Zucchero e Pomodori
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Zucchero e Pomodori Menu

Zucchero e Pomodori

Dinner, Italian
1448 1st Ave., New York, NY 10021
(212) 585-2100
Menu About
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Antipasto

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Calamari Fritti

Crisp, fried with choice of sauce.

$17.00 +

Mozzarella Corozza

Mozzarella stick with pink sauce.

$15.00 +

Imported Bufala Mozzarella

With sliced tomatoes, basil and roasted peppers.

$17.00 +

Eggplant Parmigiana

Fresh eggplant, pomodori and mozzarella.

$15.00 +

Zucchini Fritti

Deep-fried thinly sliced zucchini sticks dusted with spice and flour.

$15.00 +

Zuppa di Mare

Mussels and clams in garlic wine broth.

$17.00 +

Tartine di Granchio

Crab cake with corn, diced tomato, cayenne pepper, lime and frisee in a cilantro sauce.

$17.00 +

Vongole Oreganata

Baked clams with seasoned bread crumbs.

$17.00 +

Grilled Vegetables

Eggplant, zucchini, broccoli, carrot and asparagus marinated with garlic, herbs and extra virgin olive oil.

$13.00 +

Antipasto Misto

Sopressata, capicola, salami, Parmigiano reggiano, Gorgonzola and olives.

$17.00 +

Bruschetta

Roasted peppers, lemon, balsamic vinegar, mint, cherry tomatoes and olive oil on toasted garlic peasant bread.

$12.00 +

Zucchero e Pomodori's Cheese Platter

$15.00 +

Portobello

Brushed with herbs, grilled goat cheese, arugula and tomato.

$15.00 +

Carpaccio di Manzo

Slivers of raw filet mignon with arugula and Parmigiano reggiano.

$15.00 +

Prosciutto di Parma

With season melon.

$16.00 +

Saporita

Mozzarella wrapped in prosciutto, radicchio, pignoli, raisins, roasted peppers and frisee.

$14.00 +

Insalata

Insalata La Greca

Cucumber, red onion, green peppers, tomato, black gaeta olives and feta cheese. Dressing served on side.

$14.00 +

Insalata di Pere

Pear, arugula, Gorgonzola, walnuts and crispy bacon, served with house vinaigrette. Dressing served on side.

$13.00 +

Insalata della Casa

Romaine, sun-dried tomatoes, mozzarella, artichokes and parmigiano. Dressing served on side.

$14.00 +

Insalata Caesar

Romaine lettuce, Caesar dressing and croutons. Dressing served on the salad.

$12.00 +

Insalata di Campo

Organic field green salad with balsamic vinaigrette. Dressing served on side.

$12.00 +

Insalata Tre Colori

Arugula, endive and radicchio. Served with house vinaigrette. Dressing served on side.

$12.00 +

Insalata Spinaci

Spinach, sliced whole mushrooms and hot bacon with lemon dressing. Dressing served on side.

$13.00 +

Insalata Ortolana

Corn, mushrooms, fennel, tomato, black gaeta olives, caper berries and arugula. Served with our house vinaigrette. Dressing served on side.

$13.00 +

Insalata Caprino

Arugula and goat cheese, served with our house vinaigrette. Dressing served on side.

$12.00 +

Pasta Secca

Penne Puttanesca

Tomato, black olives, anchovies and capers.

$21.00 +

Rigatoni Alla Siciliana

Eggplant, tomato, basil and ricotta salata.

$23.00 +

Capellini Primavera

Spring vegetables in a light consumme.

$22.00 +

Spaghetti Pomodoro

Tomato sauce and basil.

$17.00 +

Spaghetti Con Polpetta

Homemade meatballs in pomodoro sauce.

$23.00 +

Rigatoni Pollo Pazzo

Chicken and sun-dried tomatoes in a pink vodka sauce.

$23.00 +

Linguine Alla Pescatore

Shrimp, calamari, mussels and clams in a light tomato sauce.

$29.00 +

Fusilli Norcia

Sweet and hot sausage in a tomato Aurora sauce.

$27.00 +

Penne alla Rustica

Grilled chicken, fresh spinach, sun-dried tomato, olive oil and fresh garlic.

$23.00 +

Spaghetti Con Scampi

Shrimp and arugula in a spicy tomato sauce.

$27.00 +

Farfalle Gamberi E Rugola

Bowtie pasta, shrimp and arugula in a pink sauce.

$25.00 +

Farfalle Salmone

Fresh salmon in pink cream sauce.

$25.00 +

Linguine Alla Vongole

Choice of clam sauce.

$27.00 +

Pasta Fresca

Tortellini della Nonna

Meat tortellini with prosciutto, mushrooms, peas and cream sauce.

$25.00 +

Gnocchi Sorrentina

Potato dumplings in tomato sauce with basil and mozzarella cheese.

$23.00 +

Tagliatelle Neri Fra Diavolo

Homemade squid ink pasta, calamari and spicy tomato sauce.

$27.00 +

Pappardelle alla Bolognese

Ribbons of homemade pasta in a country meat sauce.

$27.00 +

Ravioli alla Vodka

Goat cheese and sun-dried tomato filled ravioli in a pink vodka sauce.

$23.00 +

Trenetti Verdi al Pesto

Homemade spinach linguine, fresh basil pesto and pine nuts.

$22.00 +

Tortellini ai Quattro Formaggi

Large tortellini in a four cheese sauce.

$23.00 +

Fettuccine Alfredo

White cream sauce, grilled chicken.

$23.00 +

Agnoletti ai Porcini

Vegetable ravioli in a wild mushroom sauce.

$24.00 +

Gnocchi Genovese

Potato dumplings, pesto, French beans, radicchio and Parmigiano Reggiano.

$23.00 +

Gluten Free Pasta

Gluten Free Penne Puttanesca

Tomato, black olives, anchovies and capers.

$21.00 +

Gluten Free Spaghetti Pomodoro

Tomato sauce and basil.

$19.00 +

Gluten Free Spaghetti con Scampi

Shrimp and arugula in a spicy tomato sauce.

$29.00 +

Gluten Free Spaghetti Primavera

Spring vegetables in a light consomme.

$25.00 +

Gluten Free Rigatoni Pollo Pazzo

Chicken and sun dried tomatoes in a pink vodka sauce.

$25.00 +

Gluten Free Penne alla Rustica

Grilled chicken, fresh spinach, sun dried tomato, olive oil and fresh garlic.

$22.00 +

Gluten Free Penne a la Vodka

In a pink vodka sauce.

$21.00 +

Gluten Free Fusilli Norcia

Sweet and hot sausage in a tomato aurora sauce.

$25.00 +

Risotto

Risotto al Gorgonzola

Aborio rice with asparagas and Gorgonzola cheese.

$21.00 +

Risotto al Porcini

Aborio rice with porcini mushrooms and Parmigiano.

$23.00 +

Risotto al Fruti di Mare

Aborio rice with shrimp and clams in a spicy tomato sauce.

$27.00 +

Secondo Piatto

Pollo Parmigiana di Mamma

My mother's secret recipe with spaghetti and pomodori.

$27.00 +

Pollo ai Ferri

Grilled chicken paillard, arugula, tomato and red onion.

$25.00 +

Salmone alla Griglia

Grilled salmon with julienne vegetables and potato.

$31.00 +

Branzino Marechiara

Wild striped bass sauteed with clams, mussels and a light tomato sauce.

$31.00 +

Scaloppine Saltimbocca

Veal with prosciutto and mozzarella in a wine sauce with sauteed spinach.

$29.00 +

Pollo alla Zingara

Sauteed chicken breast, sausage, sun-dried tomato, roasted peppers and white wine.

$27.00 +

Bistecca alla Griglia

Grilled sirloin and red wine reduction with roasted potatoes and French beans.

$31.00 +

Cioppino

Classic fish stew with fruit of the sea in a saffron tomato broth, with Tuscan garlic bread.

$31.00 +

Fritto Misto

Crispy deep-fried shrimp, calamari and zucchini.

$27.00 +

Galletto al Mattone

Grilled Cornish hen with lemon and herbs, roasted potatoes and green beans.

$27.00 +

Scaloppine Piccata

Sauteed veal with lemon, capers and white wine.

$29.00 +

Scaloppine alla Capricciosa

Breaded veal scaloppini with arugula, cherry tomatoes and red onions.

$29.00 +

Salmone Livornese

Olives, capers, onions, fresh tomato and white wine.

$33.00 +

Potato Crusted Red Snapper

Julienne vegetables and Puttanesca sauce.

$31.00 +

Gamberi Monachina

Breaded shrimp, eggplant, mushroom, onion, mozzarella and light tomato cherry wine.

$27.00 +

COSTOLETTA DI VITELLO

Grilled veal chop, Barolo wine sauce, wild mushroom & mashed potato

$36.00

Contorni

Mashed Potatoes

$7.00 +

French Fries

French fries.

$6.00 +

Spinach

$7.00 +

Broccoli Rabe

$9.00 +

Cannellini Beans

$6.00 +

String Beans

$8.00 +

Rosemary Roasted Potatoes

$7.00 +

Broccoli

$7.00 +

Truffle Scented Mashed Potatoes

$9.00 +

Julienne Vegetables

$9.00 +

Dolci

Ricotta Cheesecake

$11.00

Tiramisu

$11.00

Apple Tart

$11.00

Coppa Caffe

$10.00

Chocolate Mousse Cake

$12.00

Gelato & Sorbetto

$13.00

Cannoli (2 Shells)

$11.00

Bevandi

Soda

$3.00

Iced Tea

$3.50

Coke

$3.00

Diet Coke

$3.00

Pelo Grino

$6.00

Sprie

$3.00

Sprkling Water

$6.00

Ginger Ale

$3.00
FYI, this restaurant is not accepting orders right now.

About Zucchero e Pomodori

  • 1448 1st Ave., New York, NY 10021
  • Dinner, Italian, Lunch Specials, Pasta, Pizza, Salads
  • (212) 585-2100
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