Taj Mahal Indian Cuisine

Potato Pakora

Sliced potatoes dipped in spiced chickpea batter and fried to perfection.

Paneer Tikkas

Chunks of Indian cheese sauteed with onions, bell peppers, ginger, garlic and garnished with cilantro and chat masala.

Vegetable Pakora

Fresh vegetables dipped in a spiced batter and fried to golden perfection.

Garlic Shrimp

Fresh shrimp marinated with Indian special spices and cooked with fresh onions, bell peppers tadka, fresh garlic and mustard seed.

Paneer Pakora

Homemade cheese dipped in a spiced batter and fried to golden perfection.

Vegetable Samosa

Crisp fried turnover filled with mildly spiced vegetables.

Chicken Samosa

Crisp fried turnover filled with mildly spiced minced chicken and vegetables.

Chicken 65

Diced chicken marinated South Indian special spices and cooked with fresh chopped tomato, onion and ginger garlic.

Gobi Manchurian

Cauliflower florets with ginger, garlic, onion, bell pepper and cilantro tossed in authentic Manchurian sauce.

Taj Mahal Appetizer Platter

Chicken samosa, chicken pakora, vegetable pakora, vegetable samosa and paneer pakora.

Chicken Pakora

Tender pieces of chicken dipped in delicately spiced batter and fried to perfection.

Aloo Tikki

Spiced potato and green pea patties delicately grilled.

Daal Soup

A mildly flavored lentils soup enriched with hint of lemon.

Mulligatawny Soup

A special South Indian creation made with lentils, chicken and a touch of specially blended herbs and spices.

Chicken Spinach Soup

Soup prepared with chicken broth and spinach with a touch of Indian spices.

Vegetable Soup

Fresh vegetables with an extra touch of spices.

Vegetarian Dinner

A complete combination of vegetarian dishes, 2 vegetable curries, daal, raita, naan, rice and dessert with your choice of soda.

Feast For 2

A complete meal with soup, mixed tandoori platter, chicken or lamb curry, vegetable dish, naan, rice and desert with your choice of soda.

Dal Tadka

Lentils tempered with mustard seed, curry leaves and Indian spices tadka with garlic.

Chana Masala

A delicious variety of chickpeas, onions and tomatoes in a rich sauce.

Dal Makhani

Lentils cooked in butter with fresh onions, ginger, garlic and tomatoes.

Aloo Methi

Potatoes cooked with fenugreek leaves, Indian herbs and spices.

Shaahi Paneer

Cubes of Indian cheese cooked with creamy masala sauce and spices.

Palak Paneer

Cubes of fresh cheese cooked with spinach, tomatoes and onions in a creamy sauce.

Paneer Tikka Masala

Cubes of fresh cheese cooked with bell peppers tomatoes and onions in a creamy sauce.

Punjabi Kadi

Vegetable fritters dipped in a lacy yogurt mild sauce.

Paneer Bhurji

Shredded Indian cheese cooked with creamy sauce and spices.

Bengan Bhartha

Whole eggplant partially roasted in the tandoor before being mashed with tomatoes, onions and then simmered with mild spices and cream sauce.

Aloo Gobhi

Fresh cauliflower and potatoes cooked with onions, tomatoes and Indian spices.

Bhindi Masala

Fresh okra cooked with onions and tomatoes in a pepper-laced sauce with Indian herbs and spices.

Malai Kofta

Homemade Indian cheese stuffed in vegetable balls and cooked in a mildly spiced cream sauce.

Matar Paneer

Green peas and lightly fried homemade cheese cubes cooked in a mildly spiced cream sauce.

Navratan Korma

A royal entree of garden fresh vegetable balls and cooked in a mildly spiced cream sauce.

Karahi Paneer

Cubes of cheese sauteed with fresh tomatoes, onions and bell pepper.

Tandoori Chicken

Spring chicken marinated in yogurt, fresh spices and lemon then broiled over flaming coals in the tandoor.

Tandoori Afghani Chicken

Spring chicken marinated in a special house recipe and broiled over flaming charcoal in the tandoor.

Chicken Tikka Boti

Tender boneless breast pieces of chicken subtly flavored with spices and broiled over flaming coal in the tandoor.

Lamb Seekh Kabab

Ground lamb marinated with herbs and spices then broiled on skewer over charcoal in the tandoor.

Lamb Boti Kabab

Tender morsels of lamb marinated with herbs and spices then broiled on skewer over charcoal in the tandoor.

Tandoori Shrimp

Fresh king-sized shrimp gently seasoned and slowly broiled over charcoal in the tandoor.

Mixed Tandoori Grill

An assortment of tandoori specialties: tandoori chicken, lamb boti, seekh kabab, shrimp and malai kabab.

Lamb Chops

Tender lamb chops marinated in a special house recipe and broiled over flaming charcoal in the tandoor.

Chicken Malai Kabab

Diced boneless chicken breasts marinated in the house special recipe of herbal spices then broiled in the tandoor.

Tandoori Fish

Salmon. Cubes of fish marinated in spices and broiled over flaming charcoal in the tandoor.

Chicken Curry

Fresh chicken exotically prepared in a light mildly-spiced gravy.

Chicken Vindaloo

Fresh chicken exotically prepared with potatoes in a hot-spiced gravy.

Chicken Saag

Boneless chicken cooked with spinach and enhanced with Indian spices.

Chicken Methi

Boneless pieces of chicken cooked with fenugreek leaves, herbs and spices. A specialty of Northern India.

Chicken Karahi

Chicken sauteed in karahi (wok) with onions, bell peppers, tomatoes, ginger, garlic and enhanced with spices.

Afghani Chicken

Always served mild. Bone-in chicken cooked with yogurt and ground spices in cream sauce.

Chicken Korma

Breast chicken cooked with nuts in a mildly spiced cream sauce.

Chicken Tikka Masala

Boneless, broiled chicken cooked with onions, tomatoes and ground spices in a cream sauce.

Butter Chicken

Murg makhani. The universally popular butter chicken. Shredded tandoori chicken cooked in a creamy sauce of onions, tomatoes and spices.

Chicken Kabab Masala

Marinated chicken breast broiled over flaming charcoal and sauteed on the grill with bell peppers onions, tomatoes, green chilis, mushrooms, ginger garlic and spices.

Chicken Haleem

Boneless chicken spiced and cooked in a sauce made from lentils. Served with basmati rice.

Rogan Josh

Lamb curry. Lamb cooked with ginger, garlic, fresh tomatoes and aromatic spices.

Lamb Korma

Boneless lamb cooked with nuts in a mildly spiced creamy sauce.

Lamb Karahi

Lamb sauteed in a karahi (wok) with bell peppers, onions, tomatoes, ginger and garlic.

Lamb Tikka Masala

Marinated boneless lamb cubes cooked over charcoal in a deliciously spiced creamed onion tomato masala.

Lamb Chops Masala

Marinated, broiled over flaming charcoal and sauteed on the grill with spices, bell peppers, onions, tomatoes, green chili, mushrooms, ginger and garlic.

Lamb Saag

Tender cubes of lamb cooked with spinach and enhanced with spices.

Lamb Keema Matar

Minced lamb cooked with green peas and Indian spices.

Lamb Vindaloo

Lamb cooked with potatoes, onions, tomatoes, ginger and garlic in a hot and spicy sauce.

Achar Gosht

Pieces of bone-in goat cooked in Indian pickle sauce.

Goat Curry

Bone-in goat in a rich Kashmiri masala sauce.

Goat Yakhani

Always served mild. Tender pieces of bone-in goat cooked in yogurt with traditional Indian spices.

Palak Gosht

Smashed baby spinach cooked with bone-in goat enhanced with Indian traditional spices.

Beef Curry

Beef cooked with ginger, garlic, fresh tomatoes and aromatic spices.

Beef Saag

Tender cubes of beef cooked with spinach and enhanced with spices.

Beef Vindaloo

Beef cooked with potatoes, onions, tomatoes, ginger and garlic in a hot and spicy sauce.

Beef Karahi

Beef sauteed in a karahi (wok) with bell peppers, onions, tomatoes, ginger and garlic.

Lamb Haleem

Boneless lamb deliciously spiced and cooked in a sauce made from lentils. Served with basmati rice.

Lamb Boti Kabab Masala

Marinated, broiled over flaming charcoal and sauteed on the grill with spices, bell peppers, onions, tomatoes, green chili, mushrooms, ginger and garlic. Served with basmati rice.

Lamb Seekh Kabab Masala

Marinated, broiled over flaming charcoal and sauteed on the grill with spices, bell peppers, onions, tomatoes, green chili, mushrooms, ginger and garlic. Served with basmati rice.

Shrimp Curry

Exotically prepared in a mildly spiced sauce.

Fish Curry

Salmon. Exotically prepared in a mildly spiced sauce.

Shrimp Vindaloo

Shrimp cooked with potatoes, onions, tomatoes, ginger and garlic in a hot and spicy sauce.

Shrimp Tikka Masala

Broiled pieces of shrimp cooked with onions, tomatoes and ground spices in a mild creamy sauce.

Fish Tikka Masala

Broiled pieces of salmon cooked with onions, tomatoes and ground spices in a mild creamy sauce.

Shrimp Saag

Fresh spinach prepared with shrimp, coriander and other fragrant herbs in a cream sauce.

Shrimp Korma

Shrimp cooked with nuts in a mildly spiced creamy sauce.

Shrimp Kabab Masala

Marinated, broiled over flaming charcoal and sauteed on the grill with spices, bell peppers, onions, tomatoes, green chili, mushrooms, ginger and garlic.

Fish Kabab Masala Salmon

Salmon. Marinated, broiled over flaming charcoal and sauteed on the grill with spices, bell peppers, onions, tomatoes, green chili, mushrooms, ginger and garlic.

Vegetable Biryani

Seasoned mixed rice with vegetable.

Chicken Biryani

Seasoned mixed rice with chicken.

Lamb Biryani

Seasoned mixed rice with lamb.

Taj Mahal Biryani

Combination of chicken, lamb and shrimp in Taj Mahal biryani.

Goat Biryani

Seasoned mixed rice with goat.

Shrimp Biryani

Seasoned mixed rice with shrimp.

Lemon Rice

Pulao

Rice

Tandoori Roti

Round-shaped whole wheat bread baked in the tandoor.

Tandoori Paratha

Multi-layered whole wheat bread baked in tandoor.

Tawa Paratha

Multi-layered whole wheat bread cooked on grill.

Batura

Large fluffy bread, deep fried.

Garlic Naan

Teardrop-shaped traditional Punjabi bread seasoned with fresh garlic and baked in the tandoor.

Cheese Naan

Homemade cheese with herbs stuffed in dough and baked in the tandoor.

Garlic Cheese Naan

Teardrop-shaped traditional Punjabi bread seasoned with fresh garlic and cheese, baked in the tandoor.

Spicy Bullet Naan

Fresh green chili stuffed in dough and cooked in the tandoor.

Naan

Leavened soft flat bread.

2 Fried Poori

Deep fried whole wheat flour.

Kashmiri Naan

Leavened baked bread with cashews, pistachios, raisins and cherries.

Tawa Aloo Paratha

Wheat flour stuffed with mashed potatoes and spices cooked on grill.

Onion Kulcha

Leavened bread stuffed with red onions and spices cooked in the tandoor.

Chicken Naan

Naan bread stuffed with a delicately spiced mixture of shredded chicken and authentic spices.

Keema Naan

Naan bread stuffed with a delicately spiced mixture of minced lamb and authentic spices.

Papadum

Mango Chutney

Spiced savory condiment.

Raita

Seasoned yogurt condiment.

Masala Sauce

Kachumber Salad

Kid's Chicken Strips

Kid's Corn Dog

Kheer

Rice pudding. Basmati rice pudding served with almonds and pistachios.

Gulab Jamun

Dumplings made of dry milk, deep fried and soaked in a cardamom syrup.

Mango Kulfi

Homemade Indian ice cream prepared from fresh cream and nuts.

Pistachio Kulfi

Homemade Indian ice cream prepared from fresh cream and nuts.

Masala Chai

Soda

Lassi

Sweet or salty.

Mango Lassi

Mango Juice

Rose Milk