West Park Bistro
Coffee Drinks
Turkish Coffee
$6.00Espresso
$4.00Hot Chocolate
$6.00Mocha
$5.00Cappuccino
$5.00Latte
$5.00Macchiato
$5.00Brunch Appetizers
Crab Cakes Brunch
Lump crab, roasted corn mango salsa, daikon sprouts and jalapeno aioli. Dairy free.
$14.00Bacon Wrapped Dates Brunch
Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.
$14.00Brunch Salads
Organic Mixed Greens Salad Brunch
Green pear, grape tomato, candied cashews, feta and champagne vinaigrette. Vegetarian and gluten free.
$10.00 +Caesar Salad Brunch
Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.
$11.00 +Roasted Beets Salad Brunch
Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Gluten free.
$13.00 +Butter Lettuce Salad Brunch
Danish blue, gala apples, celery, yellow raisins, shaved almonds and white balsamic dressing.
$13.00 +Brunch
Cinnamon Texas French Toast Brunch
Vanilla bean creme, mixed berries, pistachio and maple syrup. Vegetarian.
$13.00Bacon and Jalapeno Scramble Brunch
Spinach, pickled jalapeno, chive creme and white cheese. Gluten free.
$13.00Wild Mushroom Omelet Brunch
Crimini mushrooms, diced tomatoes, spring onions and white cheese. Vegetarian and gluten free.
$14.00West Park Bistro Omelet Brunch
Grilled chicken, black forest ham, chopped leeks and white cheese. Gluten free.
$15.00Steak and Eggs Brunch
Soy marinated skirt steak, demi-glace and scrambled eggs. Dairy free and gluten free.
$20.00West Park Bistro Omelet Brunch
Grilled chicken, black forest ham, chopped leeks and white cheese. Gluten free.
$15.00Brunch Entrees
Spaghetti Meatballs Brunch
Wagyu beef, diced Roma tomatoes, garlic, basil, marinara and Parmesan.
$25.00Roasted Lamb Penne Brunch
Garlic, tomatoes, rosemary, dried oregano, bell peppers, peas, marinara and demi glace.
$22.00Grilled Scottish Salmon Brunch
Sauteed broccolini, heirloom baby potatoes, grape tomatoes, shallots and arugula salad. Dairy free and gluten free.
$25.00West Park Paella Brunch
Salmon, chicken, prawns, calamari, mild Italian sausage, red bell peppers, arborio rice, scallions, green peas and saffron. Gluten free.
$25.00Brunch Sandwiches
Grilled Cajun Chicken Breast Brunch
Roasted red peppers, arugula, provolone and dill dijonaise.
$14.00Fish Sandwich Brunch
Red snapper, watercress, red cabbage slaw and caperberry-lemon aioli. Dairy free.
$14.00West Park Burger Brunch
1/2 lb. American wagyu, lettuce, tomato, cheddar cheese and caramelized onion spread.
$15.00Slow Roasted Lamb Brunch
Rosemary garlic marinade, shallots, cilantro, goat cheese and tamarind sauce.
$15.00Fried Chicken Sandwich Brunch
All-natural chicken tenders, tomato, onion, arugula and spicy dill-dijonaise.
$15.00Brunch Sides
French Toast Brunch
$6.00Crispy Bacon Brunch
$6.00Brunch Kids
Dinner Starters
Grilled Octopus
Chickpeas, arugula, celery, grapefruit, watermelon radish and Meyer lemon vinaigrette. Dairy free and gluten free.
$17.00Ahi Tuna
Sweet sesame-soy dressing, shallots, scallions, avocado, wasabi aioli and taro chips. Dairy free and gluten free.
$16.00Bacon Dates
Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.
$14.00Steak Tartare
Filet mignon, capers, parsley, shallots, mustard, truffle oil, shaved Parmesan and crostini.
$18.00Curry Roasted Cauliflower
Carrot puree, leeks, golden raisins, curry powder and pumpkin seeds. Vegan and gluten free.
$14.00Vegetable Croquette
Fava beans, zucchini, carrots, dill, potato, garlic mojo aioli, mint and radish salad. Vegetarian.
$13.00Potato Gnocchi
Creamy carrot sauce, leeks, garlic, toasted almonds and chili powder. Vegetarian.
$14.00Pistachio Crusted Goat Cheese
Onion confit, pistachio crumbs, truffle honey and crostini. Vegetarian.
$14.00Organic Mixed Greens
Sliced pear, grape tomato, candied cashews, feta and champagne vinaigrette. Vegetarian and gluten free.
$11.00Roasted Red Beets
Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Vegetarian and gluten free.
$13.00 +Cheese Plate
Seasonal truffle pecorino,, manchego, brie, raspberry preserve, strawberry and candied cashews. Vegetarian.
$15.00Dinner Salads
Roasted Beets Salad Dinner
Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Vegetarian and gluten free.
$13.00Butter Lettuce Salad
Danish blue, gala apples, celery, yellow raisins, shaved almonds and white balsamic dressing.
$13.00Dinner Entree
Spaghetti Meatballs
Wagyu beef meatballs, diced Roma tomatoes, garlic basil, marinara, parmesan.
$25.00Pear and Goat Cheese Ravioli
Baby spinach, Gorgonzola cream sauce, leeks, apple slaw and toasted walnuts. Vegetarian.
$22.00Roasted Lamb Penne
Artichokes hearts, garlic, tomatoes, dried oregano, bell peppers, marinara and demi glace.
$22.00Prawns Linguine
Bay scallops, chili flakes, bell peppers, green peas and creamy marinara. Crab for an additional charge.
$26.00 +Seared Scallops
Sweet pea risotto, grape tomatoes, Parmesan, crab salad and white balsamic reduction. Gluten free.
$36.00West Park Burger
1/2 lb. American wagyu, cheddar cheese, caramelized onion spread, lettuce, tomato, pickles and french fries.
$18.00 +Black Angus Petite Filet
Gorgonzola mashed potato, asparagus, demi-glace and Chianti butter. Gluten free.
$38.00Grilled Skirt Steak
Roasted red potatoes, blue lake beans, demi-glace, garlic and thyme confit. Dairy free and gluten free.
$34.00Berkshire Pork Chop
Sweet potato fries, leek, apple slaw, pea shoots, walnuts and port wine sauce. Dairy free and gluten free.
$32.00Chicken Breast
Stuffed with provolone-sage, roasted red potatoes, Brussels sprouts and bourbon cream. Gluten free.
$28.00Lamb Chops
Potato pea croquette, broccolini, grape tomatoes, rosemary, pomegranate reduction and demi glace.
$38.00Prawns Linguine
Bay scallops, Italian sausage, chili flakes, peas, bell peppers and creamy marinara.
$25.00Soy Marinated Skirt Steak
Chive-garlic mashed potatoes, French beans, baby carrots and demi-glace.
$32.00Vegan Platter
Grilled corn, quinoa salad, steamed broccoli, kale, sliced avocado, grilled asparagus and roasted grape tomatoes. Vegan and gluten free.
$22.00 +Dinner Platters
Artisan Cheese Platter
Fontal, brie, whole mustard beemster, manchego, berry preserve and dried figs.
$20.00Charcuterie
Prosciutto, coppa, salami, mortadella, dijon mustard, caper berries and mixed olives.
$22.00Dinner Sides
Dinner Kids
Happy Hours
Lunch Starters
Grilled Octopus
Chickpeas, arugula, celery, grapefruit, watermelon radish and Meyer lemon vinaigrette. Dairy free and gluten free.
$17.00Ahi Tuna
Sweet sesame-soy dressing, shallots, scallions, avocado, wasabi aioli and taro chips. Dairy free and gluten free.
$16.00Bacon Dates
Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.
$14.00Steak Tartare
Filet mignon, capers, parsley, shallots, mustard, truffle oil, shaved Parmesan and crostini.
$18.00Potato Gnocchi
Creamy carrot sauce, leeks, garlic, toasted almonds and chili powder. Vegetarian.
$14.00Pistachio Crusted Goat Cheese
Onion confit, pistachio crumbs, truffle honey and crostini. Vegetarian.
$14.00Organic Mixed Greens
Sliced pear, grape tomato, candied cashews, feta and champagne pear vinaigrette. Vegetarian and gluten free.
$10.00 +Caesar Salad
Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.
$11.00 +Roasted Red Beets
Wild arugula, strawberry, quinoa, walnuts, goat cheese and Meyer lemon vinaigrette. Vegetarian and gluten free.
$13.00 +Lunch Salads
Butter Lettuce Salad Lunch
Danish blue, gala apples, celery, yellow raisins, shaved almonds and white balsamic dressing.
$13.00 +Lunch Sandwiches
Vegetable Sandwich
Grilled zucchini, eggplant, roasted red peppers, avocado, arugula and garlic mojo aioli. Vegan.
$14.00 +Grilled Chicken Breast Sandwich
Cajun spices, roasted red peppers, arugula, provolone and dill Dijonaise.
$14.00 +Fish Sandwich
Red snapper, daikon sprouts, red cabbage slaw and caper-berry-lemon aioli. Dairy free.
$15.00 +West Park Burger
1/2 lb. American wagyu, lettuce, cheddar cheese and caramelized onion spread.
$16.00 +Slow Roasted Lamb Sandwich
Rosemary-garlic marinade, shallots, cilantro, goat cheese and tamarind sauce.
$16.00 +Garden Burger Lunch
Grilled zucchini, avocado, arugula, Brie cheese and tomato garlic pesto aioli. Vegetarian.
$13.00 +Mild Italian Sausage Sandwich Lunch
Caramelized onions and peppers, baby spinach and chipotle aioli.
$15.00 +Lunch Entree
Pear and Goat Cheese Ravioli
Baby spinach, Gorgonzola cream sauce, leeks, apple slaw and toasted walnuts. Vegetarian.
$22.00Roasted Lamb Penne
Artichokes hearts, garlic, tomatoes, dried oregano, bell peppers, marinara and demi glace.
$26.00Prawns Linguine
Bay scallops, sausage, chili flakes, bell peppers, green peas and creamy marinara. Crab for an additional charge.
$24.00 +Grilled Scottish Salmon
Sauteed broccoli, fingerling potatoes, grape tomato, shallots and arugula salad. Dairy free and gluten free.
$26.00West Park Paella
Salmon, chicken, prawns, calamari, mild Italian sausage, red bell peppers, arborio rice, scallions, green peas and saffron. Gluten free.
$26.00Curry Roasted Cauliflower
Carrot puree, leeks, raisins, curry powder, toasted almonds and house salad. Vegetarian and gluten free.
$16.00Grilled Chicken Penne Lunch
Red onions, capers, arugula, portobello mushrooms and mustard cream.
$21.00Organic King Salmon Lunch
Heirloom baby potatoes, broccolini, grape tomatoes, tossed arugula and red onions.
$25.00Lunch Kids
Dessert
Chocolate Dome
Chocolate cake, dark chocolate ganache, espresso creme and marbled chocolate quill.
$11.00Cheese Plate
Whole mustard beemster, manchego, Brie, raspberry preserve, strawberry, candied cashews.
$15.00