Toloache
Beverages
Dinner Guacamole
Frutas Guacamole Dinner
Avocado, pomegranate, Vidalia onion, mango, apple, habanero and Thai basil. Medium. Gluten-free.
$14.00Rojo Guacamole Dinner
Avocado, tomato, red onion and chipotle queso fresco. Spicy. Gluten-free.
$14.00Dinner Soups and Salads
Sopa de Tortilla Dinner
Tomato and guajillo soup, crispy tortilla, Chihuahua cheese, crema and avocado. Gluten-free.
$9.00Ensalada de Jicama Dinner
Jicama, avocado, mixed greens, orange radish, almonds and tamarind vinaigrette. Gluten-free.
$12.00 +Caesar Toloache Dinner
Hearts of romaine, Cotija cheese, roasted garlic dressing and chile pasilla strips. Gluten-free.
$14.00 +Ensalada de Langosta Dinner
Lobster, kale, quinoa, heirloom tomatoes, radish, avocado and sweet onion-mustard vinaigrette. Gluten-free.
$20.00Dinner Los Tacos
Hongos and Nopales Tacos Dinner
Huitlacoche mushrooms, cactus salad and queso fresco. 2 tacos per order. Appetizer size. Gluten-free.
$12.00Pollo Tacos Dinner
Chicken breast adobado, pico de gallo and Manchego cheese. 2 tacos per order. Appetizer size. Gluten-free.
$13.00Camaron Tacos Dinner
Garlic-chipotle shrimp, Chihuahua cheese, hearts of palm slaw and tamarind salsa. 2 tacos per order. Appetizer size. Gluten-free.
$14.00Pescado Tacos Dinner
Baja-style fluke, spicy jicama slaw and guacamole. 2 tacos per order. Appetizer size.
$15.00Langosta Tacos Dinner
Spicy lobster, morita salsa and avocado. 2 tacos per order. Appetizer size. Gluten-free.
$19.00Chapulines Tacos Dinner
Oaxacan-style dried grasshoppers, onions, cilantro, jalapeno and salsa verde. 2 tacos per order. Appetizer size. Gluten-free.
$16.00De Lechon Tacos Dinner
Sucking pig carnitas, cactus salad, chicarron, salsa verde and queso fresco. 2 tacos per order. Appetizer size.
$15.00Suadero Tacos Dinner
Bohemia-braised brisket, avocado, red onions, cilantro, tomatillo salsa and horseradish crema. 2 tacos per order. Appetizer size. Gluten-free.
$15.00Carne Asada Tacos Dinner
Carne asada, chipotle salsa, avocado, onions and cilantro. 2 tacos per order. Appetizer size.
$14.00 +Dostilla and Tuetano Tacos Dinner
Beef short ribs, bone marrow, Thai basil and roasted red onion-jalapeno chiles toreados. 2 tacos per order. Appetizer size. Gluten-free.
$17.00Dinner Ceviche
Ceviche Peruano Ceviche Dinner
Fluke, leche de tigre, red onion, rocoto, maiz cancha, choclo and sweet potato puree. Gluten-free.
$15.00Hamachi Ceviche Dinner
Yellowtail, Meyer lemon, cucumber, Huichol salsa and crispy avocado. Gluten-free.
$17.00Dinner Burritos
Dinner Pollo Burrito
Roasted chicken pibil and pickled red onions. Served with Mexican rice, black beans, lettuce and tomatillo salsa.
$11.00 +Dinner Toloache Burrito
Pomegranate beef short ribs and spicy cilantro salsa. Served with Mexican rice, black beans, lettuce and tomatillo salsa.
$13.00 +Dinner Suadero Burrito
Negra modelo chipotle braised brisket. Served with Mexican rice, black beans, lettuce and tomatillo salsa.
$12.00 +Dinner Hongos Burrito
Wild mushrooms and huitlacoche with queso fresco. Served with Mexican rice, black beans, lettuce and tomatillo salsa.
$10.00 +Dinner from the Brick Oven
Queso Fundido Dinner
Mexican cheese fondue, tomatillo salsa, huitlacoche mushrooms and flour tortillas.
$13.00 +Quesadilla de Huitlacoche and Trufas Dinner
Manchego cheese, corn, black truffle, crema and huitlacoche salsa.
$17.00Quesadilla de Pollo Dinner
Roasted chicken, Chihuahua cheese, pico de gallo, crema and chile toreado.
$13.00Quesadilla de Camaron Dinner
Roasted shrimp, chile de arbol salsa, Chihuahua cheese and pineapple-red onion salad.
$15.00Quesadilla de Tuetano Dinner
Beef short rib, bone marrow, Mexican cheeses, salsa verde and red onion-avocado salad.
$15.00Dinner Platos Fuertes
Enchiladas Borrachas Platos Fuertes Dinner
Pulled chicken, tomatillo 5 chiles salsa borracha, Mexican cheeses, crema and radish salad. Gluten-free.
$22.00Pollo Toloache Platos Fuertes Dinner
Chipotle-marinated chicken breast a la plancha, crispy Mexican cheeses-pinto bean dumpling, and sweet corn-pico de gallo.
$25.00Bacalao Trufado Platos Fuertes Dinner
Miso-tequila glazed black cod, corn, hon shimeji mushrooms and chipotle-black truffle butter. Gluten-free.
$32.00Camarones Toloache Platos Fuertes Dinner
Roasted garlic shrimp, crispy tortilla, black beans, chayote squash spaghettie salad, Mexican cheeses and cascabel salsa. Gluten-free.
$30.00Tumbada Platos Fuertes Dinner
Veracruz-style paella, epazote-scented rice, lobster, chicken, chorizo, shrimp, clams, octopus, achiote sauce and pico de gallo. Gluten-free.
$34.00Lechon Prensado Platos Fuertes Dinner
Suckling pig carnitas, corn pudding, roasted Oaxacan chiles-tomato salsa and baby vegetables en vinagre. Gluten-free.
$29.00Carne Asada Platos Fuertes Dinner
Grilled skirt steak, potato gratin, guacamole and mole-cheese enchilada. Gluten-free.
$30.00Rib Eye Cecina Platos Fuertes Dinner
Dry aged rib eye, 7 chile-tequila glazed fingerling potatoes, hon shimeji mushrooms and chimichurri salsa. Gluten-free.
$42.00Paella de Quinoa Platos Fuertes Dinner
Quinoa-pico de gallo, corn, carrots, asparagus, cauliflower, roasted hon shimeji mushrooms and black truffle aioli. Gluten-free.
$22.00Dinner Branzino a la Talla
Adobo and cilantro rubbed, chipotle cabbage slaw, salsa verde, hand pressed tortilla.
$30.00Lunch Guacamole
Lunch Trio de Guacacmole
$27.00Lunch Frutas Guacamole
Medium. Avocado, pomegranate, Vidalia onion, mango, apple, habanero and Thai basil.
$14.00Lunch Soups and Salads
Lunch Sopa de Tortilla
Tomato and guajillo soup with crispy tortilla, Chihuahua cheese, crema and avocado.
$9.00Lunch Ensalada de Jicama
Jicama, avocado, mixed greens, orange, radish, almonds and tamarind vinaigrette.
$12.00 +Lunch Caesar Toloache
Hearts of romaine, cotija cheese, roasted garlic dressing and chile pasilla strips.
$14.00 +Lunch Ensalada Picada
Hearts of romaine, grilled chicken, avocado, corn, Mexican cheeses, cherry tomatoes and cucumber.
$15.00Lunch Ensalada de Langosta
Lobster, kale, quinoa, heirloom tomatoes, radish, avocado and sweet onion-mustard vinaigrette.
$20.00Lunch Ceviches
Lunch El Grande Tasting of 4 Ceviches
Ceviche peruano, atun ceviche, hamachi ceviche and toro taquitos ceviche.
$38.00Lunch Ceviche Peruano
Fluke, leche de tigre, red onion, rocoto, maiz cancha, choclo and sweet potato puree.
$15.00Lunch Hamachi Ceviche
Yellowtail, Meyer lemon, cucumber, red onion, Huichol salsa and crispy avocado.
$17.00Lunch Tacos
Lunch Hongos y Nopales Taco
Huitlacoche mushrooms, cactus salad and queso fresco. Served with rice and beans.
$13.00Lunch Pollo Taco
Chicken breast adobado, pico de gallo and Manchego cheese. Served with rice and beans.
$14.00Lunch Camaron Taco
Garlic-chipotle shrimp, Chihuahua cheese, hearts of palm slaw and tamarind salsa. Served with rice and beans.
$16.00Lunch Pescado Taco
Baja-style fluke, spicy jicama slaw and guacamole. Served with rice and beans.
$16.00Lunch Chapulines Taco
Oaxacan-style dried grasshoppers, onions, cilantro, jalapeno and salsa verde. Served with rice and beans.
$15.00Lunch De Lechon Taco
Suckling pig carnitas, cactus salad, chicharron, salsa verde and queso fresco. Served with rice and beans.
$14.00Lunch Suadero Taco
Bohemia-braised brisket, avocado, red onions, cilantro, tomatillo salsa and horseradish crema. Served with rice and beans.
$15.00Lunch Carne Asada Taco
Carna asada, chipotle salsa, avocado, onions and cilantro. Served with rice and beans.
$16.00Lunch Tacos De Carne Asada Con Queso
Carna asada, chipotle salsa, avocado, onions and cilantro. Served with rice and beans.
$17.00Lunch Costilla and Tuetano Taco
Beef short ribs, bone marrow, Thai basil and roasted red onion-jalapeno chiles toreados. Served with rice and beans.
$17.00Lunch Tortas and Burritos
Lunch Burrito Toloache
Pomegranate beef short ribs and spicy cilantro salsa. Served with shoestring potatoes.
$14.00Lunch Torta Ahogada
Pork carnitas sandwich, pickled red cabbage, roasted chile de arbol, tomato salsa, avocado and onions. Served with shoestring potatoes.
$15.00Lunch Tolo Burger
Ground sirloin, tomato, poblano queso fundido, chipotle-cabbage slaw. Served with shoestring potatoes.
$16.00Lunch Pepito
Grilled steak sandwich, refried black beans, guacamole and caramelized onions. Served with shoestring potatoes.
$16.00Lunch from the Brick Oven
Lunch Queso Fundido
Mexican cheese fondue, tomatillo salsa and huitlacoche mushrooms on flour tortillas.
$13.00Lunch Queso Fundido con Chorizo
Mexican cheese fondue, tomatillo salsa and huitlacoche mushrooms on flour tortillas.
$14.00Lunch Quesadilla De Huitlacoche y Trufas
Manchego cheese, corn, black truffle, crema and huitlacoche salsa. Served with rice and beans.
$17.00Lunch Quesadilla De Pollo
Roasted chicken, Chihuahua cheese, pico de gallo, crema and chile toreado. Served with rice and beans.
$13.00Lunch Quesadilla de Camaron
Roasted shrimp, chile de arbol salsa, Chihuahua cheese and pineapple-red onion salad. Served with rice and beans.
$15.00Lunch Quesadilla De Tuetano
Beef short rib, bone marrow, Mexican cheeses, salsa verde and red onion-avocado salad. Served with rice and beans.
$15.00Lunch Platos Fuertes
Lunch Enchiladas Borrachas
Pulled chicken, tomatillo 5-chiles salsa borracha, Mexican cheeses, crema and radish salad.
$22.00Lunch Pollo Toloache
Chipotle-marinated chicken breast a la plancha, crispy Mexican cheeses, black bean dumpling and sweet corn-pico de gallo.
$25.00Lunch Tumbada
Veracruz-style paella with epazote-scented rice, lobster, chicken, chorizo, shrimp, clams, octopus, achiote sauce and pico de gallo.
$34.00Lunch Salmon a La Talla
Adobo-marinated organic salmon, quinoa, kale-jicama slaw and chipotle aioli.
$28.00Lunch Camarones Toloache
Roasted garlic shrimp, crispy tortilla, black beans, chayote squash spaghetti salad, cascabel salsa and Mexican cheese.
$30.00Lunch Branzino a la Talla
Adobo and cilantro rubbed, chipotle cabbage slaw, salsa verde, hand pressed tortilla.
$28.00Lunch Sides
Desserts
Butternut Squash Cheesecake
Grasshopper macaroon, prickly pear jam, toasted marshmallow, and blood orange sorbet.
$10.00