Sweetfin
Signature Bowls
Spicy Tuna Bowl
Creamy togarashi sauce, hijiki and avocado. Made with the poke basics: scallions, white and black sesame seeds and salt.
$11.50 +Gochujang Salmon Bowl
Black garlic Gochujang sauce, (Korean spiced garlic sauce) asparagus, shiitake, bean sprout, crispy garlic. Made with the poke basics: scallions, white and black sesame seeds and salt. Spicy.
$11.50 +Sriracha Tuna Bowl
Sriracha ponzu sauce, hijiki and avocado. Made with the poke basics: scallions, white and black sesame seeds and salt.
$11.50 +Mango Albacore Bowl
Ponzu lime sauce, macadamia nuts and ginger. Made with the poke basics: scallions, white and black sesame seeds and salt.
$11.50 +Miso Albacore Bowl
Miso sesame shoyu sauce (umami sesame sauce), shishito, red onion, carrots, shiso, market radish. Made with the poke basics: scallions, white and black sesame seeds and salt. Spicy.
$11.50 +Yuzu Salmon Bowl
Yuzu kosho sauce (Japanese citrus sauce), edamame and lime. Made with the poke basics: scallions, white and black sesame seeds and salt. Spicy.
$10.35 +Classic Tuna Bowl
Classic sauce, white and green onions, togarashi, sesame seeds and red chile. Made with the poke basics: scallions, white and black sesame seeds and salt.
$10.35 +Miso Eggplant and Mushroom Bowl
Miso sesame shoyu sauce, Japanese eggplant, shimeji mushroom, sundried tomato, shiso, market radish. Made with the poke basics: scallions, white and black sesame seeds and salt. Spicy.
$10.35 +Shiitake Chile Tofu Bowl
Classic sauce, chile oil, and cilantro. Made with the poke basics: scallions, white and black sesame seeds and salt.
$10.35 +Ponzu Lime Sweet Potato Bowl
Ponzu lime sauce, sweet potato, carrots, avocado, cucumber, edamame, and serrano. Made with the poke basics: scallions, white and black sesame seeds and salt.
$9.20 +Avo-Coco Albacore Bowl
Pineapple, Fresno chili, mint and snow peas. Made with the poke basics: scallions, white and black sesame seeds, and salt.
$9.95 +Kale Snapper Bowl
Classic sauce, napa cabbage and red onions. Made with the poke basics: scallions, white and black sesame seeds, and salt.
$8.95 +Miso Kanpachi Bowl
Miso sesame shoyu sauce (Umami sesame sauce), shishito, red onion, carrots, shiso, market radish. Made with the poke basics: scallions, white and black sesame seeds and salt. Spicy.
$11.50 +The Blais Bowl *Seasonal Special*
Salmon, Tuna and Albacore are dressed with a Yuzu Soy Sauce and topped with Pickled Red Onions, Mango, Avocado, Pine Nuts and Crispy Onions and served over Pineapple Fried Rice.
$15.35The Monterey Bay Bowl *Seasonal Special*
Lemongrass ginger glazed wild sustainably-caught Spanish Octopus, charred chile mayo, avocado purée, napa cabbage, carrot, cucumber, topped with wasabi crispy onions, on Forbidden rice.
$15.35 +Vegetable Poke Bowl
Ponzu lime sauce, sweet potato, carrots, avocado, cucumber and Serrano. Made with the poke basics: scallions, white and black sesame seeds, and salt.
$8.95 +Build Your Own Bowl
Build Your Own Bowl
Made with the poke basics: scallions, white and black sesame seeds and salt.
$8.90 +Extras
Beverages
Seasonal Bowls
The Sushi Bar Bowl
Chopped yellowfin tuna with a sweet soy wasabi ponzu over sticky rice with avocado mousse, scallions, puffed rice, soy-cured ikura, green tea salt and crispy nori.
$15.70 +Catering Signature Bowls
5 Serving Vegetarian Option
$12. 95 per serving. Choice of 1 base per 5 servings, choice of 1 sauce per 5 servings and 5 complimentary add ons.
$64.75 +Catering Yuzu Salmon Signature Bowl
Yuzu kosho sauce (Japanese citrus sauce), edamame, and lime.
$14.95 +Catering Classic Tuna Signature Bowl
Classic sauce, white and green onions, togarashi, sesame seeds, and red chile.
$14.95 +Catering Ponzu Lime Sweet Potato Bowl
Ponzu lime sauce, sweet potato, carrots, avocado, cucumber, edamame, and serrano.
$12.95 +Catering Set Up
Catering Napkins, Plates and Utensils
Please specify the amount you will need in the special instructions.
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