Bulan Thai Vegetarian Kitchen
Popular menu items
Spring Rolls
Deep-fried rolls stuffed with assorted vegetables and glass noodles. Served with sweet and sour sauce. Vegan.
$9.00 +Pad Thai
Traditional dish of pan-fried thin rice noodles, onion egg, bean sprouts and crushed peanuts. Vegetarian.
$12.50 +Kang Kari Curry
Yellow curry with coconut milk, carrots and potatoes. Vegan and spicy. (It can not be made Gluten free.)
$14.00 +Beverages
Soda
$2.00Bottled Water
$2.00Coconut Water
$4.00House Iced Tea
$3.50Ice Green Tea
$3.50Sparkling Water
$3.50Ginger Brew
$4.50Assorted Hot Tea
$4.50Hot Coffee
$5.00Lemonade
$3.00Appetizers
Spring Rolls
Deep-fried rolls stuffed with assorted vegetables and glass noodles. Served with sweet and sour sauce. Vegan.
$9.00 +Dumplings
Stuffed with mixed vegetables and bean-curd and served with spicy soy vinaigrette sauce. Vegan.
$9.00 +Golden Tofu
Fried soft bean-curd topped with crispy onions, roasted chili and cilantro served with sweet tamarind sauce. Vegan.
$9.00 +Sate
Marinated veggie chicken skewers, grilled, served with peanut sauce and cucumber salsa. Vegan.
$11.00 +Summer Rolls
Baked tofu and fresh vegetables wrapped in clear wrappers. Served with Vietnamese​ dip. Vegan.
$10.00 +Seaweed Rolls
Deep fried nori sheet stuffed with tofu, glass noodles, carrots and shiitakes. Served with sweet and sour sauce. Vegetarian.
$11.00 +*Hot Wings
Veggie chicken wings deep-fried, flavored with special hot sauce, served with carrot sticks celerys with ranch or vegan ranch dressing. Spicy and Vegetarian or Vegan
$12.00 +Mee Krob(V)
Crispy vermicelli with tofu,tossed in special house sauce,served with fresh bean sprouts,green onion and bell peppers. Vegan.
$12.00Miang Kham
Romaine lettuce wrapped around shredded coconut, peanut, ginger, lime, red onion and red pepper served with sweet and salty tamarind sauce. Vegan.
$10.00 +*Tam Khanum (V)
Young jack fruits mixed with Thai species,tomatoes,kaffir lime leaves and onions on the lettuce garnished with the dried onions and dried chil.
$10.00Soups
Vegetable Tom Yum Soup
Assorted vegetables and mushrooms in veggie broth, flavored with lemongrass, lime juice and chili. Vegan.
$7.00Mushroom Tom Kah Soup
Mushroom, tomatoes, and green onions in a coconut base, flavored with galangal, lemongrass, lime juice and chili. Spicy and vegan.
$7.00Wonton Soup (Non-Vegan)
Stuffed wonton skins, veggie shrimp, green onion and spinach in clear vegetable broth. Vegetarian.
$7.00Poh Tak Soup
Veggie shrimp, veggie fish, mushrooms, and tomatoes, green onion and ginger in spicy lemongrass broth green onion and ginger in spicy lemongrass broth. Vegan and spicy.
$9.00Salads
Tofu Larb Salad
Fried tofu, ground roasted rice, chili flakes, onions, carrot, rice powder and flavored with lime dressing, served on a bed of salad. Spicy and vegan.
$11.00Glass Noodle Salad
Tasty glass noodles, veggie shrimp, cilantro, onions, carrot, and cashews in a spicy lime dressing and served on a bed of salad. Vegan and spicy.
$11.00Papaya Salad
Shredded green papaya, long beans, tomatoes, carrots and crushed peanuts with chili lime dressing. Vegan and spicy.
$12.00Crispy Rice Salad
Crispy brown rice mixed with fried tofu, ginger, rice powder, onion, carrot, and peanuts, with spicy lime dressing. Vegan and spicy.
$13.00Eggplant Salad
Peeled eggplant topped with diced tofu, garlic, chili, onions and carrots flavored with chili lime dressing. Vegan and spicy.
$13.00Khao Yum Salad
Quinoa, coconut, edamame, bean sprouts, brown rice, pumpkin, red cabbage, green apple, carrot, cucumber, red onions, sesame seeds, with lemon grass dressing. Vegan.
$15.00Snap Peas Salad
Thinly sliced snap peas, toasted coconut, cashews, onion, and carrot with chili tamarind. Top with coconut cream, crispy shallots and dried chili.
$16.50Kale Salad (V)
Healthy and delicious loads kale with quinoa, toasted almond, raisins, edamame, red cabbage, oranges and avocado, tossed in almond basil dressing
$14.00Entrees
Pad Ka Prow
Sauteed in chili, garlic, bell peppers, onions, fresh basil and side of lettuce. Spicy and vegan.
$13.00 +Garlic Pepper
Sauteed roasted garlic and fresh cilantro and side of steamed broccoli. Vegan.
$14.00 +Tasty Sweet and Sour
Sauteed with onions, cucumbers, carrot, tomatoes, pineapple and bell peppers in sweet and sour sauce. Vegan. (It can not be made Gluten free.)
$13.00 +Prig Khing
With fresh green beans sauteed in special spicy sauce and garnished with crispy basil leaves. Vegan and spicy.
$13.00 +Dried Chili with Cashews
Cashews, carrots, onions and dried chili sauteed with choice of an item. Vegan and spicy.
$13.00 +Ginger a La Mor
Fresh ginger, shiitakes, bell peppers, garlic and onions, sauteed with choice of an item. Vegan and spicy.
$14.00 +Eggplant Lover
Sauteed eggplant with soy bean sauce, garlic, chili, bell peppers and basil with choice of an item. Vegan.
$14.00 +Noodles
Pad Thai
Traditional dish of pan-fried thin rice noodles, onion egg, bean sprouts and crushed peanuts. Vegetarian.
$12.50 +Pad See-Ew
Pan-fried flat rice noodles with broccoli, bean sprouts, egg in a special black soy sauce. Vegetarian.
$12.50 +Pad Kee Mao Drunken Noodles
Pan-fried flat rice noodles with carrots, mushrooms, onions, bell peppers, basil, chili. Vegetarian and spicy.
$12.50 +Pad Woon Sen
Sauteed glass noodles with egg, tomatoes, bean sprout, onions, assorted vegetable. Vegetarian.
$12.50 +Spicy Spaghetti
Spaghetti stir-fried with fresh tomatoes, onions, carrots, chili, bell peppers, basil and mushrooms. Vegetarian and spicy.
$13.00 +Kuay Teow Reua
Spicy rice noodle soup, veggie beef, bok choy, carrots, bean sprout, cilantro, scallion and basil in authentic Thai spice broth. Vegan and spicy.(It can not be made Gluten free.)
$13.50 +Goy See Mee (Non Vegan)
Crispy egg noodle with assorted vegetables, bamboo shoots, topped with light brown gravy vinegar sauce. Vegetarian.
$15.00 +Khao Soi Northern Thai Curry Noodles (Non Vegan)
Crispy egg noodles topped with carrots, onions, chili oil, in curry sauce, served with bean sprouts, lime and pickled mustard. Spicy and Vegetarian.(It can not be made Gluten free.)
$16.00 +Green Curry Spaghetti
Coconut cream based green curry with sliced bamboo, green beans, basil and bell peppers over spaghetti. Spicy and Vegetarian. (It can not be made Gluten free.)
$16.00 +Tom Yum Noodle Soup(V)(contain peanuts)
Rice noodles,fried wontons,fried onions,onion,bean sprouts,green beans,ground peanuts,chili,garlic,lime and cilantro
$13.50 +Spicy Coconut Noodles Soup(V)
Rice noodles,coconuts milk,fried wontons,scallions,bean sprouts,green beans,chili,garlic,lime and cilantro
$13.50 +Garlic Noodles
Flat rice noodles, bean sprouts, broccoli, mushroom, carrots. shiitake mushroom, garlic, green onion and cilantro.
$13.50 +Rice Dishes
Vegetable Fried Rice
Fried rice with assorted vegetables, egg onions and choice of an item above. Vegetarian.
$12.50 +Spicy Fried Rice
Fried rice with chili, onions, carrots, mushrooms, bell peppers and basil. Vegan and spicy.
$12.50 +Pineapple Fried Rice
Fried rice with pineapple, cashews, raisins, onions, bell peppers, curry powder. Vegan.
$12.50 +Prig Khing Fried Rice
Fried rice with chili paste, green beans, bell peppers, basil. Spicy and vegan.
$12.50 +Khao Mok Gai
Deep fried soy chicken with unique tasting yellow jasmine rice, topped with fried shallots, served with spicy sweet and sour sauce and accompanied with a light soup. Vegan.
$13.50Khao Man Gai
Fried soy chicken with ginger garlic rice, served with sauce fermented soybeans, ginger, garlic, Thai chili and vinegar garnished with cucumber cilantro and accompanied with a light soup. Vegan.
$13.50Green Curry Fried Rice
Fried rice with green curry paste, bamboo shoots, long bean, bell pepper, peas, carrots and Thai basil. Choice of jasmine rice or brown rice, and Vegan and spicy.
$14.00 +Curries
Kang Kari Curry
Yellow curry with coconut milk, carrots and potatoes. Vegan and spicy. (It can not be made Gluten free.)
$14.00 +Panaeng Red Curry
Peas, carrots, bell peppers, basil and in spicy coconut milk red curry. Spicy and vegan. (It can not be made Gluten free.)
$14.00 +Kang Kiew Wan Curry
Slightly sweet coconut milk based green curry with bamboo, long beans, bell peppers and Thai basil. Spicy and vegan. (It can not be made Gluten free.)
$14.00 +Mock Duck Curry
Veggie duck, fresh tomatoes, bell peppers, chili, basil and pineapple in coconut milk red curry. Spicy and vegan. (It can not be made Gluten free.)
$14.00 +Jungle Curry(Non Coconut Milk Curry Soup)
Bamboo, bell peppers, long beans, pumpkin, basil, carrot, with authentic Thai spicy watery broth. Spicy and vegan.
$14.00 +Vegetable Dishes
Broccoli with Dried Chili
Broccoli sauteed with garlic, dried chili in house sauce. Vegan and spicy.
$13.00 +Specials
Orange Chicken
Crispy battered veggie chicken tossed in a delicious orange sauce over the bed of cabbage. Vegan.
$15.00 +Busaba Pumpkin
Kabocha squash sauteed with tofu, fresh garlic, bell peppers, chili and Thai basil with special house sauce. Vegan and spicy.
$15.00 +Roti and Green Curry
Slightly sweet coconut milk based green curry with veggie chicken, bamboo, long beans, bell peppers and Thai basil served with Indian pancake. Vegan. (It can not be made Gluten free.)
$16.00 +Sizzling Pra Ram
Fresh spinach, cucumbers, red onions, cashews and tofu topped with creamy peanut sauce. Vegan.
$16.00 +Crispy Fish with Green Apple
Crispy veggie fish served with fresh green apple, cashew nuts, onions, chili, cilantro and the chef special dressing. Vegan and spicy.
$16.00 +Inferno Chicken
Crispy battered soy chicken tossed with special Thai herbs and spicy Thai chili, onion, carrot, young green peppers, top with crispy bay leaves and basil. Vegan and spicy.
$18.50 +Pla Rad Prik
Crispy fried veggie fish with eggplants, young green pepper, bell pepper, and basil tossed with spicy red curry sauce. Vegan.
$18.50 +