The Wild Hare
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The Wild Hare Menu

The Wild Hare

Caribbean, Dinner
2610 N Halsted St, Chicago, IL 60614
(773) 770-3511
Menu About
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Boston Bay Jerk Wings

Imported Jamaican pimento wood smoked jumbo wings marinated in housemade jerk.

$11.00

Coconut Shrimp

Crunchy jumbo shrimp hand dipped in flaky coconut batter, served with Island slaw and sweet chili sauce.

$12.00

Bbq Smoked Beef Brisket Sliders

Dry rubbed, prepared low and slow, finished with our Caribbean BBQ sauce. Served on fresh Hawaiian rolls. Topped with Island slaw. Served with crispy fries.

$15.00

Original Jerk Shack Mac N’ Cheese

Campanelle pasta baked in our signature seasoned five- cheese sauce, topped with crispy, tender burnt ends.

$15.00

Jerk Nachos

Premium tortilla chips, melted Monterey Jack cheese, fresh Caribbean salsa, black beans, diced avocado, and scotch bonnet aioli sauce.

$13.00 +

Caribbean Salsa and Chips

Plump diced tomatoes, sweet pineapple, spicy jalapeno, mango, and corn with premium tortilla chips.

$9.00

Festival Cornbread Fritters

Sweet and crisp traditional Jamaican corn bread fritters.

$6.00

Jamaican Vegetable Patty

Jamaican pastry with vegetable.

$6.00

Jamaican Beef Patty

Jamaican pastry with beef.

$6.00

Jamaican Chicken Patty

Jamaican pastry with chicken.

$6.00

Mains

Jerk Bowl

Freshly prepared chopped jerk chicken with warm coconut rice, black beans, sliced avocado, cilantro, and fresh Caribbean salsa.

$14.00

Our Famous Jerk Chicken Dinner

Imported Jamaican pimento wood smoked chicken in our housemade jerk marinade. Served with coconut rice and peas, braised cabbage, and sweetplantains. Yah mon!.

$17.00

Caribbean Rainbow Salad

Diced jicama, avocado, grilled pineapple, cilantro, lettuce, cucumber, red onion, tomato, and caramelized plantains tossed in our house made honey lime dressing.

$14.00 +

Smoked Caribbean Bbq Beef Brisket Dinner

Dry rubbed, prepared low and slow, finished with our Caribbean BBQ sauce. Served with coconut rice and peas, braised cabbage, sweet plantains.

$19.00

Fish and Chips

Red Stripe beer-battered fresh cod, Island slaw, scotch bonnet aioli sauce. Served with crispy fries.

$15.00

Rasta Pasta

Linguini tossed with coconut cashew pesto, seasonal vegetables, and grated Romano cheese.

$14.00 +

Oxtail

Upon availability. Caribbean-style braised oxtail, coconut rice and peas, white corn tortilla strips.

$21.00

Handhelds

Jerk Wrap

Chopped jerk chicken, grilled onion & red pepper, Monterey Jack cheese, lettuce, tomato & scotch bonnet aioli, wrapped in a warm our tortilla. With cripsy fries.

$13.00

BBQ Jerk Burger

8oz premium beef patty with our signature dry rub topped with melted cheese, crispy onion strings and Caribbean BBQ sauce on a fresh brioche bun. With cripsy fries.

$15.00

Smoked Caribbean BBQ Beef Brisket Sandwich

Dry rubbed and prepared low and slow, nished with our Caribbean BBQ sauce, on a fresh ciabatta roll. With cripsy fries.

$16.00

BBQ Jerk Chicken Sandwich

Housemade jerk marinated boneless thigh finished on the grill with our Caribbean BBQ sauce topped with melted cheese, grilled pineapple, lettuce and tomato served on a fresh brioche bun. With crispy fries.

$14.00

Sides

Crispy French Fries

$5.00

Mac N’ Cheese

$6.00

Coconut Rice and Peas

$5.00

Fried Plantains

$5.00

Island Slaw

$4.00

Sauteed Cabbage

$4.00

Desserts

Hot Fudge Chocolate Chip Cookie Sundae

Fresh baked chocolate chip cookie topped with creamy vanilla bean ice cream, shredded coconut, creamy hot fudge.

$8.00

Reggae Capital USA Cheesecake

Chicago-style cheesecake with dark rum caramel sauce and sweet caramelized plantains.

$7.00
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About The Wild Hare

  • 2610 N Halsted St, Chicago, IL 60614
  • Caribbean, Dinner, Sandwiches, Seafood
  • (773) 770-3511
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