Taj India
Popular menu items
Goat curry
$23.95Chicken Tikka Saag
Boneless pieces of chicken tikka mixed in a spinach sauce with himalayan herbs and various Indian spices.
$19.95Dinner Appetizers
Paneer Pakora
Chucks of homemade cheese made with low fat milk, rolled in chickpea flour and deep fried.
$9.59Taj Choice
Mixed platter of appetizers, one piece each of samosa, tikki, pakora, paneer pakora and papadam.
$13.95chicken tikka
Boneless pieces of chicken marinated in a special sauce, barbecued in tandoor on hot coals, served on a bed of lettuce.
$1.955 Piece Chicken Pakora
Tender pieces of boneless chicken marinated in spices and batter fried. Served with tamarind and mint chutney.
$10.956 Piece Coconut Shrimp
Fresh shrimp dipped in coconut batter smothered with fresh grated coconut and deep fried. Served with coconut and mint chutney.
$11.99House Special
House special piece of chicken tikka, chicken pakora, lamb kabab, seekh kabab, samosa, paneer pakora and papadam.
$16.95chicken samosa
$9.95lamb keema samosa
$8.95Dinner Soups
Dal Shorba Soup
Traditional soup made with split peas and lentils, subtly flavored with spices and garnished with cilantro.
$6.95Vegetable Soup
$6.95Dinner Delhi Darbar
Tandoori Chicken
Spring half chicken marinated in yogurt and freshly ground Indian spices, roasted in tandoor over slow fire. Served on a hot sizzler, garnished with cilantro. Served with basmati rice.
$19.95Chicken Tikka (grill )
Tender boneless chicken pieces of white meat marinated in yogurt, herbs and Indian spices, roasted in tandoor over slow fire. Served with basmati rice. note(NO sauce or gravey in this dish
$21.95Seekh Kabab
Minced lamb, seasoned with diced onions, garlic, herbs and Indian spices, broiled over charcoal in the clay oven. Served with basmati rice.
$22.95Lamb Kabab
Choice pieces of lamb chunks marinated in yogurt and Indian spices for 24 hours, sauteed on a skewer in tandoor over hot fire. Served with basmati rice.
$21.95Tandoori Shrimp
Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor. Served with basmati rice.
$18.95Malai Tikka
Tender pieces of boneless chicken flavored and marinated in cream cheese saffron and cardamom, grilled to a perfection that melts in your mouth. Served with basmati rice.
$19.95Mixed Grill
Mixed platter of choice pieces of chicken tandoori, lamb kabab, tikka and seekh kabob, served on a hot sizzler. Served with basmati rice.
$21.95Dinner Biryani (Rice Specialties)
Taj's Special Biryani
Saffron flavored basmati rice sauteed in butter with choice pieces of lamb, chicken, shrimp, almonds, vegetables, cashews and raisins; garnished with cilantro. Served with raita.
$23.95Shrimp Biryani
Fresh shrimp sauteed in butter with saffron flavored basmati rice, nuts, raisins and vegetables; garnished with fresh herbs. Served with raita.
$21.95Lamb Biryani
Boiled pieces of juicy lamb sauteed with steamed basmati rice, vegetables, Indian spices, cashews, raisins and exotic herbs. Served with raita.
$23.95Chicken Biryani
Selected chicken pieces sauteed with basmati rice, vegetables, nuts and raisins; garnished with fresh herbs. Served with raita.
$21.95Vegetable Biryani
Long grain basmati rice sauteed with cottage cheese and fresh vegetables, in a blend of exotic herbs and Indian spices. Served with raita.
$19.95Goat Biryani
$21.95Dinner Bay of Bengal Cuisine (Seafood Specialties)
Shrimp Vindaloo
Shrimp sauteed with hot Indian spices in a curry sauce with potatoes. Served with basmati rice.
$21.95Shrimp Do Piaza
Fresh shrimp with green peppers, onion, tomatoes and Indian spices. Served with basmati rice.
$21.95Shrimp Curry
Fresh shrimp in a robust onion and tomato base sauce of ginger, garlic, coriander and other herbs. Served with basmati rice.
$21.95Shrimp Saag
Served on a flavorful bed of spiced spinach and light cream. Served with basmati rice.
$20.95Shrimp Madras
Shrimp cooked in hot and tangy madras sauce, ginger, fresh herbs and coconut. Served with basmati rice.
$20.95Shrimp Tandoori Masala
Shrimp charbroiled and then sauteed in fresh herbs and cooked in a sauce of tomatoes and light cream. Served with basmati rice.
$20.95Fish Tikki Masala
Haddock marinated in yogurt, charbroiled and sauteed in herbs. Served with basmati rice.
$21.95Fish Curry
Fresh haddock fish in a robust onion and tomato base sauce of ginger, garlic, coriander and other herbs. Served with basmati rice.
$21.95Fish Madras
Haddock cooked in hot and tangy madras sauce, ginger, fresh herbs and coconut. Served with basmati rice.
$21.95Fish Vindaloo
Super hot dish made with haddock, potatoes and very hot Indian spices. Pure heat wave. Served with basmati rice.
$21.95hot sauce
$2.00Dinner Ghost Shere Punjab (Lamb Specialties)
Lamb Dilruba
Soft lamb and mushrooms lightly steamed with fresh ginger, garlic, onion and Indian spices.
$18.95Lamb Rogan Josh
Cubes of lamb marinated in oriental Indian spices. Sauteed with chopped tomatoes, shredded coconut in creamy sauce.
$23.95Lamb Badam Pasanda
Cubed pieces of lamb sauteed in special mild sauce with almonds, cashews and raisins. A Mughlai delight.
$23.95Lamb Saag
Juicy pieces of lamb boiled in Indian spices. Mixed with spinach sauce and flavorful Indian spices.
$23.95Lamb Karahi
Pieces of tender lamb sauteed with Indian spices. Fresh bell peppers and onions in a karahi. Served in small karahis (wok).
$23.95Goat curry
$23.95Dinner Bahare Murg (Chicken Specialties)
Chicken Curry
Braised chicken in a savory tomato, ginger, garlic and herb sauce, with your choice of spiciness.
$19.95Makhni Chicken
Tender boneless pieces of tandoor chicken sauteed with ginger, onions and garlic in a sauce made with tomatoes, different Indian spices and exotic herbs.
$19.95Chicken Korma
Tender pieces of chicken in a special sauce with cashews, almonds and light cream.
$19.95Chicken Mughlai
Boneless pieces of chicken marinated in spices overnight then simmered in a rich mughlai sauce, made of onions, cashews, almonds and saffron.
$19.95Chicken Jal Faregi
Boneless chicken prepared with fresh onions, bell peppers, slices of tomato and onions; flavored with Indian spices.
$19.95Chicken Tikka Saag
Boneless pieces of chicken tikka mixed in a spinach sauce with himalayan herbs and various Indian spices.
$19.95Chicken Tikki Masala
Boneless chicken marinated in yogurt, charbroiled and sauteed in tomato sauce and herbs.
$19.95Chicken Karahi
Boneless pieces of baked chicken, fresh green pepper and onions made in a karahi (a concave shaped pot like a wok). Served in small karahis.
$19.95Chicken Madras
Boneless chicken cooked in hot coconut, red chili and hot mustard sauce, ginger and fresh herbs.
$19.95Chicken Mango
Boneless chicken cooked with fresh mangos and coriander, ginger and garlic, a sweet traditional dish.
$19.95Non-Vegetarian Dinner
Choice of any non-vegetarian dish. Chicken or lamb and dal shorba soup and one piece of samosa or 3 piece onion bhaji. Also chapaty or nan and dessert of the day.
$29.95Vegetarian Delight Dinners
Vegetable Curry
Mixture of fresh vegetables in ginger, curry and garlic sauce. Served with basmati rice.
$19.95Aloo Mutter
Fresh green peas, sauteed in a delicately spiced sauce with potatoes. Served with basmati rice.
$18.95Dal Makhani
Black lentils sauteed over a low flame, laced with cream, Indian spices and served in a typical punjabi style. Served with basmati rice.
$18.95Chana Saag
Steamed chickpeas sauteed with spinach, ginger, garlic and Indian spices. Served with basmati rice.
$18.95Aloo Palak
Delightful ragout of potatoes, spinach and tomatoes, light cream, cinnamon and other Indian spices. Served with basmati rice.
$18.95Channa Masala
Chickpeas steamed with tomatoes, ginger, garlic, onions and Indian spices. Served with basmati rice.
$18.95Mutter Paneer
Our flavorful blend of homemade cottage cheese and green peas, lightly seasoned with fresh herbs. Served with basmati rice.
$19.95Mutter Mushroom
Green peas and mushrooms lightly seasoned with fresh ginger, garlic, onion, tomatoes and herbs. Served with basmati rice.
$18.95Baingan Bhartha
Grilled eggplant cooked with onion, tomatoes and fresh herbs. Served with basmati rice.
$18.95Nav Rattan Korma
Traditional merging of nine gems- fresh cauliflower, eggplant, green pepper, homemade cheese, green peas, potatoes, tomatoes, cashews and raisins. Sauteed with ginger, garlic and onions. Served with basmati rice.
$19.95Saag Paneer
Mound of lightly seasoned spinach in a steaming blend of light cream; our own cottage cheese and Indian spices. Served with basmati rice.
$19.95Malai Kofta
Balls of freshly minced vegetables simmered in cardamom, saffron, garlic, cashews and light cream sauce. Served with basmati rice.
$18.95Shahi Paneer
Chunks of cheese sauteed with ginger, onions and tomatoes; garnished with cashews and raisins, cooked in creamy sauce. A royal vegetarian delight. Served with basmati rice.
$19.95Karahi Paneer
Small chunks of cottage cheese and green pepper sauteed in karahi (wok) with onions, tomatoes, ginger and coriander. Made spicy. Served with basmati rice.
$19.95Vegetarian Dinner
Choice of any vegetarian dish. Dal shorba soup, 1 piece of samsosa or 3 pieces onion bhaji. Served with basmati rice.
$31.95paneer buter masala
$19.95paneer chili
$18.95paneer tikka
$19.95paneer bhurji
$19.95Dinner Breads
Nan
1 piece. Traditional Indian unleavened white bread made by slapping its quickly on the sides of tandoor.
$5.50Garlic Naan
1 piece. Leavened handmade white made with garlic, herbs and Indian spices. Served hot from tandoor.
$6.35Aloo Paratha
1 piece. A layered whole wheat bread, stuffed with shredded potatoes, peas and Indian spices with butter on top.
$6.35Mixed Vegetable Paratha
1 piece. This layered bread is filled with potatoes, green peas, cauliflower and homemade cheese with herbs and Indian spices.
$6.75Chicken Tikka Nan
1 piece. Nan bread stuffed with chopped grilled chicken, fresh onion and cilantro.
$6.95paneer nan
$6.95Dinner Side Orders
Lunch Soups
Dal Shorba Soup Lunch
A traditional soup made with split peas and lentils, subtly flavored with spices and garnished with cilantro. Served with basmati rice and chutneys.
$3.95Coconut Soup Lunch
Shredded coconut soup made with whole milk, cream, nuts and sweet Indian spices. Served with basmati rice and chutneys.
$3.95Lunch Dishes
Chicken Curry Lunch
Braised chicken in a savory curry made of onions, tomatoes, fresh ginger, garlic, cumin, coriander and cloves. Served with basmati rice and chutneys.
$9.95Chicken Mushroom Lunch
Braised chicken in a savory curry made of onions, tomatoes, fresh ginger, garlic, cumin, coriander and cloves. Served with basmati rice and chutneys.
$9.95Lamb Curry Lunch
Tender young lamb with onions, tomatoes, garlic and ginger. Served with basmati rice and chutneys.
$15.95Shrimp Curry Lunch
Fresh shrimp in a robust tomato base sauce with ginger, garlic, coriander and other herbs. Served with basmati rice and chutneys.
$10.95Keema Mutter Lunch
An ancient recipe of ground lamb, peas, coriander and ginger. Served with basmati rice and chutneys.
$10.95Chicken Saag Lunch
Delicately spiced, boneless chicken with spinach, cooked in freshly ground Indian spices. Served with basmati rice and chutneys.
$9.95Shrimp Vindaloo Lunch
A super hot dish from the people of Bengal. Served with basmati rice and chutneys.
$10.95Chicken Tikki Masala Lunch
Boneless chicken marinated in yogurt, charbroiled and sauteed in herbs. Simply fantastic. Served with basmati rice and chutneys.
$9.95Lunch Vegetarian Delights
Sag Pakora Lunch
Vegetable fritter cooked with ginger, garlic and fresh spinach. Served with basmati rice and chutneys.
$9.95Channa Masala Lunch
Chickpeas steamed with tomatoes, garlic, ginger, onions and Indian spices-the sultan's. Served with basmati rice and chutneys.
$9.95Dal Makhani Lunch
Lentils fried in butter with onions and tomatoes. Served with basmati rice and chutneys.
$9.95Palak Aloo Lunch
Delightful ragout of potatoes, spinach, tomatoes, light cream, cinnamon and other Indian spices. Served with basmati rice and chutneys.
$9.95Aloo Mutter Lunch
Green peas steamed with onions, tomatoes, ginger, garlic and potatoes. Served with basmati rice and chutneys.
$9.95Saag Paneer Lunch
A mound of lightly seasoned spinach in a steaming blend of light cream, our own cottage cheese and Indian spices. Served with basmati rice and chutneys.
$9.95Mattar Paneer Lunch
Our flavored blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs. Served with basmati rice and chutneys.
$9.95Shahi Korma Lunch
The choicest of fresh vegetables along with homemade cheese, cashews and raisins, sauteed with ginger, cardamom, cloves and special Indian spices. Served with basmati rice and chutneys.
$9.95Malai Kofta Lunch
Balls of freshly minced vegetables simmered in cardamom, saffron, garlic, cashews and light cream sauce. Served with basmati rice and chutneys.
$9.95Desserts
Mango Ice Cream
$6.75Gulab Jamun
Golden fried cheese balls soaked in a honey syrup. Garnished with nuts and rosewater.
$6.75