Dahlak

Samosa, a fried dough pastry stuffed with potatoes, peas, lentil and spices.

Asa Tibs

Fried whiting fish bites, seasoned with salt and pepper with a side of lime aioli

Spiced Chicken Wings

Wings tossed with a teff and berbere coating then mixed with a spicy honey sauce

Doro Wat Sliders

Spiced braised chicken in doro wat, fresh jalape��o, cilantro

Ingudai Tibs Sliders (Mushroom)

Stewed mushrooms, crispy shallots, fresh jalape��o, cilantro

Injera Rolls

housemade injera bread wrapped around a sampling of your choice dish (3)

Dahlak Tibs

Stir-fried beef, saut��ed w/ peppers, onions & tomatoes and lightly seasoned with berbere

Braised Lamb Shank

(Serves 2) Lamb braised in Wat and a bed of fragrant couscous prepared like Kinche.

Shrimp Tibs

Stir-fry with onions, peppers and large berbere seasoned shrimp

Traditional Mesob Combo

Veggie Mesob

A combination of traditional vegan stews

Beef Okra

Lean beef cooked with baby okra cuts braised in a berbere spiced stew.

Doro Spinach

Tender chicken cooked with a blend of spinach, onions and garlic.

Timatim Salad

Bright tomato salad with onions, peppers, and cilantro tossed with an olive oil-lime vinaigrette

Pickled Mango Slaw

A cabbage and mango slaw tossed with sliced carrots, red onion, thai basil, mint and cilantro then pickled in a sweet berbere brine

Mashed Sweet Potato

made w/ a spiced brown butter

Yellow Lentil Hummus w/ Injera Chips

Injera (extra)

Homemade, spongy crepe-like bread fermented and freshly prepared daily as a base and a vehicle for scooping

Vegan Chopped Cheese

plant-based ground beef prepared like ���Kitfo���, vegan cheese, lettuce, onion, tomato, mitmita, amaroso

Cheesesteak

Habesha-style take on our Philly landmark dish cooked with our housemade berbere stew. On your choice of a bread roll or injera wrap.

Berbere Rasta Pasta

peppers, onion, basil, spiced cr��me, parmesan on penne

Tibs Taco

Tacos with a habesha twist and your choice of a stir-fried protein

Date Cake

Baklava