Via Brasil Steakhouse in Summerlin

Balsamic Beets

Goat cheese and mint.

Roasted Cauliflower

With Chimichurri sauce.

Beef Carpaccio

Pecorino, celeriac Dijon mayo.

Coconut Chicken Pots

With Spicy Mango Sauce.

Manchego and Pineapple Skewers

Manchego cheese, caramelized pineapple, pepper and caramel sauce.

Fried Zucchini

With Spicy Mango Sauce.

Scalloped Potatoes

Lobster Mac N' Cheese

Beef Carpaccio

Pecorino, celeriac Dijon mayo and crostinis.

Homemade Meatballs

Brazilian Corn

Rotisserie Grilled Corn with Parmesan, Mayo & Cilantro

Lobster Bisque

Caesar Salad

Romaine, Parmesan, croutons and Caesar dressing.

Caprese Salad

Mozzarella, tomato, basil and balsamic reduction.

Wedge Salad

Romaine, avocado, tomato, green onion, egg, bacon, blue cheese and ranch.

Spinach Salad

Granny Smith apples, raspberries, goat cheese, endive, sunflower seed and raspberry vinaigrette.

Brazilian Berry

Strawberry, avocado, hearts of palm, arugula and champagne vinaigrette.

Watermelon Salad

watermelon, avocado, tomato, onion, jicama, feta, mixed greens

Lobster Salad

Lobster, avocado, pineapple, tomato, onion, cilantro in a light aioli

Tomato Basil Bruschetta

Grilled Pepper Bruschetta

Cured Meat Plate

Fruit and Cheese Plate

Beef Short Rib

(6oz) Caramelized onion and honey mustard.

Prime Rib

(9oz) Baby portobello, mash potato, crispy shallot and creamy horseradish.

Ribeye Petisco

(9oz) Roasted rosemary potato and charred tomato.

Lamb Chop Lollipops

(4oz) balsamic-honey glaze, zucchini ribbons, mint jelly.

Picanha (Top Sirloin)

(8oz) with Chimichurri and Brazilian vinaigrette.

Tri-Tip Skewer

(6oz) Marinated in chimichurri, onion and pepper.

Turkey Wrapped in Bacon

(6oz) Dijon mustard.

New York Steak

(8oz) sautéed mushrooms, French fries

Bacon Wrapped Shrimp

Cream cheese, green onions and heart of palm puree.

Blackened Salmon

Spinach and passion fruit sauce.

Fried Calamari

Marinated and spicy remoulade. Spicy.

Lobster Tail

Drawn butter and pan roasted potatoes.

Salgadinhos (Assorted Brazilian Appetizers)

Breaded minced chicken, shrimp empanada, Brazilian meatballs and breaded cheese balls.

Feijoada (National Dish of Brazil)

Black bean stew, smoked meats & pork, Brazilian vinaigrette.

Garlic Churrasco

Grilled flank steak in a garlic sauce served with caramelized onion and sauteed banana.

Pao de Queijo

Brazilian Parmesan cheese rolls.

Brazilian Crab Cake

Jumbo crab meat, coconut milk, tomato, onion and Brazilian bread crumbs.

Portuguese Clams

Vinho verde steamed clams, cilantro and onions.

Brazilian Ceviche

Lime cured tilapia, tomato, peppers, onions, tomato and #AwesomeSauce.

Brazilian Fried Chicken

Fried chicken the Brazilian way, skin-on with roasted garlic, no breading.

Mashed Potatoes

Grilled Asparagus

Sauteed Spinach

French Fries

Fried Banana

Black Beans

Sauteed Banana

Feijao Tropeiro

Collard Greens

Yucca Fries

White Rice

Broccoli

Mushroom Risotto

Asparagus Risotto

Chicken Sliders

2 sliders, spinach, roasted peppers, mozzarella, herb aioli, fries

Filet Sliders

2 sliders, blue cheese, Portobello mushrooms, port wine reduction, fries

Angus Slider

Topped with smoked Gouda, caramelized onion, creamy mushroom bourbon sauce

Caramel Flan

Rich, creamy baked custard pudding topped with caramel sauce.

Chocolate Mousse

Chocolate Cake

New York Cheesecake

Carmelized Pineapple

Brazilian Doughnuts

Doughnuts holes dusted with Cinnamon and Sugar

Chocolate Tres Leches Cake