ZAIKA Indian Cuisine

Taj Mahal, 11oz Bottled Beer (4.5%ABV)

Taj Mahal, 22oz Bottled Beer (4.5%ABV)

Kingfisher, 11oz Bottled Beer (4.8%ABV)

JP Chennet, 20ml Bottle Champagne (11%ABV)

JP Chennet, 20ml Bottle Champagne (11%ABV)

Samosa

Crispy pastry filled with potatoes, green peas, and spices.

Tandoori Momos

Chicken and vegetable dumpling cooked in Tandoor clay oven.

Chicken Lollipop

Pakoras

Mixed vegetables and gram flour fritters.

Paneer Pakora

Tandoori Chicken Wings

Tandoori Chicken Full

Whole chicken marinated in yogurt, ginger, garlic, and freshly ground spices.

Murgh Tikka

Char grilled morsels of chicken.

Paneer Tikka

Cubes of cheese, diced onion, and peppers marinated with yogurt and spices.

Lamb Chops

Herb marinated charred on grill

Tandoori Shrimp

Lamb Seekh Kebab

Tandoori Pomfret

Tandoori Cornish Hen

Nawabi Murg Tikka

Boneless Thigh Meat Marinated in Indian Spices & Cooked in Tandoori Oven.

Butter Chicken

Boneless chicken marinated and cooked in creamy tomato cashew nut sauce.

Chicken Tikka Masala

Boneless chicken simmered in fenugreek creamy tomato sauce, onions, and bell pepper.

Kerala Pepper Chicken

Chicken cooked in black pepper and curry leaves.

Murgh Shahi Korma

Boneless chicken cooked in rich creamy cashew sauce.

Zaika Malabari Chicken

A southern coastal curry with coconut

Mango Chicken Curry

Saag Chicken

Chicken Karahi

Chicken Vindaloo

Lamb Korma

Boneless lamb cooked in creamy cashew sauce.

Lamb Rogan Josh

Lamb cooked with ginger onion tomato gravy.

Lamb Saag

Lamb cooked in spinach,spices and tomato

Lamb Chop Masala

Marinated lamb chops cooked with onion tomato ginger garlic.

Kadai Gosht

Lamb Vindaloo

Shrimp Malai Curry

Cooked in onion and creamy cashew nut based sauce.

Prawn Kebab Masala

Shrimp marinated in ginger, yogurt, and spices cooked in a rich tomato gravy with fenugreek leaves.

Kerela Pepper Shrimp

Panner Tikka Masala

Indian cheese cooked in creamy tomato and cashew sauce.

Palak Paneer

Spinach cooked with onion, tomato, ginger, garlic, cheese, and spices.

Channa Masala

Chickpeas simmered with garam masala and roasted spices.

Yellow Dal

Yellow lentils tempered with garlic and curry leaves.

Malai Kofta

Vegetable and cheese dumplings in mace-cardamom sauce flavored gravy.

Baingan Bharta

Smokey roasted Eggplants stewed with onions and fresh herbs.

Aloo Gobi

Daal Makhani

Shahi Veg.Korma

Bhindi Do Pyaza

Mushroom Makhani

Mutter Paneer

Vegetable Biryani

Chicken Biryani

Shrimp Biryani

Goat Biryani

Lamb Biryani

Tandoori Chicken Biryani

Egg Biryani

Mulligatawny Soup

Green Salad

Raita

Made with yogurt, cucumber, tomato, and cilantro.

Papadum

Indian lentil wafers. Served with chutney.

Spicy Chutney

Onion/Tomato Chutney

Tamarind Chutney

Mint Chutney

Mango Chutney

Pickle

Side Of Basmati Rice

Onion/Lemon/Chilly

Goat Masala

Garlic Naan

Naan topped with cilantro and garlic.

Butter Naan

Traditional refined flour bread and baked in the tandoor with butter.

Paneer Naan

Stuffed with home made cheese and seasoning .

Bullet Naan

Onion Kulcha

Kashmiri Naan

Keema Naan

Gulab Jamun

Milk dumplings in rose flavor sauce.

Rasmalai

Poached cheese patties in cardamom flavor sauce.

Taj Mahal, 11oz Bottled Beer (4.5%ABV)

Taj Mahal, 22oz Bottled Beer (4.5%ABV)

Kingfisher, 11oz Bottled Beer (4.8%ABV)

JP Chennet, 20ml Bottle Champagne (11%ABV)

JP Chennet, 20ml Bottle Champagne (11%ABV)

Veg.Manchurian

Paneer Chilly

Gobi Manchurian

Shrimp Koliwada

Shrimp Chilly

Mix Veggie 65

Gobi 65

Chicken 65

Shrimp 65

Samosa Chaat

Mango Lassi

Soda