The Black Ant

Black Ant Guacamole

Avocado, red onion, tomato, cilantro, salsa macha, pumpkin seeds, pomegranate seeds, cotija cheese and Black Ant salt. Add grasshoppers for an additional charge.

Ensalada de Quelites

Bok choy, seasonal vegetables, pistachio mole and chile vinaigrette.

Shrimp Ceviche

Shrimps, avocado, spicy salsa roja and crispy corn tortillas.

Ceviche de Jurel

Hamachi, avocado, wakame, burnt aguachile, onion, cilantro and ponsu dashi.

Chapulines

Grasshoppers, shishito peppers, avocado and queso fresco.

Croquetas de Chapulin

Manchego grasshopper croquet's, avocado and chapulin salsa.

Huarache de Asada

Corn masa dough, NY strip, black beans, queso fresco and habanero salsa.

Callos

Seared scallops, chile guero cream, bacon, baby corn and crispy hoja Santa.

Esquite

Corn epazote stew, crab meat, queso fresco and spicy aioli.

Tacos de Pescado

Fish baja-style, spicy aioli, coleslaw, chile de arbol salsa and corn tortilla.

Tacos de Carnitas

Pork confit, Chihuahua cheese, pico de gallo, chicharron and salsa verde.

Tacos de Betabel

Miso adobo beets, pearl onions, pomegranate seeds, Morita salsa and corn tortilla.

Tacos Enchapulinados

Grasshoppers crusted shrimps, avocado, apple slaw and squid ink tortilla.

Taco de Pollo

Rotisserie chicken, salsa verde, cilantro and radish.

Quesadilla de Pollo

Corn tortilla, Chihuahua cheese, chipotle braised chicken, salsa verde and cream.

Quesadilla de Asada

NY strip, Chihuahua cheese, salsa roja and avocado.

Pollo Rostizado

Roasted chicken Cornish hen, peanut mole, confit potatoes, Brussels sprouts and cipollini onions.

Dorado

Grilled mahi-mahi, hoja Santa, Morita butter, charred vegetables, chocolate and pasilla adobo.

Carrillera

Braised pork cheeks, ayocote beans, chirmole, wild mushrooms, chochoyotes and queso fresco.

Crepa

Poblano crepe, wild mushrooms, black truffles, manchego cheese and poblano cream.

Bunuelo de Pato

Crispy duck dumplings, Oaxacan mole negro, apple and queso fresco.

Pulpo

Squid ink marinated octopus, pork belly, cactus, adobo rojo, ayocotes and pickled onions.

Enchiladas de Conejo

Rabbit entomatado, chihuahua cheese, corn tortilla, chilhuacle salsa and queso fresco.

Amarillito

Amarillo mole, smoked mushrooms, sunchokes and eggplant. Served with fresh tortillas and frijoles.

Bisteq

N.Y. strip, burnt chile recado, haricot vert, beans, cipollini onions and chochoyotes. Served with rice and beans.

Carnitas de Pato

Duck carnitas, guacamole, tortillas, plum chile arbol salsa and tortillas. Served with rice and beans.

Enchiladas

Rotisserie chicken, chile arbol salsa and asadero cheese. Served with rice and beans.

Lechon

Pressed suckling pig, chayote salad and chilmole tepejilotes.

Mole Verde

Green vegan mole, asparagus, bok choy, sunchoke and chayote.

Perrito

Grilled octopus bun, bacon, chile Amarillo and yucca fries. Served with rice and beans.

Pescado

Shrimp-crusted halibut, bok choy, peas, cured radishes and bergamont sauce. Served with fresh tortillas and frijoles.

Platanos

Fried plantains, nogada cream and pomegranate seeds.

Shishito Peppers

Chipotle aioli and queso fresco.

Baby Corn

Ants coffee aioli and queso Cotija.

Salsa Trio

Habanero, verde, arbol and corn chips.

Tortillas

4 piece of corn tortillas.

Palm Buds

Coffee aioli and cotija cheese.

Rice and Beans

Salsa Trio

Served with handmade tortillas.

Tepejilotes

Aioli and sal de gusano.

Hibiscus Churros

Salsa de cajeta and uji-matcha sugar.

Flan

Goat cheese flan and caramel sauce.

Churros

Prickly pear gel and uji-matcha sugar.

Uji Matcha Churros

Salsa de cajeta and uji-matcha sugar.

Club Soda

Sprite

Coke

Diet Coke

Ginger Ale

Jarritos Orange

Jarritos Tamarind

Jarritos Lime

Sangria Senorial