The Breakfast Club
Crabcake Benedict Breakfast
Poached eggs, house crab cakes, English muffin and orange cilantro hollandaise.
$17.95California Benedict Breakfast
Poached eggs, avocado, grilled tomato, grilled onions, English muffin and hollandaise.
$16.50BBQ Pulled Pork Hash Breakfast
Dry-rubbed and slow-cooked pork, crispy breakfast potatoes, caramelized onions, shaved scallions, two sunny eggs and BBQ sauce.
$15.95Oeufs Pain Perdu Breakfast
2 eggs, bacon or sausage, breakfast potatoes and french toast stuffed with cream cheese and orange marmalade.
$16.95Pulled Pork Breakfast Burrito
Scrambled eggs, pulled pork, salsa verde, Tillamook cheddar, green onions, diced jalapenos, tomato, cilantro, warm chipotle sauce and black beans.
$15.95Huevos Rancheros Breakfast
3 fried eggs atop crispy corn tortillas, black beans, caramelized onion jam, cilantro and potatoes covered with Jack and Tillamook cheddar, chipotle sauce, avocado and fire roasted salsa.
$15.95Pot Roast Benedict
Poached eggs and our slow braised pot roast on toasted Parmesan garlic french bread topped with demi-glaze and orange cilantro hollandaise.
$16.95French Toast Ham and Swiss Melt Breakfast
Shaved smoked ham and melted Swiss on French toast baguette topped with powdered sugar and real Vermont maple syrup for dipping. Served with breakfast potatoes and choice of chilled juice.
$13.50Smoked Salmon Benedict Breakfast
Poached eggs, smoked salmon, grilled tomato, sauteed spinach, English muffin and hollandaise.
$17.95Buttermilk Honey Fried Chicken and Biscuits Breakfast
2 black pepper biscuits covered in country gravy, topped with scrambled eggs and 4 pieces of crispy fried chicken.
$18.95Breakfast The Griddle
Nutella Swirl Pancakes
3 banana pancakes swirled with chocolate hazelnut nutella, topped with more nutella and powdered sugar.
$10.95 +Pancake Breakfast
3 buttermilk pancakes with 2 eggs any style and smoked ham, bacon or sausage.
$11.95 +French Toast Breakfast
2 French toast with 2 eggs any style and smoked ham, bacon or sausage.
$11.95 +Bananas Foster French Toast Breakfast
Cinnamon raisin French toast, bananas and walnuts sauteed in brown sugar cinnamon butter.
$11.95Breakfast Potato Nachos
Crispy breakfast potatoes topped with Jack and cheddar cheese, scrambled eggs, pico de gallo, chopped jalapenos and cholula crema and avocado.
$14.95Breakfast Fruit and Cereal
DIY Bagel Board Breakfast
Smoked salmon served with avocado, red onion, pickled onion, sliced tomato, arugula, capers, hard egg, whipped cream cheese and choice of toasted bagel.
$15.95The Breakfast Sandwich
Scrambled eggs, Tillamook cheddar, caramelized onion jam, grilled tomato, arugula, crispy bacon and Sriracha mayo on a toasted brioche bun.
$10.50Avocado Toast
griddled seven grain toast, avocado, olive oil, sprouts, shaved radish and chili flakes
$9.95Breakfast Omelettes
Bacon, Avocado, and Cheddar Omelette Breakfast
Smoked bacon and Tillamook cheddar topped with 1/2 an avocado. Served with breakfast potatoes and choice of muffin.
$16.50International Omelette Breakfast
Smoked ham, bacon, sausage, mushrooms, tomato, and Tillamook cheddar. Served with breakfast potatoes and choice of muffin.
$16.50Blue Crab Omelette Breakfast
Lump blue crab, Jack cheese, diced tomato, scallions and salsa verde. Served with breakfast potatoes and choice of muffin.
$17.50Vegetable Omelette Breakfast
Broccoli, zucchini, yellow squash, grape tomatoes, watercress, mushrooms, red and green peppers. Served with breakfast potatoes and choice of muffin.
$13.50Mushroom, Jack, Spinach and Onion Omelette Breakfast
Served with breakfast potatoes and choice of muffin.
$13.95Hangover Scramble Omelette Breakfast
3 eggs scrambled with Ortega chilies, crispy bacon, scallions and Jack and Tillamook cheddar, topped with half a fresh avocado, served with sour cream, fire roasted salsa and warm corn tortillas (no muffin here).
$13.95Spinach, Feta and Sun-Dried Tomato Omelette Breakfast
Served with breakfast potatoes and choice of muffin.
$16.50Hangover Scramble Breakfast
3 eggs scrambled with ortega chilis, crispy bacon, scallions, and Jack and Tillamook cheddar, topped with 1/2 a fresh avocado, and served with sour cream, fire roasted salsa and warm corn tortillas.
$16.50All The Greens
Spinach, onions, zucchini, kale and jack cheese, topped with warm chipotle sauce.
$16.50Breakfast Cage Free Eggs
The Breakfast Sandwich
Scrambled eggs, Tillamook cheddar, caramelized onion jam, grilled tomato, arugula, crispy bacon and Sriracha mayo on a toasted brioche bun. Served with breakfast potatoes.
$13.95Breakfast Eggs
Breakfast Sides
House Made Muffin
$2.50English Muffin
$3.95Breakfast Potatoes
$3.95Short Stack of 3 Pancakes
$4.95 +Hamburger Patty
$6.50Ham Steak
$6.50Sausage Links
$4.50Smoked Bacon
$4.50Turkey Bacon
$4.95Chicken Breast
$6.95English Muffin
$3.50Toast and Jelly
$3.50Toast and Jelly
$3.75Appetizers
The Wedge
A crisp wedge of iceberg lettuce, creamy bleu cheese dressing, bleu cheese crumbles, chopped tomato, shredded carrots and red onion.
$9.95 +Garlic Steak-Cut Fries
Crispy thick cut fries tossed with fresh garlic and topped with our roasted garlic aioli and a sprinkle of grated Parmesan cheese.
$9.50Buttermilk Onion Rings
Thick slices of onion dipped in buttermilk, hand-breaded and fried crispy. Served with cilantro buttermilk ranch dressing.
$8.95Roasted Garlic Hummus
Served with warm griddled pita bread, celery, carrots, cucumber, tomato, radish and olives.
$13.957 Panko Chicken Tenders
Fresh boneless fillets hand-breaded, fried, and served with choice of dipping sauce.
$11.954 Panko Chicken Tenders and Fries
Fresh boneless fillets hand-breaded, fried, and served with choice of dipping sauce and fries.
$10.95Zucchini Parmesan
Zucchini sticks seasoned, breaded, fried, sprinkled with Parmesan, and served with choice of dipping sauce.
$12.95Hot Spinach and Artichoke Dip
Sun-dried tomatoes, Swiss, Jack and Parmesan cheese and served with warm pita bread.
$12.95BBQ Pot Roast Quesadilla
A flour tortilla loaded with braised pot roast, BBQ sauce, Jack and Tillamook cheddar, caramelized onion jam, avocado and chopped tomatoes. Served with sour cream and fire roasted salsa.
$14.957 Buffalo Tenders
Our panko chicken tenders tossed in spicy Buffalo sauce, topped with bleu cheese crumbles and served with celery, carrot sticks, and our house made bleu cheese and cilantro ranch dressings. Spicy.
$13.50House Crab Cakes
Made by hand with lump blue crab meat, served over tartar sauce, and topped with our fresh mango salsa.
$15.95California Fries
steak-cut fries topped with Jack and cheddar cheeses, crispy bacon, chopped tomatoes, scallions and our avocado cilantro ranch dressing.
$11.95Spicy Cauliflower Bites
Fried crispy and tossed in sweet chili Buffalo sauce then topped with scallions.
$10.95Salads
Petite Soup and Salad
A cup of any of our soups with a small kale Caesar or Chinese chicken. Served with a muffin.
$16.50Petite Soup and Cobb Salad
A cup of any of our soups with grilled chicken cobb salad. Served with a muffin.
$16.50Soup and Salad
A small crock of baked onion soup or a cup or bowl of the soup du jour and a kale Caesar, Chinese chicken or grilled chicken cobb.
$18.50 +Soup and Cobb Salad
A small crock of baked onion soup or a cup or bowl of the soup du jour and a grilled chicken cobb.
$18.50 +Chinese Chicken Salad
Pulled chicken, scallions, chopped romaine, toasted wontons, and rice sticks tossed in a sesame oil and rice vinegar dressing. Served with a muffin.
$15.95Grilled Chicken Cobb Salad
Pulled chicken, smoked bacon, avocado, green onions, grape tomatoes, crumbled bleu cheese and chopped lettuce with choice of dressing. Served with a muffin.
$15.95Baby Kale and Quinoa Salad
Garbanzo beans, cucumber, hard egg, avocado, tomatoes, baby kale, quinoa, and feta cheese tossed in our house made balsamic vinaigrette. Served with a muffin.
$15.95Panko Chicken Salad
Crunchy boneless tenders served over chilled greens tossed with honey mustard dressing, half an avocado, grape tomatoes, hard cooked egg, sliced cucumber and radish sprouts. Served with a muffin.
$16.95BBQ Pulled Chicken Salad
Pulled BBQ chicken, avocado, black beans, chopped tomato, shredded carrots, shaved radish, crispy tortilla strips, romaine and our cilantro buttermilk ranch. Served with a muffin.
$16.95Crab Louie Salad
Lump blue crab meat, hard cooked egg, avocado, cucumber, grape tomatoes and radish sprouts served over crisp iceberg lettuce with 1000 Island dressing on the side. Served with a muffin.
$17.95Pear Bacon Bleu Cheese Salad
Sliced pears, crispy chopped bacon, crumbled bleu cheese, wild arugula, walnuts, pomegranate seeds and our housemade balsamic vinaigrette.
$15.95Chicken Curry Salad
Served over arugula and baby kale with dried cranberries, avocado, sprouts, shaved radish and pepitas with our balsamic vinaigrette. Served with a muffin.
$13.95Watermelon and Feta Salad
Wild arugula tossed with fresh mint, pepitas, shaved radish, feta cheese and our balsamic vinaigrette topped with wedges of fresh summer watermelon.
$13.50Soups
Soup du Jour
Monday: Corn chowder. Tuesday: Split pea with smoked ham. Wednesday: Portuguese sausage and bean. Thursday: Broccoli cheese. Friday: New England clam chowder. Saturday: Cream of chicken. Sunday: Spiced pumpkin soup,
$7.95French Market Onion Soup
Topped with a thick layer of melted mozzarella and Swiss served with Parmesan garlic toast.
$11.50Chicken Tortilla Soup
Topped with grated Monterey Jack, fresh cilantro and crispy tortilla strips.
$11.50Turkey Vegetable Soup
$10.50Corn Chowder
$8.75Soup Du Jour
Corn Chowder
$10.95Broccoli Cheese
$10.95New England Clam Chowder
$10.95Cream of Chicken
$10.95Tomato Bisque
$8.95Watermelon Gazpacho
$10.95Supper Classics
Braised Pot Roast
Choice chuck roast braised in red wine, beef stock and vegetables served with red skinned mashed potatoes and sauteed spinach.
$26.95MB Meatloaf
Made with brown sugar smoked bacon, onions, peppers and our special blend of seasonings, topped with BBQ demi-glace, and served with red skinned mashed potatoes and sauteed spinach.
$27.9514 oz. New York Strip Steak
Served with our kettle steak sauce, loaded mashed potatoes and sauteed spinach.
$31.95Supper Fish
Crispy Skinned Campfire Trout
Pan-roasted and finished with a squeeze of lemon. Served with red skinned mashed potatoes and garlic sauteed spinach.
$27.95Ceviche-Style Grilled Mahi Mahi Tostada
Mahi mahi marinated in lime and cilantro, grilled and served over black beans, Mexican rice and shaved cabbage slaw, on a crispy corn tortilla with roasted corn salsa, Cholula cream, sliced avocado and pickled red onions.
$21.95Glazed Atlantic Salmon
Fresh ocean farmed salmon basted with sweet red chili sauce, rice vinegar and lime juice. Served with red skinned mashed potatoes and sauteed spinach.
$28.95House Crab Cakes and Chips
Made by hand with lump blue crab meat and served with seasoned fries over coleslaw and topped with tartar sauce and fresh mango salsa.
$29.95Pelayo’s Pulled Pork Enchiladas
3 corn tortillas stuffed with pulled pork, covered with salsa verde, Jack and feta cheeses, and served with Mexican rice and black beans.
$24.95Supper Pasta
Walnut Basil Pesto Pasta
Angel hair pasta tossed in house made pesto with pan roasted grape tomatoes and Parmesan.
$18.95Blackened Chicken Rigatoni
Rigatoni tossed with grilled blackened chicken breast, scallions, sweet red pepper and Parmesan cream.
$22.95Angel Hair Carbonara
Angel hair pasta tossed with smoked bacon, diced onion, sweet peas and sun-dried tomato pesto in a Parmesan cream sauce and topped with a soft-poached farm egg.
$22.95Penne with Chicken, Spinach and Pine Nuts
Penne pasta tossed with grilled chicken breast, baby spinach, sun-dried tomatoes, feta cheese and pine nuts with our Parmesan cream sauce. Served with 1 of our 4 daily soups or a mixed green or kale Caesar salad and Parmesan garlic toast.
$19.95Rigatoni With Chicken, Spinach and Pine Nuts
Rigatoni tossed with grilled chicken breast, baby spinach, sun-dried tomatoes, feta cheese and pine nuts with our Parmesan cream sauce.
$24.95Supper Chicken
Stir-Fry Chicken
Lots of chicken and crisp vegetables stir-fried in honey and soy sauce. Served on wild or coconut rice. 100% all natural chicken.
$22.95Vegan Stir Fry
Lots of crispy tofu or crispy cauliflower and crisp vegetables stir-fried in honey and soy sauce. Served on wild or coconut rice.
$22.95Spicy Chicken Parmesan
Pounded and hand breaded then fried crispy and topped with mozzarella, Parmesan and Mama Lil’s peppers served with angel hair marinara and garlic sauteed broccoli.
$26.95Chicken Piccata
Sauteed with butter, lemon juice, fresh garlic, capers and white wine, topped with Parmesan served with pan roasted grape tomatoes, sauteed spinach and our red skinned mashed potatoes.
$26.95Buttermilk Honey Fried Chicken
Served over red skinned mashed potatoes with country gravy. Served with 100% all natural chicken.
$26.95Pelayo's Pulled Pork Enchiladas
3 corn tortillas stuffed with pulled pork, then covered with salsa verde, Jack and feta cheeses, served with Mexican rice and black beans. Served with 100% all natural chicken.
$19.95Nightly Features
Mama Ro's White Chicken Chili (Monday Only)
white meat chicken, navy beans, ortega chiles, sour cream and jack cheese topped with crispy tortilla strips and cilantro, served with jalapeno corn garlic toast
$18.95Old School Beef Stew Shepards Pie (Tuesday/Wednesday Only)
Slow braised beef in red wine with onions, mushroom, carrots and celery and served with red-skinned mashed potatoes and buttered peas.
$21.95Grilled Mahi Mahi Tacos
Three soft tacos on warm corn tortillas with shaved cabbage, tartar sauce, pickled onions and radish, served with salsa, Mexican rice and black beans.
$23.95BBQ Baby Back Ribs
Dry rubbed, slow cooked, brushed with BBQ sauce and grilled to perfection then served with house made onion rings, cole slaw and chilled watermelon.
$28.955 Sweet Chili Chicken Drumsticks
Marinated for 24 hours in sweet chili and fresh lime juice then fried crispy and served with sesame Brussels sprouts and sweet potato fries.
$19.95Atlantic Salmon Cakes
Made by hand with fresh ocean farmed salmon and served with smashed fried potatoes, wild arugula and with crispy capers and house made tartar sauce.
$23.95BBQ Baby Back Ribs
Dry-rubbed and roasted until they are fall-off-the-bone tender, brushed with BBQ sauce, and served with housemade buttermilk onion rings and watermelon wedges.
$24.95Blackened Mahi Mahi Tacos
Served in three warm soft corn tortillas, topped with fresh guacamole, shaved radish and pineapple jalapeno salsa, served with black beans and coleslaw.
$18.95Blue Ribbon White Chicken Chili
With navy beans, ortega chilis, sour cream and Jack cheese, topped with crispy tortilla strips, scallions and cilantro, served with a sweet corn muffin.
$17.95Fried Cheesy Risotto
With Parmesan and mozzarella over sauteed kale and pumpkin Parmesan cream sauce.
$17.95Mama Ro’s Rigatoni Bolognese
Sweet Italian sausage and ground beef ragu with rigatoni noodles. Served with lots of grated Parmesan cheese and garlic toast.
$21.95Old School Beef Stew Shepards Pie (Tuesday/Wednesday Only)
Slow braised beef in red wine with onions, mushrooms, carrots and celery. Served with red-skinned mashed potatoes and buttered peas.
$21.95Slow Roasted Baby Back Ribs
Spice-rubbed and roasted until they are fall-off-the-bone tender, buttermilk onion rigs and coleslaw.
$24.95Spicy Cauliflower Steak
Served with coconut rice, sauteed garlic spinach and crispy Brussels sprouts. Vegan.
$19.95Cajun Grilled Chicken Paillard
Pounded and cooked over open flame with mustard remoulade sauce, sauteed summer corn and zucchini succotash with our red skinned mashed potatoes.
$24.95Sandwiches
Grilled 4 Cheese Dip Sandwich
The ultimate grilled cheese sandwich with Tillamook cheddar, mozzarella, Swiss and caramelized French onions melted between 2 slices of Parmesan crusted marble rye bread with French onion soup jus.
$12.95Walnut Turkey Salad Sandwich
On raisin bread with sliced tomato and iceberg lettuce. Served with a side.
$15.95Buffalo Chicken Sandwich
Crispy boneless tenders tossed in spicy Buffalo sauce with a little bleu cheese dressing and coleslaw on a brioche bun. Served with a side.
$15.95Tuna Manhattan Sandwich
Melted Tillamook cheddar over white tuna salad, sliced avocado, vine ripe tomato and radish sprouts on a whole wheat bun. Served with a side.
$16.501129 Sandwich
Roasted garlic hummus, sliced tomato, red onion, fresh spinach, 1/2 an avocado, radish sprouts and Swiss with a little balsamic vinaigrette on 9 grain wheat bread. Served with a side.
$15.95Braised Pot Roast Dip Sandwich
Caramelized onion jam, horseradish mayo and au jus on sweet French baguette. Served with a side.
$16.95 +BLT and Avocado Sandwich
Thick cut bacon, crisp lettuce, sliced tomato, mayo and 1/2 an avocado on 9 grain wheat. Served with a side.
$16.50 +Grilled Chicken Mamou Sandwich
Grilled chicken breast topped with caramelized onion jam, baby kale, sliced tomato and our mamou sauce on a toasted pretzel bun. Served with a side.
$15.95Shaved Ham Cubano Sandwich
Smoked ham and melted Swiss with pickles and sweet hot beaver mustard on a toasted pretzel bun. Served with a side.
$16.95The Original Reuben Sandwich
Smoked ham, Swiss cheese, roast turkey, coleslaw and 1000 Island dressing served on hand sliced corn rye. Served with a side.
$16.95BBQ Pulled Pork Sandwich
Dry-rubbed and slow cooked then tossed in warm BBQ sauce and served on a toasted brioche bun with caramelized onion jam, coleslaw and pickles. Served with a side.
$15.95The Chicken Club Sandwich
Grilled chicken, thick cut bacon, lettuce, tomato and mayo as triple decker sandwich on 9 grain wheat. Served with a side.
$17.95Blackened Salmon Sandwich
Dusted with Cajun spices, grilled and served on a toasted brioche bun with lettuce, tomato and our mamou sauce on the side.
$17.95MB Meatloaf Melt Sandwich
Two 6 oz. slices of house made meatloaf and melty cheddar between Parmesan crusted sourdough with caramelized onion jam, BBQ sauce and our mamou sauce.
$17.95Crab Cake Po'Boy Sandwich
Our house made blue crab cakes with Sriracha mayo, shredded lettuce, tomato and shaved red onion on Parmesan garlic grilled baguette.
$17.95Pimento Cheese Crab Melt
Pimento and Swiss cheese melted with blue crab between two slices of Parmesan crusted sourdough.
$16.95Pot Roast Dip Melt
Pot roast dip served as a melt with Jack cheese on Parmesan crusted sourdough.
$17.95Burgers
Kettle Burger
1/2 lb. burger, lettuce, tomato, red onion, pickle and 1000 Island dressing. Served with 100% all natural and hormone-free American beef made from freshly ground chuck and brisket. Served with a side.
$14.95 +The Highlander Burger
Two 1/2 lb. burger patties and Tillamook cheddar x2 along with lettuce, pickle and 1000 Island dressing. Served with 100% all natural and hormone-free American beef made from freshly ground chuck and brisket. Served with a side.
$18.95Patty Melt
1/2 lb. burger with Tillamook cheddar and caramelized onion jam on grilled corn rye. Served with 100% all natural and hormone-free American beef made from freshly ground chuck and brisket. Served with a side.
$15.95BBQ Bacon Cheddar Burger
1/2 lb. burger on a toasted brioche bun with tangy BBQ sauce, crisp smoked bacon, Tillamook cheddar, red onion, lettuce, tomato and pickles. Served with 100% all natural and hormone-free American beef made from freshly ground chuck and brisket. Served with a side.
$16.95Roasted Garlic and Bleu Burger
1/2 lb. burger with melted bleu cheese and roasted garlic on a toasted brioche bun. Served with 100% all natural and hormone-free American beef made from freshly ground chuck and brisket. Served with a side.
$16.95Big Kahuna Burger
1/2 lb. burger with melted Swiss, caramelized onion jam, grilled pineapple and our apricot-soy glaze on a toasted brioche bun with lettuce, tomato and pickle. Served with 100% all natural and hormone-free American beef made from freshly ground chuck and brisket. Served with a side.
$16.95Quinoa and Black Bean Veggie Burger
1/2 lb. housemade patty coated in crispy fried panko and topped with melted Jack cheese on a toasted whole wheat bun with sprouts, tomato, red onion, pickle and ranch dressing.
$16.95Vegan Quinoa and Black Bean Veggie burger
Same as the black bean burger without the cheese or ranch dressing.
$16.95French Quarter Burger
1/2 lb. burger with melted Swiss, smoked bacon, avocado, tomato, red onion, lettuce and pickles on grilled sourdough. Served with 100% all natural and hormone-free American beef made from freshly ground chuck and brisket. Served with side of 1000 island dressing and choice of side.
$16.95Green Goddess Turkey Burger
Half pound burger topped with melted Swiss cheese, half an avocado, daikon sprouts, red onions and our cilantro ranch dressing on a toasted brioche bun.
$16.95Under 9 and Over 90
Two Scrambled Eggs
$8.95Mickey Mouse Pancake
$8.952 Mini Hamburgers
$8.953 Chicken Fingers
$8.953 Cheese Pita Pizza
$8.952 Scrambled Eggs
$6.953 Chicken Burgers
$6.95Sides
Creamy Coleslaw
$4.95Seasoned Fries
$4.95Loaded Mashers
Our red skinned mashed potatoes topped with shredded Tillamook cheddar, smoked bacon bits, sour cream and scallions.
$6.95