Suvai: Taste of India

Rasam

Soup traditionally prepared using tamarind juice as a base, with the addition of Indian spices.

Tomato Soup

Soup made from farm-fresh California tomatoes, scallions, herbs, and spices.

Sweet Corn Soup

Soup made from fresh American sweet corn, scallions, herbs and spices.

Chicken Clear Soup

Soup is a light, comforting broth made from simmering organic tender chicken, aromatic herbs, and fresh vegetables.

Mutton Bone Soup

Soup made from farm-fresh California tomatoes, scallions, herbs, and spices.

Spring Roll (5 Pcs)

Delicate rolls stuffed with vibrant vegetables and glass noodles, served with a tangy dipping sauce.

Corn-Paneer Manchurian

Baby-corn & soft paneer cubes coated and fried, then drizzled with a flavorful indo-Chinese sauce.

Cauliflower 65

Crispy cauliflower florets tossed in a blend of traditional Indian spices, offering a flavorful and crunchy starter.

California Manchurian

Crispy cauliflower florets tossed in a tangy and savory Indo-Chinese sauce, served hot and spicy.

Pepper Paneer

Succulent paneer cubes saut��ed with bell peppers and a mix of spicy black pepper and Indian spices.

Ulundhu Vadai (3 Pcs)

Savory lentil fritters seasoned with herbs and spices, fried until golden and crispy.

Veg Pakoda / Kale Pakoda

Assorted vegetables dipped in a spiced chickpeas batter and deep-fried to a crunchy perfection.

Samosa (3 Pcs)

Golden pastry pockets filled with spiced potatoes, peas, and aromatic herbs, deep-fried to a perfect crisp.

Paneer Manchurian

Soft paneer cubes coated and fried, then drizzled with a flavorful Indo-Chinese sauce.

Apollo Fish

Fresh fish fillets marinated in a spicy blend of Indian herbs, deep-fried, then drizzled with a flavorful indo- chinese sauce.

Coastal Crunchy Kalamari

Succulent squid rings coated in a seasoned batter and deep-fried to a delightful crunch.

Crispy Cameron Fry

Prawn marinated with Indian spices, delivering a spicy and crispy experience.

Dynamite Chili Chicken

Tender chicken pieces stir-fried with fresh chilies, garlic, and a blend of fiery indo-Chinese spices, offering a bold and spicy kick.

Chicken 909

Bite-sized chicken morsels marinated in a fiery spice mix & deepfried.

Egg Omelete

Fluffy omelette filled with tender chicken or melted cheese, seasoned to perfection and served hot.

Mutton Piratal

Tender mutton pieces cooked with a robust mix of chettinad spices, offering a rich and hearty taste.

Idly with Chutney Sambar (2 Pcs)

Steamed rice and lentil cakes served with a trio of spicy sambar and flavorful chutneys.

Fried Podi Idly

Pan-fried idlis tossed in a spicy garlic and lentil powder, offering a crispy and aromatic delight.

Mini Idly (14 Pcs)

Bite-sized steamed idlis perfect for sharing, accompanied by traditional chutney and sambar.

Sambar Idly (12 Pcs)

Steamed idlis served alongside a hearty sambar dip, enhancing the flavors with every bite.

Plain Dosa

Classic thin and crispy fermented rice and lentil crepe, served with chutney and sambar.

Mysore Dosa

Crispy dosa smeared with a layer of mysore chutney a tangy, spicy mixture made with red chilies, garlic, and other aromatic spices.

Kari Dosa - Chettinad

Chettinad-style dosa filled with a rich and spicy meat or vegetable curry, offering a hearty meal.

Masala Dosa

Crispy dosa filled with a spiced potato and onion mixture, served with chutney and sambar.

Paneer Dosa

Creamy paneer filling wrapped in a crispy dosa, combining the goodness of Indian cheese with traditional flavors.

Spinach Dosa

Spinach dosa is a vibrant, green-hued variation of the traditional south Indian dosa, made by blending fresh spinach into a fermented rice and lentil batter.

Chicken Dosa

Crispy dosa rolled with a spiced chicken filling, blending traditional south Indian flavors.

Tocos Dosa

Specially crafted dosa with a unique texture, cooked to golden perfection and served with traditional sides.

Butter Dosa

Rich and buttery dosa cooked with generous amounts of butter for a melt-in-your-mouth experience.

Guntur Andhra Kara Dosa

Fiery dosa inspired by andhra cuisine, infused with robust spices for an extra kick.

Pizza Dosa

Fusion dosa topped with mozzarella cheese, assorted vegetables, blending Indian and Italian flavors.

Chappathi with Kuruma (2 Pcs)

Soft and flaky whole wheat flatbread served with a rich and flavorful vegetable or tender chicken kuruma, simmered in aromatic spices.

Iddiyappam with Coconut Milk (3 Pcs)

Delicate rice noodle nests served with creamy coconut milk or vegetable or chicken kuruma, perfect for a light and satisfying meal.

Egg Parrota (2 Pcs)

Fluffy parotta stuffed with a seasoned egg mixture, creating a protein-packed and flavorful bread option.

Parrota with Kuruma (2 Pcs)

Layered and buttery parotta paired with a spicy vegetable or chicken kuruma, offering a delightful combination of textures and flavors.

Suvai Spl. Biriyani (Seeraga Samba Rice)

Fragrant seeraga samba rice cooked with a medley of fresh vegetables or hard-boiled eggs and aromatic spices, layered and steamed to perfection.

Saffron Rice

Elegant basmati rice infused with saffron strands and aromatic spices, adding a vibrant color and rich flavor to your meal.

Jeera Rice

Fragrant basmati rice saut��ed with cumin seeds and lightly spiced, making it a perfect accompaniment to any curry.

Plain Basmati Rice

Chicken Donne Biryani

Savor the authentic taste of South India with our Chicken Donne Biryani, crafted using aromatic Seeraga Samba rice, a traditional short-grain rice known for its distinct fragrance. This flavorful biryani is infused with the goodness of fresh methi (fenugreek) leaves and spinach, adding a unique and nutritious twist to the classic recipe.

Chef Spl. Mutton Satti Soru

Succulent mutton pieces cooked with seeraga samba rice and a special blend of spices, offering a hearty and aromatic biriyani experience.

Suvai Chicken Dum Biriyani (Basmati Rice)

Premium basmati rice cooked with marinated chicken pieces, infused with a blend of traditional spices and slow-cooked for maximum flavor.

Schezwan Sause

Fried Rice

Classic fried rice loaded with fresh vegetables, and your choice of chicken, egg, or prawns, tossed in savory sauces.

Chowmein

Stir-fried noodles with your choice of vegetables, chicken, egg, or prawns, seasoned with a tangy indo-Chinese sauce.

Chilli Cheese Naan

Butter Naan

Methi Naan

Tandoori Butter Roti

Garlic Naan

Plain Naan

Tandoori Wheat Roti

Special Paneer Tikka

Marinated paneer cubes grilled to perfection, served with a side of tangy chutney and fresh vegetables.

Chicken Tikka

Tender chicken pieces skewered and grilled with aromatic spices, served with a side of mint chutney.

Suvai Platter

Chicken Tandoori

Juicy chicken marinated in a blend of yogurt and spices, grilled to smoky perfection in a traditional tandoor.

Tandoori Prawn

Succulent prawns marinated in a spicy tandoori mixture and grilled until perfectly charred and flavorful.

Chana Masala

Tender chickpeas simmered in a tangy and aromatic tomato-based gravy, infused with a blend of traditional Indian spices and herbs.

Saag Paneer

Creamy spinach curry mixed with soft paneer cubes, creating a rich and comforting dish.

Ennai Kathirikai Kulambu (Egg Plant)

Spicy eggplant curry cooked with a tamarind base and a blend of Indian spices, delivering a tangy and fiery flavor.

Kadai Paneer

Cubes of paneer cooked in a robust tomato-based gravy with bell peppers and traditional spices.

Suvaiyana Dhal Fry

Lentils cooked with a blend of spices and tempered with garlic and onions, offering a hearty and nutritious option.

Paneer Butter Masala

Paneer pieces simmered in a creamy and buttery tomato sauce, infused with aromatic spices.

Madras Veg Curry

Traditional madras-style vegetable curry with a spicy and tangy tomato-based gravy, packed with assorted vegetables.

Karaikudi Poondu Kulambu

Robust garlic curry from the karaikudi region, featuring a spicy and flavorful sauce perfect for pairing with rice or bread.

Madurai Mutton Chukka

Dry-fried mutton pieces marinated in a blend of southern spices, delivering a crispy and flavorful bite.

Muttai Masala

Spicy egg masala cooked with tomatoes and a blend of aromatic spices, perfect with rice or bread.

Parai Meen Kulambu

Traditional fish curry made with fresh prawns and a spicy tamarind-based sauce, embodying authentic south Indian flavors.

Madras Chicken Curry

Tender chicken pieces cooked in a spicy madras-style gravy, rich with tomatoes and traditional southern spices.

Kadai Chicken

Chicken cooked with bell peppers, onions, and a blend of spices in a kadai-style wok, offering a savory and aromatic flavor.

Chintamani Chicken

Specially spiced chicken curry inspired by regional flavors, offering a rich and intense taste.

Chicken Tikka Masala

Succulent chunks of chicken, marinated and grilled, then bathed in a luscious, spice-infused tomato and cream sauce. This aromatic curry balances smoky, tangy, and slightly sweet flavors, creating a rich and comforting dish that's a true crowd-pleaser.

Butter Chicken

Classic dish featuring succulent chicken in a creamy tomato- based sauce, mild and buttery with a hint of spices.

Saag

Chicken or mutton cooked with creamy spinach in a flavorful and nutritious curry.

Sweet Lassi

Mango Lassi

Soda

Lemon Soda

Neer Moor

Rose Milk

Bournvita

Masala Chai

Kumbakonam Degree Coffee

Horlicks

Kal Dosa (1 Pc)

Raita

Parotta (1 Pc)

Chapathi (1 Pc)

Yogurt

Iddiyappam (2 Pc)

Idly (1 Pc)

Gulab Jamun with Ice Cream

Brownie with Ice Cream

Carrot Cake

Rasmalai

Gulab Jamun

Fudge with Ice Cream