Village Wine Cellar Wine Bar & Bistro
Charcuterie and Cheese
Artisan Cheese Platter
An assortment of Domestic and Imported Cheeses served with Honey, Preserves, Walnuts, Dijon mustard and crackers.
$12.00 +Charcuterie and Cheese
An assortment of Domestic and Imported Cheeses and Italian Meats served with Honey, Preserves, Walnuts, Dijon mustard and crackers.
$16.00Tapas
Greek Stuffed Peppers
Red and yellow peppers stuffed with spinach, sun dried tomatoes, artichokes and chicken.
$12.00Mezzi Platter
Hummus with shrimp topped with bruschetta and cucumbers topped with goat cheese served with flat bread.
$12.00Marinated Plate
Marinated artichokes, roasted red peppers and assorted olives served with flat bread.
$12.00Bruschetta - Prosciutto
Topped with prosciutto and parmesan cheese served over baguettes. Pairs well with Cabernet Franc.
$12.00Maryland-Style Crab Cakes
Crab cake seasoned with old bay served with carrots over arugula. Pairs well with Riesling.
$10.00Soup and Salads
French Onion Soup
$7.00Wedge Salad
Iceberg lettuce, blue cheese dressing, cherry tomatoes, bacon, and bleu cheese crumbles.
$9.00 +Spring Arugula Salad
Arugula tossed strawberry vinaigrette with strawberries, blueberries, feta cheese, and pecans.
$9.00 +Pita Pizza
Chicken Alfredo Pita Pizza
Alfredo sauce, chicken, asparagus, sun dried tomatoes, and mozzarella cheese.
$12.00The Margherita Pita Pizza
Tomato, pesto, mozzarella cheese, tomatoes, fresh basil, and balsamic reduction.
$11.00Tapas Entree
Lobster Ravioli
Ravioli filled with lobster in an alfredo sauce and red sauce. Pairs well with Chardonnay.
$17.95Lemon Chicken Marsala
Tender chicken sauteed in marsala wine topped with mushrooms, pairs well with chardonnay and Cabernet Franc.
$14.954 Oz Filet Mignon with Herb Butter
Grilled 4 oz filet topped with herb butter over potato coins served with garlic bread and sour cream. Pairs well with Merlot and Cabernet Sauvignon.
$17.958 Oz Filet Mignon with Rich Balsamic Glaze
Grilled 8 oz filet topped with herb butter over potato coins served with garlic bread and sour cream. Pairs well with Merlot and Cabernet Sauvignon.
$32.95Lunch Menu
Artisan Cheese Platter Lunch
An assortment of Domestic and Imported Cheeses served with Honey, Preserves, Walnuts, Dijon mustard and crackers.
$12.00 +Charcuterie Platter Lunch
Charcuterie carved Italian meats served with olive oil and baguettes.
$12.00Charcuterie and Cheese Lunch
An assortment of Domestic and Imported Cheeses and Italian Meats served with Honey, Preserves, Walnuts, Dijon mustard and crackers.
$16.00Chicken Alfredo Pita Pizza Lunch
Alfredo sauce chicken asparagus Sun dried tomatoes and mozzarella cheese.
$12.00The Margherita Pita Pizza Lunch
Tomato pesto mozzarella cheese tomatoes fresh basil and balsamic reduction.
$11.00Greek Stuffed Peppers Lunch
Red and yellow peppers stuffed with spinach, Sun dried tomatoes, artichokes and chicken.
$12.00Pear Gorgonzola Lunch
Pears, red onions topped with gorgonzola cheese served with honey baguettes.
$9.00Marinated Plate Lunch
Marinated artichokes, roasted red peppers and assorted olives served with flat bread.
$12.00Mezzi Platter Lunch
Hummus with shrimp topped with bruschetta and cucumbers topped with goat cheese served with flat bread.
$12.00Maryland-Style Crab Cakes Lunch
Fresh lump crab cakes pan seared and served with spicy remoulade served with carrots over arugula.
$10.00