Sushi Of Gari

Edamame

Boiled green soybeans with salt.

Oshitashi

Boiled spinach with special sauce. Topped with bonito flakes.

Hiyahi Nasu

Cold marinated eggplant with bonito flakes.

Kani Shumai

Three pieces. Steamed crab dumplings.

Yakitori

Two skewers of grilled chicken and onion with teriyaki sauce.

Goma-Ae

Boiled spinach marinated with special sesame sauce.

Agedashi

Deep-fried bean curd with tempura sauce.

Gyoza

Five pieces. Pan-fried pork and vegetable dumplings.

Tsukune

Two skewers of grilled minced chicken with teriyaki sauce.

Beef Tataki

Seared and sliced prime rib eye served with ponzu sauce.

Hijiki

Cooked black seaweed and sesame seeds.

Kinoko

Butter-sauteed enoki, shiitake and regular mushrooms with garlic.

Cheese Shumai

Five pieces. Deep-fried cream cheese and anchovy dumpling.

Tatsuta-Age

Deep-fried free-range chicken.

Negimaki Appetizer

Thinly sliced prime rib eye wrapped with scallion and teriyaki sauce.

Tempura Appetizer

Batter-fried shrimp and vegetables.

Maguro Avocado

Diced tuna and avocado with wasabi soy sauce.

Ebi Shumai

Three pieces. Steamed shrimp dumplings.

Kabocha Tempura

Deep-fried pumpkin with tempura sauce.

Kaki Fry

Three pieces. Deep-fried oyster served with tartar sauce.

Clear Soup

Fish broth soup with mitsuba leaf.

Hamaguri Soup

Fish broth soup with little neck clams and scallions.

Miso Soup

Miso soup with tofu, seaweed and scallion.

Akadashi Soup

Dark red miso in broth soup with nameko mushrooms and mitsuba leaf.

Tempura Soba Noodle Soup

Shrimp and vegetable tempura with thin buckwheat noodles.

Tempura Udon Noodle Soup

Shrimp and vegetable tempura with thick wheat noodles.

Fresh Vegetable Salad

Fresh green salad served with homemade onion dressing.

Hijiki Salad

Cooked black seaweed with watercress and chopped cucumber. Marinated with daikon radish dressing.

Kaiso Salad

Four kinds of seaweeds with homemade onion dressing.

Tuna Sushi

Tuna Salad Sushi

Lean part of tuna with onion dressing and dried bonito flake on a bed of Boston lettuce leaf.

Tuna Carpaccio Sushi

Seared medium fatty tuna topped with soy sauce, marinated onion, roasted garlic and seaweed.

Tuna with Tofu Sauce Sushi

Lean part of tuna topped with creamy tofu puree.

Shima Aji Sushi

Kanpachi Sushi

Kanpachi with Jalapeno Sauce Sushi

Kanpachi Japanese baby amberjack topped with jalapeno sauce.

Yellowtail Sushi

Yellowtail with Jalapeno Sushi

Yellowtail topped with jalapeno sauce.

Poached Yellowtail Sushi

Poached yellowtail topped with white sesame sauce and scallion.

Red Snapper Sushi

Red Snapper Salad Sushi

Japanese red snapper topped with fresh baby greens, roasted pine nuts, fried lotus roots and hint of wasabi flavored olive oil.

Fluke Sushi

Salmon Sushi

Salmon with Tomato Sushi

Fresh salmon topped with sauteed tomato and onion sauce.

Salmon Miso Sushi

Cooked salmon and miso paste.

Horse Mackerel Sushi

Silver Shad Sushi

Mackerel Sushi

Spanish Mackerel Sushi

Spanish Mackerel Sushi Special

Shrimp Sushi

Squid Sushi

Uni Sushi

Salmon Roe Sushi

Smelt Fish Roe Sushi

Anago Sushi

Unagi Sushi

Scallop Sushi

Grilled Scallop Sushi

Sauteed scallop black pepper crusted.

Fried Oyster Sushi

Fried oyster topped with sweet miso sauce.

Crab Stick Sushi

Egg Omelet Sushi

Boiled Shrimp Sushi

Torotaku Sushi

Fatty tuna tartar mixed with chopped pickled radish and grated daikon radish.

Black Snapper with Mekabu Sushi

Black snapper marinated with dashi soy sauce and topped with fried mekabu seaweed.

Marinated Lobster Sushi

Mixed herb oil marinated lobster with mojio seaweed flavored salt.

Chopped Eel with Avocado Sushi

Chopped eel with tempura crunch, cucumber, roasted sesame seed and a slice of avocado.

Eel Sushi

Sea Eel Sushi

Anago sea eel glazed with special sweet eel sauce.

Seared Salmon Sushi

Seared belly part of salmon marinated with dashi soy sauce.

Seared Toro Sushi

Tuna Sashimi

Tuna Salad Sashimi

Lean part of tuna with onion dressing and dried bonito flake on a bed of Boston lettuce leaf.

Tuna Carpachio Sashimi

Seared medium fatty tuna topped with soy sauce, marinated onion, roasted garlic and seaweed.

Torotaku Sashimi

Fatty tuna tartar mixed with chopped pickled radish and grated daikon radish.

Salmon with Tomato Sashimi

Fresh salmon topped with sauteed tomato and onion sauce.

Salmon Miso Sashimi

Cooked salmon and miso paste.

Red Snapper Salad Sashimi

Japanese red snapper topped with fresh baby greens, roasted pine nuts, fried lotus roots and hint of wasabi flavored olive oil.

Black Snapper with Mekabu Sashimi

Black snapper marinated with dashi soy sauce and topped with fried mekabu seaweed.

Yellowtail with Jalapeno Sashimi

Yellowtail topped with jalapeno sauce.

Kanpachi Sashimi

Squid Sashimi

Smelt Fish Roe Sashimi

Spanish Mackerel Sashimi

Boiled Shrimp Sashimi

Crab Stick Sashimi

Fried Oyster Sashimi

Fried oyster topped with sweet miso sauce.

Sea Eel Sashimi

Ango sea eel glazed with special sweet eel sauce.

Egg Omelet Sashimi

Tuna with Tofu Sauce Sashimi

Lean part of tuna topped with creamy tofu puree.

Seared Tuna Sashimi

Seared medium tuna with ginger and garlic sauce.

Seared Toro Sashimi

Salmon Sashimi

Seared Salmon Sashimi

Seared belly part of salmon marinated with dashi soy sauce.

Red Snapper Sashimi

Fluke Sashimi

Yellowtail Sashimi

Poached Yellowtail Sashimi

Poached yellowtail topped with white sesame sauce and scallion.

Kanpachi with Jalapeno Sauce Sashimi

Kanpachi Japanese baby amberjack topped with jalapeno sauce.

Salmon Roe Sashimi

Mackerel Sashimi

Spanish Mackerel Special Sashimi

Marinated Lobster Sashimi

Mixed herb oil marinated lobster with mojio seaweed flavored salt.

Grilled Scallop Sashimi

Sauteed scallop black pepper crusted.

Eel Sashimi

Chopped Eel with Avocado Sashimi

Chopped eel with tempura crunch, cucumber, roasted sesame seeds and a slice of avocado.

Eel and Cucumber Roll

Inside out roll (rice outside).

Spicy Scallop Roll

Inside out roll (rice outside).

Fried Oyster Roll

Inside out roll (rice outside).

Salmon Roe Roll

Maki roll (seaweed outside).

Yellowtail and Scallion Roll

Spicy Tuna Roll

Inside out roll (rice outside).

Squid, Ume Plum and Shiso Roll

Maki roll (seaweed outside).

Spicy Shrimp Tempura Roll

Inside out roll (rice outside).

Boiled Shrimp Roll

Salmon Skin Roll

Inside out roll (rice outside).

California Roll

Crab stick, avocado and smelt fish roe. Inside out roll (rice outside).

Smelt Fish Roe Roll

Maki roll (seaweed outside).

Crab Stick Roll

Avocado Roll

Fresh Salmon Roll

Fatty Tuna and Scallion Roll

Maki roll (seaweed outside).

Cucumber Roll

Oshinko Roll

Pickled daikon radish. Maki roll (seaweed outside).

Natto and Scallion Roll

Fermented soybeans. Maki roll (seaweed outside).

Eel and Avocado Roll

Inside out roll (rice outside).

Tuna Roll

Maki roll (seaweed outside).

Ume Plum, Shiso and Cucumber Roll

Maki roll (seaweed outside).

Cooked Dried Squash Roll

Maki roll (seaweed outside).

Yama-Gobou Roll

Pickled baby burdock. Maki roll (seaweed outside).

Vegetable Special Roll

Inside out roll (rice outside).

Salmon Tomato Roll

Inside out roll with rice on the outside.

Salmon Miso Roll

Maki roll with seaweed on the outside.

Spicy Scallop Roll

Inside out roll with rice on the outside.

Seared Salmon Roll

Inside out roll with rice on the outside.

Chopped Eel with Avocado Roll

Inside out roll with rice on the outside.

Tuna with Tofu Sauce Roll

Maki roll with seaweed on the outside.

Fried Oyster Roll

Inside out roll with rice on the outside.

Sushi Regular Platter

Eight pieces of assorted sushi and one tuna roll.

Sushi Special Platter

Nine pieces of assorted special sushi and one special roll.

Sashimi Special

Assorted sliced raw fish.

Tuna of Gari

Eight pieces of special tuna assortment and one spicy tuna roll.

Sushi Deluxe Platter

Nine pieces of assorted sushi and one fatty tuna roll.

Sashimi Dinner

Assorted sliced raw fish.

Chirashi

Assorted sashimi over sushi rice topped with salmon roe and sesame seeds.

Assorted Tempura

Batter-fried shrimp and vegetable with side of tempura sauce. Served with rice.

Chicken Teriyaki

Broiled organic free-range chicken in teriyaki sauce. Served with rice.

Salmon Teriyaki

Broiled Scottish salmon in teriyaki sauce. Served with rice.

Shrimp Tempura

Batter-fried shrimp with side of tempura sauce. Served with rice.

Beef Teriyaki

Broiled prime rib eye steak in teriyaki sauce. Served with rice.

Small Chicken Teriyaki Combination

Shrimp Dumplings and 2 Rolls Combination

One spicy tuna roll and one California roll.

3 Rolls Platter Combination

One spicy tuna roll, one California roll and one spicy shrimp tempura roll.

Small Salmon Teriyaki Combination

Small Beef Negimaki and 2 Rolls Combination

One spicy tuna roll and one California roll.

Tuna of Gari

Gari's Special

Only for Columbus.

Sushi Deluxe

Sushi Regular

Sashimi Dinner

Sashimi Special

Chirashi

No more ume. Only 1 choice.

Sushi Special

White Rice

2 oz. Spicy Sauce

2 oz. House Dressing

2 oz. Eel Sauce

Tempura Sauce

Sushi Rice

2 Packs of Ginger

2 oz. Ponzu Sauce

Teriyaki Sauce

Fresh Wasabi

Less than 1 oz.

Canned Soda

Panna

San Pellegrino

1 liter.