Tsu Kiji Fish Market

Soda

Hot Green Tea

Hot Jasmine Tea

Apple Juice

Cranberry Juice

Orange Juice

Unsweetened Ice Green Tea

Sparkling Water

Ramune

Fuufu Enman Gyoza

Pan fried pork dumplings.

Karaage Chicken

Popular Japanese fried chicken.

Agedashi Tofu

Agedashi fried tofu in soy broth sauce.

Edamame

Lightly salted and boiled soy beans.

Tamago Yaki

Grilled sweet omelet served with dressing.

Seared Tuna

Served with ponzu sauce.

Asparagus Batayaki

Stir fried fresh asparagus with butter.

Seared Tataki Beef

Beef sirloin seared in sesame or served with ponzu sauce.

Dynamite

Baked scallop mixed with flying fish egg avocado mushroom and mayo.

Tako Yaki

Traditional octopus ball fried topped with smoky mayo sauce and dried tuna flake.

Kaki Fried

Pan fried fresh oyster with tempura batter served with tsukiji's chili sauce.

Tempura

Choice of veggie, or combo. Served with tempura sauce.

Okonomiyaki

Japanese seafood pancake topped with dried tuna flake and smoky mayo sauce.

Fried Calamari

Honey wasabi mayo.

grilled hamachi kama

Gomaae

Boiled spinach served with sesame peanut sauce.

Salmon Shiokara

Fresh salmon marinated with spicy aka miso dressing.

Hawaiian Ahi Poki

Diced yellowfin tuna mixed with shallot scallions and spicy sesame oil.

Oyster Shooter

Fresh oyster, masago and house sauce, served mild or spicy.

Hamachi Jalapeno

Belly part of yellowtail, thinly sliced jalapeno served with light soy.

Trio Inari

Fried sweet tofu pouches with shiitake mushroom, ikura and tamago.

Miso Soup

White soybean paste with seaweed scallion and tofu.

Tamago Miso Soup

White soyabean paste with seaweed scallion tofu and eggs.

Soft Shell Crab Salad

Deep fried served with creamy wasabi dressing.

Salmon Skin Salad

Crispy smoked salmon skin, cucumber, bacon, flying fish egg and vinaigrette dressing.

Seaweed Salad

Marinated seaweed with sesame seeds.

Sunomono Salad

Cucumber, seaweed, tosazu and vinaigrette with crabmeat.

Tsukiji Salad

Mixed greens, seaweed, sesame with fresh lime dressing.

Tuna Avocado Salad

Mixed greens, slice of fresh tuna served with creamy wasabi dressing.

Alaskan Kanizu Salad

King crab and cucumber served with vinegar dressing.

Tako Sansei Salad

Marinated octopus, veggies, flying fish egg and sesame oil.

1 Piece Albacore

White tuna.

1 Piece Ama Ebi

Sweet shrimp.

1 Piece Ebi

Cooked shrimp.

1 Piece Escolar

Super white tuna.

1 Piece Hamachi

Yellowtail.

1 Piece Hokkigai

Surf clam.

1 Piece Hotate Gai

Scallop.

1 Piece Ika

Squid.

1 Piece Ikura

Salmon egg.

1 Piece Kanikama

Crabstick.

1 Piece Maguro

Tuna.

1 Piece Masago

Smelt egg.

1 Piece Saba

Mackerel.

1 Piece Nama Sake

Fresh salmon.

1 Piece Sake

Smoked salmon.

1 Piece Suzuki

Seabass.

1 Piece Tamago

Cooked egg.

1 Piece Tai

Red snapper.

1 Piece Tobiko

Flying fish egg.

1 Piece Unagi

Fresh water eel.

1 Piece Tako

Octopus.

1 Piece Uni

Sea urchin.

1 Piece Wagyu Aburi

Beef wagyu.

1 Piece Salmon Volcano Aburi

Torched salmon.

1 Piece Hotate Aburi

Torched scallop.

1 Piece Spicy Scallop

Creamy.

1 Piece Taboro Kani

King crab.

1 Piece Tabaro Kani Uni

King crab top with sea urchin.

1 Piece White Fish Tempura

Matsu Sashimi

Eleven pieces of sliced fresh fish. Served with miso soup and rice.

Ta-ke Sashimi

Nine pieces of sliced fresh fish. Served with miso soup and rice.

Matsu Sushi

Nine pieces of assorted sushi. Served with miso soup.

Ta-ke Sushi

Seven pieces of assorted sushi. Served with miso soup.

2 Piece Ton-toro Yakitori

Pork skirt.

2 Piece Sasami Yakitori

Chicken breast.

2 Piece Kimo Yakitori

Chicken liver.

2 Piece Sagari Yakitori

Beef skirt.

2 Piece Shiitake Yakitori

Shiitake mushroom.

Katsu Bento Box

Traditional breaded and deep fried choice of pork, chicken or shrimp. Served with miso soup and rice.

Tempura Bento Box

Battered shrimp and vegetable with tempura sauce. Served with miso soup and rice.

Teriyaki Bento Box

Choice of salmon, saba, beef chicken or shrimp. Served with miso soup and rice.

Sashimi Bento Box

Six pieces of assorted fish. Served with miso soup and rice.

Katsu Don

Choice of breaded shrimp, chicken or pork cutlet, egg and onions over rice. Served with miso soup.

Teriyaki Don

Choice of chicken or beef teriyaki over rice. Served with miso soup.

Oyako Don

Chicken, egg and onions over rice. Served with miso soup.

Tannin Don

Beef, egg and onions over rice. Served with miso soup.

Katsu Curry Don

Breaded shrimp, chicken or pork cutlet and home made Japanese curry. Served with miso soup.

Chirashi Don

Assorted seafood over sushi rice. Served with miso soup.

Unagi Don

Broiled fresh water eel with eel sauce over rice. Served with miso soup.

Tekka Don

Fresh tuna over rice. Served with miso soup.

Curry Beef Don

Beef and homemade Japanese curry.

Salmon Don

Fresh salmon over rice.

Tanuki Don

Spicy tuna and ikura over rice.

Shoyu

Soy sauce and vegetable stock, pork loin chashu, nitamago, menma, cabbage and scallion.

Tonkotsu

The original tonkotsu noodle soup pork loin chashu, kikurage, menma, kizami shoga, sesame and scallion.

Miso Ramen

The finest miso (soy bean paste) in original tonkotsu soup, nitamago, kizami shoga and pork chashu.

Kara Miso

The homemade spicy miso in original, tonkotsu soup, nitamago, kizami shoga and pork chashu.

Ichiban Ramen

Marinated ramen noodles topped with chashu pork, cabbage, soft boiled egg, scallion, nori seaweed and fried garlic. No broth.

Kitsune

Soy sauce and vegetable stock, sweet fried tofu, spinach, menma and scallion.

Beef Udon

Noodles served in broth with slice meat and vegetables. Spicy. Also available is Beef Soba (Buckwheat Noodles).

Chicken Udon

Noodles served in broth with slice meat and vegetables. Spicy. Also available is Chicken Soba (Buckwheat Noodles).

Yakiudon

Pan fried Japanese thick, flour noodles with beef, chicken or shrimp and vegetables.

Yakisoba

Pan fried Japanese thin, buckwheat noodles with beef, chicken or shrimp and vegetables.

Tempura Udon

Noodles served in broth with shrimp and veggie tempura. Also available is Tempura Soba (Buckwheat Noodles).

Kitsune Udon

Noodles served in broth with sweet fried tofu. Also available is Kitsume Soba (Buckwheat Noodles).

Cold Udon

Rice noodle. Chilled udon served with soy broth. Also available is Cold Soba (Buckwheat Noodles).

Yakiniku Entree

Japanese hot plate choice of beef, pork, chicken, salmon or saba. Served with miso soup and rice.

Katsu Entree

Traditional breaded and deep fried choice of pork, chicken or shrimp. Served with miso soup and rice.

Tempura Entree

Battered shrimp and vegetable with tempura sauce. Served with miso soup and rice.

Teriyaki Entree

Choice of salmon, saba, beef, chicken or shrimp. Served with miso soup and rice.

Hibachi Entree

Hokkaido homemade style choice of chicken, beef, shrimp, salmon or saba. Served with miso soup and rice.

Shioyaki Entree

Broiled fish with slightly salted choice of salmon or saba. Served with miso soup and rice.

1 California Roll

Masago, crabmeat, avocado and cucumber.

1 Crunchy Spicy Tuna Roll

Spicy tuna and tempura croutons.

1 Crunchy Spicy Shrimp Roll

Spicy shrimp and tempura croutons.

1 Futo Roll

Crab stick, tamago, kampyo, spinach, shiitake, cucumber and avocado.

1 Katsu Chicken Roll

Masago, mayo, katsu chicken, mixed greens and unagi sauce.

1 Negi Hamachi Roll

Yellowtail and green onion.

1 Philly Roll

Smoked salmon and cream cheese.

1 Salmon Avocado Roll

1 Spicy Tuna Roll

Tuna masago, chili oil and mayo.

1 Spider Roll

Soft shell crab, masago, mayo, avocado and cucumber.

1 Sake Roll

Fresh salmon.

1 Salmon Skin Roll

Cucumber, dakon sprout and salmon skin.

1 Smoke Salmon Roll

1 Shrimp Tempura Roll

Tempura shrimp, masago, mayo, avocado and cucumber.

1 Sweet Potato Tempura Roll

Tempura sweet potato, mayo and masago.

1 Tekka Roll

Tuna.

1 Teriyaki Chicken Roll

Grilled chicken, mayo, masago, mixed green and unagi sauce.

1 Unagi Roll

Fresh water eel, eel sauce and cucumber.

Asparagus Maki

Gomaae Maki

Boiled spinach and sesame dressing.

Kampyo Maki

Gourd.

Kappa Maki

Cucumber.

Avocado Maki

Oshinko Maki

Japanese pickle.

Spinach Maki

Shiitake Maki

Marinated shiitake mushroom.

Umeshiso Maki

Plum paste and shiso leaf.

Volcano Roll

Creamy lobster, tobiko and spicy tempura crunch.

Wagyu Roll

Wagyu beef, avocado, cucumber and fresh wasabi.

Alaska Roll

Special torched salmon, avocado and ikura.

Rainbow Roll

Eel, escolar, salmon, tuna and avocado.

Dragon Roll

Shrimp tempura, eel, avocado and mayo masago.

Spicy White Tuna Crunch Roll

White tuna, masago, scallion, avocado, spicy sesame oil and crunch.

Mandarin Roll

Fresh salmon, black tobiko, wasabi tobiko and asparagus tempura.

Ommera Roll

Shrimp tempura, masago mayo, scallion, spicy sauce, cream cheese, avocado, crunch, tobiko, eel sauce and wasabi mayo.

Crazy Roll

Tuna, yellowtail, salmon, cucumber, avocado, ginger, scallion, crunch, eel, sauce and spicy sauce.

Tornado Roll

Salmon, eel, masago mayo, black tobiko and green tobiko.

Island Roll

Tuna, shrimp, avocado, mayo, masago and cucumber.

Green Diamond Roll

Calamari tempura, chili paste, avocado, cilantro, cucumber, green tobiko, Sriracha sauce and lemon.

Apple Port Sunrise Roll

Soy pepper, fresh salmon, apple, tamago, avocado, cucumber, crab stick and caramel sauce.

Seafood Mountain Roll

Shrimp tempura, lettuce, cucumber and creamy spicy seafood sauce.

Hokkaido Roll

Super white tuna, fresh strawberry, jalapeno, crab stick, cream cheese, crumas, masago mayo and mango sauce.

Escolar Jalapeno Roll

Super white tuna, jalapeno, avocado, cilantro and wasabi tobiko.

Haru Roll

Mango, crab stick, tamago, kampyo, spinach, shiitaki, cucumber, avocado and mango sauce.

Ocean Jalapeno Roll

Ebi, kanikama, ika, jalapeno, avocado, cilantro, unagi sauce, spicy mayo, fried garlic and chili oil.

Fat Buddha Roll

Fresh salmon, shrimp tempura, cream cheese, avocdao and tempura crumbs, topped with special masago mayo sauce.

Crunchy Dragon Roll

Undgi, asparagus tempura and avocado topped with crunchy and spicy masago mayo.

Kainan Roll

Fresh tuna, avocado, shiitake mushroom, masago, tuna flake and yuzu mayo.

Peachy Roll

Fresh water eel, smoked salmon, avocado, cream cheese, mayo and lightly battered and fried. Topped with unagi sauce.

Creamy Scallop Maki Roll

Creamy scallop with avocado and fish egg.

Creamy Spicy Tako Roll

Octopus, fish egg, scallion and chili oil mayo.

8 Pieces Niku Maki Roll

Ebi tempura, tuna, cilantro, avocado top with tempura crumbs, house special mayo sauce.

8 Pieces Rubosota Maki Roll

As tempura, cream cheese, avocado, touched creamy lobster and house special sauce and top with red tobiko.

8 Pieces Santana Maki Roll

Ebi tempura, cilantro, jalapeño, crabstick, avocado, top with touched salmon and house special sauce and scallions.

Ikebukuro

Fresh salmon, creamy scallion, avocado, ikura and chopped fresh wasabi.

Daisuki

Chopped fresh salmon, grated fresh ginger, scallion, wasabi paste, olive oil and lotus chip.

Fire Drop

Lightly fries spicy tuna, avocado and cream cheese seaweed roll served with ponzu sauce.

Rice

Garlic Fried Rice

Chashu Pork

Sushi Rice

Chopped Fresh Wasabi

Side of ramen noodle

Creme Brulee

Chocolate Mousse Cake

Served with ice cream.

Banana Sticky Rice

Served with ice cream.

Mochi Ice Cream

Ice Cream

Grilled Banana

In Caramel Sauce

Creme Brulee

Green Tea Cheese Cake

Cheese cake original

Sauces