Vesta Trattoria & Wine Bar
Popular menu items
Orecchiette ai Funghi
mushrooms, bechamel,truffle peeling, herb butter, garlic, lemon & white wine
$17.00Roasted Free Range Chicken Breast
Served with potato-broccoli puree, baby carrots finished with tarragon pan jus.
$19.00Beverages
Appetizers
Meat and Cheese board
Caciotta truffle, aged asiago, ricotta with orange honey, mortadella, sopressata, tomato jam & olives
$17.00Charcuterie Board
House-made duck prosciutto, bacon jam, sopressata, apple mostarda, mustard & pickled baby carrot.
$14.00Heirloom Tomato & Cucumber Panzanella
Brooklyn Grange tomatoes, aged balsamic, arugula, radish and focaccia croutons.
$12.00Market Salad
mixed greens, candied bacon, cherry tomato, herbs, poached egg, sherry vinaigrette
$11.00Heirloom Tomato Salad
Cucumber, pickled watermelon, red onion, olive tapenade, fresh mozzarella &watermelon vinaigrette
$13.0014" Thin Crust Pizze
Extra Topping
Any extra toppings that are currently available on our pizza menu are $3.00 each to add on to a pizza.
$3.00Red, White & Green Pizza
Basil pesto, sausage, bechamel, cherry tomatoes and Grana Padano cheese.
$16.00Summer Veggie Pizza
Spicy tomato sauce, corn, potato, scallion, mozzarella, cherry tomato and lemon oil.
$16.00Pastas
Beef and Veal Lasagna
2-meat bolognese , herb ricotta cheese and Grana Padano cheese. (Takes 30 mins to prepare)
$17.00Orecchiette ai Funghi
mushrooms, bechamel,truffle peeling, herb butter, garlic, lemon & white wine
$17.00Spaccatelli
Black ink pasta with bay scallops,bacon lardons,roasted tomatoes,white wine lemon reduction, chives & lemon zest.
$19.00Entrees
Roasted Free-Range Chicken Breast
Schmaltz roasted cippolini onions, fingerling potatoes and carrots.
$20.00Trattoria Burger
Cabernet onion jam, arugula, Vermont Cheddar & fried rosemary served with french fries
$16.00 +Roasted Free Range Chicken Breast
Served with potato-broccoli puree, baby carrots finished with tarragon pan jus.
$19.00Branzino
filet of branzino, romesco sauce, fingerling potato, swiss chard, pickled cippolini onions
$23.00Pork Shank
bone -in braised pork shank, saffron fennel farro risotto, roasted pearl onions & baby carrots
$24.00Sides
Desserts
Brunch Sat & Sun 11-3
Watercress & Beet salad
red & yellow beets, crumble goat cheese, pepita seeds, tomato vinaigrette
$11.00Eggs in Purgatory
sausage, eggplant, & tomato sauce, two poached eggs, grana & toast. Served with home fries
$11.00Trattoria Burger
Cabernet onion jam, arugula, Vermont Cheddar & fried rosemary served with french fries
$16.00 +Carbonara Mac and Cheese
orecchiette, caramelized onion, bacon, focaccia bread crumbs, poached egg
$12.00Hangover Thin Crust Pizza
spicy tomato sauce, provolone, potato, bacon, sausage, and baked eggs
$16.00Toast, Butter & Jam
side of toast served with butter and house made jam. please specify Whole Grain or Sourdough
$3.00Home Made Sausage
$7.00Pumpkin Toast
fall spiced pumpkin mash, pickled red onion, ricotta salata, pumpkin seeds, arugula, and home fries
$12.00 +Smoked Salmon Pizza
bechamel, capers, dill, red onion, arugula & everything bagel breadcrumbs
$18.00 +Lunch
Trattoria Burger
Cabernet onion jam, arugula, Vermont Cheddar & fried rosemary served with french fries
$14.00 +Pumpkin Toast
Multi grain toast, fall spiced pumpkin mash, pepitas, pickled red onion, arugula, ricotta salata
$12.00 +BLT
Apple-wood smoked bacon, arugula, roasted tomato, pesto & garlic aioli on multi-grain bread
$11.00Italian Panini
house-made rosemary focaccia, spicy sopressata, red onions, mozzarella & salsa verde
$12.00Orecchiette ai Funghi
mushrooms, bechamel, herb butter, truffle peeling, white wine, lemon & grana padano cheese.
$14.00Skirt steak sandwich
Served on sour dough bread with arugula, roasted tomatoes, avocado, herb aioli & provolone cheese.
$14.00