The Yellow Chilli

Fresh Lime Water

Ginger Ale

Juice

Fresh Lime Soda

Tonic Water

Chicken Tikka and Avocado Salad

Succulent chicken tikka tossed with avocado pieces.

Mango Kathol (sprout) Salad

Mango and mixed sprouts tossed with coriander pesto.

Raita

Beaten curd flavoured with jeera and chaat masala.

Papaya Peanut Kachumber

Raw papaya and roasted Gujarat peanuts with sour lemon dressing.

Shakarkandi Anar

Sweet potato, pomegranate and argula with yogurt drizzle.

Bowl of Greens

Fresh vegetables and lettuce in tamarind vinaigrette.

Masala Papad

Papads topped with a chatpata onion-tomato salad.

Tomato Basil Shorba Soup

Desi tomato soup with a videshi twist.

Murgh Yakhni Shorba Soup

Traditional Kashmiri yogurt based chicken broth spiked with saffron.

Mulligatawny Soup

Yellow lentil soup flavored with coriander and served with rice dumplings.

Coconut Zaffrani Shorba Soup

Traditional Kashmiri yogurt based chicken broth spiked with saffron.

CHICKEN SOUTH INDIAN- Chettinad Roast

Pan-roasted chicken with red onions and South Indian spices.

TANDOORI CHICKEN - Lawrence Rd Tandoori Murgh

Tandoori chicken inspired from the popular Lawrence Road of Amritsar in North India.

CHICKEN TIKKA -Murgh Angar Bedgi, Med Spicy

The favourited chicken tikka spiced with special bedgi chillies marination.

KEY LIME TIKKA- Murgh Key Tikka

Boneless chicken mildly flavored with Key Lime. Sour & Spicy

CHICKEN TIKKA Mild - Chandi Kaliyan

Creamy chiken tikka.(5-6pcs)

CHICKEN CHILLY -Chowringhee Chilli Chicken

Spicy Chilli chicken from the famous street of Kolkata in West Bengal, India

Egg Scrambled - Tawa Anda Bhurji

Scrambled eggs. Indian street style.

BUTTER CHICKEN - Murgh Makhni

Chicken tikka in a rich buttery creamy tomato sauce.

HomeStyle CHICKEN Curry - Puran Singh da Tariwala Murgh

Chicken curry from the legendary dhaba on Delhi-Ambala road in North India.

PEPPER CHICKEN - Murgh Survedaar

Spicy chicken curry flavoured with black pepper and coriander.

Creamy Chicken Ludhianwi

Ludhiana style chicken cooked in creamy sauce.

Chicken Tikka Masala- Lazeez Murgh Tikka Masala

Chicken tikka in flavourful tangy gravy.

Baida Masala

Egg and potato curry. Mumbai style.

Galouti Kabab

Melt-in-the-mouth kebabs from the royal city of Lucknow, North India.

Tandoori Lamb Chop

Lamb chops with tandoori spices and cooked in a clay oven.

Pudina Seekh

Tandoor cooked minty lamb mince on skewers.

Gosht Saagwala

Tender mutton cooked with pureed leafy greens.

Bhuna Gosht

Slow-cooked spicy mutton.

Raan Buzzkazi

Pot-roasted lamb leg on a bed of rich gravy.

Gosht Keema Mirch

Minced mutton cooked with green chillies and whole spices.

Nalli Rogan Josh

Kashmiri style lamb shanks with chilli and yogurt.

Patrani Machchli

Fish marinated with Indian herbs and steamed.

Sarson Dill Machchli

Mustard flavoured fish with dill leaves.

Tandoori Prawns

Prawns marinated with North Indian spices, cooked to perfection in a tandoor.

Amritsari Machchi

Meen Moilee

Fish cooked in tempered coconut milk.

Kadai Prawns

Prawns tossed with bell peppers and aromatic spices.

Fish Tikka Masala

Tandoor cooked fish tikka in a tangy gravy.

Mixed Platter

Aloo Nazakat

Scooped potatoes stuffed with a delicious nutty filling.

Harippa Paneer Tikka

Cottage cheese in a blend of chilli and spices cooked in tandoor.

Harippa Tofu Tikka

Cottage cheese in a blend of chilli and spices cooked in tandoor.

Corn Chivda Ka Tikki

Cheesy potato patties coated with spiced corn flakes.

Karara Subz Roll

Crispy mini mixed vegetable rolls.

Shabnam Ke Moti

Tandoor cooked mushroom caps stuffed with cheese.

Hare Masaley Ka Bhuna Paneer

Hare masaley ka bhuna panner.

Dinner for 2

1 Veg Or Chicken Starter, 2 Veg Or Chicken Curries, 2 Naan/Ata Rori, 1 deserts

Paneer Hara Pyaaz Bhurji

Minced cottage cheese with spring onions.

Sarson Ka Saag

The quintessential Punjabi dish, mustard leaves with an overdose of butter and garlic.

Adraki Dhaniya Paneer

Cottage cheese tossed with robust ginger and fresh coriander.

Shaam Savera

Spinach koftas filled with creamy cottage cheese.

Subz Panchvati

Sauteed assorted vegetables with an Indian tempering.

Tadka Palak

Tempered spinach puree.

Garha Dum Ke Aloo

Kashmiri style potatoes cooked on dum.

Makhanwala Paneer

Cottage cheese in rich tomato sauce accentuated with fenugreek.

Fish Chops

Shallow-fried spiced fish mixture patties.

Chicken Lollypop

Indo-Chinese specialty.

Pakoda Basket

Crispy batter fried fritters. Potato, cauliflower, onion, spinach, green chilli, and cottage cheese.

Aloo Makai Samosa

Potatoes and corn filled in pastry dough and fried to perfection.

Sev Puri

Crisp mini discs topped with loads of fabulous stuff.

Bombay Bhel Muri

Sweet, soup and tangy.

Bombay Jhal Muri

Sweet, sour and tangy.

Prawn Pakoda

Batter Fried fresh prawn fritters.

Mutton Keema Matar Samosa

Minced mutton and green peas filled in pastry dough and fried to perfection.

Dal Vada

Deep fried flavoured Bengal gram fritters.

Samosa Chaat

The quintessential Indian fried pastry with a savoury filling turned into a tangy dish.

Dahi Papdi Chaat

Crisp mini discs topped with chilled yogurt. Sprinkled with spice powders an Indian classic.

Murgh Noormahal Biryani Rice

Long grain rice cooked with flavourful chicken and spices.

Dum Gosht Biryani Rice

Long grain rice dum-cooked with tender mutton and aromatic spices.

Matar Pulao Rice

Pan-tossed long grain rice with green peas, cumin seeds and masala vegetables.

Jeera Pulao Rice

Pan-tossed long grain rice with green peas, cumin seeds and masala vegetables.

Tawa Pulao Rice

Pan-tossed long grain rice with green peas, cumin seeds and masala vegetables.

Prawn Pulao Rice

Long grain rice cooked with flavourful prawns.

Saada Chawal Rice

Steamed long grain rice.

Nizami Tarkari Biryani Rice

Layers of aromatic basmati rice and a delicious mixed vegetable masala cooked to perfection under dum.

Gluten Free Grains Roti

Gluten free flatbread made of healthy grains.

Peshawari Naan

Mint Paratha

The popular Indian wheat flour mint flavoured flatbread.

Naan

The popular Indian refined flour flatbread.

Pyaaz Mirch Ki Roti

Flatbread made of wheat flour, onions and chillies.

Lachha Paratha

Layered wheat flour flatbread.

Atta Tandoori Roti

Wheat flour flatbread made in tandoor.

Roomali Roti

Thin flatbread made on a special inverted griddle.

Garlic Naan

Naan flavoured with garlic.

Missi Roti

Flatbread made of wheat flour, gram flour and spices.

Potato Stuffed Kulcha

The popular Indian leavened bread stuffed with spiced potatoes.

Ice Cream

Eggless.

Shahi Tukda

Bread and milk pudding a popular from Hyderabad and south India.

Gulab-e-Gulkand

Gulab jamuns stuffed with rose petal compote.

Kesari Kulfi with Rabdi

Indian saffron spiked ice cream with flavoured condensed milk.

Sugarfree Phirni

Rice pudding flavoured with cardamom.

Dal Tadka Dhaba

Butter tempering with cumin, onion, garlic and dried red chillies over yellow lentils.

Maha Rajma Masala

Bengal gram and kidney beans cooked in spiced tomato gravy.

Lalla Mussa Dal

Black and green lentils simmered overnight on slow fire.

Martban Ke Chholay

Ginger and burnt cumin flavoured chickpeas served in a clay pot.

Punjabi Kadhi Pakoda

Spicy dumplings cooked in tempered yogurt.