Cafe Y Chocolate
Popular menu items
Breakfast Burrito
Scrambled eggs, refried beans, cheddar, and Monterey Jack cheese and topped with lettuce, tomato, sour cream, and queso fresco. Add extras for an additional charge. Vegetarian.
$14.04 +Tacos al Pastor
Marinated pork with red sauce and pineapple. Topped with cilantro, onion and radish.
$14.56Brunch
Huevos Motulenos Especiales Brunch
A tower of huevos rancheros with refried beans, ham, and mozzarella cheese, topped with salsa verde, roasted poblano rajas, caramelized onions, tomatoes, and queso fresco. Side of toast upon request. Vegetarian.
$16.64Huevos Revueltos Migas Brunch
Scrambled eggs with ham, onion, jalapeno peppers, and tortilla chips topped with melted Chihuahua cheese. Served with a side of black beans and an option of tortillas or a slice of toasted Portuguese bread.
$15.08Huevos Revueltos Con Chorizo Brunch
3 scrambled eggs with spiced pork sausage. Served with a side of black beans and an option of corn tortillas or a slice of toasted Portuguese bread.
$14.56Breakfast Sandwich
Smoked ham, 2 well done eggs, pickled jalapenos, Oaxaca cheese, refried beans, chipotle mayo, onion, lettuce, tomato and a side of home fries.
$15.60Huevos Rancheros Brunch
3 eggs sunny side up served over fried corn tortillas covered in a salsa verde and topped with queso fresco. Served with a side of black beans. Side of toast upon request. Add extras for an additional charge. Vegetarian.
$13.52 +Huevos a La Mexicana Brunch
3 eggs scrambled with onions, tomatoes, and jalapeno peppers. Served with a side of black beans and an option of tortillas or slices of toasted Portuguese bread. Vegetarian.
$13.52Scrambled Tofu a La Mexicana Brunch
Scrambled tofu cooked with tomato, jalapeno peppers, and onions. Served with a side of black beans and an option of tortillas or slices of toasted Portuguese bread. Vegetarian.
$13.52French Toast Brunch
4 pieces of French toast with mixed berries, banana, vanilla sauce and whipped cream. Vegetarian.
$15.60Omelet Vegetariano Brunch
3 egg omelet made with zucchini, tomato, jalapeno peppers and onion. Served with a side of black beans and salad and an option of corn tortillas or slices of toasted Portuguese bread.
$15.08Tofu Breakfast Burrito
Scrambled tofu cooked with tomato, onion and jalapeno, cheddar Monteray Jack cheese and refried beans topped with lettuce, tomato, sour cream and queso fresco.
$15.08Breakfast Burrito
Scrambled eggs, refried beans, cheddar, and Monterey Jack cheese and topped with lettuce, tomato, sour cream, and queso fresco. Add extras for an additional charge. Vegetarian.
$14.04 +Chilaquiles Brunch
Fresh homemade tortilla chips covered in salsa verde, salsa roja, or mole topped with sour cream and queso fresco. Served with black beans and rice. Add extras for an additional charge. Vegetarian.
$14.04 +Molletes Brunch
A long buttered Portuguese roll toasted and topped with refried black beans and melted Chihuahua cheese, queso fresco, and a side of pico de gallo. Add extras for an additional charge. Vegetarian.
$14.56 +Nachos Brunch
Fresh-made tortilla chips topped with refried beans, cheddar, Monterey Jack cheese, melted mozzarella, and Chihuahua cheese. Add extras for an additional charge. Vegetarian.
$14.56 +Rápido Sándwich
Lightly toasted bread with mayonnaise, beans, queso fresco, jalapeño, avocado. Served with home-fries .
$9.00 +Cheese Omelet
3 egg omelet with Monterey Jack cheese and cheddar cheese. Served with a side of black beans, lettuce, and tomato and options of tortillas or slices of toasted Portuguese bread. Add poblanos or mushrooms.
$12.00 +Aperitivos
Guacamole
The name is derived from 2 Aztec nahuatl words ahuacatl (avocado) and molli (sauce). Chopped cilantro, jalapeno, onion, tomato and avocado. Vegetarian.
$15.08Pico De Gallo
Classic Mexican tomato dip. Jalapeno, tomato, onion, cilantro and lime juice. Served with homemade tortilla chips. Vegetarian.
$9.36Queso Fundido
A combination of melted mozzarella and Chihuahua cheese. Served with corn tortillas. Add chorizo, poblano peppers, or mushrooms for an additional charge. Vegetarian.
$11.44 +Chicken Empanaditas
3 small empanadas stuffed with chicken tinga, topped with sour cream, and served with a small salad.
$13.52Empanada
A savory open faced fried pastry topped with lettuce, tomato, queso fresco, and sour cream and silled with your choice of meat chicken tinga or roast pork.
$10.40Seasonal Ceviche
$16.64Nachitos
Home-made tortilla chips topped with refried black beans, a mixed combination of cheddar Monterey Jack cheese, melted mozzarella and Chihuahua cheese and topped with shredded lettuce, diced tomato, sour cream and traditional Mexican cheese.
$10.50 +Molletes
A long buttered Portuguese roll layered with refried black beans and melted chihuahua cheese, toasted and topped with queso fresco and side of pico de gallo.
$11.00 +Spicy Mango Guacamole
Classic guacamole with mango marinated with paprika and cinnamon. Served with a side of chips.
$11.00 +Esquites
Roasted corn salad with epazote, topped chili powder, mayonnaise and sprinkled with Cotija cheese.
$6.50 +Elote Loco
A corn on the cob with a traditional Mexican mayonnaise, Cotija cheese, and sprinkled with chili powder.
$4.00 +Shrimp Montaditos
3 pieces of roasted baguette topped with cream, red onions, shrimp and shredded Manchego cheese.
$7.50 +Shrimp Ceviche
Gulf of Mexico shrimp tossed in lemon juice and olive oil with avocado, fresh cilantro, tomatoes and jalapenos. Served with chips.
$12.00 +Soups and Salad
Pozole Rojo
A rich brothy soup made with pork, hominy and red chiles. Served with 2 tostadas topped with lettuce, beans, sour cream and radish.
$17.68Sopa De Tortilla
A rich pasilla chile broth, topped with crispy tortillas strips and smooth slices of avocado and sprinkled with traditional Mexican cheese and sour cream. Vegetarian.
$13.52Crema De Elote
Corn bisque. A rich creamy soup topped with cream, masa huitlacoche and croutons. Vegetarian.
$12.48Sopa de Mariscos
Tomato and guajillo broth, shrimp, calamari, crab meat, mussels, carrots, celery and potato. Served with toast.
$18.00Signature Salad
Romaine, seasonal fruits, walnuts, and traditional Mexican cheese tossed with our house apricot dressing. Vegetarian.
$12.48Pear Salad
Mixed greens, pear and sprinkled with queso fresco and tossed with our house apricot dressing. Vegetarian.
$10.40Caldo Tlalpeno
Chicken and chipotle broth with carrot, corn, zucchini, rice, garnish with avocado, cilantro and onion.
$8.50Los Nopalitos
Tender cactus tossed with sea salt and olive oil, fresh tomato, jalapeno, onion, cilantro, panela cheese.
$8.00Mango Dulce
Arugula, tossed in olive oil, cilantro, onions, bell peppers, Panela cheese sliced avocado and fresh mango.
$9.00Shrimp Salad
Mixed greens served with marinated shrimp, fresh cut avocado, tomato, green peppers, and cucumber. Comes with a spicy dressing on the side and can be substituted for our house dressing.
$14.00Superfibra
Romaine, tomato, sweet onion, nopalitos, avocado, jalapeno, and chopped walnuts. Served with dressing on the side.
$10.00House Specials
Enchiladas Divorciadas
2 red and 2 green enchiladas with fried plantains, 2 sunny side up eggs and steak. Topped with sour cream and queso fresco.
$23.92 +Fajitas Mixtas
A hot skillet with shrimp, steak, grilled chicken, bell peppers and onion topped with melted cheese and chipotle sauce. Served with sour cream, guacamole and corn tortillas.
$26.00 +Shrimp Enchiladas Poblanas
3 enchiladas stuffed with corn, tomato, onion and shrimp, covered in a creamy green poblano sauce, topped with cheese and served with lettuce and pico de gallo.
$20.80 +Carne Asada Tampiquena
10 oz. ribeye steak, crispy potato, nopalitos and chimichuri sauce. Served with 2 red cheese enchiladas and a side of rice and beans.
$27.04 +Chicken Flautas
3 fried corn tortillas stuffed with tinga and topped with lettuce, sour cream, pico de gallo and queso fresco. Served with Mexican rice and beans.
$16.64 +Tamal Azteca
Steamed tamal filled with chicken and chihuahua cheese and covered with our homemade salsa verde, sour cream, poblano rajas and queso fresco. Served with Mexican rice and black beans.
$17.68 +Veggie Flautas
Potatoes sauteed in homemade chipotle sauce, shredded carrots and seasoned nopales (cactus). Served with a side of Mexican rice and beans.
$13.50 +Quesadilla Con Carne
A flour tortilla or homemade corn tortilla, freshly made and hand pressed, stuffed with cheese and served with lettuce, pico de gallo and sour cream.
$16.64 +Enfrijoladas
3 corn tortillas stuffed with Oaxaca cheese, covered in a creamy bean sauce, topped with sour cream and sprinkled with cheese. Served with a side of Mexican rice and green salsa. Add extras for an additional charge. Vegetarian.
$14.56 +Huarache
Fluffy handmade corn tortilla topped with refried beans, green and red salsa, spiced nopales and queso fresco. Served with lettuce and pico de gallo. Add extras for an additional charge. Vegetarian.
$14.04 +Enchiladas De Mole Poblano
3 corn tortillas stuffed with Oaxaca cheese, covered in mole sauce, topped with sour cream and queso fresco. Served with a side of Mexican rice and black beans. Add extras for an additional charge. Vegetarian.
$14.56 +Enchiladas Y Salsa
3 corn tortillas stuffed with Oaxaca cheese, covered in salsa verde or roja, topped with sour cream and queso fresco. Served with a side of Mexican rice and black beans. Add extras for an additional charge. Vegetarian.
$14.56 +Veggie Flautas
3 fried corn tortillas stuffed with potatoes sauteed in hommade chipotle sauce, shredded carrots and seasoned nopales (cactus). Served with a side of Mexican rice and beans, lechuga, pico de gallo, crema y queso fresco. Vegetarian.
$15.60 +Tortas
Cheesesteak a La Mexicana Torta
A lightly buttered, toasted Portuguese roll with our homemade chipotle mustard, steak sauteed with serrano peppers and caramelized onions, with melted cheese. Can be made vegetarian with soy beef seitan.
$15.60Burritos
Cheesesteak Burrito
Grilled steak sauteed with serrano peppers and caramelized onions, refried beans, chipotle cream sauce, melted cheese and topped with pico de gallo. Cut in half served with a side of homefries.
$15.60Veggie Burrito
Refried beans, mozzarella cheese, mushrooms, onions, zucchini and serrano peppers. Vegetarian.
$14.56Vegetarian Chicken Burrito
Soy chicken cooked with jalapeno peppers, tomato, refried beans, spring mix, sour cream, cheese and chipotle mayo.
$14.56Tacos
Pollo Asado Tacos
Grilled chicken, lettuce, chipotle mayonnaise, topped with guacamole, and queso fresco.
$15.08Bistec Tacos
Grilled steak with sliced red onion, green peppers, cheddar, Monterey Jack cheese and topped with guacamole.
$15.60Tacos al Pastor
Marinated pork with red sauce and pineapple. Topped with cilantro, onion and radish.
$14.56Fish Tacos
Tilapia fish breaded and lightly fried, topped with lettuce, chipotle cream sauce, guacamole and queso fresco.
$15.08Brisket Tacos
Slow cooked marinated beef served with consome and salsa taquera. Topped with onion, cilantro, avocado and radish.
$16.64Quesabirria Tacos
Traditional Mexican tacos with shredded brisket and oaxaca cheese topped with cilantro, avocado and pickled onions. Served with taquera salsa and a side of consome.
$18.72Veggie Tacos
Chipotle potatoes, shredded carrots, and seasoned nopales (cactus). Topped with sour cream and queso fresco. Add lechuga y jitomate. Vegetarian.
$14.04Tacos Tinga
Your choice of roast pork, papas con chorizo, picadillo or tinga. Topped with diced tomato, lettuce, sour cream and queso fresco.
$13.50Para Los Ninos
Kids Dos Pancakes
2 small pancakes with strawberries and bananas and topped with vanilla sauce and whipped cream. Vegetarian.
$12.48Kids Sincronizada De Jamon
Grilled ham and cheese on 2 flour tortillas. Served with a side of sour cream.
$11.44Additions
Postres
Tres Leches
A light and airy sponge cake soaked in three types of milk with a whipped cream frosting.
$8.327 Plantains with Cream
Fried sweet plantains, sliced and topped with queso fresco and sour cream.
$7.287 Churros
Fried dough pastry sprinkled with sugar and cinnamon. Served with a side of homemade chocolate dip.
$7.28Pan De Elote
Corncake drizzled with warm caramel and vanilla sauce. Served with vanilla ice cream.
$9.36Churros de Cajeta
Fried dough pastry filled with caramel and sprinkled with cinamon sugar. Served with a side of homemade chocolate dip.
$3.50Las Conoas
Lightly fried sweet plantain filled with seasonal fruit, drizzle with chocolate and caramel sauce.
$7.50Churros de Cajeta
Fried dough pastry filled with caramel and sprinkled with cinnamon sugar. Served with a side of homemade chocolate dip.
$5.50Whole Tres Leches Cake
A light, airy sponge cake soaked in, as the name implies, three types of milk.
$35.00Cafe De La Casa
Cafe Frio
Cafe Helado
Te
Chamomile Tea
$3.64 +Lemon Ginger Honey Tea
$4.16 +Green Tea
$3.64 +Black Tea
$3.64 +Jasmine Green Tea
$3.50 +Jasmine Tea
$3.50 +Aguas Frescas
Jugos
Malteadas
Tacos Especiales (Archived)
Pollo Asado Tacos Especiale
Grilled chicken, lettuce, chipotle mayonnaise, guacamole and sprinkled with queso fresco and diced tomato.
$13.50Bistec Tacos Especiale
Steak with slices red onions, green peppers, cheddar and Monterey Jack cheese and topped with guacamole.
$13.50Chorizo Tacos Especiale
Mexican sausage, bell peppers, red onion, topped with guacamole and sprinkled with queso fresco.
$13.50Fish Tacos Especiale
Breaded whiting fish topped with lettuce, guacamole and sprinkled with queso fresco and chipotle cream sauce.
$13.50Salads (Archived)
Signature Salad
Romaine, seasonal fruits, walnuts and traditional Mexican cheese. Mixed with our special homemade apricot dressing.
$8.00 +Pear Salad
Mixed greens, pear and sprinkled with a white soft and moist cheese. Mixed with our homemade apricot dressing.
$7.00 +Shrimp Salad
Mixed greens served with marinated shrimp, fresh cut avocado, tomato, green peppers and cucumber. Comes with a spicy dressing on the side and can be substituted for our house dressing.
$11.00Superfibra Salad
Romaine, tomato, sweet onion, nopalitos, avocado, jalapeno, and chopped walnuts. Served with dressing on the side.
$8.50 +Soft Drinks (Archived)
Dinner (Archived)
Enchiladas Divorcadas
2 red and 2 green enchiladas with fried plantains, 2 sunny-side-up eggs, and steak. Topped with sour cream and queso fresco.
$20.00 +Fajitas Mixatas
A hot skillet with shrimp, steak, grilled chicken, bell peppers, and red onion topped with melted cheese and chipotle sauce. Served with sour cream, guacamole, and corn tortillas.
$25.00 +Shrimp Enchiladas Poblanas
3 enchiladas stuffed with corn, tomato, onion, and shrimp, covered in a creamy green poblano sauce, topped with cheese.
$19.00 +Carne Asada Tampiquena
10 oz. ribeye steak, crispy potato, nopalitos, mushrooms, and chimichurri sauce. Served with 2 red cheese enchiladas and a side of rice and beans.
$26.00 +Chicken Flautas
3 fried corn tortillas stuffed with tinga and topped with lettuce, sour cream, pico de gallo, and queso fresco. Served with Mexican rice and beans.
$15.00 +Veggie Flautas
3 fried corn tortillas stuffed with potatoes sauteed in homemade chipotle sauce, shredded carrots, and seasoned nopales (cactus). Served with a side of Mexican rice and beans. Vegetarian.
$15.00 +Cheese Quesadilla
A flour tortilla or homemade corn tortilla, freshly made and hand pressed, stuffed with cheese, and served with lettuce, pico de gallo, and sour cream. Vegetarian.
$13.50 +Quesadilla con Carne
A flour tortilla or homemade corn tortilla, freshly made and hand pressed, stuffed with cheese and your choice of meat and served with lettuce, pico de gallo, and sour cream.
$16.00 +Tamal Azteca
Steamed tamal filled with chicken and chihuahua cheese and covered with our homemade salsa verde, sour cream, poblano rajas, and queso fresco. Served with Mexican rice and black beans.
$16.00 +Enfrijoladas
3 corn tortillas stuffed with Oaxaca cheese, covered in a creamy bean sauce, topped with sour cream and queso fresco. Served with a side of Mexican rice, lettuce, and pico de gallo. Vegetarian.
$14.00 +Huarache
Fluffy handmade corn tortilla topped with refried beans, green and red salsa, spiced nopales, and queso fresco. Served with lettuce and pico de gallo. Vegetarian.
$13.50 +Enchiladas de Mole Poblano
3 corn tortillas stuffed with Oaxaca cheese, covered in mole sauce, topped with sour cream and queso fresco. Served with a side of Mexican rice and black beans. Vegetarian.
$13.50 +Enchiladas Verdes
3 corn tortillas stuffed with Oaxaca cheese, covered in salsa verde, topped with sour cream and queso fresco. Served with a side of Mexican rice and black beans. Vegetarian.
$13.50 +Enchiladas Rojas
3 corn tortillas stuffed with Oaxaca cheese, covered in salsa rojas, topped with sour cream and queso fresco. Served with a side of Mexican rice and black beans. Vegetarian.
$13.50 +