Tuscan Hills
Popular menu items
Pollo Parmigiana
Chicken cutlet, topped with tomato sauce and mozzarella cheese. Served with penne pomodoro.
$23.95 +Beverages
Beer (Must be 21 to Purchase)
Frozen Pinacolada
Must be 21 to purchase. Bacardi Rum, pineapple juice, coconut cream blended with ice.
$8.95Appetizer
Gamberi alla Toscanaccia
Sauteed shrimp with white beans, bacon, onion, and radicchio, in a white wine sauce.
$15.95Crespelle AI Funghi
Homemade Crepes filled with porcini mushrooms and ricotta cheese drizzled with truffle oil
$13.95Gnocco Frito
Deep fried pizza dough, finished with Tuscan herbs and Parmesan cheese, and served with prosciutto.
$12.95Asparagi Gratinati
Baked asparagus wrapped prosciutto and Parmesan cheese and finished with balsamic glaze.
$15.95Polenta Gratinata
Creamy soft polent with sauteed imported poricni mushrooms topped with smoked cheese.
$14.50Ravioli al Bafiligo
Cheese ravioli sauteed chicken in a creamy basil pesto sauce topped with shaved Parmesan cheese.
$20.50Polpo alla Luciana
Sauteed Octopus with capers, black olives in a tomato sauce over country bread
$14.95Salad & Soup
Insalata Tricolore
Tricolor salad (radicchio, endive, and arugula) tossed with a lemon dressing topped with Gorgonzola.
$12.95 +Barbabietole & Caprino
Roasted Beets over arugola salad , goat cheese and walnuts in a balsamic dressing
$12.95Pecorino e Fagioli
arugola, cannellini beans, crispy pancetta and pecorino cheese in a lemon and oil dressing
$10.95 +Insalata Invernale
arugula, Roasted butternut squash , prosciutto, walnuts topped with shaved parmesan cheese in a vinegar dressing
$11.95Gamberi e Avocado
Shrimp, avocado, cannelini beans, cherry tomato, and red onions in an oil and lemon dressing.
$15.50Insalata Invernale
Roasted rosemary squash and crimini mushrooms with baby spinach, pine nuts, and sun dried tomato.
$12.50Insalata di Indivia
Endive tossed with sun dried tomato in a lemony anchovies dressing and Parmesan cheese.
$12.50Insalate delpo
Octopus salad with potatoes black olives capers carrots in a lemon dressing.
$14.50 +Italian Salad
lettuce, Artichokes, olives, cherry tomato, onions, and goat cheese in vinaigrette dressing
$12.95 +Gamberi E Avocado
shrimp, avocado, cannelini beans, cherry tomatoes, red onions, in a oil and lemon dressing
$16.95Bruschetta
Pasta
Rigatoni alla Boscaiola
Rigatoni pasta with spicy pork sausage and mushrooms in a light pink sauce.
$18.95 +Tortellini al Funghi
Veal tortellini tossed with cream sauce and mushrooms with a touch of truffle oil.
$18.95Pici alla Fondelli
Montalcino homemade twist fettuccine tossed with wild boar ragout and black olives.
$19.95Ravioli al Basilico
cheese ravioli tossed sauteed chicken breast in a creamy basil pesto sauce topped with shaved Parmesan cheese
$21.95Pasticcio di Pasta
Cavatelli pasta tossed with spicy sausage, mushrooms and spinach in a cheese creamy sauce.
$18.95 +Risotto ai Frutti di mare
Italian arborio Rice simmered with shrimp, calamari, mussels and clams in a light tomato sauce
$23.95Spaghetti al Frutti di Mare
Spaghetti pasta tossed with calamari, clams, shrimp, and mussels in a red sauce.
$23.95 +Ravioli Fiorentina
Cheese ravioli in a fresh tomato sauce and basil topped with shaved Parmesan cheese.
$17.95Amatriciana Bianca
spaghetti with pancetta, onions, parmesan cheese, black pepper with garlic and extra virgin olive oil
$17.95Fettucine pesto e gamberi
homemade fettucine tossed with shrimp , sun dry tomatoes in a basil pesto sauce (contain pine nuts)
$22.95Amatriciana Bianca
Spaghetti pasta with pancetta, onions, black pepper, and Parmesan cheese in a garlic and oil sauce.
$17.50 +Fettucine Profumate
Fettucine with sauteed jumbo shrimp and asparagus in a black truffle sauce.
$23.50 +Gnocchi Alla boscaiola
Homemade potatoes dumpling tossed with sausage, mushrooms in a pink sauce
$19.95 +Pappardelle Porcini
Homemade large noodle with porcini mushrooms in a cherry tomato sauce, topped with shaved parmesan cheese.
$22.50 +Penne alla Boscaiola
Penne pasta with spicy pork sausage and mushrooms in a light pink sauce.
$17.95 +Ravioli al Basilico
Cheese ravioli sauteed chicken in a creamy basil pesto sauce topped with shaved Parmesan cheese.
$20.50Spaghetti alle vongole
Spaghetti tossed with clams in a white wine sauce , garlic and parsley
$24.95 +Gnocchi Piselli e Prosciutto
potatoes Dumpling tossed in a cream sauce with peas and prosciutto
$18.95Main Dishes
Tagliata di Manzo
Grilled strip loin steak served over arugula salad and topped with shaved Parmesan cheese.
$27.95Melanzane alla Parmigiana
Baked eggplant with mozzarella cheese and tomato sauce. Served with penne pomodoro.
$20.95Pollo Parmigiana
Chicken cutlet, topped with tomato sauce and mozzarella cheese. Served with penne pomodoro.
$23.95 +Saltimbocca di Pollo
Chicken breast topped with prosciutto and sage in white wine sauce. Served with mashed potatoes.
$21.95Pollo Peperoni
Sauteed chicken breast with onions and red peppers in a creamy sauce drizzled with balsamic reduction sauce served with mashed potatoes
$21.95Paillard di Pollo
Grilled chicken breast with herbs served with sauteed broccoli in garlic and oil.
$19.95Vitello alla Parmigiana
pounded and breaded veal cutlet topped with tomato sauce and mzozzarella cheese served with penne marinara
$26.95Saltimbocca di Vitello
Veal scaloppini topped with prosciutto and sage in a white wince sauce. Served with mashed potatoes.
$24.95Salmone Capriccioso
Smoked salmon with tomato sauce, black olives, and capers. Served with sauteed spinach.
$24.95Gamberoni al Vino Bianco
Sauteed tiger shrimp in a spicy white wine sauce and garlic served with spaghetti
$26.95Sogliola Profumata
Sauteed filet of sole with aromatic bread crumbs. Served over zucchini in a lemony butter sauce.
$22.95Baccala
Sauteed Cod Fish wrapped in bacon with black olives and lemon sauce served with sauteed spinach.
$24.50Filetto di Maiale
Roasted pork tenderloin with squash and sun dried tomato in a lemony sauce with roasted potatoes.
$24.50Polpo Agliato
Sautéed octopus in garlic parsley lemon sauce and in steamed potatoes served with spinach salad
$24.50Tagliata Di Manzo
Grilled strip loin steak with mustard, served over arugula salad and shaved parmasean cheese.
$23.50Vitello al Porcini
Lightly breaded veal sauteed with porcini mushrooms in a creamy truffle sauce served with mashed potatoes.
$26.50Pollo ai Peperoni
sauteed chicken with onions and red peppers in a creamy sauce drizzled with balsamic reduction sauce served with mashed potatoes
$19.95Daily Specials
Fiori DI Zucca
zucchini flowers filled with mozzarella cheese over sauteed cherry tomatoes and black olives
$14.95Fagottini alle pere e formaggio
candy shaped pasta filled with pears and cheese tossed with prosciutto and peas in a creamy cheese sauce
$22.95Cavatelli del salento
Cavatelli pasta tossed with broccoli di rabe and italian spicy sausage in a garlic and oil sauce
$22.95Dentice alla livornese
sauteed red snapper filet with onions and capers in a tomato sauce served with spinach
$28.95Tonno alla Griglia
Grilled Yellowfin Tuna Steak with herbs served with salad and and roasted potatoes finished with balsamic glaze
$28.95Agnello scottadito
Grilled new zaeland lamb chops marinated with tuscan herbs served with salad and roasted potaotes
$35.95Selletta alla griglia
grilled skirt steak topped with gorgonzola cheese served with salad and roasted potatoes
$34.95Selletta al gorgonzola
grilled skirt steal topped with gorgonzola cheese and served with salad and roasted potatoes
$33.95Linguine nere ai gamberi e calamari
black ink linguine pasta tossed iwth shrimps and calamari in a light spicy tomato sauce
$24.95Mahi Mahi limone e capperi
sauteed mahi mahi filet with capers in a lemon sauce served with spinach
$27.95Bistecca alla griglia
Grilled boneless Rib Eye steak with tuscan herbs topped wtih mushrooms and gorgonzola cheese served over arugola and roasted potatoes
$34.95Branzino al forno
roasted whole sea bass marinated with tuscan herbs served with broccoli di rabe
$27.95Fettucine Diavola e arugola pesto
homemade fettucine with jumbo tiger shrimp in a spicy tomato sauce and a touch of arugola pesto
$26.95Crespelle ai funghi
crepes filled with porcini mushrooms and ricotta cheese broiled with creamy cheese sauce
$12.95Lasagna ai frutti di mare
baked mix seafood lasagna(crab meat, shrimp, mussels and clams) in a creamy sauce and mozzarella cheese
$22.95Risotto al prato verde
Italian arborio rice tossed with creamy spinach puree topped with jumbo shrimp tiger
$23.95Ravoli di Zucca
butternut squash ravioli in a light butter and sage sauce topped with shaved parmesan cheese
$21.95Aragosta alla Diavola
Half Maine lobster sauteed with bay scallops , shrimp in a spciy tomato sauce over spaghetti
$25.95Coda di Rospo marechiaro
sauteed monk fish with mussels and clams in a light tomato sauce served with spinach
$27.95Pesce spada al limone e capperi
Grilled Swordfish fillet with capers in a lemon sauce served with spinach
$27.95Insalata di Mare(main course)
Octopus, calamari, shrimp, mussels and baby scallops with capers olives, carrots in a lemon dressing
$23.95Insalata di Polpo
Octopus Salad tossed with steamed potatoes, capers, olives carrots in a lemon dressing
$16.95Gamberoni fra diavolo
wild caught gulf shrimp sauteed in a spicy tomato sauce served over spaghetti
$24.95Pappardelle al ragu di agnello
wide noodle tossed with chunks of braised lamb shank in a brown sauce
$21.95Polenta Funghi e Salsiccie
Soft creamy Polenta(corn meal) topped wtih braised chunks of sausage and imported porcini mushrooms in a light tomato sauce and shaved parmesan cheese
$24.95Invernale Salad
arugola, wanlnuts, goat cheese, cranberry and butternut squash in a balsamic glaze
$13.95TACCHINO AL FORNO
roasted Turkey breast served with baked sweet potatoes, cranberry sauce and gravy
$27.95Zuppa di Carciofi
artichokes heart puree topped with extra virgin olive oil and parmesan cheese
$6.95Anatra al Prosecco
roasted Duck breast with herbs in a blueberry and prosecco sauce served with mashed potatoes
$29.95Bistecca di Manzo
Grilled Rib eye Steak marinated with fresh herbs served with served with string beans and baked potatoes stuffed with bacon and mozzarella cheese
$35.95Baked Clams
Baked little neck clams(6 pieces) stuffed with aromatic bread crumbs in a white wine sauce
$16.95Spaghetti alla chitarra con polpettine
homemade spaghetti tossed with braised meat balls and tomato sauce
$19.95Selletta alla griglia
grilled skirt steak with herbs topped with gorgonzola cheese served mashed potatoes and asparagus
$29.95Cernia al guazzetto
Sauteed grouper filet with clams and mussels in a light tomato sauce served with spinach
$23.95Sardine Gratinate(appetizer)
boneless sardines broiled with aromatic bread crumbs and grilled zucchine
$15.95Cavatelli alla barese
ricotta dumpling tossed with spicy sausage and broccoli di rabe in a garlic and oil sauce
$22.95Porchetta
Traditional roman boneless pork roasted with herbs served with salad and roasted potatoes
$28.95Mousse di fragole(Dessert)
homemade strawberry mousse topped with strawberry sauce and chocolate chips
$8.95Halibut al limone e capperi
Halibut sauteed in a lemon sauce and capers served over spinach and topped with crispy leeks
$29.95Fettucine alle capesante
homemade fettucine tossed with sauteed bay scallops and asparagus in a truffle sauce
$22.95Pesce spada alla griglia
grilled sword fish topped with capers in a white wine sauce served with salad and roasted potatoes
$28.95Involtini di Vitello
thin veal stuffed with prosciutto & asparagus wrapped in bacon and rosemary in a light brandy sauce served with mashed potatoes
$30.95Pappardelle al brasato
wide noodle tossesd with braised beef in a brown sauce topped with shaved ricotta
$20.95Branzino al Forno
roasted whole branzino with herbs served with string beans and roasted potatoes
$32.95Gigli alla Faugliese
traditional twisted Tuscan pasta tossed with arugula pesto, sausage and sun dried tomatoes
$20.95Selletta al gorgonzola
grilled skirt steak topped with gorgonzola cheese served over arugola salad
$32.95Cavatelli alla Barese
ricotta dumpling tossed with spicy sausage and broccoli di rabe in garlic and oil sauce
$20.95Cernia alla livornese
Filet of Grouper sauteed with cherry tomatoes, capers and onions served with spinach
$28.95Anatra al Prosecco
roasted duck breast with fresh blueberry in a prosecco wine sauce served with mashed potatoes
$28.95Baccala alla livornese
sauteed cod fish with onions and capers in a light tomato sauce served with spinach
$27.95Cavatelli alla barese
ricotta cavatelli tossed with broccoli di rabe and spicy sausage in a garlic and oil sauce
$20.95Coda Di Rospo ai porcini
sauteed monk fish with mushrooms in a cherry tomato sauce served with spinach
$28.95Fichi e Prosciutto
roasted fresh figs wrapped in parma prosciutto drizzled with balsamic reduction sauce
$14.95Filetto di Maiale al tartufo
sauteed pork tenderloin with black pepper sauce and truffle oil served with spinach and crispy potatoes
$27.95Gnocchi di spinaci e ricotta
homemade ricotta and spinach dumpling tossed with ground sausage and gorgonzola cheese
$22.95Gnocchi ricotta e spinaci
homemade spinach and ricotta tossed in cheese sauce topped with prosciutto
$21.50Grigliata di Pesce
Seafood Platter: grilled scallops, Jumbo Shrimp, Salmon and Calamari served with grilled zucchine
$32.95Grigliata di mare
Mix Grilled seafood(Jumbo Shrimp, Tilapia, Salmon and Calamari) served with Asparagus and roasted tomatoes
$32.50Halibut al guazzetto
filet of halibut sauteed in a saffron sauce, clams, mussels and cherry tomato served with spinach
$33.50Pappardelle al brasato di manzo
homemade wide noodle tossed with short ribs ragu in a brown sauce
$20.95Polenta ai porcini e stracchino(Appetizer)
soft polenta topped with porcini mushrooms finished with melted stracchino cheese
$12.95Quaglie arrosto
Roasted Quails stuffed with sausage in a brown sauce served with roasted potatoes and spinach
$25.95Thanksgiving Meal
roasted turkey breast with tuscan herbs served with italian sausage stuffing, sweet mashed potatoes , cranberry sauce and gravy
$27.95Vellutata di Pomodoro(Soup)
creamy tomato soup served with croutons and basil with extra virgin olive oil
$7.95Veal Chop Parmigiana
pan fried Veal chop(bone in) pan fried topped with tomato sauce and mozzarella cheese served with penne marinara
$28.95Anatra al melograno
roasted Duck breast in a brown sauce and fresh pomegranate served with mashed potatoes
$30.95Rib Eye alla griglia
Grilled rib eye steak marinated with tuscan herbs served with mashed potatoes
$32.95Pizza
Tartufina Pizza
White cheese pizza finished with arugula salad, prosciutto, and drizzled with truffle oil. crust choices- round or grandma
$16.95 +TuscanHIlls
White pizza: burrata and mozzarella cheese , mushrooms and black truffle powder--- choices of crust round or grandma
$17.95 +Desserts
Cannoli
cannoli shell stuffed with ricotta cheese and chocolate chips and flavored with lemon zest
$6.95Torta Della Nonna
Homemade Traditional Italian pie filled with vanilla custard cream and pine nuts
$6.50Brunch (Saturday and Sunday Only)
Eggs Benedicts
Must be 21 to purchase. 2 poached eggs over english muffin with ham topped with hollandaise sauce served with salad and roasted potatoes.
$17.95Omelette Vegetariana
Must be 21 to purchase. Mix vegetables omelette served with salad and roasted potatoes.
$17.95Omelette ham and Cheese
Must be 21 to purchase. Omelette with ham and cheese served with salad and roasted potatoes.
$17.95Uova Fiorentina
Must be 21 to purchase. Poaced eggs over english muffing and spinach served with salad and roasted potatoes.
$17.95Egg Crepes Casserole
Must be 21 to purchase. Baked crepes stuffed with scambles eggs, pancetta, scallions and mozzarella cheese served with salad and roasted potatoes.
$17.95Strappazate
Must be 21 to purchase. Grilled spicy sausage , scramble eggs, spinach, served with salad and roasted potatoes.
$17.95Steak and Eggs
Must be 21 to purchase. Grilled strip loin steak topped with sunny side up egg served with salad and roasted potatoes.
$24.95Burger and Eggs
Must be 21 to purchase. 7 oz. beef burger, bacon and cheese in a pretzel bun served with french fries.
$17.95Salmon Scramble
Must be 21 to purchase. Scrambled eggs with scallions, smoked salmon and cream cheese served with french fries.
$17.95Salmon Burger
Must be 21 to purchase. 7 oz. salmon burger with mayonnaise, scallions and sliced tomato in a pretzel bun served with salad.
$17.95Side Orders
Breakfast
Benedicts
2 poached eggs over ham and toasted country bread, topped with Hollandaise sauce. Served with salad or french fries.
$12.95 +SalmonScramble
Scambled eggs with scallions , smoked salmon and cream cheese served with french fries
$12.95Panini & Burgers
Chicken Parmigiana hero
pan fried chicken cutlet topped with tomato sauce and mozzarella cheese in a hero
$13.95Classic Burger
7 oz. beef burger with tomato and onions in a pretzel bun. Served with french fries.
$16.95Salmon Burger
7 oz. salmon burger with scallions, mayo, and sliced tomatoes served with pretzel bun and salad.
$16.95Catering Appetizer
Catering Salads
Catering Hot Sandwiches
Catering Cold Sandwiches
Catering Pasta
Pasta ai frutti di mare
Penne or spaghetti or rigatoni or fusilli(type your choice) tossed with clams, mussels, shrimp and calamari in a spciy tomato sauce
$59.00 +Catering Chicken
Catering Veal
Catering Beef
Catering Pesce
Zuppa di Pesce
Sauteed mussels, clams, shrimp, calamari, salmon and tilapia in a spicy tomato sauce
$80.00 +