The Village at Italian Village
Popular menu items
The Tony Sandwich
Thinly sliced ribeye, arugula, red onion, tomato, giardiniera aioli, on toasted ciabatta bread.
$22.00 +Fettuccine Alfredo
Fettucine tossed in a garlic butter, cream, sauce, topped with parmesan and romano cheese.
$21.50 +Antipasti
Shrimp Tuscany
(4) Gulf shrimp broiled in a sun dried tomato, shallot, pancetta, basil butter sauce.
$16.00"Old School" Antipasto
Prosciutto, Salami, Mortadella, Marinated Artichokes, Kalamata Olives, Tomato, Anchovy, Roasted Red Pepper, Fontinella Cheese, Peperoncini, Hard-boiled Egg, Radish
$20.00Garlic Bread
Crunchy Italian bread brushed with garlic infused olive oil and baked then topped with parmesan cheese.
$6.00 +Meatball Appetizer
$14.00Insalata
Chicken Caesar
Chopped romaine, classic Caesar dressing, croutons, topped with sliced grilled chicken breast.
$20.00 +Salmon Caesar
Chopped romaine, classic Caesar dressing, croutons, topped with 8oz grilled salmon.
$29.00 +Italian Cobb
Romaine and mesclun lettuce, topped with grilled chicken breast, hard boiled egg, pancetta, tomato, Fontinella cheese, scallions and artichokes
$22.00 +Grilled Chicken Salad
Mixed greens, sliced apples, oranges, red onion, dried cranberries, and gorgonzola cheese.
$20.00 +Sandwiches
The Tony Sandwich
Thinly sliced ribeye, arugula, red onion, tomato, giardiniera aioli, on toasted ciabatta bread.
$22.00 +Chicken Parmigiana Sandwich
Breaded chicken breast baked in tomato sauce covered in parmesan and baked mozzarella cheese, served on Italian bread.
$20.00 +Meatball Parmigiana Sandwich
Three meatballs covered in tomato sauce and baked mozzarella cheese, served on Italian bread.
$20.00 +Chicken Scamorza Sandwich
Thin grilled chicken breast topped with sauteed red pepper, onion, melted scamorza cheese, served on ciabatta bread.
$20.00 +Vegetariano Sandwich
Red Pepper Aioli, Scamorza, Red Pepper, green Pepper, Zucchini, eggplant, broccolini, Garlic oil
$17.00 +Chicken Caesar Sandwich
Romaine lettuce, grilled chicken breast, Caesar dressing, served on ciabatta bread.
$17.00 +1927 Village Sandwich
Assorted Italian cured meats, cheese, lettuce, onion, tomato, served on ciabatta bread.
$17.00 +Caprese Sandwich
$16.00 +Pizza
Roasted Vegetable Pizza
Garlic olive oil base topped with roasted zucchini, red peppers, artichoke, red onion, parmesan and mozzarella cheese.
$28.95 +Quattro Formaggi Pizza
Cream sauce base with (4) melted cheeses: blue, fontinella, mozzarella, and parmesan.
$27.95 +Pollo
Chicken Marsala
Grilled chicken breasts, Marsala and mushroom wine sauce, served over linguine.
$25.00Chicken Vesuvio
Half Amish chicken, seasoned with Italian herbs, garlic, and white wine, served with roasted potato wedges. Our Chicken Vesuvio takes 30-35 minutes minimum, and this is not typically factored into your estimated quote time - please add 15-20 minutes to your quote time if your order includes a Chicken Vesuvio!
$27.00Chicken Parmigiana
Breaded chicken breast baked in tomato sauce covered in parmesan and baked mozzarella cheese, served with a side of mostaccioli.
$26.00House Specialties
Veal Parmigiana
Breaded veal cutlet baked in tomato sauce covered in parmesan and baked mozzarella cheese.
$29.00Eggplant Parmigiana
Breaded eggplant lightly fried then baked in tomato sauce covered in parmesan and baked mozzarella cheese, served with a side of mostaccioli.
$19.00Seafood
Whitefish
Broiled Lake Superior whitefish in a white wine, caper, butter sauce, served with assorted sautéed vegetables.
$27.00Salmon Puttanesca
Broiled Atlantic salmon in a puttanesca sauce with white wine, cherry tomatoes, capers, olives, garlic, and basil, served over sautéed spinach.
$26.00Pasta
Agnolotti
Half-moon shaped pasta filled with cheese and spinach, served in a tomato and pesto sauce.
$26.00 +Chicken Fettuccine Alfredo
Fettucine and sliced grilled chicken tossed in a garlic, butter, cream sauce, topped with parmesan and romano cheese.
$26.00 +Fettuccine Alfredo
Fettucine tossed in a garlic butter, cream, sauce, topped with parmesan and romano cheese.
$21.50 +4 Cheese Ravioli
Filled with a special blend of cheeses, served with light cherry tomato, garlic, and basil sauce.
$19.00 +Seafood Ravioli
Fresh ravioli filled with whitefish, scallops, and shrimp in a tomato cream sauce topped with shrimp and baby scallops.
$29.00Shrimp Fettuccine Alfredo
Fettucine and grilled shrimp tossed in a garlic, butter, cream sauce, topped with parmesan and romano cheese.
$32.00 +Shrimp Tuscany Entrée
(6) Tail-On Gulf Shrimp Broiled in a Sun-Dried Tomato, Shallot and Pancetta, Basil Butter Sauce over Spaghetti
$31.00 +Spaghetti & Meatballs
$20.00 +Carne
Beef Toscanini
(3) Filet mignon beef medallions sautéed in a Marsala wine and mushroom sauce, served over pappardelle.
$40.00Grilled Sausage
Broiled Italian sausage with green peppers, onions, and mushrooms, covered in tomato sauce, served with a side of mostaccioli.
$23.0014oz Boneless Ribeye
14oz boneless ribeye, served with your choice of cottage fries or french fries
$50.00Specials
Risotto Special
Arborio Rice Simmered In chicken Broth, Guajillo, Tomatoes, Ancho, Pumpkin Seeds, Chocolate, Peanuts
$29.00Gnocchi con Salsiccia
Potato dumpling pasta in a vodka spicy arrabbiata sauce with crumbled Italian sausage topped with parmesan cheese
$24.00 +Pheasant Agnolottini
Pillow-shaped, pheasant-filled pasta in a butter sage sauce, sprinkled with Parmigiano-Reggiano
$27.00Side Vegetable
Side Protein
Side Potato
Vesuvio Potatoes
Our famous Vesuvio potato wedges, sautéed in garlic and white wine and then baked.
$8.00