Taste of the Himalayas - Hillcrest

86. Salty Lassi

87. Mango Lassi

88. Plain Lassi

89. Sparkling Mineral Water

90. Chiya

Nepalese hot tea made with milk.

91. Apple Juice

92. Soft Drink

92. Iced Tea

93. Coffee

94. Milk

95. Bottled Water

Fiji.

1. 2 Pieces Papad vegan

Baked crispy thin lentil wafers. Served with mint chutney.

2. Vegetable Pakora (Vegan)

Onions, spinach, cabbage, cooked with Himalayan spices and herbs. Served with mint chutney.

3. Vegetable Samosa (Vegan)

Deep fried patties stuffed with spices, potatoes and green peas. Served with tamarind sauce.

4. Chicken Choila

Chicken breast marinated with Himalayan sauce, bell peppers, onion, green onion, cooked in a clay oven with Himalayan spices.

5. Lamb Choila

Lamb marinated with Himalayan sauce, bell pepper, onion, green onion and cooked in clay oven with Himalayan spices.

6. Shrimp Pakora

Shrimp cooked with Himalayan spice and herbs. Served with mint chutney.

7. Chicken Salad

Chicken with organic mixed greens, cucumber, tomato, carrots with Himalayan dressing.

8. Himalayan Salad

Organic mixed greens, cucumber, blueberry, cheese, tomatoes, carrots with honey based balsamic vinegar and mint Himalaya dressing.

9. Salmon Salad

Salmon with organic mixed greens, cucumber, tomato, carrots and Himalayan dressing.

10. Daal Soup

Mixed lentils cooked with Himalayan spices and herbs.

11. Himalayan Vegetable Soup

Cauliflower, zucchini and onion cooked with Himalaya spices and herbs.

12. Taste of the Himalayas Chicken Soup

Boneless chicken cooked with Himalaya spices and herbs.

13. Sadae Ko Aloo Ra Kakara

Cucumber, potatoes, greens peas and marinated Himalaya style.

14. Vegetable Momo

Steamed dumpling filled with minced cabbage, spinach, mushrooms, cashews, nuts, paneer, onion, cilantro, green onion and spices. Served with Himalayan sauce.

15.Chicken Momo

Steamed dumplings filled with minced chicken, onion, cilantro and spices. Served with Himalayan sauce.

16. Lukshya Ko Momo

Steamed dumplings filled with minced lamb, onion, cilantro and spices. Served with Himalayan sauce.

17. Mixed Momo

Each of any of the above.

18. Aloo Cauli Ko Tarkari

Potatoes and cauliflower with onion and tomato sauce with Himalaya spices. Served with basmati rice.

19. Aloo Bhanta

Eggplant and potatoes cooked in Himalayan style curry sauce. Served with basmati rice.

20. Ram Torya

Fresh okra and strips on onion sauteed with special herbs and spices. Served with basmati rice.

21. Mismas Tarkari

Seasonal mixed vegetables cooked in onion and tomato sauce with Himalayan spices. Served with basmati rice.

22. Chana Masala

Chickpeas cooked with special herbs and spices in taste of Himalayas gravy. Served with basmati rice.

23. Aloo Matar

Green snow peas and potato cooked with onion and tomato based sauce. Served with basmati rice.

24. Saag Aloo

Potato and paste spinach cooked with onion, tomato and Himalayan spices. Served with basmati rice.

25.Nawaratan Korma

Mixed vegetable cooked with coconut and Himalayan sauce and spices. Served with basmati rice.

26. Kerau Paneer

Green peas cooked in gravy of onion and tomatoes, along with herbs and spices. Served with basmati rice.

27. Palak Paneer

Minced spinach with homemade cheese cubes in a light creamy sauce. Served with basmati rice.

28. Paneer Tikka Masala

Homemade cheese cooked with special tikka masala. Served with basmati rice.

29. Malai Kofta

Mashed homemade cheese potatoes, nuts and spices combined together to make balls of kofta and then cooked with specially prepared sauces of nuts, cream, tomato and onion with herbs and spices. Served with basmati rice.

30. Paneer Chilly

Pan fried marinated cheese strips with bell peppers and onion in Himalayan sauce. Served with basmati rice.

31. Achari Paneer

Paneer cooked in pickling spices. Served with basmati rice.

32. Mushroom Tikka Masala

Fresh mushrooms cooked in a creamy sauce with herbs and spices. Served with basmati rice.

Vegetable tikka Masala

Mixed veggies in our all time favorite tikka Masala sauce.

Tofu Saag

Tofu tikka Masala

33. Chicken Chilly

Pan fried marinated chicken strips with bell pepper and onion and cooked in Himalayan sauce. Served with basmati rice.

34. Kukhara ko Masu

Boneless chicken cooked in onion and tomato gravy with Himalayan spices. Served with basmati rice.

35. Chicken Vindaloo

Premium chicken cooked in gravy made of tomatoes and onion with potato, vinegar and chili sauce. Served with basmati rice.

36. Achari Chicken

Boneless chicken cooked with sauteed onions and bell peppers with pickles flavor authentic Nepalese style. Served with basmati rice.

37. Chicken Tikka Masala

Boneless chicken breast cubes cooked in special sauce with herbs and spices. Served with basmati rice.

38. Chicken Korma

Boneless chicken cooked with coconut milk, coconut hage with a creamy sauce and Himalayan herbs and spices. Served with basmati rice.

39. Chicken Kadai

Premium chicken cooked with Himalayan sauce, green bell peppers, red bell peppers, onions, seasoned with spices and topped with fresh ginger. Served with basmati rice.

40. Chicken Makhani

Premium chicken cooked in the tandoor and then baked in a butter sauce, Served with basmati rice.

41. Chicken Saag

Chicken cooked with fresh spinach or paste spinach along with different herbs and spices. Served with basmati rice.

42. Lamb Vindaloo

Premium lamb cooked in gravy of tomatoes and onions with potato, vinegar and chili sauce. Served with basmati rice.

43. Bhera Ra Saag

Boneless lamb pieces cooked with fresh spinach or paste spinach along with different herbs and spices. Served with basmati rice.

44. Lukshya Ko Masu

Boneless lamb pieces cooked in clay oven prepared with special Himalayan sauces and spices. Served with basmati rice.

45. Lamb Tarkari

Boneless lamb pieces are cooked in Himalayan special sauce with different herbs and spices. Served with basmati rice.

46. Bhera Korma

Boneless premium lamb cooked with coconut milk, creamy sauce and Himalayan herbs and spices. Served with basmati rice.

47. Bhera Tikka Masala

Boneless lamb cubes cooked in a creamy sauce with Himalayan herbs and spices. Served with basmati rice.

55. Vegetable Biryani

Mixed vegetables and homemade cheese cooked in Himalayan spices with basmati rice. Served with raita.

56. Chicken Biryani

Premium chicken cooked with basmati rice with mix of special herbs and spices. Served with raita.

57. Lamb Biryani

Premium lamb cooked with basmati rice with mix of special herbs and spices. Served with raita.

58. Shrimp Biryani

Shrimp cooked with basmati rice with mix of special herbs and spices. Served with raita.

59. Himalayan Biryani

Vegetables, panner and tandoor baked lamb, chicken and shrimp cooked with the spices of Himalayan then mixed with basmati rice and served with raita.

61. Chicken Tikka Tandoori

Boneless chicken breast first marinated with special herbs and spices along with yogurt then baked to perfection in the tandoor oven and served sizzling with onion, bell peppers, cabbage and carrots.

62. Lamb Bati Kabob Tandoori

Lamb cubes marinated and cooked with special Himalayan spices served sizzling with salted onion, bell pepper, cabbage and carrots.

63. Salmon Tandoori

Salmon marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onions, bell peppers, cabbage and carrots.

64. Shrimp Tandoori

Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven and served sizzling with sauteed onion, bell peppers, cabbage and carrots.

65. Vegetable Tandoori

Fresh vegetable broccoli, potatoes, bell peppers, onion, cauliflower, tomato, paneer, zucchini, mushrooms, marinated with sour cream, herbs and spices then baked to perfection in the tandoor oven and served sizzling with salted cabbage and carrots.

66. Mixed Tandoori

This dish is the combination of marinated chicken, lamb, shrimp and salmon, served on a sizzling platter with onions, carrots and cabbage.

49. Macha ko Tarkari

Salmon fish filet cooked in Himalaya n special sauce with different herbs and spices. Cooked in garlic, ginger and onion. Served with basmati rice.

50. Fish Tikka Masala

Filet salmon cooked with gravy of tikka masala. Served with basmati rice.

51. Ghinge Machha

Shrimp cooked in onion and tomato gravy with Himalayan sauces and herbs. Served with basmati rice.

52. Ghinge Machha Ra Saag

Shrimp cooked in onion and tomato gravy with choice of spinach paste or fresh spinach. Served with basmati rice.

53. Shrimp Tikka Masala

Shrimp and mushrooms, cooked with the specialty prepared sauce of tikka. Served with basmati rice.

54. Fish Vindaloo

Salmon cooked in gravy of tomatoes and onions with potato, vinegar and chili sauce. Served with basmati rice.

Butter Naan

Traditionally baked bread in the tandoor oven.

Butter Garlic Cilantro Naan

69. Garlic Herbal Naan

Naan with fenugreek, oregano and other Himalayan spices.

70. Badami Naan

71. Onion Naan

72. Paneer (cheese) Naan

Stuffed with paneer cheese.

73. Roti Vegan

74. Plain Paratha

75. Aloo Paratha

76. Basmati Rice

77. Raita

Homemade yogurt with cucumber, carrots, bell pepper, mint and spices.

78. Mango Chutney

Sweet.

79. Mixed Pickles

80. 911 Sauce

Very spicy Himalayan sauce.

81. Onion Salad

Onions, lemon and green chili.

Tamarind Sauce

Mint Sauce

Tofu Chilly

Tofu salted in thyme seed with bell pepper, onion and other Himalayan spices. Vegan.

Sea Bass Curry

Delicious sea bass cooked in a special Himalayan sauce consisting of many herbs and spices.

Himalayan Balti

Assorted pieces of tandoor chicken breast, lamb, shrimp and mixed vegetables cooked with special prepared sauce. Seasoned with different Himalayan herbs and spices.

Shrimp Chilly

Pan fried gumbo shrimp sauteed with strips onion, bell peppers and tomatoes with a fragrant taste.

Bhanta Ra Chicken

Diced eggplant and boneless chicken cooked in a exotic Nepalese style Himalayan sauce.

Beer Ko Karang

Lamb chops marinated in yogurt, seasoned in Himalayan herbs. Cooked medium rare in tandoor oven. Served on a sizzling platter with sauteed vegetables.

82. Kheer

Rice pudding.

83. Gulab Jamun

84. Mango Kulfi

85. Pistachio Kulfi

Goat Curry

Bon-in goat cooked in Himalayas style tomato onions base curry.

Paneer Tikka Tandoori

4 pieces of paneer marinated in a delicious tandoori spices and cooked in our special tandoori oven. Served with vegetables and basmati rice.

Chana Saag

Chickpeas curry blended with our delicious creamy spinach sauce. served with rice

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Catering Tofu Chilly

Tofu salted in thyme seed with bell pepper, onion and other Himalayan spices. Vegan.

Catering Himalayan Balti

Assorted pieces of tandoor chicken breast, lamb, shrimp and mixed vegetables cooked with special prepared sauce. Seasoned with different Himalayan herbs and spices.

Catering Shrimp Chilly

Assorted pieces of tandoor chickenPan fried gumbo shrimp sauteed with strips onion, bell peppers and tomatoes with a fragrant taste. breast, lamb, shrimp and mixed vegetables cooked with special prepared sauce. Seasoned with different Himalayan herbs and spices.

Catering Bhanta Ra Chicken

Diced eggplant and boneless chicken cooked in a exotic Nepalese style Himalayan sauce.

82. Catering Kheer

Rice pudding.

83. Catering Gulab Jamun

84. Catering Mango Kulfi

85. Catering Pistachio Kulfi

87. Catering Mango Lassi

89. Catering Sparkling Mineral Water

92. Catering Soft Drink