Starters
Crab Rangoon
Seasoned cream cheese and crab meat are filled in wonton skin. Served with homemade sweet chili sauce.
$11.00Freshy Rolls
Mixed greens and tofu, wrapped with rice paper, served with homemade peanut dressing.
$12.00Thai Fish Cakes
Deep fried marinated fish cakes with fresh fish paste, long beans and red curry paste served with cucumber sweet chili sauce.
$13.00Soup
Tom Yum
Authentic Thai style spicy and sour lemongrass soup with Thai herbs, mushroom and lime juice.
$11.00 +Tom Kha
Authentic Thai style spicy and sour lemongrass soup with Thai herbs, mushroom and lime juice.
$11.00 +Wonton Soup
Homemade minced chicken and shrimp wonton, baby bok choy, diced chicken, shrimp and green onions in Cantonese style broth.
$12.00 +Seafood Soup
Mix seafood with authentic Thai style spicy and sour lemongrass soup with Thai herbal mushroom and lime juice.
$21.00Seafood Chowder Soup
Mix seafood with authentic Thai coconut lemongrass soup with Thai herbs, mushrooms and lime juice.
$21.00Pho
Pho Seafood
Mixed seafood shrimp, fish and squid, onions and bean sprouts in traditional pho broth.
$21.00Salad
Som Tum Papaya Salad
Shredded green young papaya, green bean, Thai fresh chili mixed in our homemade papaya sauce. Topped with peanuts.
$14.00Spicy Yum Woon Sen
Glass noodle mixed with ground chicken and shrimp, red onions, scallions, cilantro and spicy chili lime dressing.
$15.00Spicy Beef Salad
Grilled tender beef, red onions, cilantro and scallions mixed in spicy chili lime dressing.
$16.00Fried Rice
Spicy Fried Rice
Traditional fried rice with garlic chili sauce, bell pepper, onions and basil leaves.
$16.00 +Noodle Dish
Pad Thai
Thin rice noodle stir-fried with chicken and shrimp bean sprouts, green onions, egg and crushed peanut in tamarind sauce.
$16.00 +Chicken Noodle
Flat rice noodle stir-fried with egg and green onions, served on the bed of lettuce.
$16.00 +Tahntawan Special
Orange Chicken
Lightly battered tender white meat chicken, and onions mixed in our homemade orange sauce.
$16.00 +Chinese Broccoli with Crispy Pork
Sautéed Chinese broccoli with crispy pork belly in garlic sauce.
$18.00 +Pad Prik King Crispy Pork
Sautéed green bean, bell pepper and Thai basil with crispy pork belly in red curry paste.
$18.00 +Pad Kra Pow with Fried Egg (OVR)
Grounded chicken stir-fried with Thai chili and basil served over steamed rice and top with fried egg.
$18.00 +Garlic Pepper Pork with Fried Egg (OVR)
Sautéed pork in our homemade garlic pepper sauce served over steamed rice and top with fried egg.
$18.00 +Garlic Scallop and Shrimp
Sautéed shrimp and scallop with onion and white mushroom in garlic sauce.
$21.00 +Panang Salmon
Fresh grilled salmon fillet with kaffir lime leaves in roasted Thai red curry sauce.
$21.00 +Salmon Teriyaki
Fresh grilled salmon fillet on top of broccoli, carrot and cabbage served with teriyaki sauce.
$21.00 +Curry
Red Curry
Red curry, made of roasted chili with bell pepper, bamboo shoots, basil leaves and coconut milk.
$16.00 +The Wok
Thai Eggplant and Pumpkin
Eggplant, pumpkin, bell peppers and basil sauteed in garlic chilli sauce.
$16.00 +Lunch Special
Side Orders
Desserts
Mango Sticky Rice
$11.00Red-bean Sesame Ball
$8.00Beverages
Thai Iced Tea
$4.00Thai Iced Coffee
$4.00Soda
$2.50Iced Tea
$3.50Lemonade
$3.50Apple Juice
$3.50Perrier
$4.00Catering Menu
Catering Traditional Thai Set
Golden egg rolls, spicy larb kai, pad kra paw, pad Thai, green curry, steamed white rice.
$800.00Catering Fusion Set
Crab Rangoon, chow mein, orange chicken, beef and broccoli, pineapple fried rice.
$800.00Catering Vegan lover Set
Papaya salad, fresh rolls, Thai eggplant pumpkin tofu, veggie fried rice, yellow curry.
$800.00