Castagna
Beverages
Soda
$3.00Iced Tea
$3.00Lemonade
$3.00Milk
$3.00Cranberry Juice
$3.00Americano
$3.00Espresso
$3.00Cappuccino
$3.50Cafe Latte
$3.75Cafe Mocha
$3.75Hot Tea
$3.50Brunch
Caramelized French Toast
Scented with vanilla and grand marnier, served with fresh fruit and caramel sauce.
$14.00 +Omelette with Fresh Herbs
$10.00 +Ratatouille Scramble
Scrambled eggs mixed with a stew of tomatoes, bell peppers, eggplant and zucchini.
$14.00 +Florentine Benedict
Poached eggs, spinach, smoked prosciutto and Hollandaise sauce on toasted muffins.
$14.00 +Crepe Ham, Egg and Cheese
$13.00 +Rotisserie Chicken Sandwich Au Jus
Roasted free range chicken, gruyere, roasted tomatoes, lettuce, aioli, au jus dip.
$15.00 +Pasta
Pizza
Small Plates
Tuna Tartare
Ahi tuna, green onions, olive oil, shallots, fennel, soy sauce, lemon zest, fresno pepper, served with taro chips.
$16.00Citrus Salad
$8.00Goat Cheese Salad with Pancetta
Mixed greens, goat cheese, grilled pancetta, whole grain mustard sherry vinaigrette.
$16.00Nicoise Salad
Steamed mussels. Garlic, parsley, pernod, olives, roasted bell peppers, fennel, anchovies, tomato coulis.
$17.00Cheese Plate
$16.00Main Courses
Signature Burger
$18.00Garbanzo Crepe and Ratatouille
Vegan and gluten free. Vegetarian chickpea crepe stuffed with ratatouille, served with zucchini spaghetti. Veggie.
$20.00Lasagna "Grand-Mother" Recipe
Lasagna with meat sauce and creamy bechamel, served with mixed greens.
$22.00Beef Stew with Pasta
Beef stew cooked in red wine and herbs de provence, served with pappardelle.
$25.00Filet Mignon Au Poivre
Filet mignon in a green peppercorn and cognac demi glace, served with chickpea fries.
$32.00Charcuterie and Fromage
A Cote
Dessert
Chocolate Fondant
Warm molten chocolate cake made with 70% valrhona chocolate, served with creme anglaise. Allow 10 min. Baking time.
$9.00