Takuma
Most Popular
Kara-Age Bento Box
J-style fried chicken. Skin and bone off chicken thigh pieces marinated in soy sauce, sake, and ginger. Powdered and deep fried. Includes three chef-selected sozai sides, salad & rice.
$26.14Kinpira Gobo
$7.95"Blow Torched" Mackerel
Seared vinegar-marinated mackerel with rich umami flavor. A must-try signature dish.
$17.60Bento box
Grilled Miso Salmon Bento Box
Sashimi quality Atlantic salmon marinated in miso and sweet sake 'Mirin,' then grilled to perfection. Includes three chef-selected sozai sides, salad & rice.
$26.14Kara-Age Bento Box
J-style fried chicken. Skin and bone off chicken thigh pieces marinated in soy sauce, sake, and ginger. Powdered and deep fried. Includes three chef-selected sozai sides, salad & rice.
$26.14Potato Croquette Bento Box
Steamed and mashed potato, mixed with edamame soy beans. Ball shaped to breaded and deep fried. Served with shredded cabbage and tonkatsu sauce. Includes three chef-selected sozai sides, salad & rice.
$23.74Tonkatsu Bento Box
Pork tenderloin fillet breaded and deep fried. Served with shredded cabbage and tonkatsu sauce. Includes three chef-selected sozai sides, salad & rice.
$26.14Sukiyaki Bento Box
Thin sliced beef cooked in the broth of bonito, soy sauce, sake, mirin and a little bit of sugar with tofu, yum noodle and shungiku greens. Includes three chef-selected sozai sides, salad & rice.
$26.14Butakim Bento Box
Stir fried sliced pork, spicy kimchee, assorted mushrooms and bok choy. Includes three chef-selected sozai sides, salad & rice.
$27.14Kakuni Bento Box
6 hour simmered pork belly, flavored with soy sauce, sweet mirin and sake, accompanied by hard-boiled egg and steamed potato. Includes three chef-selected sozai sides, salad & rice.
$27.34Shrimp Tempra with sweet chilli mayo bento box
6 pieces of crispy fried, Japanese tempura battered shrimp with sweet chilli mayo. Includes three chef-selected sozai sides, salad & rice.
$24.94Yakiniku Beef Bento Box
this sliced rib eye beef and onion pan fried and smoothened with Yakiniku sauce. Includes three chef-selected sozai sides, salad & rice.
$27.34Tenpura Shrimp with tentsuyu dipping sauce Bento box
6pieces of crispy fried shrimp tempura with side of tentsuyu dipping sauce. Includes three chef-selected sozai sides, salad & rice.
$24.94Sweet Potato Croquette Bento Box
steamed &mushed sweet potato, hand shaped , breaded and deep fried. Includes three chef-selected sozai sides, salad & rice.
$23.74Assorted Sashimi Bento Box
Assortment of Tuna , YellowTail and salmon sashimi. Includes three chef-selected sozai sides, salad & rice.
$38.14Una-Ju; Unagi eel box
Japanese chef carefully prepared Delicious unagi eel served in a traditional OJU style box with fluffy bed of rice, offering a savory and authentic Japanese dining experience.
$46.00Unagi Eel Kabayaki bento
Tender eel fillet glazed with a savory sauce. Includes three chef-selected sozai sides, salad & rice.
$36.00Curry rice
Beef Curry Rice (Thin sliced Beef)
Thin sliced rib eye cooked with savory and hearty yet spicy curry sauce. comes with rice and salad
$18.95Chicken Curry Rice(breast Meat)
Steamed shredded chicken breast meat cooked with savory and hearty yet spicy curry sauce. comes with rice and salad
$18.95Pork Curry Rice(stewed pork belly)
Melty soft pork belly cooked with savory and hearty yet spicy curry sauce. comes with rice and salad
$18.95Katsu Curry Rice (Pork Cutlet)
Crispy Golden fried pork cutlet served on the side with savory and hearty yet spicy curry sauce. comes with rice and salad
$19.95Sozai
Kinpira Gobo
Julian cut burdock roots and carrots stir fried with sesame oil, flavored with soy sauce, sweet miring and spangle of sesame seed.
$7.95Hijiki Seaweed
Lightly pan fried hijiki seaweed and carrots with sesame oil, simmered in the broth of soy sauce and sweet miring.
$7.95Zenmai-Ni
Stir fried flowering fern, carrots, yam noodle and bean curd simmered in bonito, soy sauce and mirin
$7.95Potato Salad
Steamed and mashed potato, lightly salt and peppered, and add veg e mayonnaise. Mixed with lightly boiled onion, carrots and cucumber.
$7.95Marinated Tofu
Lightly potato starch and fried tofu, marinated in the sauce of sesame oil, soy sauce and vinegar. Topped with chopped tomato, cucumber and Masai radish pickles.
$7.95Kabocha Salad
Steamed Kochab pumpkin in bite size block, lightly salt and peppered, and mixed with veggie mayo. Sweetness come naturally from Kochab pumpkin.
$7.95Spinach Ohitashi
Lightly boiled spinach bunch marinated in soy sauce, sake, sweet mirin and bonito broth. Topped with shredded dry bonito.
$7.95Marinated Japanese Eggplant
Lightly fried Japanese eggplant marinated in the broth of bonito, soy sauce and sweet sake ���mirinn���. Topped with chopped green onion and shredded leek.
$7.95Marinated Japanese Eggplant
Slightly fried Japanese eggplant marinated in bonito, soy sauce and sweet sake mirin. Topped with chopped green onion and shredded leek.
$7.95CHEFS OSHINKO PICKLES
Our chef meticulously prepares our house-made Japanese pickles, a delightful balance of saltiness and sourness.
$7.95Sashimi Raw Seafood
Tuna Sashimi
$16.60Salmon Sashimi with Neg i-Shio Dressing
Salmon sashimi with neg i-shio chopped green onion and grated sesame seeds, mixed with soy sauce, ponzu and sesame oil topped with chopped green onion.
$16.00Spicy Tuna Dip
Minced tuna mixed with takuma original blend spicy mayo sauce, topped with green onion. Served with crispy rice crackers. Hot and spicy.
$16.40Yellow tail Sashimi with Sumiso Dressing
Yellow tail sashimi tossed with sumiso vinegar, mi so and mustard) and green onion.
$17.60Albacore Tuna and Avocado Tartare
Chopped avocado, cucumber and tomato tossed with chopped seared albacore tuna sashimi.
$16.00Tuna Wasabi Poki
Big eye tuna dice cut and tossed with assorted Hawaiian seaweeds and dressing of ponzu sauce, sesame oil and chopped wasabi
$16.50SALMON SASHIMI with NEGI-SHIO dressing
Salmon sashimi with NEGI-SHIO (chopped green onion and grated sesame seeds, mixed with soy sauce, ponzu and sesame oil) topped with chopped green onion.
$16.00Something Hot
Kakuni
6hr simmered pork belly, flavored with soy sauce, sweet miring and sake, accompanied by hard-boiled egg and steamed potato.
$17.00Ebi Mayo
Tempura buttered shrimp fried to golden brown, covered with our original sweet chili mayo sauce.
$16.60Kara-Age
J-style fried chicken. Skin and bone off chicken thigh pieces marinated in soy sauce, sake and ginger. Powdered and deep fried.
$16.60Grilled Miso Salmon
Sashimi quality Atlantic salmon marinated in mi so and sweet sake ���mirin���, then grilled to perfect.
$17.60Katsuni
Tonkatsu lightly simmered in soy sauce, sweet mirin with onion, covered with half way cooked egg over it.
$18.20Tuna Croquett
Minced tuna mixed with chopped green onion, ball shaped to breaded and deep fried. Served with shredded cabbage and daikon mayo sauce.
$17.601 lb Grilled Chicken
Bone-in whole chicken leg grilled to perfection, smoothed with spicy yuzu pepper paste
$24.00Tonkatsu
Pork tenderloin fillet breaded and deep fried. Serve with shredded cabbage and tonkatsu sauce.
$17.60Potato Croquette
Steamed and mashed potato, mixed with edamame soy beans. Ball shaped breaded and deep fried. Served with shredded cabbage and tonkatsu sauce.
$10.80Asari Clam with Garlic Butter
Wok sauteed manila clam and assorted mushrooms with a broth of bonito, soy sauce, garlic and butter.
$16.40Okonomiyaki
Savored Japanese pancake. Sliced pork, chopped cabbage, red ginger and dried shrimp mixed in the butter of flower, egg and grated yam potato. Topped with thick okonomi sauce, Honoria, shredded bonito flakes.
$13.5010oz RIBEYE Steak with Japonaise onion soy sauce
12oz Ribeye steak serve with Japonaise onion soy sauce and seasonal vegetables.
$32.00KAKUNI(Braised Pork Belly)
6hr simmered pork belly, flavored with soy sauce, sweet mirin, accompanied by hard-boiled egg and steamed potato.
$18.00BAKED SNOW CRAB CREAM DIP
Creamy b��chamel sauce full of crab meat, served with garlic baguettes.
$15.20TSUKUNE(grilled chicken meatball skewer)
Steamed chicken meat ball on skewer, drilled with teriyaki style of yakitori sauce. 2skewers per serving, 3 pieces on 1skewer.
$12.00OKONOMIYAKI
A savory Japanese pancake with pork, cabbage, red ginger, and shrimp, topped with okonomi sauce, aonori, and bonito flakes. Mayo available on request.
$18.90Hand Roll Sushi Tokyo-Style
REAL CRAB CALIFORNIA ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$7.90 +SPICY TUNA ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$7.90 +SALMON AVOCADO ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$7.90 +YELLOWTAIL GREEN ONION ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$7.90 +TUNA AVOCADO ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$7.90 +ALBACORE TUNA ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$7.00 +TENPURA SHRIMP ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$7.90 +EEL CUCUMBER ROLL
$8.00 +EEL AND TAMAGO ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$9.00 +AVOCADO CUCUMBER ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$6.30 +TAMAGO OMLETTE ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$6.30 +TERIYAKI CHICKEN ROLL
A lighter, more delicate style from Tokyo. Crispy nori, perfectly seasoned rice, and fresh ingredients. Unlike typical large hand rolls, each bite is clean and well-balanced.
$7.90 +Yakisoba
Sosu Yakisoba
Stir fried egg noodle with cabbage, carrots and sliced pork. Flavored with Worcestershire sauce, topped with Honoria and bonito flakes.
$18.80Shio-Kouji Yakisob
Stir fried egg noodle with cabbage, carrots and sliced pork. Flavored with fermented salty rice and, topped with Honoria and bonito flakes.
$18.80Rice
Scallop Brown Rice Risotto
Carefully slow cooked brown rice with creamy lobster broth and scallop in sizzling hot stone bowl and topped with freshly shaved Parmesan cheese.
$17.60Salmon Fried Rice
Wok fried rice with grilled sashimi quality salmon flakes and green onion and egg.
$16.40Soboro Gohan
Soy sauce simmered ground chicken and scrambled egg on fluffy steamed rice in clay pot. Good to share for 2people
$16.00Ochazuke
U me plum or kombu seaweed broth of kelp and light colored soy sauce serve over steamed rice. Topped with rice crunch, nor. Green onion and your choice of ume or kombu.
$12.20Steam Rice
$2.50Salad
Albacore Tuna Salad
Seared albacore tuna tossed with greens, carrots, chopped cucumber, chopped tomato, and daikon sprout, topped with crispy lotus roots chips.
$16.40Curry Napa Cabbage Salad
Shredded Napa cabbage tossed with curry ranch dressing topped with kidney beans and garbanzo beans.
$16.40Green Beans Salad
Crispy boiled green bean tossed with sesame dressing serve on top of green lettuce and crispy won ton cup.
$14.00Avocado and Tofu Salad
Extra soft tofu and avocado on top of fluffy greens, covered with roasted sesame dressing and topped with crispy roasted green peas crunch and kidney beans.
$16.40Cold Soba Noodle
Zarusoba
Buckwheat noodle cooked and chilled in ice cold water. Served with homemade soda-tsuyu dipping sauce.
$16.40Tororo and Okra Soba
Buckwheat noodle cooked and chilled in ice cold water, topped with chopped okra and grated yam potato.
$19.40Tori Goma Soba
Buckwheat noodle cooked and chilled in ice cold water, topped with shredded sesame sauced chicken breast and cucumber.
$19.40Hot Soba Noodle
Hanamaki Soba Tokyo Style
Asakusa, Tokyo style hot soba noodle soup of bonito broth, filled with dry seaweed and grated daikon radish.
$18.20Tanuki Soba
Hot soba noodle soup of bonito broth topped with tempura crunch, green onion and wakame seaweed.
$18.20Kitsune Soba
Hot soba noodle soup of bonito broth topped with soy-miring flavored bean card and wakame seaweed.
$18.20Small Bite
Soup
"TON-JIRU" PORK and RADISH MISO SOUP
Daikon radish, carrots, shredded burdock roots and sliced pork cooked in mi so bonito broth, a drop of sesame oil.
$9.40MISO SOUP
$2.50Desserts
COPPA AL LEMON
Sponge cake soaked in lemon juice followed by vanilla flavored cream, topped with lemon sauce and chopped pistachio
$14.40Tiramisu
Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder
$14.40