Tehran

Regular Tahdigh

Rice crust with a choice of available stew.

Masto Khiyar

Yogurt, herbs and chopped Persian cucumbers.

Mast O Mosir

Yogurt blended with chopped shallots.

Dolmeh

Stuffed grape leaves with rice, fresh herbs and seasonings.

Kashk O Bademjan

Sauteed eggplants topped with whey, sauteed onion, mint and garlic.

Borani

Spinach or eggplant in yogurt dip.

Panier O Sabzi

Fresh herbs, mint, basil, tarragon, Persian leek, radishes and green onion served with feta cheese and walnuts.

Torshi

Traditionally pickled vegetables aged in wine vinegar with herbs and seasonings.

Hummus

Chickpeas blended with tahini, lemon juice, olive oil and garlic.

Babba Ganoush

Fire grilled eggplant, garlic, Parsley, lemon juice, olive oil and tahini.

Salad Olivieh

Persian style chicken, potato, eggs, peas, mayo, spices and pickles.

Lubia

Persian style pinto beans cooked with tomato sauce and sauteed onions.

Falafel Vegan

Fried patties prepared from chick peas, fava beans and herbs and served with sesame tahini sauce.

Koo Koo Sabzi

Fresh herb quiche.

Halal Meats

Shirazi Salad

Diced cucumbers, tomatoes, onions and parsley with lemon dressing.

Tabouli Salad

Minced parsley, cracked wheat, tomatoes, lemon and olive oil.

Caesar Salad

Romaine lettuce and croutons with home made Caesar dressing.

Couscous Salad

Couscous with eggs, tomatoes, cucumbers and herbs.

Greek Salad

Lettuce, cucumbers, tomatoes, onions, olives and feta cheese.

Waldorf Salad

Green apples, toasted walnuts, bleu cheese and currants, tossed with mixed greens and balsamic vinaigrette.

Spinach Sweet Crisp Salad

Spinach, strawberries, oranges, grapes, cranberries, green onions and creamy goat cheese with house bread.

Warm Turkey Salad

Strips of turkey over a bed of lettuce with tomatoes and parsley.

Ash e Joe Soup

Fresh herbs, lentils, barley, rice and pinto beans, sauteed mint, garlic and onion.

Ash e Reshteh Soup

Fresh herbs,noodles and 5 kinds of beans sauteed with mint, garlic and onion.

Ghaimeh

Yellow split peas cooked in a special tomato and onion sauce served with diced beef. Served with fluffy white basmati rice.

Bademjan

Baked Italian eggplant cooked in a tomato and onion sauce served with veal or chicken. Served with fluffy white basmati rice.

Ghaimeh Bademjan

Yellow split peas cooked in a special tomato and onion sauce, served with Italian eggplant and diced beef. Served with fluffy white basmati rice.

Ghormeh Sabzi

Sauteed fresh green herbs and rice kidney beans served with veal or chicken. Served with fluffy white basmati rice.

Karafs

Celery stew with beef. Served with fluffy white basmati rice.

Fesenjan

Sauteed ground walnuts in Pomegranate sauce served with chicken. Served with fluffy white basmati rice.

Kabab Sandwich

Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Kotlet Sandwich

Ground beef and potato patty. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Falafel Sandwich

Homemade chickpea patties on a fresh pita with hummus and salad inside. Served with salad and hummus or yogurt cucumber dip.

Koo Koo Sabzi Sandwich

Fresh herb quiche. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Zaban Sandwich

Beef tongue sandwich. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Sussis Bandary Sandwich

Persian style hot dog. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Olivieh Salad Sandwich

Persian style chicken and potato egg salad. Fresh baked baguette or pita bread. Served with salad and hummus or yogurt cucumber dip.

Boneless Chicken Kabob

Succulent pieces of chicken things and tenders marinated in lemon juice and saffron then broiled to perfection. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Chicken Barg kabob

Flat pieces of chicken tenders marinated in onions and saffron then broiled to perfection. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Chicken Koobideh Kabob

Seasoned ground chicken rolled around skewers and flame broiled. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Chicken Soltani Kabob

Combination of chicken barg and chicken koobideh. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Chelo Kabob Barg

Flat tender slices of all natural filet mignon, marinated in special house recipe and broiled on an open flame. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Chelo Kabob Koobideh

Seasoned ground sirloin mixed with grated onions and rolled around skewers then broiled on an open flame. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Chelo Kabob Slotani

Combination of beef barg and koobideh. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Chenjeh Shish kabob

Succulent pieces of all natural filet mignon, marinated and broiled with bell peppers and onions. Served with 1/2 white rice and green salad. Every modifier costs $5.00

Idaho Rainbow Trout Kabob

Served with 1/2 white rice and green salad.

Grilled Vegetable Kabob

Includes Green Rice seasoned with the finest herbs.

Any combination Kabob

2 items. Chicken & Ground Beef Kabob.

Baghali Polo

Lima beans and fresh baby dill baked with basmati rice. Served with chicken, beef or vegetables.

Zereshk Polo

Sour barberries and saffron in basmati rice. Served with chicken, beef or vegetables.

Adas Polo

Lentils, basmati rice, sauteed onion, raisins, dates and currents. Served with chicken, beef or vegetables.

Lubia Polo

Green beans, tomato sauce and cubed beef cooked with basmati rice. Served with chicken, beef or vegetables.

Albalou Polo

Sour cherries with saffron basmati rice. Served with chicken, beef or vegetables.

Shirin Polo

Almonds, pistachios and orange peel mixed with basmati rice. Served with chicken, beef or vegetables.