Tao Restaurant
Popular menu items
Lunch Specials
10 oz. Wagyu Burger
Served with cheddar cheese, applewood smoked bacon, crispy onions and fried egg on a brioche bun with Thai mayo. Served with five spiced seasoned fries.
$22.00Lunch Prix Fixe Menu
Branzino Lunch Prix Fixe
Includes charred green beans, soy and lime. Served with your choice of appetizer and dessert. No substitutions.
$31.50Kung Pao Chicken Lunch Prix Fixe
Served with your choice of appetizer and dessert. No substitutions.
$31.50Thai Sirloin Salad Lunch Prix Fixe
With sriracha peanuts. Served with your choice of appetizer and dessert. No substitutions.
$31.50Asian BBQ Hangar Steak Lunch Prix Fixe
Yuzu Koshu Chimichurri, Spiced Fries. Served with your choice of appetizer and dessert. No substitutions.
$31.50Pad Thai Lunch Prix Fixe
Choice of plain, chicken or shrimp. Served with your choice of appetizer and dessert. No substitutions.
$31.50Sashimi Chirashi Bowl Lunch Prix Fixe
Over sushi rice: tuna, salmon, yellowtail, striped bass, cooked shrimp, avocado. Served with a Vegetable Maki Roll. Served with your choice of appetizer and dessert. No substitutions.
$31.50National Autism Awareness Month Specials
Chef's Specials
Kuaytiaw Noodles
Hor Fun Noodles, Marinated Pork, Baby Corn, Choy Sum, Chinese Long Beans, Crispy Shallot, Roasted Peanuts, Lime.
$30.00Poke Roll
Tuna, Salmon, Yellowtail, Myoga, Kanpyo. For Breast Cancer Awareness Month, 10% of proceeds from this item throughout the month of October go to the American Cancer Society.
$24.00Gyu Suji Fried Rice
Braised Beef Short Ribs, Heirloom Carrots, Wakame, Konbu, Crispy Sweet Potato, Salsify.
$30.00Wok Seared Nantucket Bay Scallops
Chili Black Bean Sauce, Chinese Broccoli, Snow Peas, Scallions.
$36.0038oz. Niman Rach Tomahawk Rib Eye
35 Day Dry Aged, Stir Fried Asian Mushrooms, Fried Salsify, Crispy Shallot, Katsu Steak Sauce.
$140.00Cantonese Stirfry with Lobster & Calamari
Gullion Stirfry Sauce, Chinese Green Pepper, Red Onion, Shiitake Mushrooms, Asparagus, Ginger.
$50.00Salmon Tartare
Sweet Soy Lime Vinaigrette, Sesame Tapioca Chip, Mixed Herbs, Cucumber, Lime Salt.
$19.00Stir Fry Szechuan Duck Breast
Sweet Peppers, Chinese Celery, Red Onion, Black Bean Chili Sauce.
$36.00Chinese Bacon Guilin Chile Fried Rice
Chinese Sausage, Cauliflower, Snow Peas, Chinese Long Beans, Scallions.
$30.00Tofu Salad with TAO Thousand Island Dressing
Baby Iceberg Lettuce, Firm Tofu, Spicy Mango Dressing
$14.00Black Pepper Chili Chicken
Chicken Thigh, Sweet Peppers, Chinese Celery, White Scallion, Bamboo Shoots, Dried Thai Chillis.
$33.00Ginger Honey Glazed Salmon
Norwegian Salmon, Haricot Verts, Sweet Peppers, Lotus Root, Shiitaki Mushrooms, Pickled Ginger.
$35.00Charred Brussel Sprouts
Shallots, Garlic, Ginger, Cilantro Lime Vinaigrette, Puffed Brown Rice.
$14.00Grilled Filet Mignon with Cantonese Chili Lobster Stirfry
Asparagus, Red Onion, Shiitaki Mushrooms, Chinese Green Pepper, Red Bell Peppers.
$57.00Mandarin Cheesecake
$14.00Nikkei Fluke Ceviche
accompanied with heirloom totmatoes, yuzu ponzu, breakfast radish and bub arare.
$20.00Nikkei Fluke Ceviche
Accompanied with heirloom tomatoes, yuzu ponzu, breakfast radish, and bubu arare.
$20.00Crispy Thai Black Bass
Grilled Red Kale, Thai Basil, Chili, Green Mango, Nam Jim, Lime-Coconut Dressing
$37.00Fried Chicken Bao Buns
Lemon Glaze, Toasted Chili, Chinese Pickles, Cilantro. Two pieces per order.
$19.00Sizzling Wagyu Beef Short Rib
Japanese Mushroom Fried Rice, Ginger Broth. For Breast Cancer Awareness Month, 10% of proceeds from this item throughout the month of October go to the American Cancer Society.
$54.00Beverages
Small Plates
Dim Sum
Soups
BBQ
Noble Treasures from the Sea
Grilled Red Snapper
Gluten free. With steamed bok choy and ginger with kaffir lime vinaigrette.
$39.00From the Sky
From the Land
From the Sides
Sophisticated Noodles and Rice
Jasmine White Rice
$8.00Steamed Brown Rice
$8.00TAO Lo Mein
$15.00 +Mandarin Sizzled Fried Rice
$17.00 +Sushi and Sashimi
Special Dishes
Special Rolls
Rolls
Desserts
Catering Beverages
Appetizer Platters
Spicy Tuna Tartare on Crispy Rice
$100.00 +Spicy Thai Chicken Lettuce Wraps
$80.00 +Satay of Chilean Sea Bass
$140.00 +Crispy Tuna Sashimi
$105.00 +Rock Shrimp Lettuce Cups
$115.00 +Squab Lettuce Wraps
$75.00 +BBQ Platters
Hot Entree Platters
Honey Glazed Salmon
$120.00 +Jumbo Shrimp in Black Bean Sauce
$120.00 +Miso Glazed Chilean Sea Bass
$185.00 +Crispy Orange Chicken
$105.00 +Kung Pao Chicken
$105.00 +Black Pepper Chili Chicken
$105.00 +Wasabi Crusted Filet Mignon
$200.00 +Thai Sweet and Spicy Shrimp
$120.00 +Jumbo Shrimp and Snow Peas
$120.00 +Kung Pao Shrimp
$120.00 +Branzino, Charred Green Beans
$120.00 +Sushi Platters
Side Platters
Spicy Hoi Yin Eggplant
$60.00 +Asian Green Stir Fry
$60.00 +Chinese Broccoli
$60.00 +Charred Brussel Sprouts
$60.00 +Sophisticated Noodle and Rice Platters
Vegetable Fried Rice
$75.00 +Triple Pork Fried Rice
$90.00 +Lobster and Kimchee Fried Rice
$150.00 +Vegetable Lo Mein
$80.00 +Lo Mein with Chicken
$85.00 +Lo Mein with Roast Pork
$85.00 +Lo Mein with Shrimp
$90.00 +Dessert Platters
Catering Set-Up
Dim Sum
Monthly Dinner Specials
A5 Miyazaki Wagyu Sirloin
Wagyu Beef Sirloin accompanied by Matsutake Mushrooms and Roasted Shallots, garnished with a drizzle of Black Truffle Jus and Wasabi Leaves.
$175.00Toro Tartare
Toro Toro Tartare topped with Caviar and accompanied by a side of Ponzu Sauce, Karashi Sauce and Brown Rice Crackers.
$30.00Gingerbread Cake
A warm gingerbread cake, with Poached Pears drizzled with a Yamazaki - Caramel Sauce and accompanied by White Chocolate Ice Cream.
$14.00