Tamarind Indian Cuisine
Vegetarian Starters
Vegetable Pakora
A medley of mixed vegetable spiced fritters hand made fresh to order, dipped in chickpea and rice flour batter and fried. Vegan.
$7.99Paneer Pakora
A medley of paneer (Indian cottage cheese) spiced fritters hand made fresh to order, dipped in chickpea and rice flour batter and fried.
$8.99Vegetable Samosa
A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced and seasoned. Served with house special tamarind and mint chutney. Vegan.
$5.99Chilli Paneer
Dry. Indo-Chinese. Paneer (Indian cottage cheese) sauteed with onions, bell peppers, spices, chillies and herbs. Spicy.
$8.99Bhel Puri
A mixture assorted crisps tossed with onions, potato, tomato, chutney. Vegan option available.
$6.99Aloo Tiki Chat
Mashed pair of potato patty with chickpeas, onions and spices tossed in yogurt and house-made chutneys.
$6.99Idiyappam
A south Indian speciality. Rice flour pressed into noodle form and then steamed. Served with coconut milk.
$6.99Chilli Paneer Dry
Paneer (Indian cottage cheese) sauteed with onions, bell peppers, spices, chillies and herbs. Vegetarian.
$5.99Non-Vegetarian Starters
Chicken 65
Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack.
$8.99Chicken Sangrila
Boneless chicken sauteed in spicy special sauce tempering with bell peppers and curry leaves.
$8.99Assorted Non Veg Sampler
Combination of chicken tikka, shrimp tikka and lamb kabab sauteed with Indian spices.
$8.99Soups
Dal Sorba Soup
A delicious and nutritious red lentil soup fresh conander leaves, lemon juice and asafetida seasoning in the end enhances the flavor of this mild legume.
$6.99Sambar Soup
Lentil soup prepared with fresh vegetables, turmeric, herbs, cumin, coriander, and mustard seeds, family recipe. Vegan.
$6.99Sweet Corn Soup
Indo-Chinese. A soup recipe prepared with cream style corn and mixed vegetables or chicken.
$7.99Hot and Sour Soup
$6.99 +Fresh Handmade Indian Breads
Chaat Corner
Samosa Chaat
Mashed pair of samosa with chickpeas and onions tossed in yogurt and our house-made chutneys. Vegan.
$8.99Papadi Chaat
Combination of crispy flour crackers, potatoes, chickpeas and onions topped with yogurt and chutney. Vegan.
$7.99Lucknow Aloo Tiki Chaat
Mashed potato patty with chickpeas, onions and spires tossed in yogurt and house-made chutneys.
$8.99Puffy Corner
Poori with Masala
Poori served with channa masala (chick peas), or rajma (kidney beans), or potato masala curry (bhaji).
$9.99Bhaji
$7.99Dosa Corner
Rava Dosa
Semolina, rice flour blended crepe with an option of onion. *Subject to availabılity.
$12.99 +Andhra Spicy Dosa
Crispy dosa smeared with red chilli chutney and sprinkled with garlic flavored roasted gram.
$12.99 +Vegetable Uthappam
Soften rice pancake baked in griddle with tomato, peas, onions, hot chilli or vegetables.
$11.99 +Biryani Corner
Vegetable Biryani
Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce.
$13.99Egg Biryani
Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce.
$13.99Chicken Biryani
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.
$14.99Special Chicken Biryani
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.
$14.99Hyderabadi Chicken Dum Biryani
King of all biryanis hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs, spices. *Subject to availability.
$14.99Grilled Tandoori Bazaar
Chicken Tikka
Boneless free range chicken pieces marinated in yogurt, mace, ginger and other spices tandoor (clay oven) grilled.
$14.99Tandoori Chicken
Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in tandoor (clay oven).
$14.99Mixed Tandoori Platter
Combination platter consisting of seekh kabab, chicken tikka, tandoori chicken and shrimp kabab.
$20.99Indo-Chinese Corner
Vegetarian Fried Rice
Chopped vegetables fried with steamed rice, added with red chilli paste and salt to taste.
$12.99Chicken Fried Rice
Shredded chicken fried with steamed basmati rice, added with salt and pepper to taste.
$13.99Szechuan Chicken Fried Rice
Fiery in nature with chopped vegetables fried with shredded chicken, added with red chilli paste and salt to taste. Spicy.
$13.99Gobi Manchurian Gravy
Marinated crispy cauliflower tossed with Manchurian sauce and corn flour based ginger-garlic concoction and garnished with spring onion greens.
$13.99Chicken Manchurian
Marinated boneless chicken tossed with Manchurian sauce and corn flour based ginger-garlic concoction and garnished with spring onion greens.
$13.99Vegetarian Entrees
Navratan Korma
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.
$13.99Baingan Bartha Eggplant
Eggplant roasted in tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices. Vegan.
$13.99Malai Kofta
Fresh handmade dumplings stuffed with cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs cooked in rich curry creamy sauce.
$13.99Chana Masala
Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic. Vegan.
$12.99Punjabi Dal Fry
Loosened yellow lentil cooked with spices, green chili, cumins and onions. Vegan.
$12.99Aloo Gobi Masala
Potatoes and cauliflower florets sauteed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic. Potato and cauliflower cooked with exotic spices. Vegan.
$12.99Mutter Paneer
Green peas and homemade cottage cheese cooked in herbs and spices in a tomato based creamy sauce.
$13.99Paneer Tikka Masala
Homemade cottage cheese (paneer) simmered in onions, bell pepper, tomatoes and cream.
$14.99Vegetable Chettinadu
Authentic south Indian spicy gravy made with spices, coconut milk and pepper. Vegan.
$13.99Saag
Choice of style. Spinach cooked with a blend of spices and fresh onions, ginger and garlic. Vegan.
$13.99Kadai
Choice of style. The traditional exotic curry sauce prepared with homemade cottage cheese tossed with sliced green and red capsicum and finished in a sauce tomatoes, fresh ginger, coriander, onion and cumin. Vegan.
$13.99Okra Fry
Sliced bhindi cooked with besan, salt, chili powder and asafoetida powder untill crisp.
$13.99South Indian Vegetable Korma
Mixed vegetables cooked in coconut based gravy blended with Indian spices.
$13.99Bhagara Baingan
Guthi vankaya. An andhra region special. Indian eggplant cooked in south Indian curry sauce. Vegan.
$12.99Bindi Kara Kuzhambu Vegan
This dish originated from southern part of India is a rich onion, tomato based curry cooked with south Indian style spices with a chefs twist. Served with rice. Spicy.
$11.99Non-Vegetarian Entrees
Koorma
Choice of style. A Moghalal delight, creamy sweet and spicy with the delicate flavor a mild sauce prepared with onions, tomatoes, cashews, coconut and finished with cream.
$13.99 +Chettinadu
Authentic spicy curry cooked with coconut milk and traditional south Indian grounded masala. Spicy.
$13.99 +Tikka Masala
Meat marinated with yogurt and spices and simmered in onions, bell pepper tomatoes and cream.
$13.99 +Saag Non-Vegetarian
A traditional north Indian dish of long-cooked spinach and spices with cream.
$13.99 +Pepper Fry
A spicy dish made with black pepper spices, curry leaves semi dry simmered in onions. Spicy.
$13.99 +Curry
The traditional exotic curry sauce prepared with onions, turmeric, spices, fresh tomatoes, ginger, garlic and onions to finish.
$13.99 +Vindaloo
Vindaloo is an extra spiced curry dish from the region of goa. Cooked with potatoes, coconut, poppy seeds, and yogurt in a tangy spiced sauce. For the one with true passion for spicy food. Spicy.
$13.99 +Rogan Josh
A slow cooked meat of your choice with herbs, onions and tomatoes and Indian spices.
$13.99 +Non-Vegetarian Specials
Kothu Parotha
Choice of style. Paratha, eggs, some meats and gravy or salna are tossed together and smashed using cup till it become small pieces.
$14.99 +Gongura
Choice of style. Chilies break the sourness of gongura leaves in a rich green curry. A speciality from coastal andhra pradesh state. *Subject to availability.
$14.99 +Butter Chicken
Tandoori oven cooked yogurt marinated chicken breast simmered in tomatoes, Indian spices and creamy sauce.
$14.99Kadai
Choice of style. The traditional exotic curry sauce prepared with onions, turmeric, coconut, poppy seeds, fresh herbs and chef's blend of spices. Finished with a hint of yogurt.
$14.99 +Sukka
Sukka dish made using fresh chicken or meat, masalas, grated coconut, and tempered using ghee and onion.
$14.99 +Makhani
Choice of style. Makhani is a mild creamy sauce that originated in Delhi. Tandoori chicken simmered in tomatoes and various spices in creamy sauce.
$14.99 +Buna
A cooking process where the spices are fried first with the meat then added to cook in its own juices.
$14.99 +Rice Dishes
Sides
Raita
Creamy condiment yogurt dish made with onions, cucumber, tomato, cilantro and a touch of mint.
$3.00Papadam
$3.00Basmati Rice
$3.00Pickle
$2.00Pastries
Dessert Ethnic Delights
Rasmalai
2 pieces of snowy floats of sweetened milk in rose water flavored milk and garnished with pistachio nuts.
$5.99Gulab Jamun
Pastry ball made from milk dough fried until golden brown, and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut.
$5.99Kulfi
Traditional Indian ice cream made of condensed milk, cream, almonds, coconut, cardamom and a hint of dark cocao. Mango, almond or pistachio.
$5.00Kheer Rice Pudding
Traditional Indian rice pudding cooked with raisins, cashews, nuts and cardamom.
$5.99Gajar Ka Halwa
Rich dessert made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee.
$6.99