The Nuaa Thai Express

Thai Iced Tea

Soda

Thai Iced Coffee

Saratoga Sping Water

28 oz.

Saratoga Sparkling Water

28 oz.

Spicy and Sour Lemongrass Soup

Shrimp, young coconut and kaffir lime leaves.

Coconut Galangal Soup

Chicken, beech mushroom and saw tooth coriander.

Crispy Rolls

Celery root vegetable, glass noodles, wild mushrooms and red Holland pepper-tamarind sauce.

Crispy Organic Vegetable Gyoza

Lemongrass Curry Chicken Satay

Pickled red onion, cucumber and panang curry peanut sauce.

Roasted Duck Buns

Steamed buns, scallion, cucumber and hoisin Sriracha sauce.

Fried Calamari

Salt and pepper spice mix with roasted ginger-yuzu aioli.

Shrimp Tempura

with ginger-yuzu aioli

Sriracha Hot Wing

Spiced herbs, fried garlic and honey Sriracha.

Banana Blossom Salad

Coconut chicken, roasted cashew nut, mint and Thai chili jam - coconut Nam yum.

Salmon With Mango Salad

pan seared Atlantic salmon, grape tomato, mint, shallot, chili-lime vinaigrette

Green Papaya Salad

Dried shrimp, peanuts and bird-eye chili vinaigrette.

Crunchy Curried Rice Salad

Thai pork sausage, bibb lettuce and kaffir lime-mint vinaigrette.

Thai Salad

Boston lettuce, tomato, cucumber, Panang peanut sauce

BBQ Baby Back Ribs

Roasted sesame, Sriracha BBQ sauce and spicy basil fries.

Kaffir Lime Infused Cornish Game Hen

44 hour marinade, Brussels sprouts and eggplant caviar nam prik.

Duck Tamarind

Crispy duck, crispy shallot, dry chili, caramelized tamarind sauce

Pad Thai Entree

Vegetable, shrimp or chicken. Yellow tofu, Asian chive, peanut and egg.

Spicy Basil Noodle Entree

Flat rice noodle ,holy basil, lesser ginger and bird-eye chili.

Pad Kuay Teow Kua Entree

Broad noodle, smoked bacon, kale and egg. Served with jasmine rice.

Slow Braised Short Ribs Massaman Curry Entree

Aromatic spiced, fingerling potato and pearl onion. Served with jasmine rice.

Crispy Duck with Red Curry

pineapple, cherry tomato, red bell pepper

Red Curry Entree

Bamboo tips, long hot chili and sweet basil. Choice of protein. Served with jasmine rice.

Green Curry Entree

Bamboo tips, Thai eggplant, kaffir lime leaves and sweet basil. Choice of protein. Served with jasmine rice.

Chicken Cashew Nut Entree

Dried chili, white onion and Brussels sprouts. Served with jasmine rice.

Sauteed Basil Entree

Thai holy basil, garlic and bird-eye chili. Choice of protein. Served with jasmine rice.

Sauteed Ginger Entree

Tender cauliflower, celery, wood-ear mushroom. Choice of protein. Served with jasmine rice.

Roasted Brussels Sprout Entree

Salt yellow bean, bird-eye chili and fried garlic. Served with jasmine rice.

Sea Salt Fried Rice Entree

Asparagus, tomatoes, scallion, cilantro and egg. Served with jasmine rice.

Basil Fried Rice

Thai holy basil, egg, chili, onion, bell pepper

Jasmine Rice

Sticky Rice

Hand Cut Spicy Basil Fries

Ginger Brown Rice

Side of Peanut Sauce

Green Curry Lunch Set

Bamboo tips, Thai eggplant, kaffir lime leaves and sweet basil. Served with jasmine rice.

Red Curry Lunch Set

Kabocha squash, bamboo tips and long hot chili. Served with jasmine rice.

Sauteed Basil Lunch Set

Thai holy basil, long hot chili and bird-eye chili-garlic sauce. Served with jasmine rice.

Sauteed Ginger Lunch Set

Tender cauliflower, celery and wood ear mushroom. Served with jasmine rice.

Chicken Cashew Lunch Set

Dried chicken white onion and Brussels sprout.

Pad Thai Lunch Set

Yellow tofu, Asian chive, peanut and egg.

Spicy Basil Noodle Lunch Set

Flat rice noodle, lesser ginger, holy basil and bird-eye chili.

Pad Kuay Teow Kua Lunch Set

Broad noodle, smoked bacon, kale and egg.

Sea Salt Fried Rice Lunch Set

Asparagus, tomatoes, scallion, cilantro and egg.