The Little Beet - Nomad
Popular menu items
Create Your Own Seared Salmon Plate
Northern Harvest Sea Farms Atlantic salmon marinated in tamari and safflower oil and seared to medium. Gluten-free.
$15.45Create Your Own Sesame Avocado Plate
Half of an avocado seasoned with olive oil and yuzu vinaigrette with sesame seeds. Gluten-free and vegan.
$12.55Create Your Citrus Infused Chicken Plate
Marinated in citrus, seared on the grill, and then finished in the oven. Gluten-free.luten-free.
$13.45Make Your Own Plate
Create Your Own Beet Falafel Plate
Our take on falafel, only healthier. Red beets, black beans, sushi rice, quinoa, tahini, and special spices. Gluten-free and vegan.
$13.05Create Your Own Seared Salmon Plate
Northern Harvest Sea Farms Atlantic salmon marinated in tamari and safflower oil and seared to medium. Gluten-free.
$15.45Create Your Own Sesame Avocado Plate
Half of an avocado seasoned with olive oil and yuzu vinaigrette with sesame seeds. Gluten-free and vegan.
$12.55Create Your Citrus Infused Chicken Plate
Marinated in citrus, seared on the grill, and then finished in the oven. Gluten-free.luten-free.
$13.45Create Your Own Sweet and Spicy Tofu Plate
Organic tofu marinated with tamari, safflower oil, ginger and garlic. Seared to order. Gluten-free and vegan.
$13.05Slow-Roasted Steak Plate
Our tri-tip steak is marinated in our signature kaffir lime citrus sauce, roasted slow-n-low and grilled to a perfect medium rare, then sliced thin. Served with choice of 2 sides.
$14.00 +Veggie Pattie 2.0 Plate
Our take on falafel, only healthier. Seared and slow-roasted, our all-new veggie pattie is crispy on the outside and soft on the inside; made with roasted beets, black beans, brown rice, quinoa, herbs & spices (Vegan). Served with choice of 2 sides.
$11.50 +Rice Bowls
Citrus Poppy
Broccolini, fennel, beet falafel, piquillo garlic sauce, turmeric toasted almonds. Spirulina flecked brown rice.
$10.00Harvest Kale
Chicken, roasted kale, sweet potato, sweet chili garlic sauce, and turmeric toasted almonds.
$11.95Yuzu Poke Rice Bowl
Salmon poke, cucumber and sea veggies, avocado, sesame seeds, yuzu vinaigrette, and pickled ginger. Gluten-free.
$14.75Falafel Squash Bowl
Organic quinoa, beet falafel, delicata squash, roasted kale with cranberries and chickpeas, beet hummus dip, turmeric tahini sauce and turmeric almonds. Gluten-free and vegan.
$11.95Grain Bowls
Power Sweets
Sweet potato, green beans, avocado bean dip, sweet chili garlic sauce and super seed mix.
$10.95TAHINI SQUASH
Beet falafel, acorn squash, roasted kale, walnut red pepper spread, turmeric tahini sauce, turmeric toasted almonds
$11.00Feta Beets
Marinated beets, lentils, celery, pecorino, chicken, salsa verde, herb feta spread, crispy onions. Gluten free ancient grain blend.
$10.00Herbed Up
Herbed white beans, shaved cauliflower, mint, pomegranate, salmon, jalapeno yogurt, super seeds. Gluten free sushi rice.
$12.75Salads
Brussels Hustle
Kaffir lime chicken, field greens, shaved Brussels sprouts, Pecorino cheese, cranberries, avocado bean dip, chimichurri sauce, pickled onions, super seed mix.
$12.75Spring Pea Salad
Spring peas, radishes, quinoa, lemon, mint, sesame avocado, roasted red pepper dip, and turmeric almonds.
$10.95Shroom Bean
Roasted mushrooms, herbed white beans, tofu, red pepper spread, chile popped sorghum, pickled onions.
$11.00Cauli Vibes
Shaved cauliflower, mint, pomegranate, sweet potato, steak, salsa verde, super seeds.
$12.75Summer Mediterranean Plate
Cukes and tomatoes, chipotle kale, golden cauliflower and beet hummus.
$11.45Snacks
A La Carte
Sweet Potatoes (Warm Side)
Charred sweet potatoes, smoked sea salt, and olive oil Gluten-free and vegan.
$3.25Golden Cauliflower (Warm Side)
With cilantro, quinoa, curry, and raisins. Gluten-free and vegan.
$3.25Cauliflower Leek Soup
Warm and savory cauliflower soup with a hint of sweetness from the coconut oil. Creamy and savory
$4.65Beets & Lentils (Cool Side)
Roasted beets, raw beets, black lentils, arugula, and yuzu-maple dressing. Gluten-free and vegan.
$3.25Brussels Sprouts (Cool)
Shaved brussels sprouts, Pecorino cheese, cranberries, and lemon vinaigrette. Gluten-free.
$3.25Spring Peas and Radish (Cool)
Cooked quinoa mixed with petite peas, snap peas, sliced red radish, and a hint of garlic. Light and refreshing with fresh mint leaves
$3.25Cukes & Tomatoes (Cool Side)
Persian cucumbers, cherry tomatoes, hibiscus pickled onion, sumac, lemon and kosher salt.
$3.25Roasted Leeks and Parsnips (Warm Side)
Savory leeks and parsnips lightly seasoned with olive oil and salt. Tossed with fresh parsley leaves and lemon juice
$3.25Warm and Cool Vegetables
$3.00 +Water
Fred Water
$2.75Beverages
Lemon Spindrift
$2.50Blackberry Spindrift
$2.50Cucumber Spindrift
$2.50Golden Milk
turmeric, ginger juice, pink peppercorn, lemongrass, allspice, organic cane sugar, almond milk
$3.95Grapefruit Spindrift
$2.75Hot Stuff
$9.50Mayan Chocolate Cold Brew
organic cold brew coffee, almond milk, raw cacao, coconut sugar, vanilla, cinnamon, cayenne, salt
$3.95Breakfast Bowls
Breakfast Parfait
Breakfast Sandwiches
Cool Vegetables
Cauliflower
Shaved local cauliflower, fresh mint, pomegranate seeds, preserved lemon-chili vinaigrette.
$3.00Rolls
Chipotle Chicken Roll
With scallions, avocado, cilantro, Asian slaw and brown sushi rice wrapped in nori, served with chipotle aioli. Un-cut sushi roll that eats like a burrito.
$9.75Salmon Poke Roll
With avocado, scallions, seaweed salad, sesame seeds and brown sushi rice wrapped in nori, served with chipotle aioli. Un-cut sushi roll that eats like a burrito.
$10.50Tofu and Mushroom Roll
Aromatic braised shiitake mushrooms and tofu with scallions, sesame seeds, avocado, seaweed salad and brown sushi rice wrapped in nori, served with chipotle aioli. Un-cut sushi roll that eats like a burrito.
$9.75Cold Pressed Juices
So Fresh Juice
$10.00Feeling Green Juice
$10.00Little Beet Juice
$9.50Hot Stuff
$9.50Orange Juice
$3.50Bowls
The Little Beet Bowl
Beets, quinoa, arugula, goat cheese and chicken served in sherry-shallot dressing.
$12.00Miso Chicken Bowl
Marinated chicken thigh, cabbage-soba noodle salad, Asian slaw, seasame seeds and romaine served in a ginger-miso glaze over brown sushi rice.
$12.00Salmon Poke Bowl
Raw salmon with avocado, seaweed salad, watermelon salad, watermelon radishes and pickled ginger served over brown sushi rice.
$12.50Mushroom Poke Bowl
Aromatic braised shiitake mushrooms with avocado, seaweed salad, watermelon salad, watermelon radishes and pickled ginger served over brown sushi rice.
$12.50Cardini Salad Bowl
Healthy Caesar salad with romaine, chickpeas, sunflower seeds, avocado and garlic chickpea dressing.
$8.00 +Warm Vegetables
Sauce & Spreads
Piquillo Garlic Sauce
Big, robust and flavorful, piquillo peppers, roasted garlic, fresh citrus and olive oil.
$0.50Jalapeno Yogurt
Mint, cilantro, yogurt and jalapenos matched with authentic Greek yogurt. A touch of maple syrup and hint of cumin add a delightful depth.
$0.50Salsa Verde
Mint, parsley, and cilantro, brightened with lemon, lemon zest, caper and a hint of shallot and chile flake.
$0.50Muhammara
A classic middle eastern dip of toasted walnuts, piquillo peppers, pomegranate molasses, cumin, parsley and olive oil.
$0.50Garnish
Hibiscus Pickled Onions
Quick pickled onions, using hibiscus and sorrel flowers, cider vinegar and salt.
$0.50Turmeric Toasted Almonds
Almonds roasted with olive oil, ground turmeric and cracked black pepper.
$0.50Super Seeds
Pumpkin, sunflower and hemp seeds roasted with olive oil, salt and a touch of maple.
$0.50Chile Popped Sorghum
Nu Life Vertical farmed sorghum popped and dusted with smoked pepper and sea salt.
$0.50