Tao Restaurant
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Tao Restaurant Menu

Tao Restaurant

Alcohol, Asian
42 E 58th St, New York, NY 10022
(201) 482-7359
Menu About
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NYC Restaurant Week On The Go

Choice of 1 Entrée and 1 Side. No substitutions will be honored.

$20.21

Spicy Tuna Tartare

on Crispy Rice.

$22.00

Imperial Vegetable Egg Roll

$16.00

Peking Duck Spring Roll

with Hoisin Sauce.

$18.00

Crispy Orange Chicken

$34.00

Pad Thai Noodles

with Peanuts, Mushroom and Tofu. Gluten free.

$21.00 +

Dinner Pre-Fixe (Serves 1)

Choose one from each category: appetizer, entree and dessert. No substitutions will be honored. Serves 1.

$42.00

TAO Lo Mein

$15.00 +

NYC Restaurant Week On The Go

NYC Restaurant Week On The Go

Choice of 1 Entrée and 1 Side. No substitutions will be honored.

$20.21

TAO Sushi Box

TAO Sushi Box

Each TAO Sushi Box includes the following: 2 Pieces Spicy Tuna on Crispy Rice, 2 Pieces Spicy Yellowtail on Crispy Rice, Choice of 2 Sushi Rolls, 9 Pieces of Cut Fish (Choice of All Nigiri, All Sashimi or Mixed Nigiri/Sashimi), Tamago (Egg), Edamame, Seaweed Salad, Kabayaki Sauce and Spicy Mayo.

$75.00

"The Classics"

"The Classics" Package

This week's menu: Lobster Wontons, Filet Mignon Pepper Steak and Lo Mein with Roast Pork. Enjoy!

$60.00

Hand Roll At Home Experience (Pre-Order Only)

Hand Roll At Home Experience | Deluxe Kit

Each deluxe kit includes the following: 12 sheets nori seaweed wrap, 12 portioned pieces of sushi rice, your selection of 5 sashimi options, your selection of 2 spicy options, assorted vegetables (avocado, cucumber, tamago, yamagobo, kampyo), low sodium soy sauce, spicy mayo, kabayaki sauce, wasabi, pickled ginger and wakame seaweed salad.

$150.00

Hand Roll at Home Experience | Premium Kit

Each premium kit includes the following: 24 sheets nori seaweed wrap, 24 portioned pieces of sushi rice, your selection of 6 sashimi options, your selection of 3 spicy options, assorted vegetables (avocado, cucumber, tamago, yamagobo, kampyo), low sodium soy sauce, spicy mayo, kabayaki sauce, wasabi, pickled ginger and wakame seaweed salad.

$275.00

Restaurant Week Every Week

Dinner Pre-Fixe (Serves 1)

Choose one from each category: appetizer, entree and dessert. No substitutions will be honored. Serves 1.

$42.00

Chef's Specials

Hot Chocolate Bomb with Vanilla & Cinnamon Spiced Milk

Filled with Valrhona's Bittersweet and Caramelia chocolates and marshmallows. Served with a bottle of TAO’s special vanilla & cinnamon spiced milk.

$16.00

Spiked Hot Chocolate Bomb with Vanilla & Cinnamon Spiced Milk

Filled with Japanese whiskey and Valrhona's Bittersweet and Caramelia chocolates and marshmallows. Served with a bottle of TAO’s special vanilla & cinnamon spiced milk.

$22.00

Carrot Cake "Plant Pot"

Edible "Terra Cotta" Pot, 5 layer Carrot cake, cream cheese filling, candied micro carrots

$16.00

A5 Miyazaki Wagyu Striploin Steak

Braised Beef Cheek, Satsumaimo Korokke, Kimchee Mayo, Asian Pear, Tonkatsu Sauce

$125.00

Crispy Kurobuta Pork (Entree)

Braised Japanese Turnips, Wasabi, Kakuni Glaze. Double portion of appetizer size.

$38.00

Imperial Wagyu Beef Striploin

Maitake Mushrooms, Murasaki, Braised Red Chard, Black Truffles, Black Truffles Jus

$100.00

Sticky Rice Mango

Mango Yuzu Mousse, Coconut Rice Pudding, Yuzu Tuile

$14.00

Pumpkin Mochi Cake

Vanilla cream cheese cream, Pumpkin caramel sauce, Toasted pecan ice cream

$15.00

Roasted Maine Scallops

Smoked pork belly, shiitake mushrooms, sticky rice.

$23.00

Japanese Braised Beef Shank

Red miso, eggplant, king oyster mushroom, pickled ginger, scallion, sesame.

$53.00

Matcha-Coconut Tres Leches Cake

Matcha-coconut mousse, raspberry tapioca pearls, raspberry sauce.

$14.00

20oz. Prime Dry Aged Strip Loin

Sriracha Kaffir Lime Rub, Sweet Potatoes, Edamame Beans.

$85.00

Nikkei Sandwich

36 Hour Pork Belly, Wasabi, Aji Amarillo, Yuzu Mayo, Steam Bao Buns.

$27.00

32oz. Prime Porterhouse

70 Day Dry Aged, Heirloom Tomatoes, Miso Yuzu Sauce.

$180.00

Kuaytiaw Noodles

Hor Fun Noodles, Marinated Pork, Baby Corn, Choy Sum, Chinese Long Beans, Crispy Shallot, Roasted Peanuts, Lime.

$30.00

Poke Roll

Tuna, Salmon, Yellowtail, Myoga, Kanpyo. For Breast Cancer Awareness Month, 10% of proceeds from this item throughout the month of October go to the American Cancer Society.

$24.00

Vietnamese Crab Fried Rice

King Crab, Snow Peas, Chinese Long Beans, Thai Basil, Mint, Lime.

$32.00

Pan Fried Mushroom Dumplings

Shiitake, Maitake, Buckwheat, Edamame, Shanghai Dipping Sauce.

$16.00

Gyu Suji Fried Rice

Braised Beef Short Ribs, Heirloom Carrots, Wakame, Konbu, Crispy Sweet Potato, Salsify.

$30.00

Wok Seared Nantucket Bay Scallops

Chili Black Bean Sauce, Chinese Broccoli, Snow Peas, Scallions.

$36.00

38oz. Niman Rach Tomahawk Rib Eye

35 Day Dry Aged, Stir Fried Asian Mushrooms, Fried Salsify, Crispy Shallot, Katsu Steak Sauce.

$140.00

Sweet Chili Braised Octopus

Lemongrass Garlic Rice Noodle.

$28.00

8oz. A5 Wagyu Strip Loin

Shiitake & Wood Ear Mushrooms, Braised Mustard Greens, Katsu Sauce.

$170.00

BBQ Rack of Lambs

Soy Lemongrass Marinated, Stir Fry Japanese Vegetables, Pesto, Crispy Taro.

$38.00

Grilled Wagyu Beef Shortrib

Japanese Mushroom Fried Rice, Crispy Onions.

$52.00

20 oz. Dry Aged Bone-In Sirloin

Thai Lobster Rice, Lime Chili Steak Sauce.

$150.00

Boneless Crispy Red Snapper

Spicy Tamarind, Asian Herb Salad.

$60.00

Crispy Thai Rice Ball

Minced Chicken and Slow Poached Egg.

$21.00

Boneless Crispy Red Snapper

Spicy Tamarind and Asian Herb Salad.

$55.00

Cantonese Stirfry with Lobster & Calamari

Gullion Stirfry Sauce, Chinese Green Pepper, Red Onion, Shiitake Mushrooms, Asparagus, Ginger.

$50.00

Szechuan Crispy Shrimp

Szechuan Chili Sauce, Peanuts, Rosemary, Sesame Seeds.

$20.00

Uni Fried Rice

Jumbo Lump Crab, Asparagus, Slow Cooked Egg, Nori Seaweed.

$34.00

Chicken and Shrimp Szechuan Dumplings

Bao Sauce, Szechuan Pepper, Banana Chili.

$16.00

Sesame Beef

Korean Rice Cake, Gochujang, Choi Sum, Tokyo Scallion, Banana Chili.

$41.00

Salmon Tartare

Sweet Soy Lime Vinaigrette, Sesame Tapioca Chip, Mixed Herbs, Cucumber, Lime Salt.

$19.00

Stir Fry Szechuan Duck Breast

Sweet Peppers, Chinese Celery, Red Onion, Black Bean Chili Sauce.

$36.00

Crispy Softshell Crab Bao Bun

Toasted Chili Mayonnaise.

$25.00

Steamed Black Bass

White Asparagus, Fava Bean, Shrimp Crystal Sauce, Tobanjyan Crispy.

$36.00

Ombre Strawberry Cheesecake

$14.00

Crispy Flounder

Szechuan Garlic Sauce

$38.00

Grilled Chinese Beef Short Rib

24 Hour

$27.00

Stir Fry Lobster

Cho Mein Noodle, Chili Garlic Sauce.

$46.00

Lychee Glazed Kurobuta Pork Chop

Katsu Sauce.

$48.00

Chinese Bacon Guilin Chile Fried Rice

Chinese Sausage, Cauliflower, Snow Peas, Chinese Long Beans, Scallions.

$30.00

Tofu Salad with TAO Thousand Island Dressing

Baby Iceberg Lettuce, Firm Tofu, Spicy Mango Dressing

$14.00

Blackforest Cake

Brandy Cherries, Chocolate Mousse.

$14.00

Fried Whole Black Bass (2 Ibs)

Chili Garlic Tamarindo Sauce, Jasmine White Rice.

$75.00

Fried Whole Black Bass (2.5 Ibs)

Chili Garlic Tamarindo Sauce, Jasmine White Rice.

$100.00

Honey Citrus Shrimp

Candied Walnut.

$39.00

Pan Fried Mushroom Dumplings

$18.00

Thai Green Curry Tsuke Men

Chicken, Summer Vegetables, Ramen Noodles.

$23.00

Crispy Sweet and Sour Beef

$37.00

Peking Pork Chop

Stir Fried Baby Bok Choy, Wood Ear.

$42.00

Chili Crab & Corn Fried Rice

$32.00

Thai Braised Beef Short Ribs

Tamarind Glaze.

$22.00

Wagyu Short Rib, Japanese Mushroom Fried Rice

Furikake, Crispy Onion, Mushroom Broth.

$56.00

Black Pepper Chili Chicken

Chicken Thigh, Sweet Peppers, Chinese Celery, White Scallion, Bamboo Shoots, Dried Thai Chillis.

$33.00

Ginger Honey Glazed Salmon

Norwegian Salmon, Haricot Verts, Sweet Peppers, Lotus Root, Shiitaki Mushrooms, Pickled Ginger.

$35.00

Charred Brussel Sprouts

Shallots, Garlic, Ginger, Cilantro Lime Vinaigrette, Puffed Brown Rice.

$14.00

Cauliflower Kung Pao

Kung Pao Sauce, Peanuts, Sesame Seeds, Scallions.

$12.00

Lobster with Snow Peas

Tokyo Negi, Carrots, Water Chestnuts.

$50.00

Grilled Filet Mignon with Cantonese Chili Lobster Stirfry

Asparagus, Red Onion, Shiitaki Mushrooms, Chinese Green Pepper, Red Bell Peppers.

$57.00

Beef and Broccoli

30 Day Dry Aged 16oz Sirloin, Chinese Broccoli, Red Onion Tempura.

$60.00

Seared Rare Tuna

Napa Cabbage, Maitake Mushroom, Bok Choy.

$39.00

Jumbo Shrimp and Pomelo Salad

Toasted Coconut, Coconut Nam Prik, Crispy Shallots, Peanuts.

$24.00

Drunken Kuaytiaw Noodles

Pork Tenderloin, Chow Fun Rice Noodle, Oyster Sauce, Thai Basil.

$32.00

Mandarin Cheesecake

$14.00

Nikkei Sandwich

36 Hour Pork Belly, Wasabi, Aji Amarillo, Yuzu Mayo, Steamed Buns.

$28.00

Steamed Wild Atlantic Halibut

White Asparagus, Fava Beans, Saikyo Miso, Yuzu Crystal.

$42.00

Acevichado with Red Snapper

Aji Amarilo, Crispy Rice, Micro Cilantro.

$22.00

Singapore Soft Shell Crab

$56.00

Nikkei Fluke Ceviche

accompanied with heirloom totmatoes, yuzu ponzu, breakfast radish and bub arare.

$20.00

Nikkei Fluke Ceviche

Accompanied with heirloom tomatoes, yuzu ponzu, breakfast radish, and bubu arare.

$20.00

Vietnamese Slow Cooked Duck

Bok Choy, thai eggplant, chili jam, peach preserve, nam prik glase

$43.00

Wagyu Beef Yakitori

Yuzu Koso, Scallion, Grilled Fairytail Eggplant, Ponzu

$28.00

Crispy Thai Black Bass

Grilled Red Kale, Thai Basil, Chili, Green Mango, Nam Jim, Lime-Coconut Dressing

$37.00

Fried Chicken Bao Buns

Lemon Glaze, Toasted Chili, Chinese Pickles, Cilantro. Two pieces per order.

$19.00

Dan Dan Noodles

Heritage Pork Loin, Choy Sum, Sesame Sauce, Peanuts.

$27.00

Warm Apple Tart

Ginger Ice Cream, 5 Spice Caramel.

$14.00

Sizzling Wagyu Beef Short Rib

Japanese Mushroom Fried Rice, Ginger Broth. For Breast Cancer Awareness Month, 10% of proceeds from this item throughout the month of October go to the American Cancer Society.

$54.00

Nantucket Bay Scallops

RED SHRIMP, WOOD EAR MUSHROOMS, SHISO, CRYSTAL SAUCE, SMOKED CHILI OIL

$28.00

Heritage Pork Belly

SHANGHAI RED GLAZE, GINGER, KABOCHA SQUASH, KING CABBAGE

$40.00

Pumpkin Mochi Cake

CREAM CHEESE CREMOUX, PUMPKIN CARAMEL SAUCE, TOASTED PECAN ICE CREAM

$14.00

Bangkok Blue Crab

Rice Noodles, Penang Coconut Curry, Kaffir Lime, Banana Chili, Thai Basil.

$38.00

Cantonese Surf & Turf

Grilled Filet Mignon, Lobster Chili Stir Fry.

$65.00

Shrimp Xiagao Dumplings

Pickled Green Chili, Black Vinegar Sauce

$17.00

Crispy Pork Bao Buns

Water Chestnuts, Ginger, Black Vinegar Sauce

$19.00

Tsukune Chicken Meatball Yakitori

Chicken Meatballs garnished with Togarashi, Yuzu Powder,and Kabayaki Sauce

$16.00

Teppanyaki Octopus

Onigiri, Japanese Eggplant, Yuzu Kosho, Shiso Mayo, Kabayaki Sauce

$27.00

Chinese 5 Spice Short Ribs

$22.00

Small Plates

Hot Edamame

Gluten Free.

$12.00

Roasted Shishito Peppers

with Yuzu.

$14.00

TAO Temple Salad

$15.00

Satay of Chicken

with Peanut Sauce.

$17.00

Jumbo Shrimp Tempura

with Thai Chili Sauce. 4 Pieces.

$21.00

Spicy Tuna Tartare

on Crispy Rice.

$22.00

Satay of Chilean Sea Bass

with Miso Glaze.

$26.00

Salmon, Tuna and Albacore Tataki

with a Trio of Seaweed.

$17.00

Thai Chicken Lettuce Wrap

with Fried Egg.

$18.00

Rock Shrimp Lettuce Cups

$22.00

Crispy Tuna Sashimi Roll

Served with Edamame.

$18.00

Imperial Wagyu Tartare Tempura

$24.00

Jumbo Shrimp Tempura

with Garlic Chili Sauce.

$20.00

Squab Lettuce Wraps

$18.00

Dim Sum

Imperial Vegetable Egg Roll

$16.00

Bamboo-Steamed Vegetable Dumplings

$17.00

Chicken Gyoza

with Chili Garlic Sauce.

$17.00

Pork Potstickers

with a Chili Sesame Glaze.

$18.00

Peking Duck Spring Roll

with Hoisin Sauce.

$18.00

Lobster Wontons

with Shiitake Ginger Broth.

$24.00

Lobster and Shrimp Spring Roll

with Shiitake Mushrooms and Spicy Pineapple Sauce.

$22.00

Pork Spring Roll

With Thai chili sauce.

$16.00

Soups

Hot and Sour Soup

Shrimp toast.

$12.00

Miso Soup

with Tofu and Mahogany Clams. Gluten free.

$12.00

Spicy Thai Dumpling Soup

$14.00

BBQ

Lacquered Roast Pork

$16.00

Dragon Tail Spare Ribs

5 Pieces Per Order.

$22.00

Dragon Tail Spare Ribs

$22.00

Noble Treasures from the Sea

Honey Glazed Salmon

with Lotus Root, Green Beans and Baby Sweet Peppers.

$36.00

Thai Sweet and Spicy Shrimp

with Tamarind and Bell Pepper.

$38.00

Grilled Branzino

with Steamed Bok Choy and Ginger Kaffir Lime Vinaigrette. Gluten Free.

$39.00

Grilled Ahi Tuna

with Maitake Mushroom, Snow Peas and Ginger-Scallion Sauce.

$41.00

Diver Sea Scallops

with Red Curry and Thai Basil. Gluten Free.

$40.00

Miso-Glazed Chilean Sea Bass

with Wok Vegetables.

$45.00

Lobster and Snow Peas

with Water Chestnut and Chili Oil.

$69.00

Crispy Coconut Shrimp

With spicy Thai peanut sauce.

$39.00

Grilled Rare Tuna

With Asian green stir-fry and peppercorn sauce.

$39.00

Grilled Red Snapper

Gluten free. With steamed bok choy and ginger with kaffir lime vinaigrette.

$39.00

Hong Kong XO Shrimp

With long beans and jasmine rice.

$37.00

Sand Pot Lobster, Shrimp and Scallops

With black bean sauce.

$46.00

Soy Ginger-Glazed Salmon

With udon noodles and spinach.

$35.00

Typhoon Lobster

With fingerling potatoes and spicy stir fry.

$53.00

From the Sky

Crispy Orange Chicken

$34.00

Black Pepper Chili Chicken

with Pepper, Onion, Bamboo Shoot and Celery.

$35.00

Kung Pao Chicken

$35.00

Peking Duck for Two

$88.00

Roasted Thai Buddha Chicken

Gluten Free.

$33.00

From the Land

Filet Mignon Pepper Steak

Gluten Free.

$42.00

Beef and Broccoli

Aged NY Strip with Black Bean Sauce.

$56.00

Grilled 12 oz. Imperial Wagyu Ribeye

with Yuzu Cilantro Butter.

$91.00

Wok-Seared New York Sirloin

With shiitake mushrooms and Szechwan potatoes.

$45.00

Wasabi-Crusted Filet Mignon

with Tempura of Onion Rings.

$45.00

From the Sides

Asian Green Stir Fry

Gluten free.

$12.00

Spicy Hoi Yin Eggplant

$13.00

Chinese Broccoli

with Black Bean Sauce.

$14.00

Charred Brussel Sprouts

with Cilantro Lime Vinaigrette and Puffed Rice.

$15.00

Sake-Braised Shiitake Mushrooms

Gluten free.

$15.00

Cantonese Cauliflower

with Sweet and Sour Sauce.

$16.00

Steamed Bok Choy

Garlic.

$14.00

Sophisticated Noodles and Rice

Jasmine White Rice

$8.00

Steamed Brown Rice

$8.00

8 Greens Fried Rice

with Brown Rice, Seasonal Vegetables and Egg White.

$18.00

TAO Lo Mein

$15.00 +

Triple Pork Fried Rice

with Pork Belly, BBQ Roast Pork and Chinese Sausage.

$21.00

Mandarin Sizzled Fried Rice

Choice of chicken or shrimp.

$17.00 +

Pad Thai Noodles

with Peanuts, Mushroom and Tofu. Gluten free.

$21.00 +

Chow Fun

with Stir Fried Vegetables and Tofu.

$21.00

Chinese Sausage and Shrimp Fried Rice

with Fried Egg.

$22.00

Lobster and Kimchee Fried Rice

$32.00

Singapore Mei Fun Noodles

Gluten free.

$28.00

Vegetable Fried Brown Rice

Gluten free.

$14.00

Sushi and Sashimi

Striped Bass

Suzuki. 1 piece.

$7.00

Cooked Shrimp

Ebi. 1 piece.

$7.00

Baby Tuna

Katsuo. 1 piece.

$7.00

White Tuna

Shiro maguro. 1 piece.

$7.00

Salmon Roe

Ikura. 1 piece.

$7.00

Arctic Char

1 piece.

$7.00

Smoked Salmon

Sake. 1 piece.

$7.00

Salmon

Sake. 1 piece.

$8.00

Octopus

Tako. 1 piece.

$7.00

Yellowtail

Hamachi. 1 piece.

$8.00

Tuna

Maguro. 1 piece.

$8.00

Sweet Shrimp

Botan ebi. 1 piece.

$9.00

Sea Scallop

Hotate. 1 piece.

$9.00

Wild Yellowtail

Kampachi. 1 piece.

$9.00

Freshwater Eel

Unagi. 1 piece.

$9.00

Charred Tuna

1 piece.

$10.00

Imperial Wagyu Beef

1 piece.

$12.00

Fatty Tuna

Toro. 1 piece.

$18.00

Special Dishes

Salmon Sashimi

with Avocado, Crispy Onions, Sweet and Spicy Sesame Sauce.

$20.00

Yellowtail Sashimi

with Jalapeño and Ponzu Sauce.

$20.00

Trio of Salmon, Tuna, and Yellowtail Sashimi

with Wasabi Salsa.

$29.00

Tuna Pringles

with Truffle Aioli, Egg, and Tomato.

$21.00

Small Omakase

Chef's choice. 11 pieces of sushi and/or sashimi with 1 roll.

$59.00

Medium Omakase

Chef's choice. 13 pieces of sushi and/or sashimi with 1 roll.

$69.00

Large Omakase

Chef's choice. 15 pieces of sushi and/or sashimi with 1 roll.

$79.00

White Tuna Sashimi with Spicy King Crab

$20.00

Special Rolls

Shrimp Tempura Roll

with Curry Sauce.

$17.00

Crunchy Spicy Yellowtail Roll

with Crushed Onion.

$18.00

Spicy Smoked Salmon Roll

with Sweet Wasabi Sauce.

$19.00

Crispy Spicy Tuna Roll

with Avocado and Soy Paper.

$19.00

Crispy Soft Shell Crab and Shiso Roll

With yuzu mayonnaise.

$19.00

Chef's Roll

with Tuna, Salmon, Tobiko, Avocado.

$21.00

King Crab California Roll

$21.00

Spicy Lobster Roll

With shiso and black tobiko.

$21.00

TAO Angry Dragon Roll

with Eel and Kabayaki Sauce.

$21.00

Spicy King Crab, Shrimp and Asparagus Roll

$23.00

Toro Toro Roll

With sweet chili sauce and soy paper.

$24.00

Surf and Turf Roll

with Lobster Salad and Sesame Chimichurri.

$23.00

Build Your Own Roll

Build Your Own Roll

Made with nori paper.

$4.00 +

Desserts

Assorted Ice Cream and Sorbet

With almond sesame cookies.

$9.00

Crispy Fiji Apple Blossoms

With Tahitian vanilla bean ice cream.

$11.00

Banana Pudding

With fortune cookie crust.

$12.00

Seasonal Fresh Fruit

With ginger syrup and mandarin sorbet.

$13.00

Sugar-Dusted Doughnuts

Served with a trio of dipping sauces.

$11.00

Chocolate Spring Rolls

Served with Kalamansi dipping sauce.

$12.00

Molten Chocolate Cake

With salted caramel ice cream.

$16.00

Giant Fortune Cookie

Filled with white and dark chocolate mousse.

$18.00

Valentine's Day Giant Fortune Cookie

Chocolate Dipped, Filled with White and Dark Chocolate Mousse

$18.00

Beverages

Soft Drink

$2.00

Bottled Water

$3.00

Thai Iced Tea

$5.00

Cold-Brewed Thai Iced Coffee

$5.00

Green Tea Lemongrass Cooler

$5.00

Red Bull

$6.00

Specialty Cocktails (Must be 21 to Purchase)

16 oz. Ruby Red Dragon (Serves 2)

Grapefruit vodka and yuzu citrus. Must be 21 to purchase.

$18.00

32 oz. Ruby Red Dragon (Serves 4)

Grapefruit vodka and yuzu citrus. Must be 21 to purchase.

$35.00

16 oz. Lychee Martini (Serves 2)

Vodka, triple sec and fresh lychee puree. Must be 21 to purchase.

$18.00

32 oz. Lychee Martini (Serves 4)

Vodka, triple sec and fresh lychee puree. Must be 21 to purchase.

$35.00

16 oz. Cantonese (Serves 2)

Shishito pepper infused tequila, canton ginger, pineapple juice. Must be 21 to purchase.

$18.00

32 oz. Cantonese (Serves 4)

Shishito pepper infused tequila, canton ginger, pineapple juice. Must be 21 to purchase.

$35.00

Sake (Must be 21 to Purchase)

Demon Slayer, Junmai Daiginjo

24 oz. Must be 21 to purchase.

$70.00

Soto, Junmai Daiginjo

24 oz. Must be 21 to purchase.

$30.00

HEAVENsake 12, Junmai

24 oz. Must be 21 to purchase.

$40.00

HEAVENsake Black, Junmai Daiginjo

24 oz. Must be 21 to purchase.

$100.00

Brooklyn Kura, Junmai Ginjo

24 oz. Must be 21 to purchase.

$35.00

TyKu Black, Junmai Ginjo

24 oz. Must be 21 to purchase.

$30.00

HEAVENsake Blue, Junmai Ginjo

24oz. Must be 21 to purchase.

$55.00

Wine (Must be 21 to Purchase)

Red Wine

Choose your varietal, and we'll select the bottle. All bottles are 750 ml. Must be 21 to purchase.

$15.00

White Wine

Choose your varietal, and we'll select the bottle. All bottles are 750 ml. Must be 21 to purchase.

$15.00

Notorious Pink Rose

750ml. Must be 21 to purchase.

$20.00

Sparkling

Valdo prosecco. 750 ml. Must be 21 to purchase.

$15.00

Reserve Collection (Must be 21 to Purchase)

Cabernet Sauvignon, Caymus, Napa, California 2017

750 ml. Must be 21 to purchase.

$150.00

Pinot Noir, Flowers, Sonoma Coast, California 2017

750 ml. Must be 21 to purchase.

$100.00

Chardonnay, Kistler, 'Les Noisetiers', Sonoma, California 2017

750 ml. Must be 21 to purchase.

$100.00

Sauvignon Blanc, Kenzo Estate, 'Asatsuyu', Napa Valley, California 2017

750 ml. Must be 21 to purchase.

$150.00

Beer (Must be 21 to Purchase)

Sapporo

12 oz. Must be 21 to purchase.

$3.00

Tsing Tao

12 oz. Must be 21 to purchase.

$3.00

Kirin Light

12 oz. Must be 21 to purchase.

$3.00

Sapporo Large

21 oz. Must be 21 to purchase.

$5.00

Asahi

16 oz. Must be 21 to purchase.

$3.00

Tiger Lager

12 oz. Must be 21 to purchase.

$3.00

Lunch Specials

10 oz. Wagyu Burger

Served with cheddar cheese, applewood smoked bacon, crispy onions and fried egg on a brioche bun with Thai mayo. Served with five spiced seasoned fries.

$22.00

Lunch Prix Fixe Menu

Branzino Lunch Prix Fixe

Includes charred green beans, soy and lime. Served with your choice of appetizer and dessert. No substitutions.

$31.50

Kung Pao Chicken Lunch Prix Fixe

Served with your choice of appetizer and dessert. No substitutions.

$31.50

Thai Sirloin Salad Lunch Prix Fixe

With sriracha peanuts. Served with your choice of appetizer and dessert. No substitutions.

$31.50

Asian BBQ Hangar Steak Lunch Prix Fixe

Yuzu Koshu Chimichurri, Spiced Fries. Served with your choice of appetizer and dessert. No substitutions.

$31.50

Pad Thai Lunch Prix Fixe

Choice of plain, chicken or shrimp. Served with your choice of appetizer and dessert. No substitutions.

$31.50

Sashimi Chirashi Bowl Lunch Prix Fixe

Over sushi rice: tuna, salmon, yellowtail, striped bass, cooked shrimp, avocado. Served with a Vegetable Maki Roll. Served with your choice of appetizer and dessert. No substitutions.

$31.50

National Autism Awareness Month Specials

Bluefin Tuna Tataki

Spring Vegetable Salad, Burnt Jalapeno Vinaigrette.

$22.00

Salt and Pepper Blue Prawns

Chili, Crispy Garlic and Toasted Pepper.

$36.00

Blue Layer Japanese Crepe Cake

$10.00

Bluefin Tuna Maki Roll

Enoki mushrooms, black truffles, soy dipping sauce.

$26.00

24 oz Aged Prime T-Bone Steak

Szechuan potatoes, chili caramel sauce, scallion kakiage.

$78.00

Giant Blue Fortune Cookie

White and dark chocolate mousse.

$15.00

Catering Beverages

Can of Soda

$2.00

Bottled Still Water

$3.75

Bottled Sparkling Water

$3.75

Catering Appetizers

Satay of Chicken

Peanut Sauce.

$85.00 +

Spicy Tuna Tartare on Crispy Rice

$100.00 +

Spicy Thai Chicken Lettuce Wraps

$80.00 +

Bamboo Steamed Vegetable Dumplings

Soy Dipping Sauce.

$75.00 +

Pork Potstickers

Chili Sesame Glaze.

$80.00 +

Imperial Vegetable Egg Rolls

Duck Sauce and Spicy Mustard.

$70.00 +

Hot Edamame

Gluten Free.

$50.00 +

Lemongrass Shrimp Skewers

Curry Mayo.

$105.00 +

Papaya Chicken Salad

Thai Peanut Dressing.

$80.00 +

Tao Temple Salad

Yuzu Citrus Vinaigrette.

$50.00 +

Jumbo Shrimp Tempura

Thai Chili Sauce.

$115.00 +

Satay of Chilean Sea Bass

$140.00 +

Chicken Gyoza

Chili Garlic Sauce.

$80.00 +

Peking Duck Spring Rolls

Duck and Hoisin Sauce.

$80.00 +

Lobster Wontons

Shiitake Ginger Broth.

$100.00 +

Lobster and Shrimp Spring Rolls

Spicy Pineapple Sauce.

$110.00 +

Crispy Tuna Sashimi

$105.00 +

Rock Shrimp Lettuce Cups

$115.00 +

Squab Lettuce Wraps

$75.00 +

Catering BBQ

Lacquered Roast Pork

$100.00 +

Dragon Tail Spare Ribs

$100.00 +

Chinese 5 Spiced Short Ribs

$145.00 +

Catering Entrees

Honey Glazed Salmon

$120.00 +

Jumbo Shrimp in Black Bean Sauce

$120.00 +

Miso Glazed Chilean Sea Bass

$185.00 +

Crispy Orange Chicken

$105.00 +

Kung Pao Chicken

$105.00 +

Black Pepper Chili Chicken

$105.00 +

Filet Mignon Pepper Steak

Gluten Free.

$150.00 +

Wasabi Crusted Filet Mignon

$200.00 +

Grilled Branzino, Steamed Bok Choy

Gluten Free. Kaffir Lime Vinaigrette.

$120.00 +

Thai Sweet and Spicy Shrimp

$120.00 +

Jumbo Shrimp and Snow Peas

$120.00 +

Kung Pao Shrimp

$120.00 +

Branzino, Charred Green Beans

$120.00 +

Beef and Broccoli

Aged NY Strip.

$180.00 +

Roasted Thai Buddha Chicken

Gluten Free.

$115.00 +

Grilled Wagyu Ribeye

Yuzu cilantro butter.

$325.00 +

Peking Duck

Priced Per Duck. Served with Appropriate Condiments.

$82.00

Grilled Rare Tuna

Served Asian green stir fry.

$120.00 +

Sand Pot Lobster, Shrimp and Scallops

Served with black bean sauce.

$0.00

Wok Seared NY Sirloin

Served with shiitake mushrooms.

$145.00 +

Catering Sushi Platters

Small Sushi Platter

Select 4 or 6 Rolls.

$120.00

Medium Sushi Platter

Select 6 or 9 Rolls.

$160.00

Large Sushi Platter

Select 8 or 12 Rolls.

$220.00

Catering Sides

Spicy Hoi Yin Eggplant

$60.00 +

Asian Green Stir Fry

$60.00 +

Chinese Broccoli

$60.00 +

Charred Brussel Sprouts

$60.00 +

Sake Braised Shiitake Mushrooms

Gluten Free.

$60.00 +

Catering Noodles and Rice

Jasmine White Rice

Gluten Free.

$25.00 +

Steamed Brown Rice

Gluten Free.

$25.00 +

Vegetable Fried Rice

$75.00 +

Mandarin Sizzled Fried Rice with Chicken

$85.00 +

Mandarin Sizzled Fried Rice with Shrimp

$90.00 +

Triple Pork Fried Rice

$90.00 +

8 Greens Fried Rice

Gluten Free.

$80.00 +

Chinese Sausage and Shrimp Fried Rice

$115.00 +

Lobster and Kimchee Fried Rice

$150.00 +

Vegetable Lo Mein

$80.00 +

Lo Mein with Chicken

$85.00 +

Lo Mein with Roast Pork

$85.00 +

Lo Mein with Shrimp

$90.00 +

Vegetable Chow Fun

Gluten Free.

$80.00 +

Pad Thai Noodles

Gluten Free.

$90.00 +

Pad Thai Noodles with Chicken

Gluten free.

$100.00 +

Pad Thai Noodles with Shrimp

Gluten Free.

$105.00 +

Buddha's Harmonized Vegetable Feast

$70.00 +

Mandarin Sizzled Fried Rice with Peking Duck

$80.00 +

Mandarin Sizzled Fried Rice with Pork

$80.00 +

Catering Desserts

Zen Parfait

Layers of Crunchy and Creamy Chocolate.

$60.00 +

Banana Pudding

Fortune Cookie Crumbles.

$60.00 +

Fresh Fruit

$60.00 +

Yuzu Sugar Dusted Doughnuts

$60.00 +

Chocolate Peanut Cake

$60.00 +

Catering Set-Up

Set: Stand and Sternos

Set includes 1 stand, 2 sternos, and 1 large tray insert.

$10.00

Catering Entrees

Honey Glazed Salmon

$120.00 +

Jumbo Shrimp in Black Bean Sauce

$120.00 +

Miso Glazed Chilean Sea Bass

$185.00 +

Crispy Orange Chicken

$105.00 +

Kung Pao Chicken

$105.00 +

Black Pepper Chili Chicken

$105.00 +

Filet Mignon Pepper Steak

Gluten Free.

$150.00 +

Wasabi Crusted Filet Mignon

$200.00 +

Grilled Branzino, Steamed Bok Choy

Gluten Free. Kaffir Lime Vinaigrette.

$120.00 +

Thai Sweet and Spicy Shrimp

$120.00 +

Jumbo Shrimp and Snow Peas

$120.00 +

Kung Pao Shrimp

$120.00 +

Branzino, Charred Green Beans

$120.00 +

Beef and Broccoli

Aged NY Strip.

$180.00 +

Roasted Thai Buddha Chicken

Gluten Free.

$115.00 +

Grilled Wagyu Ribeye

Yuzu cilantro butter.

$325.00 +

Peking Duck

Priced Per Duck. Served with Appropriate Condiments.

$82.00

Grilled Rare Tuna

Served Asian green stir fry.

$120.00 +

Sand Pot Lobster, Shrimp and Scallops

Served with black bean sauce.

$0.00

Wok Seared NY Sirloin

Served with shiitake mushrooms.

$145.00 +

Catering Beverages

Can of Soda

$2.00

Bottled Still Water

$3.75

Bottled Sparkling Water

$3.75

Catering Appetizers

Satay of Chicken

Peanut Sauce.

$85.00 +

Spicy Tuna Tartare on Crispy Rice

$100.00 +

Spicy Thai Chicken Lettuce Wraps

$80.00 +

Bamboo Steamed Vegetable Dumplings

Soy Dipping Sauce.

$75.00 +

Pork Potstickers

Chili Sesame Glaze.

$80.00 +

Imperial Vegetable Egg Rolls

Duck Sauce and Spicy Mustard.

$70.00 +

Hot Edamame

Gluten Free.

$50.00 +

Lemongrass Shrimp Skewers

Curry Mayo.

$105.00 +

Papaya Chicken Salad

Thai Peanut Dressing.

$80.00 +

Tao Temple Salad

Yuzu Citrus Vinaigrette.

$50.00 +

Jumbo Shrimp Tempura

Thai Chili Sauce.

$115.00 +

Satay of Chilean Sea Bass

$140.00 +

Chicken Gyoza

Chili Garlic Sauce.

$80.00 +

Peking Duck Spring Rolls

Duck and Hoisin Sauce.

$80.00 +

Lobster Wontons

Shiitake Ginger Broth.

$100.00 +

Lobster and Shrimp Spring Rolls

Spicy Pineapple Sauce.

$110.00 +

Crispy Tuna Sashimi

$105.00 +

Rock Shrimp Lettuce Cups

$115.00 +

Squab Lettuce Wraps

$75.00 +

Catering Desserts

Zen Parfait

Layers of Crunchy and Creamy Chocolate.

$60.00 +

Banana Pudding

Fortune Cookie Crumbles.

$60.00 +

Fresh Fruit

$60.00 +

Yuzu Sugar Dusted Doughnuts

$60.00 +

Chocolate Peanut Cake

$60.00 +

Giant Fortune Cookie

Priced Per Cookie. Stuffed with White and Dark Chocolate Mousse.

$16.00

Catering Sushi Platters

Small Sushi Platter

Select 4 or 6 Rolls.

$120.00

Medium Sushi Platter

Select 6 or 9 Rolls.

$160.00

Large Sushi Platter

Select 8 or 12 Rolls.

$220.00

Catering BBQ

Lacquered Roast Pork

$100.00 +

Dragon Tail Spare Ribs

$100.00 +

Chinese 5 Spiced Short Ribs

$145.00 +

Catering Set-Up

Set: Stand and Sternos

Set includes 1 stand, 2 sternos, and 1 large tray insert.

$10.00

Catering Sides

Spicy Hoi Yin Eggplant

$60.00 +

Asian Green Stir Fry

$60.00 +

Chinese Broccoli

$60.00 +

Charred Brussel Sprouts

$60.00 +

Sake Braised Shiitake Mushrooms

Gluten Free.

$60.00 +

Catering Noodles and Rice

Jasmine White Rice

Gluten Free.

$25.00 +

Steamed Brown Rice

Gluten Free.

$25.00 +

Vegetable Fried Rice

$75.00 +

Mandarin Sizzled Fried Rice with Chicken

$85.00 +

Mandarin Sizzled Fried Rice with Shrimp

$90.00 +

Triple Pork Fried Rice

$90.00 +

8 Greens Fried Rice

Gluten Free.

$80.00 +

Chinese Sausage and Shrimp Fried Rice

$115.00 +

Lobster and Kimchee Fried Rice

$150.00 +

Vegetable Lo Mein

$80.00 +

Lo Mein with Chicken

$85.00 +

Lo Mein with Roast Pork

$85.00 +

Lo Mein with Shrimp

$90.00 +

Vegetable Chow Fun

Gluten Free.

$80.00 +

Pad Thai Noodles

Gluten Free.

$90.00 +

Pad Thai Noodles with Chicken

Gluten free.

$100.00 +

Pad Thai Noodles with Shrimp

Gluten Free.

$105.00 +

Buddha's Harmonized Vegetable Feast

$70.00 +

Mandarin Sizzled Fried Rice with Peking Duck

$80.00 +

Mandarin Sizzled Fried Rice with Pork

$80.00 +
Restaurant closed
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About Tao Restaurant

Info

A favorite destination for celebrities and athletes, this Pan Asian restaurant specializes in authentic Hong Kong Chinese, Japanese and Thai cuisines. Tao has three levels of dining including the prized "Skybox" which offers views of this former movie theater unparalleled in New York. In addition to its 300 seats, Tao includes a sushi bar, lounge and two bars at which to enjoy the food and the atmosphere.

  • 42 E 58th St, New York, NY 10022
  • Alcohol, Asian, Asian Fusion, Cantonese, Chicken, Chinese, Dessert, Dim Sum, Dinner, Gluten-Free, Japanese, Mandarin, Noodles, Steak, Sushi, Thai, Vegetarian
  • (201) 482-7359
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