Three of Cups
Beverages
Antipasti
Gamberi in Padella
Shrimp sautéed in white wine, garlic, lemon juice, parsley and Worcestershire sauce on a bed of spinach.
$13.00Antipasto Freddo for 2
Sopressata, prosciutto, mozzarella, Asiago cheese, artichoke hearts, roasted peppers, sun-dried tomatoes, anchovies and olives.
$16.00Classico Bruschetta
Tomato, basil and red onion tossed in balsamic vinaigrette served on our house made focaccia bread.
$9.00Bacala Bruschetta
Salted cod with red onion, capers, chopped fresh plum tomato and extra virgin olive oil served on our house made focaccia bread .
$13.00Avocado Bruschetta
Avocado with sesame seeds, red pepper flakes, heirloom tomato and extra virgin olive oil served on our house made focaccia bread.
$10.00Insalata
Tonno e Fagioli Salad
Grilled tuna and cannelini beans with arugula, cherry tomatoes, Kalamata olives, red onion and lemon oil dressing.
$16.00 +Kale & Spinach Salad
Baby Kale and spinach with grapefruit, dried cranberries and sliced almonds in a lemon oil dressing.
$12.00 +Arugula Salad
With julienne artichokes, cherry tomatoes and shaved parmigiano cheese in lemon juice and olive oil dressing.
$11.00 +Arancia e Finocchio Salad
Orange and fennel tossed with lemon juice, garlic, parsley and olive oil.
$9.00 +Caesar Salad
$10.00 +Panzanella Salad
Cherry tomatoes, cucumber, red onion and foccacia croutons topped with ricotta salata cheese om a red wine vinegar and extra virgin olive oil dressing.
$11.00 +Quinoa Salad
Organic quinoa, avocado, baby kale, cherry tomatoes, cucumber and goat cheese with honey lemon vinaigrette.
$13.00 +Pizza
Mozzarella and Tomato Pizza
$10.00 +Stuffed Artichoke Pizza
With fresh baby hearts, flavored bread,Provola Cheese. Tomato sauce, finished grated Pecorino Romano Cheese
$13.00 +Al Giardino Pizza
Fresh arugula, tomato, onion and Kalamata olives. Served on a warm crust topped with mozzarella.
$13.00 +Tartufo Pizza
Portobello mushroom pesto, Asiago cheese and fresh rosemary drizzled with truffle oil.
$13.00 +White Clam Sauce Pizza
Fresh shucked little neck clams and their juice, salt, pepper, parsley, garlic and finished with grated Pecorino Romano cheese. No red sauce or mozzarella.
$17.00 +Romano Pizza
Sliced potatoes, guanciale, fresh rosemary, smoked mozzarella cheese and no red sauce.
$14.00 +Carbonara Pizza
White pie with mozzarella, guanciale, onions, parsley, fresh egg swirl and finished with fresh black pepper.
$14.00 +Americana Pizza
Cheese steak pizza. Hanger steak, demi glace, roasted peppers, diced onion, mushrooms and chives, topped with our house made Cheese Whiz.
$16.00 +'Nduja Pizza
A separable, smokey, spicy prosciutto, Buffalo mozzarella, with tomato sauce and fresh basil.
$16.00 +San Gennaro Pizza
Sweet Italian sausages, peppers, and onions with mozzarella and tomato sauce.
$14.00 +Prosciutto Pizza
Fresh arugula, prosciutto, shaved parmigiano cheese, cherry tomato, drizzled with balsamic reduction, served on a warm crust with mozzarella.
$15.00 +Sopressata Pizza
Italian dried sausage with mozzarella and Asiago cheeses, onion and cherry peppers.
$14.00 +Gluten Free Pizza
Gluten Free Stuffed Artichoke Pizza
Fresh baby artichoke hearts, flavored bread crumbs, Provola cheese, tomato sauce and finished with grated Pecorino Romano cheese.
$15.00 +Gluten Free Al Giardino Pizza
Fresh arugula, tomato, onion and Kalamata olives served on warm crust and topped with mozzarella.
$15.00 +Gluten Free Tartufo Pizza
Portobello mushroom pesto, Asiago cheese, fresh rosemary and drizzled with truffle oil.
$15.00 +Gluten Free White Clam Sauce Pizza
Fresh shucked little neck clams and their juice, salt, pepper, parsley, garlic and finished with grated Pecorino Romano cheese. No red sauce or mozzarella.
$19.00 +Gluten Free Zia Mia Pizza
Brussels sprouts, guanciale, caramelized onions, mozzarella and tomato sauce.
$16.00 +Gluten Free Romano Pizza
Sliced potato, guanciale, fresh rosemary and smoked mozzarella with no sauce.
$16.00 +Gluten Free Carbonara Pizza
White pie with mozzarella, guanciale, onions, parsley, fresh egg swirl and finished with fresh black pepper.
$16.00 +Gluten Free Americano Pizza
Cheese steak pizza. Hanger steak, demi glace, roasted peppers, diced onions, mushrooms and chives topped with our house made Cheese Whiz.
$16.00 +Gluten Free 'Nduja Pizza
Spreadable, smokey, spicy prosciutto, Buffalo mozzarella with tomato sauce and fresh basil.
$18.00 +Gluten Free Meatball Parm Pizza
Baby meatballs, tomato sauce, mozzarella cheese and shallots.
$16.00 +Gluten Free San Gennaro Pizza
Sweet Italian sausage, peppers and onions with mozzarella and tomato sauce.
$16.00 +Gluten Free Prosciutto Pizza
Fresh arugula, prosciutto, shaved parmigiano cheese and cherry tomatoes drizzled with balsamic reduction and served on a warm crust with mozzarella.
$17.00 +Gluten Free Soppressata Pizza
Italian dried sausage with mozzarella and Asiago cheese, onion and cherry peppers.
$16.00 +Calzone
Vegetariene Pasta
Pastaforno
Penne with ricotta cheese, mozzarella, peas, hard-boiled egg, in plum tomato sauce and fresh herbs. Baked in our wood-buring oven.
$15.00 +Rigatoni Casa Nostra
Sauteed zucchini and eggplant in a plum tomato sauce. Topped with toasted breadcrumbs.
$15.00 +Spaghetti Fresca
Topped with cherry tomatoes, garlic, capers, fresh basil, and olive oil. With ricotta salata cheese and served at room temperature.
$15.00 +Carne Pasta
Polpette e Salsiccia
Traditional meatballs and sausage served with spaghetti in a meat ragu.
$19.00 +Cavatelli Pugliesi
Broccoli di rabe with cheese and parsley sausage sauteed in garlic and extra virgin olive oil with fresh cavatelli pasta.
$20.00 +Spaghetti Puttanesca
Spicy plum tomato sauce with capers, anchovies, onions and Kalamata olives.
$16.00 +Pesce Pasta
Spaghetti Puttanesca
Spicy plum tomato sauce with capers, anchovies, onions and Kalamata olives.
$16.00 +Secondi
Spiedini di Maiale
Breaded pork rolled with broccoli rabe and Provolone cheese in a white wine, lemon and garlic sauce served with roasted fennel and herb roasted fingerling potatoes.
$21.00Pollo Milanese alle Tre di Coppa
Breaded chicken cutlet served on a bed of arugula topped with chopped tomato, basil and Gorgonzola cheese.
$20.00Pollo Rosmarino
Grilled chicken breast marinated with fresh rosemary, olive oil and coarse salt. Served with roasted potato and vegetable.
$19.00Pollo Parmigiano
Breaded and fried chicken cutlet with tomato sauce, topped with melted mozzarella and served with spaghetti.
$20.00Pollo al Forno
1/2 free range chicken baked in wood burning oven with plum tomatoes and onions. Served with broccoli rabe.
$20.00Costole Di Manzo
Braised beef short ribs on a bed of shiitake mushroom risotto with a truffle oil drizzle.
$22.00Costoletta di Miale Ripiena
Center cut pork chop stuffed with sausage, mushroom and Gorgonzola. Served with cauliflower mash and sauteed escarole.
$21.00Bistecca Pepata
Hanger steak grilled with black peppercorns. Served with tomato and green bean salad and charred mickey.
$24.00Salmone alla Griglia
Grilled salmon served over a bed of arugula with orange slices and cherry tomatoes drizzled with citrus vinaigrette.
$20.00Sides
Broccoli di Rabe
$8.00Sauteed Spinach
$7.00Sauteed Broccoli
$7.00Sauteed Escarole
$7.00Aglio Arrosto
$5.00Desserts
Tiramisu
$9.00Trisome from “Rawsome Treats
A magnificent combo of chocolate chip crust, layered with smooth creamy vanilla cream, topped by a perfect layer of refreshing mixed berry blast and finished with a drizzling of dark chocolate sauce and tangy freeze dried raspberries. (Raw, Vegan, Dairy free, Gluten free, Soy free, Paleo friendly, Refined sugar free, 100% natural ingredients)
$10.00Cannoli
$5.00Fresh Fruit Panna Cotta
An Italian dessert of sweetened cream and fresh berries, thickened with gelatin, molded and topped with fresh berry sauce.
$7.00