Popular menu items
Avgolemono Soup
Traditional Greek chicken soup made with rice and thickened with an egg lemon sauce.
$9.95Chopped Salad
Tomatoes, cucumbers, green peppers, feta cheese, scallions, red onion, chickpeas, capers, olives and toasted pita chips, with lemon vinaigrette.
$16.00 +Tzatziki
Traditional Greek dip made with shredded cucumbers, thick Greek yogurt, garlic, fresh chopped dill, vinegar and extra virgin olive oil.
$9.95Hummus
Pureed chick pea spread made with fresh herbs, spices, garlic, freshly squeezed lemon juice, tahini and extra virgin olive oil.
$9.95Gyro Platter
Lamb-beef gyro served with lettuce, tomatoes and onions over the side with grilled pita.
$17.95Prasini Salad
Chopped green leaf lettuce, scallions, dill and feta cheese tossed in an extra virgin olive oil vinaigrette.
$13.95 +Horyatiki Salad
Tomato, cucumber, feta, olives, green peppers and red onions served with an extra virgin olive oil vinaigrette.
$13.95 +Kafedes
Greek Coffee
Kafes with kaimaki (froth) finely ground and roasted beans boiled in a "briki" and sweetened to taste before being served.
$4.00 +Iced Nestle Frappe
A cold coffee drink that is whipped with or without milk and sweetened to taste.
$4.95Freddo Cappuccino
A double shot of espresso and ice blended till dense and creamy and topped with cold milk froth.
$4.95American Coffee
$2.50Tsai
Assorted Tea
$3.00Beverages
Zesta Orektika
Alcoholic Octopus
Octopus cooked in mavrodafni wine, all spice and caramelized balsamic dressing.
$23.95Fried Calamari
Fried baby squid served with fresh garlic aioli, red pepper aioli and marinara sauce.
$16.95Kolokithokeftedes
Zucchini croquettes stuffed with feta and manouri cheese, fresh herbs, tomato marmalade and tzatziki.
$16.95Dolmades
Homemade grape leaves stuffed with ground beef, rice, fresh dill, lemon and extra virgin olive oil.
$13.95Keftedakia Kokinista
Meatballs made with ouzo, herbs and spices, baked in a light tomato mint sauce and crumbled feta cheese.
$14.95Soups
Avgolemono Soup
Traditional Greek chicken soup made with rice and thickened with an egg lemon sauce.
$9.95Salates
Prasini Salad
Chopped green leaf lettuce, scallions, dill and feta cheese tossed in an extra virgin olive oil vinaigrette.
$13.95 +Domatosalata Salad
Vine ripened tomatoes and red onions seasoned with oregano and extra virgin olive oil.
$13.95 +Horyatiki Salad
Tomato, cucumber, feta, olives, green peppers and red onions served with an extra virgin olive oil vinaigrette.
$13.95 +Village Salad
Mixed greens, grilled manouri cheese, croutons, cherry tomatoes and white and dark sesame, with honey balsamic vinaigrette.
$13.95 +Dakos Salad
A mixture of large barley rusks, fresh tomatoes, feta cheese, capers and extra virgin olive oil.
$13.95 +Chopped Salad
Tomatoes, cucumbers, green peppers, feta cheese, scallions, red onion, chickpeas, capers, olives and toasted pita chips, with lemon vinaigrette.
$16.00 +Kria Orektika
Tirokafteri
Tangy puree of 3 Greek cheeses, feta, manouri and graviera that are folded and flavored with Greek spices and hot peppers.
$9.95Taramosalata
Greek style caviar spread made with red caviar, freshly squeezed lemon juice, shallots and extra virgin olive oil.
$9.95Patzaria
Farm fresh beets marinated and cooked in a light vinegar and extra virgin olive oil. Served with skordalia spread.
$12.95Tzatziki
Traditional Greek dip made with shredded cucumbers, thick Greek yogurt, garlic, fresh chopped dill, vinegar and extra virgin olive oil.
$9.95Melitzanosalata
Pureed fine roasted eggplant spread made with fresh ground eggplants, garlic, vinegar, fresh herbs and extra virgin olive oil.
$10.95Hummus
Pureed chick pea spread made with fresh herbs, spices, garlic, freshly squeezed lemon juice, tahini and extra virgin olive oil.
$9.95Silogi
A selection of spreads, tirokafteri, hummus, taramosalata, tzatziki, melitzanosalata and skordalia.
$27.95Specialty Cheese Selections
Graviera Kasteliani
Mild graviera cheese lightly breaded and pan-seared, finished with honey and sesame.
$14.95Gyros and Souvlakia
Gyro Platter
Lamb-beef gyro served with lettuce, tomatoes and onions over the side with grilled pita.
$17.95Souvlaki Platter
Skewers of marinated pork chunks grilled and served over the side with grilled pita.
$17.95Filet Mignon Platter
Skewers of marinated chunks of filet mignon grilled and served over the side with grilled pita.
$25.95Tilihta
Beef Gyro Pita Wrap
$9.95Bifteki Pita Wrap
$9.95Psita
Kotopouilo Skaras
Char-grilled chicken breast seasoned with oregano, herbs and spices and extra virgin olive oil.
$19.50Paidakia
Char-grilled baby lamb chops seasoned with a mixture of Greek spices and finished with fresh lemon and extra virgin olive oil.
$34.95Mayireeta
Pastitsio
Oven baked layers of thick Greek pasta mixed with spiced ground beef and topped with Bechamel creme served in a individual casserole.
$21.00Mousaka
Oven baked casserole of layered zucchini, eggplant, potatoes, spiced ground beef and Bechamel served in a individual casserole.
$22.95Lamb Shank Yiouvetsi
Oven baked lamb shank, orzo pasta, celery, tomatoes, onions, herbs and spices with feta cheese and served in an individual casserole.
$28.95Yemista
Farm fresh tomatoes and peppers stuffed with a mixture of ground beef and wild rice and seasoned with fresh herbs.
$21.95Vegetarian Mousaka
Oven baked casserole of layered zucchini, eggplant, potatoes, carrots, artichokes and Bechamel creme. Served in an individual casserole.
$21.00Thalassina
Sides
Desserts
Baklava
Layers and layers of a light and crisp filo dough filled with a mixture of honey and walnuts and baked golden brown.
$7.95Galaktobouriko
A custard pie that is a combination of a cream custard, flaky filo dough, baked golden brown and topped with a lemon and orange infused syrup.
$7.95