VIV
White Wine & Rose' ( Must be 21 to purchase)
Pinot Grigio, Caposaldo ( 750ml)
2018 Italy; Features a dry, crisp, vibrant texture & delicate aromas of white fruit, flowers & Almonds. Must be 21 to purchase.
$25.00Sauvignon Blanc, The Infamous Goose. (750ml)
2019 New Zealand ; Crisp, citrus filled & refreshing, with supple aromas of kaffir lime, & clementine. Must be 21 to purchase.
$25.00Chardonnay, Story Point ( 750ml)
2017 California; Embraces the variety's incredible fruit character with bright aroma, flavors, and a rich palate. Must be 21 to purchase.
$25.00Riesling, Dr. Konstantin Frank (750ml)
2018 Finger Lakes, New York; Delicate at first then tropically ripe, brimming with apricot, nectarine and a touch of pineapple. A bit drier (by 0.2%) than the previous vintage, lemon citrus and acacia blossom balance the sweetness effortlessly. Must be 21 to purchase.
$25.00Cava Brut, Segura Viudas { Sparkling} 750 ml.
Spain; Fairly crisp with an interesting floral note & mouth pleasing sensation of creaminess. Must be 21 to purchase.
$25.00Fleur Der Mer Rose' (750 ml)
France; A brilliant coral pink color, Fleur Der Mer evokes aromas and flavors of fresh watermelon, cherry, subtle citrus, lavender and Mediterranean herbs. It is medium-bodied, fresh, and elegant with a soft texture and mineral finish. Balanced and refreshing acidity. Must be 21 to purchase.
$25.00Red Wine ( Must be 21 to purchase)
Malbec, Ben Marco (750ml)
2017 Argentina; Rich, luscious, spicy, finish with hints of ripe grapefruit flavor, chocolate, and coffee. Must be 21 to purchase.
$25.00Cabernet Sauvignon, Edna Valley (750ml)
2017 California; The wine showcase red fruits flavors with black cherry aromas accompanied by chocolate& spices that enhance its elegance & complexity. Must be 21 to purchase.
$25.00Merlot, The Original Dark Horse (750ml)
2016 California; Robust flavors of jammy dark fruit layered with toasted oak, molasses & brown spice with a long, plush finish. Must be 21 to purchase.
$25.00Pinot Noir, Casillero Del Diablo. (750ml)
2018 Chile; Notes of strawberry, raspberry & subtle hints of spice & toasted french oak. Must be 21 to purchase.
$25.00Beer & Cold Sake (Must be 21 to purchase.)
Moonstone Plum Sake (3OOML)
Rich, ripe plum fills the air & tempts yours taste buds as the sweet nectar hits your lips.Sweet plum delights your palate without surgary thickness of your average plum wines. Must be 21 to purchase.
$12.00Momokowa Sake (300ML)
Off-dry with melon & tropical fruit flavors with spice & mineral notes. Must be 21 to purchase.
$15.00Geikeikan Nigori Sake (300ML)
Crisp & silky, slightly sweet & perfectly cloudy~make sure to shake it up before you drink it! Must be 21 to purchase.
$15.00Starter
Crispy Spring Rolls
Mixed vegetables folded in vermicelli and lightly fried. Served with vinaigrette sweet plum sauce.
$7.00Chicken and Shrimp Dumplings
Steamed or fried. Packing both minced chicken and shrimp and served with soy vinaigrette dip.
$8.00Kra-Pow Puff
Lightly deep-fried pastry puff filled with minced chicken, string beans, cheese and basil. Served with cucumber vinaigrette.
$9.00Crispy Calamari
$9.00Chicken Satay
Grilled marinated chicken with our special peanut sauce and cucumber vinaigrette.
$9.00Chiang Mai Sausage
Traditional northern-style spicy pork sausage served with special accouterments of steamed rice vermicelli, carrot, cucumber and fresh greens. Spicy.
$13.00Soup
Tom Yum Soup
This spicy tom yum broth is on the lighter side. Topped with tomato, mushroom, galangal, lemongrass, onion, scallion and cilantro. Served with choice of protein. Spicy.
$7.00Tom Kha Soup
Served in creamy coconut milk and galangal broth and topped with mushrooms, scallion and cilantro. Served with choice of protein.
$7.00Hat-Yai Rice Soup
(Chicken only) In A parallel universe, this is the Thai version of the classic chicken soup! This rice broth soup is topped with minced chicken, fresh ginger, scallion& cilantro.
$7.00Tom Pakard Jaw
Bok choi and chicken in tamarind and bean paste chicken soup. Topped with scallions, cilantro and fried garlic.
$7.00Salad
House Salad
Fresh garden greens with tomatoes, cucumbers, onions and fried tofu. Served with a choice of dressing.
$10.00Papaya Salad
Shredded green papaya tossed with tomatoes, string beans and peanuts in an exotic Thai spicy lime dressing. Spicy.
$10.00Grilled Chicken Salad
Grilled marinated chicken and mixed green vegetable with house special lemon dressing.
$15.00Duck Salad
Crispy boneless duck with green apple, lettuce, cashew nuts, pineapple, red onions and tomatoes tossed in authentic Thai chili-lime dressing. Spicy.
$16.00Seafood Avocado and Papaya Salad
Thai fusion-style. Shredded green papaya tossed with tomatoes, string beans and peanuts. Spicy.
$18.00Attractions
Pineapple Fried Rice
Stir-fried jasmine rice with shrimp, pineapples, onions, scallions, tomatoes, carrots, curry powder and egg with roasted cashew nuts.
$18.00 +Thai Sausage Fried Rice
Jasmine rice stir-fried in our house special sauce with Thai super special sweet pork sausage, onions, carrot, scallions and egg.
$15.00Kanom Jean Nam Ngeow
Popular northern noodle soup. Rice vermicelli, minced pork and congealed pig blood in spicy pork broth. Topped with bean sprout, pickled mustard green, scallions, cilantro and fried garlic. Spicy.
$16.00Lemongrass Pork Chop
A premium cut of pork marinated with lemongrass and sesame and served with rice and steamed vegetables.
$20.00 +Mieng Pla
Grilled fillet of tilapia with green lime, rice vermicelli, cucumbers, ginger, carrots, cilantro, and chili-lime peanut sauce. Spicy.
$20.00Pad Ka-Na with Crispy Pork
Stir-fried Asian broccoli with crispy pork belly. Served with rice.
$18.00 +BBQ Spare Ribs
Premium pork ribs marinated in Viv's own blend of herbs and spices and served with steamed rice and vegetables. Topped with sesame seed.
$20.00 +Pla Abb
Grilled marinated tilapia fillet with lemongrass and northern-style Thai curry paste. Wrapped in banana leaves and served with steamed rice and sauteed bok choy. Spicy.
$25.00 +Hung Lay
Tender pork belly dish served in northern Thai-style sweet curry with ginger and peanut. Served with steamed rice.
$25.00 +Duck Tamarind
Crispy roasted duck in an aromatic tamarind sauce and garnished with dry shallots and cilantro. Served with steamed rice.
$28.00 +Red Snapper Lad Prik
Deep-fried whole red snapper topped with home-style spicy and sweet chili sauce and served with steamed rice and vegetables. Spicy.
$32.00 +Volcano Chicken
Grilled marinated Cornish hen topped with Thai herbs and zesty BBQ sauce. Served with vegetables and jasmine rice. Spicy.
$20.00 +Wok and Stir-Fried
Kua Gling
Sauteed with bell peppers, kaffir lime leaves and chili paste. Served with steamed jasmine rice. Very Spicy.
$15.00 +Cashew King
Sauteed with roasted cashew nuts, onions, scallions, pineapple, bell peppers and carrots. Served with steamed jasmine rice. Spicy.
$15.00 +Queen of Siam Basil
Sauteed with fresh basil, chili, onions, scallions, and bell peppers in an exotic Thai spicy sauce. Served with steamed jasmine rice. Spicy.
$15.00 +Pad Prik King
Sauteed with fresh chili paste, string beans, bell peppers and a hint of kaffir lime leaves. Served with steamed jasmine rice. Spicy.
$15.00 +Ginger Joy
Sauteed with fresh ginger, mushrooms, scallions, onions, and bell peppers. Served with steamed jasmine rice.
$15.00 +Sweet and Sour Thai-Style
Sauteed with pineapple, tomatoes, onions, cucumbers, scallions and bell peppers in the bipolar sweet and sour sauce. Served with steamed jasmine rice.
$15.00 +Rama 9
Sauteed mixed vegetables in Viv's house special peanut sauce. Served with steamed jasmine rice.
$15.00 +Garden Delight
Sauteed mixed vegetables and mushrooms in a light brown sauce. Served with steamed jasmine rice.
$15.00 +Curry
Red Curry
Bell peppers, bamboo shoots and basil leaves simmered in coconut milk with red chili paste and blended with Thai herbs and spices. Served with steamed jasmine rice. Spicy.
$15.00 +Green Curry
Eggplant, bamboo shoots, bell peppers and fresh basil leaves in coconut milk with green chili paste and blended with Thai herbs and spices. Served with steamed jasmine rice. Spicy.
$15.00 +Panang Curry
String beans, bell peppers and kaffir lime leaves simmered in coconut milk and panang curry paste. Blended with Thai herbs and spices and served with steamed jasmine rice. Spicy.
$15.00 +Avocado Massaman Curry
Chicken on the bone, avocado, potatoes, onions and peanuts simmered in coconut milk with massaman curry paste. Blended with Thai spices and served with steamed jasmine rice. Spicy.
$15.00 +Noodles
Pad Thai
Traditional Thai dish of stir-fried thin rice noodles with egg, bean sprouts, scallion and crushed peanuts.
$14.00 +Spicy Noodles Kee-Mao
Broad flat rice noodles stir-fried with spicy chili sauce, onions, scallions, bell peppers, fresh basil and eggs. Spicy.
$14.00 +Sriracha Noodles
Broad flat rice noodles stir-fried in hot spicy Sriracha sauce with scallions, bean sprouts and egg. Spicy.
$14.00 +Kanom Jean Nam Ngeow
Popular northern noodle soup. Rice vermicelli, minced pork and congealed pig blood in spicy pork broth and topped with bean sprout, pickled mustard greens, scallions, cilantro and fried garlic.(No substitution for meat)
$16.00Viv Curry Noodles
Steamed egg noodles in traditional Thai curry with bean sprouts, cilantro and scallions. Made with chicken on the bone and shrimp.
$16.00Khao Soi Noodles
Northern Thai egg noodles in our super special curry broth, pickled mustard, red onions and dried shallots. Topped with crispy noodles. Made with chicken on the bone and shrimp.
$16.00Fried Rice
Siamese Fried Rice
Authentic Thai stir-fried rice with scallions, onions, tomatoes, carrot and egg.
$14.00 +Tom Yum Fried Rice
Stir-fried Thai jasmine rice in hot chili paste with onions, scallions, bell peppers and egg. Spicy.
$14.00 +Basil Fried Rice
Jasmine rice stir-fried in a spicy chili sauce with basil, scallions, onions, bell peppers and eggs. Spicy.
$14.00 +Gluten-Free
Gluten Free Edamame
Lightly salted and steamed green soybeans with Himalayan pink salt. Gluten free.
$7.00Gluten Free Tom Yum
Served with a choice of protein. This spicy tom yum broth is on the lighter side and topped with mushroom, tomato, galangal, lemongrass, onion, scallion and cilantro. Spicy. Gluten free.
$7.00Gluten Free House Salad
A variety of fresh garden greens with tomatoes, cucumbers, and onions served with cucumber vinaigrette. Gluten free.
$10.00Gluten Free Papaya Salad
Shredded green papaya tossed with tomatoes, string beans and peanuts in an exotic Thai spicy lime dressing. Spicy. Gluten free.
$10.00Gluten Free Seafood, Avocado and Papaya Salad
Thai fusion-style. Shredded green papaya tossed with tomatoes, string beans and peanuts in an exotic Thai spicy lime dressing with seafood and avocado. Spicy. Gluten free.
$18.00Gluten Free Mieng Pla
Grilled fillet of tilapia with green lime, rice vermicelli, cucumbers, ginger, carrots, cilantro and cucumber vinaigrette. Spicy. Gluten free.
$20.00Side Items
Beverages
Soda
$3.00Lychee Thai Ice Tea
$4.00Lunch Special
Pad Thai Lunch
Traditional Thai dish of stir-fried thin rice noodles with egg, bean sprouts, scallions and crushed peanuts. Served with 1 starter.
$10.00 +Pad See Eiw Lunch
Broad flat rice noodles stir-fried with egg and broccoli in a light brown sauce. Served with 1 starter.
$10.00 +Spicy Noodles Kee Mao Lunch
Broad flat rice noodles stir-fried in a spicy chili sauce with onions, scallions, bell peppers, fresh basil and egg. Served with 1 starter. Spicy.
$10.00 +Siamese Fried Rice Lunch
Stir-fried jasmine rice with scallions, onions, tomatoes, carrots and egg. Served with 1 starter.
$10.00 +Tom Yum Fried Rice Lunch
Chef's stir-fried rice in hot chili paste with onions, scallions, bell peppers and egg. Served with 1 starter. Spicy.
$10.00 +Basil Fried Rice Lunch
Stir-fried rice in our chili sauce with basil, scallions, onions, bell peppers and egg. Served with 1 starter. Spicy.
$10.00 +Pineapple Fried Rice Lunch
Stir-fried jasmine rice with pineapple, onions, scallions, tomatoes, carrots, curry powder and egg. Garnished with roasted cashew nuts. Served with 1 starter.
$10.00 +Queen of Siam Basil Lunch
Sauteed with fresh basil, chili, onions, scallions, and bell peppers in an exotic Thai spicy sauce. Served with 1 starter. Spicy.
$10.00 +Cashew King Lunch
Sauteed with cashew nuts, onions, scallions, pineapple, bell peppers and carrots. Served with 1 starter. Spicy.
$10.00 +Ginger Joy Lunch
Sauteed with fresh ginger, mushrooms, scallions, onions and bell peppers. Served with 1 starter.
$10.00 +Green Curry Lunch
Eggplant, bamboo shoots, bell peppers and fresh basil leaves in coconut milk with green chili paste and blended with Thai herbs and spices. Served with 1 starter. Spicy.
$10.00 +Red Curry Lunch
Bell peppers, bamboo shoots and basil leaves simmered in coconut milk with red chili paste and blended with Thai herbs and spices. Served with 1 starter. Spicy.
$10.00 +Avocado Massaman Curry Lunch
Avocado, potatoes, onions and peanuts simmered in coconut milk with massaman curry paste and blended with Thai spices. Served with 1 starter. Spicy.
$10.00 +Lemongrass Pork Chop Lunch
A premium cut of pork marinated with lemongrass and sesame and served with rice and steamed vegetables. Served with 1 starter.
$14.00Viv Curry Noodle Lunch
Steamed egg noodles in traditional Thai curry with bean sprouts, cilantro and scallions. Made with white meat chicken and shrimp. Served with 1 starter. Spicy.
$14.00Fillet Tilapia Lad Prick Lunch
Crispy fillet of tilapia is topped with home-style sweet chili sauce and garnished with veggies. Served with 1 starter. Spicy.
$14.00 +Salmon with Panang Curry Lunch
String beans, bell peppers and kaffir lime leaves simmered in coconut milk with panang curry paste and blended with Thai herbs and spices. Served with 1 starter. Spicy.
$14.00 +