T & J Jamaican Flava
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T & J Jamaican Flava Menu

T & J Jamaican Flava

Breakfast, Dinner
1257 Park Ave, New York, NY 10029
(212) 860-8603
Menu About
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Breakfast

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Ackee and Codfish

Served with dumplings, banana and yam.

$17.00 +

Codfish

Mild flavored fish.

$13.00 +

Callaloo and Codfish

$13.00 +

Okra and Codfish

$14.00 +

Cook Up Cod Fish

Served with dumplings, banana and yam.

$11.00 +

Liver and Green Bananas

Served with dumplings, banana and yam.

$10.50

Porridge

Corn meal porridge, walnut porridge, oatmeal porridge, carrot porridge, plantain porridge, bulgar wheat. Sometimes its a combination of two porridge mixed. A different porridge is prepared on different days.

$5.00 +

Fried Dumpling Bakes

Fried dumpling with a buttery flavor.

$1.00

Jerk Chicken

$95.00 +

Coco Bread

$2.50

Soups

Monday Chicken Soup

$5.50 +

Tuesday Red Peas Soup

$5.50 +

Wednesday Goat Head Soup

$5.50 +

Thursday Chicken Soup

$5.50 +

Friday Cow Foot Soup

$5.50 +

Saturday Chicken Soup

$5.50 +

Mannish Water

$5.50 +

Soup- Varies by the day please see item description for soup of the day.

Monday soup is Chicken. Tuesday soup is Red peas. Wednesday is mannish water. Thursday soup is chicken, Friday soup is cow food soup. Saturday is chicken soup.

$5.00 +

Soup

different soups each day

$5.00 +

Beef Soup

$5.50 +

Cow Cod

$5.50 +

Dinner

Curry Chicken

Curry drenched chicken prepared traditional Jamaican style.

$16.00 +

Stew Chicken

Chicken braised in dark sauce.

$16.00 +

Jerk Chicken

Chicken marinated in Jamaican jerk seasoning and slow roasted.

$16.00 +

Fry Chicken

$16.00 +

Curry Goat

Goat meat marinated in curry and other Caribbean spices.

$18.00 +

Stew Peas

Cooked traditional Jamaican style.

$15.00 +

Oxtail

Tender braised oxtails, a real Caribbean favorite.

$20.00 +

Curry Shrimp Dinner

Shrimps are marinated and cooked on curry sauce. All meals served with rice and peas or white rice, steamed veg.

$17.00 +

Sliced Fish Dinner

King fish fried served escoveith style. All meals served with rice and peas or white rice, steamed veg.

$16.00 +

Cow Foot Dinner

All meals served with rice and peas or white rice, steamed veg.

$16.00 +

Whitening Fish

$16.00 +

Fish Dinner

Escovetich fish available.

$19.00

Salmon Dinner

$17.00 +

BBQ Dinner

$15.00 +

Snapper fish Diner

$24.00

Porridges

Oatmeal

$5.50 +

Plantain

$5.50 +

Corn Meal

$5.50 +

Bulgar Wheat

$5.50 +

Hominy

$5.50 +

Callaloo

$5.50 +

Lunch Specials

Curry Chicken Lunch Special

$9.00

Stew Chicken Lunch Special

$9.00

Jerk Chicken Lunch Special

$9.00

Stew Peas Lunch Special

$9.00

Oxtail Lunch Special

$13.00

Curry Goat Lunch Special

$11.00

Cow Foot Lunch Special

$11.00

Patties

Beef patties

$4.00

Chicken Patties

$4.00

Mild Beef Patty

Savory turnovers filled with a variety of richly seasoned fillings.

$4.00

Coco Bread

Flavored butter bread.

$2.50

Festivals

$1.00

Fried Dumplings Patty

$1.00

Beverages

Ting Soda

$3.00

Tropical Rhythms

$3.50

Baba Roots

$6.00

D & G Soda

$3.00

Can Soda

$1.50

Bedroom Bully

$6.00

Pepsi Bottle

The bold, refreshing, robust cola, click to add to your meal.

$2.50

Sprite Bottle

$2.50

Coca Cola Bottle

$2.50

Irish Moss

$6.00

Beet Root Juice

$6.00

Carrot Juice

$5.00

Peanut Punch

$6.00

Front End Lifter

$6.00

Double Trouble

$6.00

Pineapple Ginger

Natural juice.

$6.00

Passion Fruit

Natural juice.

$6.00

Sorrel

Natural juice.

$6.00

Ginger

Natural juice.

$6.00

Soursop Juice

$3.00

Catering List (Archived)

Oxtails

A 1/2 pan of oxtails can feed between 15-25 people. A large pan of oxtails can feed between 30-50 people.

$200.00 +

Jerk Chicken

A 1/2 pan of jerk chicken can feed a party of 10-15 people. A large pan of jerk chicken can feed between 20-20 people.

$95.00 +

Stew Chicken

A 1/2 pan of stew chicken can feed between 10-20 people. A large pan of stew chicken a feed between 30-50 people.

$95.00 +

Curry Chicken

A 1/2 pan of curry chicken can feed between 10-20 people. A large pan of curry chicken can feed between 30-50 people.

$95.00 +

Curry Shrimp

1/2 pan of curry shrimp can serve between 10-25 people. Large pan of curry shrimp can serve between 30-50 people.

$95.00 +

Fried Chicken

A 1/2 pan of fried chicken can serve between 10-20 people. A large pan of fried chicken can serve between 30-60 people.

$110.00 +

Rice and Peas

1/2 pan of rice and peas can serve between 10-20 people. Large pan of rice and peas can serve between 25-40 people.

$50.00 +

White Rice

1/2 pan of white can serve between 10-20 people. Large pan of white rice can serve between 25-40 people.

$45.00 +

Stem Vegetables

1/2 pan of stem vegetable can serve 10-20 people. Large pan of stem vegetables can serve between 30-50 people.

$50.00 +

Plantains

Plantain are fried sweet bananas.

$55.00 +

Mac and Cheese

1/2 pan of mac and cheese can serve between 10-20 people. Large pan of mac and cheese can serve between 25-40 people.

$85.00 +

Rummy Nutty Cake

Rummy Nutty cake is a home made delicious rum cake. This cake contain nuts.

$130.00 +

Easter Season (Archived)

Box Large Bun

$25.00

2 lb. Can Cheese

$30.00

Baked Goods (Archived)

Rum Cake

$6.00

Carrot Cake

$6.00

Salads (Archived)

Jerk Chicken Salad

Moise jerk chicken breast marinated in jerk sauce. Served with lettuce, tomato, carrots and cucumber.

$13.00

Pasta (Archived)

Rasta Pasta

$7.00 +
Restaurant closed
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About T & J Jamaican Flava

  • 1257 Park Ave, New York, NY 10029
  • Breakfast, Dinner, Jamaican, Lunch Specials
  • (212) 860-8603
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