Popular menu items
Pad See Ew
Flat rice noodle, Chinese broccoli, egg, American broccoli and carrot with imported aged dark Thai soy sauce.
$14.00 +Fried Chive Cake
Crispy on the outside, crispy on the inside chive cakes served with house special dipping sauce.
$7.95Appetizers
Chicken Lettuce Wrap
Sauted minced chicken, carrot, scallion, mushroom and Hoisin-Sriracha sauce.
$12.00Chicken Curry Puff
Pastry puff filled chicken, sweet potato, onion, Thai herbs, sweet & tangy dipping sauce.
$10.00Steamed Vegetables Dumplings
Bean thread, carrot, cabbage in a crispy spring roll wrapper, plum dipping sauce.
$8.00Fried Chive Cake
Crispy on the outside, crispy on the inside chive cakes served with house special dipping sauce.
$7.95Vegetarian Spring Rolls
Bean thread, carrot, cabbage in a crispy spring roll wrapper, plum dipping sauce.
$8.00Crispy Duck Roll
Bean thread, duck, carrot, cabbage in a crispy spring roll wrapper, plum dipping sauce.
$9.00Thai Shrimp Rolls
Large shrimp, Thai herbs wrapped in a crispy skin spring roll with Chilli-Garlic dipping sauce.
$9.00Shrimp Shumai
Grounded shrimp, egg, scallion, dried mushroom, water chestnut. Served with sweet soy sauce.
$9.00Crab Rangoon
Immitation crab meat, carrot, celery, cream cheese. Served with sweet chilli sauce.
$10.00Golden Bags
Pastry stuff with ground chicken, carrot, pea, corn and water chest nut in bag shape that tie with scallion like a gold bag. Serve with sweet chili sauce
$8.95Salad
Papaya Salad
Green papaya, garlic, lime juice, chili, ground peanuts, tomato and green beans.
$12.00 +Thai Salad
Mixed fresh greens, bean curd, bean sprouts, red onion, carrot, tomato, cucumber with peanut-reduction dressing.
$12.00Crispy Duck Salad
Crispy duck breast, green apple, cashew, red onion, tomato, cilantro chili lime dressing.
$19.00Thai Seafood Salad
Fresh shrimp, mussels, squid, salmon, scallion, cilantro, lemongrass and hot chilli lime dressing.
$19.00Soup
Tom Yum
The famous spicy soup of Thailand Mushrooms, lime juice, imported lemongrass, roasted Thai Chili and Chef’s own authentic blend of herbs and spices.
$8.50 +Tom Ka
A rich smooth coconut based soup with import coconut milk, roasted chilies kaffir lime leaf, fresh lime juice, mushrooms, green onions and Thai spices.
$8.50 +Tofu Soup
A homemade clear soup with fresh tofu, mushroom, scallion, garlic, celery, napa, and a delicate blend of Thai spice.
$8.00Seafood Noodle Soup
Clear soup with rice noodles, salmon, shrimp, mussels, squid, fish ball, bean sprout, scallion, parsley and Thai herbs.
$18.00 +Sauteed
Krapow
$15.00 +Pad Cashew Nuts
Crispy chicken stir fry with scallion, chili, cashew, pineapple, Thai spices.
$16.00 +Pad Prig Khing
Fire roasted chili paste, Kaffir lime leaves long green bean, bell pepper, Thai special sauce.
$14.00 +Ginger & Mushroom
Bamboo, scallion, chili, ginger, garlic, mushroom, bell pepper, Thai spices.
$14.00 +Spicy Eggplant
Chef’s roasted chili paste, Eggplant, mixed bell pepper, fresh basil and Thai spices.
$14.00 +Fried Rice
Pineapple Fried Rice
Pineapple, roasted cashew nut, tomato, onion, carrot, egg, scallion, Thai seasoning.
$15.00 +Noodle
Pad See Ew
Flat rice noodle, Chinese broccoli, egg, American broccoli and carrot with imported aged dark Thai soy sauce.
$14.00 +Drunken Noodle
Sauteed flat rice noodle with fresh mix vegetables, fresh basil and chili resting in Chef’s special house sauce.
$14.00 +Crab Pad Thai
Crab meat, rice noodle, bean sprout, egg, scallion, roasted peanut with house Pad Thai sauce.
$20.00 +Curry
Panang Curry
Panang curry sauce, coconut milk, string beans, kaffir lime leaf, pineapple, mixed bell pepper.
$13.50 +