naan and rice

Goan Fish Curry Dinner

Served salad, naan and rice

Shrimp Masla Dinner

Served salad, naan and rice

Shrimp Makni Dinner

Served salad, naan and rice

Madam Ji Gobi

Indo-Chinese style cauliflower tossed with sesame, onions seeds, tomato chili sauce.

Onion and Spinach Bhajis

Onion and spinach fritters.

Vegetable Samosa

Stuffed pastry with seasoned potatoes and green peas.

Samosa chaat

Vegetable samosa topped with chickpeas, mint and tamarind sauce and yogurt.

Beetroot Tikki Chaat

Aloo Papri Chaat

crunchy street-food dish made with crispy fried papri (flour crackers), tender potatoes, chickpeas, tangy tamarind chutney, spicy green chutney, creamy yogurt, and a sprinkle of sev, offering a perfect burst of flavors and textures in every bite.

Okra Bhel Puri Chaat

Crispy okra tossed with tangy chutneys, spices, and crunchy toppings for a bold, flavorful twist on classic bhel.

Chipotle Paneer Tikka

Homemade paneer served Jaggery Tamarind sauce

Hakka chili Bao Buns

Choice of paneer or chicken, charred peppers, Szechuan chili

Chili Paneer

Crispy Paneer tossed with onions and bell peppers in a tangy tomato sauce.

Chilli Chicken

Crispy Chicken tossed with onions and bell peppers in a tangy tomato sauce.

KFC

Kerala style fried chicken served with spicy aioli

Kebab Tasting

Tandoori Kebabs, Malai kebab, Chicken Tikka and Skeekh Kebab,

Chili Garlic Shrimp

Curry leaves, tomato garlic, onions and red chilly vinegar.

Kalmi Lamb Chops

Marinated in yogurt, ginger, paprika, served with tangy chettinad sauce

Tandoori paneer

Cubes of paneer marinated in ginger, garlic and herbs slowly cooked on skewers in tandoor.

Tandoori Roasted Vegetables

Seasonal assorted vegetables marinated with Indian herbs and spices cooked in tandoor.

Chicken Tikka kebab

Marinated chicken with spiced yogurt and roasted whole spices.

Malai Kebab

Marinated with green cardamom, cream, and rose wine.

Tandoori Chicken

Marinated chicken with spiced yogurt and roasted whole spices.

Fish tikka

Marinated fish fillets grilled to perfection with yogurt, spices, and herbs, offering a smoky and flavorful bite.

Seekh Kebab

Minced lamb with garam masala.

Chettiand Lamb Chops

Juicy lamb chops marinated in bold tandoori spices, grilled to perfection, and served with cumin-spiced potatoes for a flavorful, hearty dish.

Mixed grill

Mixture of tandoori roasted chicken, lamb, and seafood kebabs.

Butter Chicken

Tandoori-spiced chicken simmered in a rich, creamy tomato-butter sauce, served with fresh herbs.

Chicken Tikka Masala

Boneless chicken served in a buttery tomato sauce spiked with fenugreek.

Chicken Manglorian

Chicken cooked with long horn chilies, mustard seed and curry leaves

Chicken Korma

Slow-cooked chicken in a creamy yogurt, cashew, and saffron-infused sauce, delicately spiced with cardamom and nutmeg.

Railway Chicken curry

Chicken cooked with garam masala, plum tomatoes, onions and cilantro.

Chicken Chettinad

Fresh curry, curry leaves, lemon rice

Chicken Saag

Cubes of chicken served in a mild, creamy spinach gravy.

Chicken Vindaloo

Chicken cooked in a fiery red chili and vinegar curry.

Chicken Biryani

Fragrant pulao rice mixed laced with yogurt, mint, chicken and house blend of spices.

Paneer tikka masala

Contemporary style paneer tikka makhani, gravy, and touch of fenugreek.

Malai Kofta

Spinach and cheese croquettes in a creamy cashew nut sauce.

Vegetable Korma

Handpicked vegetables cooked in a creamy cashew nut sauce.

Aloo Gobi Mutter

Cumin seed tempered with cauliflower, green peas and potatoes. Vegan.

Roasted Bharta

Tandoor roasted eggplant cooked with onions and tomatoes. Vegan.

Bhindi Masala

Crispy okra sautéed with cumin, onion s and bell pepper. Vegan

Tadka Daal

Yellow lentils cooked with ginger, onions, tomatoes and cumin. Vegan.

Daal Makhani

24-hour slow cooked black lentils & kidney beans with ginger, garlic and plum tomatoes.

Saag Paneer

Chef lala’s recipe, baby spinach sauté with tomato, onions, garam masala, and amul paneer.

Chana Saag

Chickpeas cooked with spinach puree and fresh ginger.

Saag Aloo

Potatoes cooked with spinach puree and fresh ginger.

Vegetable Biryani

Traditional preparation of Basmati rice cooked with saffron, onions, yogurt ginger, garlic, herbs and spices.

Lamb Korma

Slow cooked, lamb, fennel, saffron, anise, mint, and cashew nuts.

Lamb/goat Rogan Josh

Choice of lamb or goat cooked in a garam masala and caramelized onion based curry.

Lamb/Goat Vindaloo

Choice of lamb or goat cooked in a fiery, tangy sauce.

Lamb/Goat Bhuna

Choice of Goat or Lamb cooked in fresh tomatoes, onions and chef's special sauce.

Goat/Lamb Chettinad

Choice of Goat or Lamb cooked with tomato, onion, mustard, coconut, black pepper, tamarind sauce and curry leaves.

Lamb/Goat Biryani

Fragrant pulao rice mixed laced with yogurt, mint, lamb or goat and house blend of spices.

Grandma's Goat Curry

Slow cooked goat curry cooked with caramelized onions

Goat Aloo

Pressure cooker goat, new potatoes, garam masala

Fish tikka masala

Atlantic salmon cooked in a creamy tomato fenugreek sauce.

Goan Fish Curry

Fillet of salmon marinated in tamarind and simmered in a delicately spiced coconut gravy.

Crispy Salmon

Pan seared salmon laced with fenugreek. Served with a black pepper, tamarind dip.

Dalcchha Macchhi

Fresh Salmon graces this stew laced with sprouted lentils and a coconut tamarind base.

Coconut Shrimp Curry

Fresh caught shrimp cooked with coconut milk, curry leaves and mustard seeds.

Shrimp Bhuna

Marinated shrimp cooked with onion, ginger, garlic, tomato and herbs in a thick rich sauce.

Shrimp Saag

Shrimp cooked in mild spinach gravy.

Shrimp Vindaloo

Shrimp prepared with red chillies, hot spices and vinegar. Very Spicy.

Naan

Soft bread made with white flour and smeared with butter.

Garlic Naan

Soft bread made with white flour and smeared with garlic and butter.

Onion Kulcha

Flatbread with onions made in the tandoor.

Assorted Naan Basket

Plain, garlic, and onion.

Roti

Whole-wheat bread.

Lacha Paratha

Multi-layered whole-wheat bread.

Daal Makhani side

Black lentils and kidney beans simmered on a slow fire overnight with ginger, garlic, plum tomato, and butter.

Aloo Gobi side

Cumin seeds tempered with cauliflower, potatoes, turmeric, ginger and garlic.

Daal Tharka side

Yellow lentils cooked with ginger, onions, tomatoes, and cumin.

Raita

Aged yogurt, cucumber, and mint.

Basmati Rice

Aged basmati rice cooked with spices.

Onion Salad

House onion salad with chaat masala.

Mango Chutney

Sweet and Tangy chutney made with mango pulp.

Lemonade

Homemade lemonade made from freshly squeezed lemons.

Soda

Coke, Diet Coke, Sprite, Ginger Ale and Seltzer water.

Mango Lassi

Refreshing sweet homemade yogurt drink infused with mango.

Pistachio Rice Pudding (Kheer)

Delicacy made with rice, milk and topped with pistachio bits.

Gulab Jamun

Deep fried cheese-dough balls served in sweet cane syrup.

Rasmalai

Cottage cheese cooked and soaked in sweet clotted cream.