Tuscan Hills

Coke

12 oz. can.

Diet Coke

12 oz. can.

Sprite

12 oz. can.

Ginger Ale

12 oz. can.

Still water

375 ml still water

Seltzer

12 oz can

Sangria Rossa

12 oz. red sangria with mix fruit. Must be 21 to purchase.

Sangria Bianca

12 oz. white sangria with fruits. Must be 21 to purchase.

Frozen Margarita

12 oz. frozen margarita. Must be 21 to purchase.

Frozen Pinacolada

Bacardi Rum, pineapple juice, coconut cream blended with ice. Must be 21 to purchase.

Prosecco Ombra

9 oz. glass sparkling white wine. Must be 21 to purchase.

Moscato Cascina Delle Pertiche

9 oz. glass moscato wine. Must be 21 to purchase.

Montepulciano D'abruzzo Arboreto

9 oz. glass red wine. Must be 21 to purchase.

Chianti Placido

9 oz. glass red wine. Must be 21 to purchase.

Cabernet Sauvignon Sledgehammer

9 oz. glass red wine. Must be 21 to purchase.

Pinot Grigio SantaMarina

9 oz. glass white wine. Must be 21 to purchase.

Chardonnay William Hills

9 oz. glass chardonnay william hill. Must be 21 to purchase.

Sauvignon Blanc Beringer

9 oz. glass white wine. Must be 21 to purchase.

Molino a Vento Rosato

9 oz. glass rose wine. Must be 21 to purchase.

White Zinfandel Beringer

9 oz white glass white zinfandel. Must be 21 to purchase.

Peroni

12 oz. peroni beer. Must be 21 to purchase.

Samuel Adams

12 oz beer samuel adams. Must be 21 to purchase.

Corona

12 oz. corona beer. Must be 21 to purchase.

Coors Light

12 oz. coors light beer. Must be 21 to purchase.

Heineken

12 oz. heineken beer. Must be 21 to purchase.

Ripasso Falasco. Must be 21 to purchase.

9 oz. glass red wine. Must be 21 to purchase.

Montepulciano Arboreto

750 ml red wine. Must be 21 to purchase.

Chianti Placido

750 ml red wine. Must be 21 to purchase.

Malbec Gouguenheim

750 ml red wine. Must be 21 to purchase.

Cabernet Sauvignon Sledgehammer

750 ml red wine. Must be 21 to purchase.

Ripasso Torre Del Falasco

750 ml red wine. Must be 21 to purchase.

Sangiovese Lupaia

750 ml red wine. Must be 21 to purchase.

Rosso Di Montalcino

750 ml red wine Must be 21 to purchase

Cabernet Italo Cescon

750 ml red wine. Must be 21 to purchase.

Pinot Noir Bottega Vinaia

750 ml pinot noir Must be 21 to purchase

Chiatni Castelsina

750 ml bottle chianti. Must be 21 to purchase.

Red Zinfandel Margarett's

750 ml red zinfandel. Must be 21 to purchase.

Pinot Grigio Santa Marina

750 ml white wine. Must be 21 to purchase.

Chardoanny William Hills

750 ml chardonnay. Must be 21 to purchase.

Savignon Blanc Beringer

750 ml white wine. Must be 21 to purchase.

Cerasuolo D'abruzzo Cataldi Madonna

750 ml rose wine. Must be 21 to purchase.

Gavi San Matteo

750 ml white wine. Must be 21 to purchase.

Greco di Tufo

750 ml white wine. Must be 21 to purchase.

Orvieto Classico Barbi

750 ml white wine orvieto. Must be 21 to purchase.

Pecorino Feudo Antico Terre di Chieti

750 ml white wine. Must be 21 to purchase.

Vermetino Castellani

750 ml white wine. Must be 21 to purchase.

Riesling Ste Michelle

750 ml white wine. Must be 21 to purchase.

White Zinfandel Beringer

750 ml rose wine. Must be 21 to purchase.

Molino a Vento Rosato

750 ml rose wine. Must be 21 to purchase.

Moscato D'asti Cascina Delle Pertiche

750 ml moscato. Must be 21 to purchase.

Prosecco Ombra

750 ml prosecco. Must be 21 to purchase.

Montepulciano Nevio

750 ml montepulciano. Must be 21 to purchase.

Pri fix Lunch Menu

Choose one salad **** Choose one pasta or panini or cheese pizza

Salsiccia alla Griglia

Grilled spicy sausage served over marinated roasted peppers.

Gamberi alla Toscanaccia

Sauteed shrimp with white beans, bacon, onion, and radicchio, in a white wine sauce.

Calamari Fritti

Fried calamari with chili pepper sauce.

Mozzarella Fritta

Fried mozzarella served with tomato sauce.

Arancini

Fried rice balls with ham and peas.

Polpettine

Braised meatballs in tomato sauce.

Crespelle AI Funghi

Homemade Crepes filled with porcini mushrooms and ricotta cheese drizzled with truffle oil

Burrata

Creamy mozzarella over prosciutto with a touch of truffle oil.

Antipasto Toscano

Prosciutto, salami, and Pecorino cheese.

Cozze Mrinara

Sauteed mussels in a marinara sauce.

Gnocco Frito

Deep fried pizza dough, finished with Tuscan herbs and Parmesan cheese, and served with prosciutto.

Farro alla Lucchese

Italian Barley tossed with gorgonzola cheese topped with parma prosciutto

Asparagi Gratinati

Baked asparagus wrapped prosciutto and Parmesan cheese and finished with balsamic glaze.

Melazane Parmigiana

Eggplant parmigiana.

Prosciutto e Melone

Parma Prosciutto with cantaloupe melon

Polenta Gratinata

Creamy soft polent with sauteed imported poricni mushrooms topped with smoked cheese.

Melanzane e Scamorza

Grilled smoked mozzarellla over grilled eggplant

Ravioli al Bafiligo

Cheese ravioli sauteed chicken in a creamy basil pesto sauce topped with shaved Parmesan cheese.

Polpo alla Luciana

Sauteed Octopus with capers, black olives in a tomato sauce over country bread

Rughetta Salad

Rugola salad tossed with a lemon dressing topped with shaved Parmesan cheese.

Fior di Latte Salad

Fresh mozzarella, tomato, basil, and roasted peppers.

Cesare Salad

Classic Roman Caesar salad

Insalate Mista

Mixed salad with carrots and tomato in a red vinegar dressing.

Insalata Tricolore

Tricolor salad (radicchio, endive, and arugula) tossed with a lemon dressing topped with Gorgonzola.

Barbabietole & Caprino

Roasted Beets over arugola salad , goat cheese and walnuts in a balsamic dressing

Pecorino e Fagioli

arugola, cannellini beans, crispy pancetta and pecorino cheese in a lemon and oil dressing

Insalata Invernale

arugula, Roasted butternut squash , prosciutto, walnuts topped with shaved parmesan cheese in a vinegar dressing

Minestrone Soup

Vegetable soup with pasta.

Stracciatella

eggs drop soup with spinach

Insalate di spinaci

Spinach pear feta cheese in a balsamic glaze dressing.

Gamberi e Avocado

Shrimp, avocado, cannelini beans, cherry tomato, and red onions in an oil and lemon dressing.

Insalata Invernale

Roasted rosemary squash and crimini mushrooms with baby spinach, pine nuts, and sun dried tomato.

Insalata di Barbabietole

Beets salad over arugula with Gorgonzola dressing.

Insalata di Indivia

Endive tossed with sun dried tomato in a lemony anchovies dressing and Parmesan cheese.

Insalate delpo

Octopus salad with potatoes black olives capers carrots in a lemon dressing.

Make Your Own Salad

Only available from 11am - 4pm

Stracciatella

Egg drop soup with spinach and Parmesan cheese.

Zuppa del Giorno

Please contact the restaurant for today's selection.

Ribollita

traditional Tuscan soup with kale and white beans over country bread

Italian Salad

lettuce, Artichokes, olives, cherry tomato, onions, and goat cheese in vinaigrette dressing

Gamberi E Avocado

shrimp, avocado, cannelini beans, cherry tomatoes, red onions, in a oil and lemon dressing

Pane al Pomodoro Bruschetta

Chopped tomato and basil.

Rustico Bruschetta

Mushrooms, mozzarella cheese, and truffle oil.

Gustosa Bruschetta

Eggplant, peppers, and smoked mozzarella.

Fettunta Bruschetta

Garlic bread topped with Parma prosciutto.

Burrata e Pomodorini Bruschetta

Burrata and tomatoes.

Bruschetta Margherita

chopped tomato, fresh mozzarella and basil

Tonno E Cipolla Bruschetta

Marinated tuna, red onions, capers, and tomatoes.

FormaggiBruschetta

melted mozzarella, gorgonzola, smoked scamorza topped with salami

Garlic Bread

toasted bread spread with garlic and extra virgin olive oil

Fettuccine alla Diavola

Fettuccine tossed with sauteed shrimp in a spicy tomato sauce.

Rigatoni alla Boscaiola

Rigatoni pasta with spicy pork sausage and mushrooms in a light pink sauce.

Rigatoni alla Norma

Eggplant, tomato sauce, basil, and mozzarella cheese.

Penne al Ragu

Penne pasta with meat sauce.

Spaghetti al Pomodoro

Spaghetti tossed with fresh tomato sauce and basil.

Tortellini al Funghi

Veal tortellini tossed with cream sauce and mushrooms with a touch of truffle oil.

Penne al Salmone

Penne pasta with smoked salmon in a pink sauce.

Pici alla Fondelli

Montalcino homemade twist fettuccine tossed with wild boar ragout and black olives.

Ravioli al Basilico

cheese ravioli tossed sauteed chicken breast in a creamy basil pesto sauce topped with shaved Parmesan cheese

Penne alla Vodka

Penne pasta with tomato sauce, cream, and a touch of vodka.

Pasticcio di Pasta

Cavatelli pasta tossed with spicy sausage and spinach in a cheese creamy sauce.

Spaghetti Alfredo

Spaghetti pasta in an Alfredo cream sauce.

Penne alla Puttanesca

Penne pasta with capers, olives, and anchovies in fresh tomato sauce.

Spaghetti Primavera

Spaghetti pasta with mixed vegetables in garlic and oil.

Spaghetti Cacio e Pepe

Olive oil, garlic, black pepper, and Pecorino cheese.

Pasta al Forno

Baked pasta with meat sauce and mozzarella cheese.

Risotto ai Frutti di mare

Italian arborio Rice simmered with shrimp, calamari, mussels and clams in a light tomato sauce

Spaghetti al Frutti di Mare

Spaghetti pasta tossed with calamari, clams, shrimp, and mussels in a red sauce.

Lasagna alla Bolognese

Homemade meat lasagna. Beef.

Gnocchi Fiaccheraia

potatoes dumbling with sauteed sausage and peas in a pink sauce.

Ravioli Fiorentina

Cheese ravioli in a fresh tomato sauce and basil topped with shaved Parmesan cheese.

Chicken Tuscan

Rigatoni with chicken, mushrooms, and sun dried tomatoes in a pink sauce.

Amatriciana Bianca

spaghetti with pancetta, onions, parmesan cheese, black pepper with garlic and extra virgin olive oil

Fettucine pesto e gamberoni

homemade fettucine tossed with tiger jumbo shrimp and basil pesto sauce (contain pine nuts)

Ravioli al ragu

cheese ravioli tossed with a beef meat sauce

Amatriciana Bianca

Spaghetti pasta with pancetta, onions, black pepper, and Parmesan cheese in a garlic and oil sauce.

Fettucine Profumate

Fettucine with sauteed jumbo shrimp and asparagus in a black truffle sauce.

Gnocchi Alla boscaiola

Homemade potato dumpling tossed with sausage, mushrooms in a pink sauce

Linguine alle Acciughe

Linguine with broccoli, anchovies, and breadcrumb.

Pappardelle Porcini

Homemade large noodle with porcini mushrooms in a cherry tomato sauce, topped with shaved parmesan cheese.

Penne alla Boscaiola

Penne pasta with spicy pork sausage and mushrooms in a light pink sauce.

Ravioli al Basilico

Cheese ravioli sauteed chicken in a creamy basil pesto sauce topped with shaved Parmesan cheese.

Rigatoni alla Panna

Rigatoni with ham and peas in a creamy sauce,

Spaghetti Carbonara

Spaghetti with pancetta in a creamy cheese egg sauce.

Spaghetti alle vongole

Spaghetti tossed with clams in a white wine sauce , garlic and parsley

Gnocchi Piselli e Prosciutto

potatoes Dumpling tossed in a cream sauce with peas and prosciutto

Spaghetti Carbonara

spaghetti pasta in a creamy egg sauce , pancetta and black pepper

Ravioli all'aragosta

ravioli filled with lobster meat tossed in a pink sauce and asparagus

Tagliata di Manzo

Grilled strip loin steak served over arugula salad and topped with shaved Parmesan cheese.

Bistecca alla Griglia

Grilled strip loin steak marinated with herbs served with french fries

Melanzane alla Parmigiana

Baked eggplant with mozzarella cheese and tomato sauce. Served with penne pomodoro.

Pollo al Mattone

Boneless half chicken grilled with Tuscan herbs. Served with salad.

Pollo ai Funghi

Breast of chicken sauteed with mushrooms. Served with mashed potatoes.

Pollo Parmigiana

Chicken cutlet, topped with tomato sauce and mozzarella cheese. Served with penne pomodoro.

Ortolana di Pollo

Pan fried chicken cutlet topped with tomato salad.

Saltimbocca di Pollo

Chicken breast topped with prosciutto and sage in white wine sauce. Served with mashed potatoes.

Pollo Peperoni

Sauteed chicken breast with onions and red peppers in a creamy sauce drizzled with balsamic reduction sauce served with mashed potatoes

Paillard di Pollo

Grilled chicken breast with herbs served with sauteed broccoli in garlic and oil.

Ortolana di Vitello

Pan fried scaloppini veal topped with tomato salad.

Scaloppine al Funghi

Veal scaloppini sauteed with mushrooms. Served with mashed potatoes.

Vitello alla Parmigiana

Veal Parmesan served with penne pomodoro.

Saltimbocca di Vitello

Veal scaloppini topped with prosciutto and sage in a white wince sauce. Served with mashed potatoes.

Salmone Capriccioso

Smoked salmon with tomato sauce, black olives, and capers. Served with sauteed spinach.

Salmone al Forno

Broiled salmon marinated in herbs. Served with broccoli.

Gamberoni al Vino Bianco

Sauteed tiger shrimp in a spicy white wine sauce and garlic served with spaghetti

Sogliola Profumata

Sauteed filet of sole with aromatic bread crumbs. Served over zucchini in a lemony butter sauce.

Sogliola Limone

Filet of flounder sauteed in lemon sauce. Served with broccoli.

Tilapia Al Limone

Filet of sole sauteed in lemon sauce and served with broccoli.

Baccala

Sauteed Cod Fish wrapped in bacon with black olives and lemon sauce served with sauteed spinach.

Filetto di Maiale

Roasted pork tenderloin with squash and sun dried tomato in a lemony sauce with roasted potatoes.

Polpo Agliato

Sautéed octopus in garlic parsley lemon sauce and in steamed potatoes served with spinach salad

Tagliata Di Manzo

Grilled strip loin steak with mustard, served over arugula salad and shaved parmasean cheese.

Tilapia Livornese

Filet of tilapia in a tomato sauce and capers served with broccoli.

Vitello al Porcini

Lightly breaded veal sauteed with porcini mushrooms in a creamy truffle sauce served with mashed potatoes.

Pollo ai Peperoni

sauteed chicken with onions and red peppers in a creamy sauce drizzled with balsamic reduction sauce served with mashed potatoes

Zuppa DI Pesce

Traditional fish stew in a spicy tomato sauce served with toasted country bread

Gameroni al limone

Jumbo tiger shrimp sauteed with lemon, butter sauce servd with spinach

Burrata

creamy mozzarella served with prosciutto finished with truffle oil

Prosciutto e Melone

Italian parma prosciutto served with cantaloupe melon

Ravioli all'aragosta

lobster ravioli tossed in a pinks sauce and asparagus

Fettucine al granchio

homemade fettucine with crabmeat in a pink sauce

Tonno alla Griglia

Grilled Tuna Steak with herbs served with salad and and roasted potatoes finished with balsamic glaze

Agnello Scottadito

Grilled Marinated lamb chops served with roasted potatoes and salad

SELLETTA ALLA GRIGLIA

grilled skirt steak with herbs topped with gorgonzola cheese served mashed potatoes

MONKFISH MARINARA

sauteed fillet of monkfish with mussules in a marinara sauce served over spinach

Cernia al guazzetto

Sauteed grouper filet with clams and mussels in a light tomato sauce served with spinach

Sardine Gratinate(appetizer)

boneless sardines broiled with aromatic bread crumbs and grilled zucchine

Bistecca di Vitello

grilled veal chop marinated with tuscan herbs served with mashed potatoes

Cavatelli alla barese

ricotta dumpling tossed with spicy sausage and broccoli di rabe in a garlic and oil sauce

Mafaldine al ragu agnello

Wide curly pasta ribbons tossed with ground lamb and tomato sauce

Porchetta

Traditional roman boneless pork roasted with herbs served with salad and roasted potatoes

Coda di rospo al limone

sauteed monk fish in a lemon and capers sauce served with spinach

Mousse di fragole(Dessert)

homemade strawberry mousse topped with strawberry sauce and chocolate chips

Halibut al limone e capperi

Halibut sauteed in a lemon sauce and capers served over spinach and topped with crispy leeks

Fettucine alle capesante

homemade fettucine tossed with sauteed bay scallops and asparagus in a truffle sauce

Pappardelle al brasato

wide noodle tossed with chunks of short ribs in a brown sauce

Ravioli ai funghi

ravioli filled with mushrooms tossed with ground sausage in a cream sauce

Sardine al forno(appetizer)

baked sardine fillet with aromatic bread crumb and zucchine

Orecchiette al brasato

orecchiette pasta tossed with short ribs ragu in a brown sauce

Pesce spada alla griglia

grilled sword fish topped with capers in a white wine sauce served with salad and roasted potatoes

Ossobuco alla milanese

braised veal shank in a brown sauce served over saffron risotto

Involtini di Vitello

thin veal stuffed with prosciutto & asparagus wrapped in bacon and rosemary in a light brandy sauce served with mashed potatoes

Pappardelle al brasato

wide noodle tossesd with braised beef in a brown sauce topped with shaved ricotta

Branzino al Forno

roasted whole branzino with herbs served with string beans and roasted potatoes

Bistecca di Manzo

Grilled Rib eye Steak topped with porcini mushrooms served with mashed potatoes

Lombata di Vitello

Grilled Veal Chop with herbs served with mashed potatoes

Gigli alla Faugliese

traditional twisted Tuscan pasta tossed with arugula pesto, sausage and sun dried tomatoes

Selletta al gorgonzola

grilled skirt steak topped with gorgonzola cheese served over arugola salad

Stinco Di Maiale

braised pork shank in a brown sauce served over saffron risotto

Cavatelli alla Barese

ricotta dumpling tossed with spicy sausage and broccoli di rabe in garlic and oil sauce

Cernia alla livornese

Filet of Grouper sauteed with cherry tomatoes, capers and onions served with spinach

Coste di Manzo

braised short ribs in a brown sauce served with saffron risotto

Anatra al Prosecco

roasted duck breast with fresh blueberry in a prosecco wine sauce served with mashed potatoes

Baccala alla livornese

sauteed cod fish with onions and capers in a light tomato sauce served with spinach

Baked Clams

Fresh clams(6) topped with aromatic bread crumbs

Cavatelli alla barese

ricotta cavatelli tossed with broccoli di rabe and spicy sausage in a garlic and oil sauce

Coda Di Rospo ai porcini

sauteed monk fish with mushrooms in a cherry tomato sauce served with spinach

Crespelle al Granchio

homemade crepes filled with crab meat topped with creamy sauce

Dentice alle olive

sauteed red snapper with black olives in a light tomato sauce served with spinach

Fichi e Prosciutto

roasted fresh figs wrapped in parma prosciutto drizzled with balsamic reduction sauce

Filetto di Maiale al tartufo

sauteed pork tenderloin with black pepper sauce and truffle oil served with spinach and crispy potatoes

Gnocchi di spinaci e ricotta

homemade ricotta and spinach dumpling tossed with ground sausage and gorgonzola cheese

Gnocchi ricotta e spinaci

homemade spinach and ricotta tossed in cheese sauce topped with prosciutto

Grigliata di Pesce

Seafood Platter: grilled scallops, Jumbo Shrimp, Salmon and Calamari served with grilled zucchine

Grigliata di mare

Mix Grilled seafood(Jumbo Shrimp, Tilapia, Salmon and Calamari) served with Asparagus and roasted tomatoes

Halibut al guazzetto

filet of halibut sauteed in a saffron sauce, clams, mussels and cherry tomato served with spinach

Insalata di Mare(main course)

Seafood salad(shrimp, baby scallops , clams and mussels) in a lemon and oil dressing

Pappardelle al brasato di manzo

homemade wide noodle tossed with short ribs ragu in a brown sauce

Pappardelle al ragu di manzo

large noodle tossed with short ribs ragu in a brown sauce

Pappardelle all'anatra

homemade wide noodle tossed with braised duck ragu

Polenta ai porcini e stracchino(Appetizer)

soft polenta topped with porcini mushrooms finished with melted stracchino cheese

Polpette di Granchio

homemade mini crab cakes served over bell peppers sauce and fresh basil

Quaglie arrosto

Roasted Quails stuffed with sausage in a brown sauce served with roasted potatoes and spinach

Stinco di Maiale

braised pork shank in brown sauce served with saffron risotto

Stinco di maiale

braised pork shank in a brown sauce served with saffron risotto

Thanksgiving Meal

roasted turkey breast with tuscan herbs served with italian sausage stuffing, sweet mashed potatoes , cranberry sauce and gravy

Vellutata di Pomodoro(Soup)

creamy tomato soup served with croutons and basil with extra virgin olive oil

Coste DI Manzo

braised short ribs in a brown sauce served with saffron rice

Veal Chop Parmigiana

pan fried Veal chop(bone in) pan fried topped with tomato sauce and mozzarella cheese served with penne marinara

Cheese Pizza

Tomato sauce and mozzarella cheese.

Margherita Pizza

Tomato sauce, fresh mozzarella cheese, and basil.

Salsiccia Pizza

Tomato sauce, mozzarella cheese, and sausage.

4 Stagoni Pizza

Tomato sauce, mozzarella cheese, ham, olives, artichokes, and mushrooms.

4 Formaggi Pizza

Mozzarella, ricotta, Pecorino, and Gorgonzola cheeses.

Fiammata Pizza

Tomato sauce, mozzarella, spicy salami, spicy sausage, and jalapeno peppers.

Caprese Pizza

Cherry tomato, fresh mozzarella, and basil.

Aglio e Basilico Pizza

Mozzarella, tomato sauce, fresh garlic, and basil.

Modo Mio Pizza

Sliced tomato, goat cheese, mozzarella, pancetta, and caramelized onions.

Tartufina Pizza

White cheese pizza finished with arugula salad, prosciutto, and drizzled with truffle oil. crust choices- round or grandma

Pizza pepperoni

Tomato sauce, mozzarella, and pepperoni

Marinara Pizza

Tomato sauce, garlic, oregano, and fresh extra virgin olive oil.

Ovosodo Pizza

Tomato sauce, mozzarella, crispy bacon, and sunny side up egg.

TuscanHIlls

White pizza: burrata and mozzarella cheese , mushrooms and black truffle powder--- choices of crust round or grandma

Tiramisu

lady fingers deep in espresso coffee with mascarpone cream topped with cocoa

Cheesecake

cream cheese New York style cheesecake

Cannoli

cannoli shell stuffed with ricotta cheese and chocolate chips and flavored with lemon zest

Chocolate Mousse

homemade chocolate mousse with coffee flavored

Pannacotta

cream pudding with vanilla flavored with mix berry sauce

Biscotti

Italian cookies

Sorbetto al Limone

Lemon sorbet in a lemon shell

Zeppole alla nutella e arancio

Fried dough topped with Nutella and candy orange zest

Torta Caprese

homemade walnuts and chocolate flour less cake

Torta Della Nonna

Homemade Traditional Italian pie filled with vanilla custard cream and pine nuts

Torta al limone

homemade lemon tart

Bomba Esotica

Mango, passion fruit and rasperry sorbetto coated in white chocolate

Tartufo

chocolate and vanilla ice cream with hazelnuts crumbs and topped with cocoa

Torta al Cocco

homemade coconut cheesecake with nutella

Pistachio & Ricotta cheese cake

layer of spounge cake ricotta cheese and pistacho cream

Mother''s Day Brunch

On Sunday May 9th we will serve a special Mother's day Brunch It will be served From Noon to 4:00 pm Details and Price will come soon. The brunch will be serve with Mimosa or bloodymary or screwdriver

Eggs Benedicts

Two poached eggs over english muffin with ham topped with hollandaise sauce served with salad and roasted potatoes

Omelette Vegetariana

mix vegetables omelette served with salad and roasted potatoes

Omelette ham and Cheese

omelette with ham and cheese served with salad and roasted potatoes

Uova Fiorentina

poaced eggs over english muffing and spinach served with salad and roasted potatoes

Egg Crepes Casserole

baked crepes stuffed with scambles eggs, pancetta, scallions and mozzarella cheese served with salad and roasted potatoes

Strappazate

grilled spicy sausage , scramble eggs, spinach, served with salad and roasted potatoes

Steak & Eggs

Grilled strip loin steak topped with sunny side up egg served with salad and roasted potatoes

Burger & Eggs

7 ounces beef burger, bacon and cheese in a pretzel bun served with french fries

Salmon Scramble

Scrambled eggs with scallions, smoked salmon and cream cheese served with french fries

Salmon Burger

7 ounces salmon burger with mayonnaise, scallions and sliced tomato in a pretzel bun served with salad

Potatoes

Served roasted or mashed.

Pasta

Choice of penne or spaghetti in tomato sauce.

Broccoli

Spinach

Patatine Fritte

french fries

Olive Oil Deep

3 oz crushed black olives, parsley and extra virgin olive oil

American Breakfast

2 eggs any style with toast. Served with salad or french fries.

Benedicts

2 poached eggs over ham and toasted country bread, topped with Hollandaise sauce. Served with salad or french fries.

Frittata

Artichokes, ham, and Parmesan cheese. Served with salad or french fries.

Make Your Own Omelette

Choice of 3 toppings. Served with salad or french fries.

Pancakes

Homemade floppy Pancakes

SalmonScramble

Scambled eggs with scallions , smoked salmon and cream cheese served with french fries

Prosciutto e Mozzarella Panini

Prosciutto, mozzarella, and basil.

Pomodoro e Mozzarella hero

tomato, mozzarella, cheese and basil

Ham and Cheese Panini

Ham, mozzarella cheese, and mushrooms.

Parmigiana Hero

Eggplant, mozzarella, and tomato sauce i a hero

Vegetariano Hero

Mixed vegetables in a hero

Chicken and Mushrooms panini

Grilled chicken, mozzarella, and mushrooms.

Salsiccia e Peperoni hero

Sausage and peppers in hero

Chicken Pesto Panini

Chicken, tomato, and pesto.

Classic Burger

7 oz. beef burger with tomato and onions in a pretzel bun. Served with french fries.

Salmon Burger

7 oz. salmon burger with scallions, mayo, and sliced tomatoes served with pretzel bun and salad.

Sfizioso Panini

Ham, mozzarella cheese and mushrooms.

2 Liter Soda

Gnocco Fritto Tray

Fried dough with prosciutto and Parmesan.

Antipasto Tray

Prosciutto, salami and cheese.

Hummus and Focaccia Tray

Homemade chickpeas hummus with focaccia.

Arancini Tray

Rice balls with ham and peas.

Mozzarella Fritta Tray

Fried mozzarella with marinara sause.

Frutta e Formaggi Tray

Assorted cheese, fruit and crackers.

Cesare Salad Tray

Caesar salad.

Insalata Mista Tray

House salad with vinaigrette dressing.

Rugola Salad Tray

Agurola salad with shaved Parmesan.

Fior di Latte Salad Tray

Fresh mozzarella, peppers, tomato and basil.

Insalata Greca Tray

Lettuce, tomato, olives, cucumber, carrots and goat cheese.

Insalata di Legumi Tray

Salad with barley, red beans and chickpeas.

Assorted Hot Sandwiches Tray

Meatballs Hot Heroes Tray

Meatballs, tomato sauce and cheese.

Vegetariano Hot Sandwich Tray

Roasted vegetables on toasted baguette.

Ham and Cheese Hot Sandwich Tray

Ham, cheese and mushrooms in focaccia bread.

Chicken and Pesto Hot Sandwich Tray

Grilled chicken, pesto, tomato and cheese in focaccia.

Napoletano Hot Sandwich Tray

Eggplant, mozzarella, pomodoro and basil in baguette.

Sausage and Peppers Hot Sandwich Tray

Sausage and peppers in heroes.

Assorted Cold Sandwiches Tray

Tuna Salad Cold Sandwich Tray

Lettuce, tomato and tuna in a whole wheat bread.

Chicken Salad Cold Sandwich Tray

Chicken salad, lettuce and tomato in heroes bread.

Caprese Cold Sandwich Tray

Mozzarella, tomato and basil in focaccia bread.

Toscano Cold Sandwich Tray

Prosciutto, mozzarella, arugula and shaved Parmesan in focaccia.

Ham and Cheese Cold Sandwich Tray

Ham, cheese, mayonnaise, lettuce and tomato in white bread.

Salame e Pecorino Cold Sandwich Tray

Salame, pecorino and peppers in a heroes.

Penne Tray

Choose your sauce: marinara, Alfredo, vodka or arrabiata.

Baked Ziti Tray

Tomato sauce and mozzarella.

Fusilli Primavera Tray

Mix vegetables in garlic and oil.

Rigatoni Bolognese Tray

In a meat sauce (beef).

Cavatelli Tray

Served with sausage, broccoli rabe, garlic and oil.

Stuffed Manicotti Tray

Served with ricotta cheese and spinach.

Baked Manicotti Tray

Served with tomato sauce and mozzarella.

Lasagna Bolognese Tray

Homemade beef lasagna.

Lasagna Vegetariana Tray

Mix vegetables, mozzarella tomato sauce.

Rigatoni Siciliana Tray

Ricotta cheese, eggplant and tomato sauce.

Penne Diavola Tray

Spicy tomato sauce with shrimp.

Fusilli Pollo e Pesto Tray

Chicken chunks in pesto sauce.

Rigatoni Boscaiola Tray

Spicy sausage, mushroom in a pink sauce.

Pollo Marsala Tray

Chicken. Marsala wine and mushrooms.

Pollo Parmigiana Tray

Chicken. Mozzarella and tomato sauce.

Pollo Picata Tray

Chicken. Lemon sauce and capers.

Pollo Scarpariello Tray

Chicken. Sausage and peppers.

Pollo Milanese Tray

Chicken. Pan fried.

Vitello Marsala Tray

Veal. Marsala wine and mushrooms.

Vitello Parmigiana Tray

Veal. Mozzarella and tomato sauce.

Vitello Picata Tray

Veal. Lemon sauce and capers.

Vitello Scarpariello Tray

Veal. Sausage and peppers.

Vitello Milanese Tray

Veal. Pan fried.

Coste di Manzo Tray

Beef. Braised short ribs.

Manzo Polpettine Tray

Beef. Sauteed meatballs.

Arrosto di Manzo Tray

Roasted beef.

Manzo Bistecca Tray

Beef. Strip loin steak over arugola.

Salmone Capriccioso Tray

Tomato sauce, capers and olives.

Salmone Carciofi Tray

Artichokes and tomato sauce.

Salmone Oreganata Tray

Bread crumbs and garlic white wine.

Salmone Livornese Tray

Tomato sauce and capers.

Salmone Mugnaia Tray

Lemon sauce and butter.

Tilapia Capriccioso Tray

Tomato sauce, capers and olives.

Tilapia Carciofi Tray

Artichokes and tomato sauce.

Tilapia Oreganata Tray

Bread crumbs and garlic white wine.

Tilapia Livornese Tray

Tomato sauce and capers.

Tilapia Mugnaia Tray

Lemon sauce and butter.

Flounder Capriccioso Tray

Tomato sauce, capers and olives.

Flounder Carciofi Tray

Artichokes and tomato sauce.

Flounder Oreganata Tray

Bread crums and garlic white wine.

Flounder Livornese Tray

Tomato sauce and capers.

Flounder Mugnaia Tray

Lemon sauce and butter.

Shrimp Tray

Radicchio, beans and bacon in a white wine sauce.

Fried Calamari Tray

Served with spicy tomato sauce.

Eggplant Parmesan Tray

Eggplant, mozzarella and tomato.

Eggplant Rollatini Tray

Eggplant, ricotta and tomato.

Stuffed Vegetables Tray

Zucchini, eggplant and peppers.

Zucchini Parmesan Tray

Zucchini, mozzarella and tomato sauce.

Roasted Potatoes Tray

Mashed Potatoes Tray

Broccoli Tray

Spinach Tray

Mixed Vegetables Tray

String Beans Tray

Cannoli Tray

Biscotti Tray

Tiramisu Tray

Cheesecake Tray

Chocolate Mousse Tray

Assorted Desserts Tray