The Green Roll
Seasonal Specials Menu
Farro Salad
Baby arugula, coffee-roasted kabocha, roasted almonds, and scallions, topped with orange supreme and black garlic powder. Sauce: Yuzu Coconut.
$6.95Seasonal Dumpling
Baby arugula, coffee-roasted kabocha, and burnt eggplant, topped with lemon panko, micro arugula and black garlic powder. Sauce: Tuzu Coconut.
$6.95Seasonal Roll
Black rice, baby arugula, coffee-roasted kabocha, and avocado, topped with citrus-infused shredded carrots and black garlic powder. Sauce: Burnt Eggplant and Yuzu Coconut.
$7.89Drinks
Starter Soups
Noodle Soups
Coconut Curry Noodle Soup
Butternut squash, nori, asparagus, roasted chickpeas, baby spinach, chili oil, chili strands, and makrut lime leaf.
$12.25 +Chili Mushroom Noodle Soup
Braised shiitake, nori, portabella, enoki mushrooms, baby spinach, roasted garlic, and hijiki
$12.25 +Miso Noodle Soup
Carrots, nori, baby spinach, baked tofu, cilantro, roasted artichoke, chili oil, chili strands, and wakame.
$12.25 +Rice Bed Salads
True Root Salad
Baby greens, black rice, roasted beets, alfalfa sprouts, baked tofu, avocado, toasted sesame, and almonds. Served with yuzu coconut mint sauce.
$12.50 +Verde Salad
Baby greens, black rice, avocado, carrots, asparagus, seaweed salad, cashews and sliced nori. Sauce: Carrot ginger.
$12.50 +Zen Salad
Baby greens, black rice, avocado, English cucumber, mango, portabella, cashews, and cilantro with jalapeno peanut butter sauce.
$12.50 +Seasonal Quinoa Salad
Baby watercress, tri-color quinoa, avocado, hickory smoked jackfruit, mango, pickled red cabbage, mint, and dehydrated Moroccan olives. Served with yuzu coconut mint sauce.
$13.50Side Salads
Noodle Salads
Wild Shroom Noodle Salad
Glass noodles, braised shiitake, roasted portabella, enoki mushrooms, cashews, topped with porcini powder and dehydrated rosemary. With ponzu sauce.
$6.75 +Zany Carrot Noodle Salad
Soba noodles, carrots, baked tofu, cashews, avocado, sesame seeds, and cilantro. With peanut butter and jalapeno sauce.
$6.75 +Dumplings
The Badge Dumplings
Charred cabbage, onion, garlic, bell peppers, carrots and sesame oil topped with chili panko and cilantro with ponzu sauce.
$6.95 +Flower Top Dumplings
Charred broccoli, cauliflower, spinach, and potato topped with lemon toasted panko and mint. Served with chili oil and yuzu coconut mint sauce.
$6.95 +Fun-Guy Dumplings
Braised porcini, shiitake, portabella, baked tofu and spinach topped with micro arugula and chili panko with spicy bean and shiitake truffle sauce.
$6.95 +Seasonal Dumplings
Hickory smoked jackfruit with onion, carrots and celery, topped with dehydrated Moroccan olives, lemon panko and mint on a bed of baby greens. Served with tomato guajillo and yuzu coconut mint sauce.
$7.95 +Sushi Rolls
Sunny Side Sushi Roll
8 pieces. Black rice, braised fennel, sundried tomato and avocado topped with butternut squash. Served with almond pesto sauce.
$7.95 +La Fiesta Sushi Roll
8 pieces. Black rice, avocado, chayote and pickled jalapeno topped with black bean puree and kaffir lime chips. Served with tomato guajillo sauce.
$7.95 +Chic Pea Sushi Roll
8 pieces. Black rice, roasted eggplant, artichoke and English cucumber topped with saffron chickpea puree and sumac. Served with tahini and lemon saffron sauce.
$7.95 +Spicy Mang Sushi Roll
8 pieces. Black rice, avocado, mango and English cucumber topped with spicy veggies. Served with toasted cayenne sauce.
$7.95 +Favacado Sushi Roll
8 pieces. Four-grain rice, balsamic roasted beets, asparagus, avocado, and mint topped with fava bean purée. Served with lemon saffron sauce.
$7.95 +Sweet Tree Roll
8 pieces. Four-grain rice, avocado, roasted sweet potato and alfalfa sprouts. Served with toasted cayenne sauce.
$7.95 +Mighty Mushroom Roll
8 pieces. Four-grain rice, enoki mushrooms, baked tofu, braised shiitake and micro arugula. Served with shiitake truffle sauce.
$7.95 +Pickle Me Roll
8 pieces. Four-grain rice, gobo, carrot, pickled daikon and avocado. Served with carrot ginger sauce.
$7.95 +Seasonal Roll
Black rice, pickled red cabbage, mango, baby watercress and mint, topped with hickory smoked jackfruit and dehydrated Moroccan olives. Served with tomato guajillo and yuzu coconut mint sauce.
$8.95 +Rice Paper Wrap
Nutty Buddy Rice Paper Wrap
Baby greens, soba noodles, jalapeno peanut butter, carrots, cashews, avocado, baked tofu and cilantro with ponzu sauce.
$6.75 +Spicy Shroom Rice Paper Wrap
Baby greens, soba noodles, spicy bean sauce, enoki mushrooms, shiitake, portabella, pickled ginger and cashews with shiitake truffle sauce.
$6.75 +