Tribeca Grill

Soda

Arugula and Buffalo Mozzarella Salad

Roasted sweet red and yellow peppers.

Caesar Salad

Parmigiano-Reggiano and marinated white anchovies.

Green Salad

Cherry tomatoes and fresh herbs.

Grilled Octopus

Crispy Fingerling Potatoes, Castelvetrano Olives & Spring Beans

Steak Tartare Midday

Sarrazin Farms Grass Fed Beef, Pickled Mustard Seeds & Salsify Chips

Spring Pea Salad

Sugar Snap, English & Snow Peas, Marcona Almonds, Honey-Lime Vinaigrette

Arugula and Buffalo Mozzarella Salad Dinner

Roasted sweet peppers and grilled eggplant.

Caesar Salad Dinner

Parmigiano-Reggiano and marinated white anchovies.

Roasted Rainbow Beets Dinner

Greek Yogurt & Hazelnuts, Lemon Honey Vinaigrette

Green Salad Dinner

Cherry tomatoes and fresh herbs.

Grilled Octopus Dinner

Crispy Fingerling Potatoes, Castelvetrano Olives & Spring Beans

Ribollita

Tuscan Bean Soup & Grilled Filone Croutons

Forbidden Black Rice

Tiger Shrimp, Spring Garlic & Bottarga

Spring Pea Salad

Sugar Snap, English & Snow Peas, Marcona Almonds, Honey-Lime Vinaigrette

Turkey Club Sandwich

Multi-grain Toast, Applewood Smoked Bacon & Roasted Tomato Mayo

Daily Burger

Hand-cut fries.

Homemade Sweet Pea Cappellacci

Meyer Lemon, Mint & Parmigiano-Reggiano

Campanelle Verde Bolognese

Duck & Pork Bolognese, Parmigiano-Reggiano

Roast Amish Chicken

Root Vegetables, Shiitake Mushrooms & Charred Lemon

*American Wagyu Sirloin

Whipped Yukon Gold Potatoes

Jumbo Lump Crab Cake

Pineapple, Mango & Aji Amarillo Aioli

Pan Roasted Salmon Midday

Pine Nut Tabbouleh, Cherry Tomatoes, Crème Fraiche

Pan Roasted Salmon

Celery root, truffle vinaigrette.

Hand Cut Pappardelle

Rabbit Confit, Fava Beans, Sage & Pecorino Romano

Campanelle Verde Bolognese

Duck & Pork Bolognese, Parmigiano-Reggiano

Stuffed Acorn Squash

Five Grain Rice, Cauliflower, Cloumage & 12 Year Balsamic

Roast Amish Chicken Dinner

Fingerling Potatoes, Nueske’s Bacon & Sweet Carrot Puree

Pan Roasted Salmon Dinner

Pine Nut Tabbouleh, Cherry Tomatoes, Crème Fraiche

Grilled Atlantic Swordfish

Braised Fennel, Spring Onion Purée

Daily Burger Dinner

Served with hand-cut fries.

Seared Diver Scallops Dinner

Broccolini, Marcona Almonds, Capers & Brown Butter

Heritage Pork Shank

Braised Cannellini Beans, Chimichurri

American Wagyu Sirloin Dinner

Whipped Yukon Gold Potatoes.

Filet Mignon Dinner

Thick Cut Rosemary Potatoes, Sauce Diable

Grilled Eggplant Dinner

Fregola, Delicata Squash & Spiced Greek Yogurt

Housemade Tagliatelle Dinner

Zucchini, Almond Pesto, Squash Blossoms & Ricotta Salata

Long Island Duck Breast

Beluga Lentils, Delicata Squash & Frisee

Mafaldine all’ Amatriciana

Guanciale, Fire Roasted Tomato, Pecorino

NY Strip Steak

Whipped Yukon Gold Potatoes & Bordelaise

Hand Cut Fries

Braised Greens

Garlic & Lemon

Pan Roasted Wild Mushrooms

Whipped Yukon Gold potatoes

Crisp Fried Onions

Fried Polenta

Pan-Roasted Wild Mushrooms Dinner Side

Crispy Fried Brussels sprouts

Served with apple cider glaze.

Braised Greens

Garlic & Lemon

Whipped Yukon Gold potatoes

Crisp Fried Onions

Fried Polenta

Hand-Cut Fries

Green Salad Lunch

Cherry tomatoes and fresh herbs.

Arugula and Buffalo Mozzarella Salad Lunch

Roasted sweet red and yellow peppers.

Caesar Salad Lunch

Parmigiano-Reggiano and marinated white anchovies.

Spring Pea Salad

Sugar Snap, English & Snow Peas, Marcona Almonds, Honey-Lime Vinaigrette

Grilled Octopus Lunch

Crispy Fingerling Potatoes, Castelvetrano Olives & Spring Beans

Forbidden Black Rice

Tiger Shrimp, Spring Garlic & Bottarga

Ribollita

Tuscan Bean Soup & Grilled Filone Croutons

Roasted Rainbow Beets Lunch

Greek Yogurt & Hazelnuts, Lemon Honey Vinaigrette

Homemade Sweet Pea Cappellacci

Meyer Lemon, Mint & Parmigiano-Reggiano

Campanelle Verde Bolognese

Duck & Pork Bolognese, Parmigiano-Reggiano

Hand Cut Pappardelle Lunch

Rabbit Confit, Fava Beans, Sage & Pecorino Romano

Daily Burger Lunch

Served with hand-cut fries.

Turkey Club Sandwich Lunch

Multi-grain Toast, Applewood Smoked Bacon & Roasted Tomato Mayo

Crispy Cod Sandwich

Portuguese Muffin, Lemon Caper Aioli & Housemade Chips

Korean Bulgogi Steak Sandwich

Gochujang Aioli & Swiss Cheese, Fingerling Potato Salad

Grilled Chicken Salad Lunch

Avocado, Kale, Red Currants, Sunflower Seeds, Carrot Ginger Dressing

Pan Roasted Salmon Lunch

Pine Nut Tabbouleh, Cherry Tomatoes, Crème Fraiche

Jumbo Lump Crab Cake Lunch

Pineapple, Mango & Aji Amarillo Aioli

Pan-Seared Diver Scallops Lunch

Broccolini, Marcona Almonds, Capers & Brown Butter

Chicken Milanese

Mixed Spring Greens

American Wagyu Sirloin Lunch

Whipped Yukon Gold Potatoes .

Housemade Tagliatelle Lunch

Zucchini, Almond Pesto, Squash Blossoms & Ricotta Salata

Pan Roasted Salmon Lunch

Celery root, truffle vinaigrette.

Hand-Cut Fries Lunch Side

Braised Greens Lunch Side

Garlic & Lemon

Pan-Roasted Wild Mushrooms Lunch Side

Whipped Yukon Gold potatoes

Crisp Fried Onions

Fried Polenta

Pumpkin Cheesecake

Speculoos Cookie Crust

Tribeca Chocolate Cake

Market Berries

Served with whipped cream.

Cookie Plate