Benihana San Francisco

Hibachi Chicken

Chicken breast and mushrooms with sesame seeds.

Filet Mignon

Tenderloin* and mushrooms lightly seasoned and grilled to perfection.

Spicy Hibachi Chicken

"Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce."

Beef Julienne

"Teriyaki beef* with green onions and mushrooms grilled in a homemade teriyaki sauce."

Hibachi Scallops

Tender sea scallops grilled hibachi style with lemon.

Hibachi Shrimp

Shrimp grilled with lemon.

Chicken Yakisoba

Japanese sautéed noodles with vegetables in a special sauce with Chicken.

Steak Yakisoba

Japanese sautéed noodles with vegetables in a special sauce with Steak.

Hibachi Shrimp Yakisoba

Japanese sautéed noodles with vegetables in a special sauce with Shrimp.

Hibachi Steak

"New York strip steak* and mushrooms teppanyaki grilled to your specification."

Sushi Combination

"Comes with: - California Roll - A piece of Shrimp nigiri - A piece of Tuna nigiri - A piece of Salmon nigiri - A piece of Yellowtail - Benihana salad - Miso soup"

FIlet Mignon

Sautéed with our Benihana Original Garlic Sauce™. Available for 2, 4 or 6! Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Filet Mignon & Scallops

Filet sautéed with our Benihana Original Garlic Sauce™ and sea scallops grilled in lemon. Available for 2, 4 or 6! Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Spicy Shrimp & Filet Mignon

Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce. Served with Filet Mignon sautéed with our Benihana Original Garlic Sauce™. Available for 2, 4 or 6! Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Spicy Shrimp

Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce. Available for 2, 4 or 6! Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Chicken & Shrimp

Hibachi Shrimp and chicken breast grilled to your specification. Available for 2, 4 or 6! Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Steak & Chicken

Hibachi steak* and chicken breast grilled to your specification. Available for 2, 4 or 6! Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Steak & Shrimp

Hibachi steak* and grilled shrimp lightly seasoned and grilled to your specification. Available for 2, 4 or 6! Served with: - Benihana salad - Hibachi vegetables - Homemade dipping sauces - Hibachi chicken rice

Sushi for 2

Served with: - 2 Benihana salad Your choice of: - 1 Appetizer - 4 Sushi rolls

Sushi for 4

Served with: - 4 Benihana salad Your choice of: - 2 Appetizers - 8 Sushi rolls

Sushi for 6

Served with: - 6 Benihana salad Your choice of: - 3 Appetizers - 12 Sushi rolls

TOKYO WINGS FOR 2

Served with: - 2 Benihana salad - 1 Edamame Appetizer - 2 Hibachi chicken rice - 15 Wings Choice of 1 sauce: - Black Pepper Teriyaki sauce - Benihana Original Garlic sauce - Spicy sauce

TOKYO WINGS FOR 4

Served with: - 4 Samurai salad -2 Edamame Appetizer - 4 Hibachi chicken rice - 30 Wings Choice of 2 sauces: - Black Pepper Teriyaki sauce - Benihana Original Garlic sauce - Spicy sauce

TOKYO WINGS FOR 6

Served with: - 6 Benihana salad - 3 Edamame Appetizer - 6 Hibachi chicken rice - 45 Wings Choice of 3 sauces: - Black Pepper Teriyaki sauce - Benihana Original Garlic sauce - Spicy sauce

HURRICANE PUNCH

A traditional tropical rum cocktail featuring Sailor Jerry, passion fruit syrup, grenadine and fruit juice

YUZU MARGARITA

Altos Blanco Tequila, Combier Liqueur d'Orange, Lemon sour and Yuzuya Honten Yuzu

PRICKLY PEAR MARGARITA

Casamigos Blanco Tequila, Prickly Pear Puree, Lime Juice, Monin Agave Nectar and Grand Marnier.

BENIHANA PUNCH

Myers’s Platinum Rum, Bols strawberry and peach liqueurs and tropical fruit juices.

MAI TAI PUNCH

Myers’s Platinum & Dark Rums with orgeat syrup, Angostura bitters, tropical fruit juices.

BLUE OCEAN PUNCH

A tropical blue concoction with RumHaven Coconut Rum, New Amsterdam Pineapple Vodka, sake, blue curaçao and tropical fruit juices.

WHITE PEACH SAKE SANGRIA

House sake, BOLS Peach Schnapps, Island Oasis Passion Fruit, Pineapple Juice, and White Peach Puree.

RED PLUM SAKE SANGRIA

House sake, Benihana Plum Wine, Monin Hibiscus Syrup, Pomegranate Juice, and Orange Juice.

Seaweed Salad

Soy, sesame and lemon.

Edamame

Served warm and sprinkled with sea salt.

Spicy Edamame

Sautéed with spicy tsuyu no moto sauce.

Tuna* Poke

Onions, seaweed salad, sweet soy sauce, cucumber and lemon.

Vegetable Tempura

Bell pepper, onion, asparagus, carrot and shiitake mushroom.

Pan Fried Beef Gyoza Dumplings

Spicy sesame soy dipping sauce.

Spicy Chicken Gyoza

Spicy sesame soy dipping sauce.

Edamame & Vegetable Gyoza

Spicy sesame soy dipping sauce.

Sushi* Sampler

Tuna, salmon, snapper, yellowtail and shrimp nigiri.

Sashimi* Sampler

Tuna, salmon and snapper.

Shrimp Tempura

Crunchy tempura shrimp, carrot, asparagus and onion.

Shrimp Saute

Served with our homemade ginger sauce.

Soft Shell Crab

Tempura soft shell crabs, momiji, scallion and ponzu sauce.

Tuna* Tataki

Seared sashimi grade tuna served with ponzu sauce.

Crispy Spicy Tuna*

Crunchy sesame rice balls, jalapeño, cilantro, drizzled with soy chili sauce.

Chili Ponzu Yellowtail

Yellowtail, jalapeño, cilantro and chili ponzu sauce.

Wings

Choice of 1 sauce: - Black Pepper Teriyaki sauce - Benihana Original Garlic sauce - Spicy sauce

Toyko Wings Appetizer Sampler

Your choice of 1 Wing sauce: 1. Black Pepper Teriyaki Sauce 2. Benihana Original Garlic Sauce 3. Spicy Sauce Your choice of Gyoza: 1. Beef 2. Edamame & Vegetable 3. Spicy Chicken Served with Springs Rolls.

Hibachi Short Ribs

Hibachi Short Ribs in a Sweet & Tangy Yakiniku sauce.

Ribs Appetizer Sampler

Your choice of 1 Rib sauce: 1. Original Rib Sauce 2. Black Pepper Teriyaki Sauce 3. Benihana Original Garlic Sauce Your choice of Gyoza: 1. Beef 2. Edamame & Vegetable 3. Spicy Chicken Served with Springs Rolls

Onion Soup

This homemade Benihana specialty has been a favorite since 1964.

Miso Soup

A delicious blend of miso, green onion and tofu.

Benihana Salad

Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing.

Filet Mignon

Tenderloin* and mushrooms lightly seasoned and grilled to perfection.

Teriyaki Chicken

Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.

Spicy Hibachi Chicken

Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.

Hibachi Chicken

Chicken breast and mushrooms grilled with butter and sesame seeds.

Hibachi Steak

New York strip steak* and mushrooms hibachi grilled to your specification.

Teriyaki Steak

Thinly sliced steak*, scallions and mushrooms grilled in a homemade teriyaki sauce.

Hibachi Chateaubriand

8.5 ounces of center cut tenderloin and mushrooms lightly seasoned and grilled with a hint of garlic.

Hibachi Shrimp

Hibachi shrimp grilled to perfection.

Spicy Hibachi Shrimp

Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce.

Surf Side

Grilled colossal shrimp, calamari and tender sea scallops.

Hibachi Colossal Shrimp

Colossal shrimp lightly seasoned and grilled with lemon.

Hibachi Tuna Steak

Sesame crusted tuna steak* with tomato, avocado and edamame in a white balsamic sauce. Served medium rare.

Hibachi Salmon with Avocado Tartar Sauce

Hibachi grilled salmon served with a savory avocado tartar sauce, with sautéed shiitake mushrooms and asparagus. Served with sautéed udon noodles.

Hibachi Tuna Steak

Sesame crusted tuna steak* with tomato, avocado and edamame in a white balsamic sauce. Served medium rare (460 calories). Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories)Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories), and Japanese hot green tea (0 calories). *We are required by the Health Department to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hibachi Salmon with Avocado Tartar Sauce

Hibachi grilled salmon served with a savory avocado tartar sauce, with sauteed shiitake mushrooms and asparagus in garlic butter (670 calories). Served with sauteed udon noodles. Served with Benihana onion soup (25 calories), Benihana salad (90 calories), hibachi shrimp appetizer (40 calories), hibachi vegetables (40 calories), homemade dipping sauces (10-170 calories), steamed rice (300 calories), and Japanese hot green tea (0 calories).

Hibachi Scallops

Tender sea scallops grilled hibachi style with lemon.

Ocean Treasure

Grilled cold water lobster tail with grilled sea scallops and colossal shrimp.

Twin Lobster Tails

Two cold water lobster tails grilled with lemon.

Hibachi Tuna Steak

Salmon Avocado Tartar

Emperor's Feast

Filet mignon* and chicken breast grilled to perfection.

Rocky's Choice

Hibachi steak* and chicken breast grilled to your specification.

Benihana Trio

Filet mignon*, chicken breast and colossal shrimp grilled with lemon.

Benihana Special

Hibachi steak* paired with a cold water lobster tail.

Benihana Delight

Chicken breast and colossal shrimp lightly seasoned and grilled.

Benihana Excellence

Teriyaki beef* julienne with scallions and colossal shrimp.

Splash 'N Meadow

Hibachi steak* and grilled colossal shrimp lightly seasoned and grilled to your specification.

Deluxe Treat

Filet mignon* and cold water lobster tail grilled with lemon.

Land 'N Sea

Tender filet mignon* and sea scallops grilled in lemon.

Samurai Treat

Filet mignon* and colossal shrimp grilled to perfection with lemon.

Hibachi Supreme

Chateaubriand*, 8.5 ounces of our finest center cut tenderloin, served with a grilled cold water lobster tail with lemon.

Seafood Diablo Noodle

Sea scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles grilled in a homemade spicy sauce.

Spicy Tofu Steak

Tofu, scallions and cilantro grilled in a special spicy homemade sauce.

Yakisoba Chicken

Japanese sautéed noodles with chicken and mixed vegetables in a special sauce and sprinkled with sesame seeds.

Yakisoba Steak

Japanese sautéed noodles with steak and mixed vegetables in a special sauce and sprinkled with sesame seeds.

Yakisoba Shrimp

Japanese sautéed noodles with shrimp and mixed vegetables in a special sauce and sprinkled with sesame seeds.

Kid's California† Roll

Krab† , cucumber and avocado rolled in seaweed and rice

Kids Chicken Tempura

Crunchy tempura chicken

Kid's Chicken

Chicken breast and mushrooms with butter and sesame seeds.

Kids Shrimp

Hibachi shrimp grilled with butter and lemon.

Kids Hibachi Steak*

New York strip steak* and mushrooms teppanyaki grilled to your specification.

Kids Filet Mignon

Tenderloin lightly seasoned and grilled to perfection.

Kid's Combination Chicken and Shrimp

Chicken breast and Hibachi shrimp grilled with mushrooms, sesame seeds and lemon.

Kid's Combination Chicken and Steak*

Chicken breast and New York strip steak* with mushrooms teppanyaki grilled to your specification.

Kid's Combination Steak* and Shrimp

New York strip steak* and Hibachi Shrimp teppanyaki grilled to your specification with mushrooms and lemon.

Kids Noodle Side

280 calories.

Kids Hibachi Chicken Rice

440 calories.

Kid's Edamame

120 calories.

Sushi* Combination

California† Roll served with a piece of tuna, salmon, snapper, eel, shrimp and octopus nigiri.

Sushi* Combination Deluxe

Tuna Roll served with a piece of tuna, salmon, salmon roe, snapper, eel, yellowtail, shrimp, albacore and octopus nigiri.

Sashimi* with Rice Combination

Three slices of each: tuna, salmon, yellowtail, snapper, octopus served with steamed rice.

Sushi/Sashimi* with Rice Combination

Three slices of tuna, two slices of each: salmon, octopus, yellowtail served with a piece of tuna, salmon, snapper, albacore tuna, eel, yellowtail and shrimp nigiri.

Hibachi Chicken Rice

The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables.

Spicy Hibachi Chicken Rice

The Benihana classic with a spicy finish. Grilled chicken, rice, egg, chopped vegetables and a combination of chili peppers, ginger and Sriracha sauce.

Vegetable Fried Rice

The original Benihana classic. Rice, egg and chopped vegetables.

Hibachi Shrimp Rice

The original Benihana classic. Grilled shrimp, rice, egg and chopped vegetables.

Hibachi Beef Rice

The original Benihana classic. Grilled beef, rice, egg and chopped vegetables.

12 oz. Steamed Rice

Brown Rice

Benihana Hot Sauce 1 Pint

Mustard Sauce 1 Pint

Mustard Sauce goes best with our white and red meat dishes. Hints of tahini and mild garlic combine with sour vinegar and a salty, soy sauce finish.

Garlic Butter 1 Pint

Salad Dressing 1 Pint

Teriyaki Sauce 1 Pint

Ginger Sauce 1 Pint

Ginger Sauce pairs best with seafood plates. It combines freshly peeled and mashed ginger, chopped onion, vinegar, lemon juice and soy sauce.

Spicy Lotus Tempura Roll

Krab† and cream cheese rolled in rice and seaweed, lightly tempura battered and topped with spicy tuna, krab† mix and sliced lotus root; finished with sweet eel sauce and green tempura bits.

Shrimp Lovers Roll

Krab†, avocado, shrimp tempura, shrimp, cucumber.

Alaskan Roll

Krab†, avocado, salmon*, cucumber.

Chili Shrimp Roll

Krab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy krab† and shrimp.

Spicy Tuna Roll

Tuna*, cucumber, spicy sauce.

Spicy Salmon Roll

Salmon mixed with spicy mayo combined with cucumber, rolled in seaweed and rice

Philadelphia Roll

Salmon*, cream cheese, cucumber, avocado.

Las Vegas Roll Deep Fried

Salmon, avocado, cream cheese, jalapeño, spicy sauce on top.

Shrimp Crunchy Roll

Shrimp tempura, avocado, cucumber, krab†, tempura crumbs.

Spider Roll

Soft shell crab, krab†, green leaf, cucumber, avocado, soybean paper, yamagobo.

Sumo Roll Baked

Krab†, avocado, cucumber, shrimp tempura, salmon, smelt roe, special mayo sauce.

Lobster Roll

Lobster tempura, krab†, cucumber, romaine lettuce. Comes with one Lobster Roll and two Lobster Hand Rolls.

Dragon Roll

Eel, avocado, krab†, cucumber.

Rainbow Roll

Tuna*, shrimp, yellowtail*, snapper*, salmon*, Krab†, avocado, cucumber.

Salmon Roll

Fresh salmon* and rice rolled in seaweed

Yellowtail Roll

Fresh yellowtail* and rice rolled in seaweed

Tuna Roll

Fresh tuna* and rice rolled in seaweed

Vegetable Roll

Green leaf, avocado, cucumber, tomato, red cabbage, yamagobo.

Cucumber Roll

Cucumber and rice rolled in seaweed

California Roll

Krab†, cucumber and avocado rolled in seaweed and rice

Eel Roll

Freshwater eel and cucumber wrapped in seaweed and rice

Shrimp Tempura Roll

Tempura fried shrimp, krab†, yamagobo, romaine, avocado and cucumber wrapped in seaweed and rice.

Egg

Shrimp

Albacore Tuna

Snapper*

Octopus

Salmon*

Eel

Tuna*

Yellowtail*

Salmon Roe

Smelt Roe*

RAMEN Chashu

Soy pork broth (tonkotsu soy), ramen noodles, six pieces of seared pork chashu, naruto, half of a soft boiled egg, green onions, cabbage, sesame seeds and nori

RAMEN Spicy Chili Garlic

Soy pork broth (tonkotsu soy), ramen noodles, three pieces of seared pork chashu, half of a soft boiled egg, naruto, green onions, garlic chips, hot red chili garlic, sesame seeds and nori

RAMEN Tonkotsu

Soy pork broth (tonkotsu soy), ramen noodles, half of a soft boiled egg, naruto, green onions, sesame seeds and nori

Benihana Lemonade Bag 1/2 Gallon

Benihana Iced Tea Bag 1/2 Gallon

Fiji Water

0 calories.

Ramune

Grape Ramune

Strawberry Ramune

Acqua Panna 500ML

San Pellegrino

Canned Soda

IBC Root Beer

Red Bull

Sugar Free Red Bull

Tropical Red Bull

Benihana Plum Wine

Coppola Pinto Grigio

Kim Crawford Sauvignon Blanc

La Cream Pinot Noir

Louis Martino Cabernet

Asahi Super Dry 22oz

Kirin 22oz

Kirin Light 12oz

Asahi 12oz

Sapporo 22oz

Corona Extra 12oz

Stella Artois 12oz

Sho Chiku Bai Ginjo 300ml

Benihana Special Edition Sake 330ml

Mio Sparkling

Hana FujI Apple Sake 750ml

Sho Chiju Bai Nigori

*NEW* TRADITIONAL CHEESECAKE

"We took the most amazing cheesecake and made it bigger & taller, so you can enjoy more bites with every slice! This deliciously tall and incredibly smooth New York Cheesecake is baked slowly (the old-fashioned way), with real cream cheese and an authentic graham cracker crust. Dig in and savor every morsel…"

*NEW* MOUNT FUJI CHOCOLATE CAKE

"Five layers of our dark chocolate filling and finished with an elegant dark chocolate ganache. "