Dosa on Fillmore
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Dosa on Fillmore Menu

Dosa on Fillmore

Dinner, Gluten-Free
1700 Fillmore St, San Francisco, CA 94115
(415) 441-3672
Menu About

Beverages

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Lassi

A refreshing natural yogurt drink, different flavors.

$6.36

Mint Lemonade

Muddled mint mixed with fresh lemonade.

$5.50

Chai

House-made chai prepared with ginger, cardamom and star anise

$3.50

Madras Coffee

South Indian shade-grown, brewed with chicory & fresh milk.

$3.75

Darjeeling Iced Tea

$3.00

South Indian Monsoon

Muddled Lemon, Lime & Orange with Fresh Mint & Ginger. Served with Mango Juice, Pomegranate Juice & Soda Water.

$6.00

Juice

$4.00

Bottle Soda

$4.00

Organic Samovar Tea

Spearmint Sage, Turmeric Spice, Ryokucha, Blood Orange.

$5.50

Brunch Appetizers

Spiced Carrot Soup Brunch

Yogurt, orange, and candied pistachio.

$13.78

Idli Fries Brunch

Gunpowder rub, roasted chile-garlic and sweet onion chutneys.

$10.60

Kerala Fried Chicken Brunch

Halal, pomegranate raita, strawberry chutney.

$14.84

Vada Pav Brunch

Spiced potato patty, chutneys, caramelized onion and gunpowder. Vegetarian.

$6.89 +

Rasam Fire Broth Soup Brunch

Spicy broth, tomatoes, tamarind, lentils and black pepper.

$6.36

Sprouted Moong Salad Brunch

House-made paneer, coconut, figs, orange and cumin.

$12.72

Brunch Shared Plates

Chutney Sampler Brunch

Sweet onion, tamarind, mint-cilantro,and roasted chile-garlic. Gluten-free. Nut-free. Egg-free.

$5.50

Rasam Fire Broth Brunch

Spicy broth, tomatoes, tamarind, lentils, black pepper. Dairy-free. Egg-free. Gluten-free. Nut-free. Vegan.

$6.00

Sprouted Mung and Lentil Salad Brunch

House-made paneer, coconut, Satsuma, Asian pear. Gluten-free. Nut-free. Egg-free.

$14.00

Bhel Puri Brunch

Puffed rice, potatoes, tomatoes, onions, tamarind & mint chutneys. Nut-free. Egg-free.

$12.00

Idli Fries Brunch

Gunpowder rub, roasted chile-garlic and sweet onion chutneys. Dairy-free. Egg-free. Gluten-free. Nut-free. Vegan.

$10.00

Kerala Chicken Brunch

Pomegranate raita, citrus chutney, Halal. Gluten-free. Nut-free.

$14.00

Spiced Avocado Chaat Brunch

Street-style, grapefruit, habanero, coconut. Dairy-free. Egg-free. Gluten-free. Nut-free. Vegan.

$14.00

Vada Pav Brunch

Spiced potato patty, chutneys, caramelized onion, and gunpowder. Nut-free.

$7.00 +

Dahi Vada

Cool yogurt over lentil fritters, tamarind & mint chutney. Gluten-free. Nut-free. Egg-free.

$11.00

Pani Puri

Crispy puri mint & tamarind water, chickpeas, mung & potato. Dairy-free. Egg-free. Nut-free. Vegan.

$10.00

Sambar Brunch

Steamed rice patties, spiced lentil soup, chutneys. Gluten-free. Vegan. Egg-free. Dairy-free. Nut-free.

$9.00

Brunch Street Wraps and Rice Bowls

Almond Ambur Chicken Brunch

Served with egg brush, topped with marinated onion, tomato, cilantro & chiles. Halal, coconut, pickled peppers. Street-wraps are egg-free. Nut-free. Dairy-free.

$15.00

Tamil Lamb Brunch

Served with egg brush, topped with marinated onion, tomato, cilantro & chiles. Halal, tomato, fennel, onion,cauliflower, dates, mint. Street-wraps are egg-free. Dairy-free. Nut-free.

$17.00

Prawn Masala

Served with egg brush, topped with marinated onion, tomato, cilantro & chiles. Curry leaves, coconut milk, tomato. Street-wraps are egg-free. Dairy-free. Nut-free.

$17.00

Vegetarian

Served with egg brush, topped with marinated onion, tomato, cilantro & chiles. Shredded paneer, butternut squash,potato. Street-wraps are egg-free. Nut-free.

$14.00

Brunch Entrees

Autumn Vegetable Curry Bowl Brunch

Tomatoes, cauliflower, heirloom beans and served with coconut rice.

$14.84

Prawn Masala Curry Bowl Brunch

Curry leaves, coconut milk and served with coconut rice.

$18.02

Almond Ambur Chicken Curry Bowl Brunch

Halal, coconut, heirloom peppers and served with lemon rice.

$15.90

Tamil Lamb Curry Bowl Brunch

Tomato, fennel, cashew, poppy seed and served with lemon rice.

$18.02

Brunch Dosas

Masala Dosa Brunch

Savory rice and lentil crepe or pancake, served with tomato & fresh coconut chutneys, and sambar, a flavorful lentil dipping soup made with vegetables. The classic dosa filled with creamy spiced potatoes, onions, and cashew nuts masala. Gluten-free. Egg-free.

$13.00

Egg Dosa Brunch

Cage-free eggs spread inside the dosa, onions, chiles and spices. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Gluten-free. Nut-free.

$14.00

Lamb Keema Dosa Gluten Free Brunch

Savory rice and lentil crepe or pancake, served with tomato & fresh coconut chutneys, and sambar, a flavorful lentil dipping soup made with vegetables. Plain dosa served with a side of minced lamb and diced potatoes. Dairy-free. Egg-free. Gluten-free. Nut-free.

$17.00

Roasted Chile and Garlic Dosa Brunch

Savory rice and lentil crepe or pancake, served with tomato & fresh coconut chutneys, and sambar, a flavorful lentil dipping soup made with vegetables. Masala dosa, spicy chile-garlic chutney. Gluten-free. Egg-free.

$14.00

Paneer and Butternut Squash Dosa Brunch

Savory rice and lentil crepe or pancake, served with tomato & fresh coconut chutneys, and sambar, a flavorful lentil dipping soup made with vegetables. Spiced, shredded unaged farmer’s cheese. Egg-free. Gluten-free. Nut-free.

$15.00

Spicy Mung Masala Brunch

Savory rice and lentil crepe or pancake, served with tomato & fresh coconut chutneys, and sambar, a flavorful lentil dipping soup made with vegetables. Mung lentil dosa with green chiles and spiced potatoes. Gluten-free. Egg-free.

$14.00

Paper Masala Brunch

Savory rice and lentil crepe or pancake, served with tomato & fresh coconut chutneys, and sambar, a flavorful lentil dipping soup made with vegetables. Large, thin, pliable, crispy, potato masala. Gluten-free. Egg-free.

$14.00

Rava Masala

Savory rice and lentil crepe or pancake, served with tomato & fresh coconut chutneys, and sambar, a flavorful lentil dipping soup made with vegetables. Crispy semolina wheat dosa, potato masala, onions. Egg-free.

$14.00

Brunch Uttapams

Uttapam Brunch

Slightly thicker, pancake-style variation of the dosa, with a variety of savory toppings described below. Served with fresh coconut & tomato chutneys and sambar. Tomato, onion, chile, two cage-free eggs. Gluten-free. Nut-free.

$14.00

South Indian Moons Brunch

Chefs selection of five different uttapams. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Gluten-free. Egg-free.

$16.00

Paneer and Butternut Squash Brunch

Spiced, shredded unaged farmer’s cheese and cilantro. Served with fresh coconut and tomato chutneys and sambar. Gluten free. Egg-free. Nut-free.

$15.00

Mixed Chile Uttapam Brunch

Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Assorted chiles including serrano, jalapeno, thai chiles. Gluten-free. Egg-free. Nut-free.

$14.00

Autumn Kale and Poppy Seed

Slightly thicker, pancake-style variation of the Dosa, with a variety of savory toppings described below. Served with fresh coconut & tomato chutneys and sambar. Kale masala, pear-habanero chutney. Egg-free. Gluten-free. Nut-free.

$15.00

Roasted Mushrooms Brunch

Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Organic, Beech, maitake, trumpet, curry leaves.

$16.00

Caramelized Onion Uttapam Brunch

Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Chiles, cilantro, roasted red onions. Gluten-free. Egg-free. Nut-free.

$13.00

Brunch Rice, Bread and Sides

Masala Potatoes Brunch

Creamy spiced potatoes, onions and cashew nuts. Gluten-free. Dairy-free. Vegan. Egg-free.

$5.50

Dahi Rice Brunch

Cool straus organic yogurt and basmati rice. Gluten-free. Egg-free. Nut-free.

$6.50

Raita Brunch

Chopped cucumber in spiced, cool straus organic yogurt. Egg-free. Gluten-free. Nut-free.

$5.50

Dahi Yogurt

Egg-free. Gluten-free. Nut-free.

$4.00

Achaar Brunch

Indian relish with green mango and andhra tomato. Gluten free. Dairy-free. Egg-free. Nut-free.

$2.00

Poori Brunch

Two puffy breads, fried, and whole grain durum wheat. Dairy-free. Egg-free. Nut-free.

$5.50

Dinner Shared Plates

Chutney Sampler Dinner

Sweet onion, tamarind, mint, roasted chile-garlic, papadum. Can be prepared vegan with cilantro. Gluten free. Egg free. Nut-free.

$5.50

Grilled Zuckerman's Asparagus Dinner

Avial sauce, blood orange, pistachios, and egg-free. Gluten-free.

$14.00

Sprouted Mung and Lentil Salad Dinner

House made paneer, coconut, Asian pear, orange & cumin dressing. Gluten free. Egg-free. Nut-free.

$14.00

Brokaw Avocado Chaat Dinner

Street-style, grapefruit, habanero, coconut, and egg-free. Dairy-free. Gluten-free. Nut-free. Vegan.

$14.00

Idli Fries Dinner

Gunpowder rub, roasted chile-garlic and sweet onion chutneys. Gluten-free. Vegan. Egg-free. Dairy-free. Nut-free.

$10.00

Dahi Vada Dinner

Chilled yogurt, tamarind chutney, and egg-free. Gluten-free.

$8.00

Sambar Dinner

Steamed rice patties, spiced lentil soup, chutneys. Gluten-free. Vegan. Egg-free. Dairy-free. Nut-free.

$9.00

Dungeness Crab Poori Dinner

Goan masala, chickpeas, and trout roe. Nut-free.

$16.00

Kerala Chicken Dinner

Citrus raita, kumquat chutney. Gluten free. Nut-free.

$14.00

Lake Kochi Grilled Prawns Dinner

Green Garlic, coconut, lime chili. Gluten-free. Egg-free. Nut-free.

$16.00

Lamb Kebab Dinner

Red pepper chutney, pickled vegetables, cucumber raita. Nut-free.

$15.00

Vada Pav (Veg Slider) Dinner

Spiced potato patty, chutneys, caramelized onion, and gunpowder. Nut-free

$7.00 +

Southern Samosas Dinner

Filo dough, peppers, potatoes, chutney. Nut-free.

$13.00 +

Rasam “Fire Broth” Soup Dinner

Spicy broth, tomatoes, tamarind, lentils, black pepper. Gluten free. Vegan. Egg-free. Dairy-free. Nut-free.

$6.00

Beet Vada

Chilled mint yogurt, pistachios, and tamarind chutney. Gluten free.

$11.00

Brussels Sprout Poriyal

Indian street-style, fried peanuts, paneer, persimmons, red pepper yogurt. Gluten free.

$14.00

Chennai Chicken Dinner

Citrus raita: blood orange, orange, lemon, Halal chicken

$13.00

Honeynut Squash Chaat Dinner

Orange, habanero, coconut, candied pistachios

$11.00

Roasted Carrot Masala

Blood orange, sesame, peanut chutney. Gluten free.

$15.00

Shrimp Pepper Pongal

Collard greens, chiles, pongal. Gluten free.

$13.00

Spiced Avocado Chaat

Street-style with grapefruit, habanero, and coconut. Gluten free and vegan.

$14.00

Winter Bhel Puri Dinner

Beets, carrots, mint, peanuts, citrus

$10.00

Dinner Curries & More

Smoked Arctic Char & Moilee Sauce Dinner

Coconut rice, kumquat achaar, fingerling potato chips. Gluten free. Egg-free.

$32.00

Prawn Masala Dinner

Cashews, collard greens, pongal. Gluten-free. Egg-free.

$30.00

South Indian Goat Biryani Dinner

Dough purdah, basmati rice, squash, kale, and citrus raita. Egg-free.

$32.00

Philipkutty Chicken Curry Dinner

Marble potatoes, coconut, green garlic tempering. Gluten-free. Egg-free.

$28.00

Hyrderabadi Spiced Lamb Chops Dinner

Spiced yogurt marinade, grilled asparagus, red pepper chutney, Halal. Gluten free. Egg-free. Spicy.

$36.00

Tamil Lamb Curry Dinner

Cauliflower, mint, dates, lemon, and uttapam. Halal. Gluten free. Egg-free.

$29.00

English Pea Kofta Dinner

Coconut-yogurt curry, basil, pumpkin seeds. Egg-free.

$22.00

Channa Bhatura Dinner

Chickpea masala, heirloom beans, spring vegetables vegan option with poori. Nut-free.

$19.00

Almond Ambur Chicken Curry

Pumpkin kofta, paneer, cinnamon, lemon, coconut rice. Gluten free.

$28.00

Almond Ambur Chicken Curry Dinner

Pickled peppers, chili oil and served with lemon rice.

$28.00

Andhra Chicken Masala

Halal, roasted red pepper, cashews, heirloom carrot, masala

$24.00

Channa Bhatura

Chickpea masala, heirloom beans, winter vegetables. Can be made vegan with poori.

$19.00

Channa Poori

Garbanzo, masala, puffy vegan poori

$19.00

Chettinad Duck

Valencia orange, quine achaar, and poori. Gluten free.

$21.00

Chettinad Duck

Valencia orange, quince achaar and poori. Gluten free.

$21.00

Hyderabadi Spiced Lamb Chops

Spiced yogurt marinade, brussels sprouts, grilled asparagus and kumquat, red pepper chutney and halal. Gluten free.

$36.00

Lamb Pepper Fry

Grass-fed, persimmons, brussels sprouts, lemon rice

$27.00

Prawn Masala

Grilled prawns, coconut-tomato curry, and coconut rice. Gluten free.

$30.00

Prawn Masala Dinner

Grilled prawns, coconut-tomato curry, agretti and served with coconut rice.

$30.00

South Indian Goat Biryani

Dough purdah, basmati rice, squash, kale and citrus raita.

$32.00

Tamil Lamb Curry Dinner

Cauliflower, mint, dates, lemon and served with uttapam.

$29.00

Vellorean Seafood Curry

Dungeness crab, striped bass, mussels, potato masala, coconut rice

$29.00

Winter Squash Kofta

Coconut-yogurt curry, basil, pumpkin seeds, and roasted carrots. Gluten free.

$22.00

Winter Squash Kofta Dinner

Coconut-yogurt curry, carrots, pumpkin seeds and mint.

$22.00

Dinner Dosas

Masala Dosa Dinner

Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar, a flavorful lentil and vegetable dipping soup. The Classic, potato masala, onions, cashew nuts. Gluten free. Egg-free.

$14.00

Lamb Keema Dosa Dinner

Plain dosa, side of spiced minced lamb, diced potatoes. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Gluten free. Egg-free. Nut-free.

$18.00

Paneer and Peas Dosa Dinner

Spiced, shredded unaged farmers cheese. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Gluten free. Egg-free. Nut-free.

$16.00

Roasted Chile and Garlic Dosa Dinner

Masala dosa, spicy chile-garlic chutney. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Gluten free. Egg-free.

$15.00

Egg Dosa Dinner

Cage-free eggs spread inside the dosa, onions, chiles and spices. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Gluten-free. Nut-free.

$16.00

Paper Masala Dosa Dinner

Large, thin, pliable, crispy and potato masala. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Gluten free. Egg-free.

$15.00

Spicy Mung Masala Dosa Dinner

Lentil batter, green chiles, onions, cilantro and potato masala. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Gluten free. Egg-free. Spicy.

$15.00

Rava Masala Dosa Dinner

Crispy semolina wheat dosa, potato masala, onions and cashew. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Dairy-free. Egg-free.

$15.00

Masala Dosa Gluten Free Dinner

The classic, potato masala, onions, cashew nuts. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar, a flavorful lentil and vegetable dipping soup.

$13.00

Dinner Uttapams

Grilled Asparagus Uttapam Dinner

Broccoli, carrots and caramelized onions. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Gluten free. Egg-free. Nut-free.

$17.00

Roasted Mushrooms Uttapam Dinner

Organic, beech, maitake, trumpet mushrooms, curry leaves. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Gluten free. Egg-free. Nut-free.

$17.00

Quinoa Thinnai Uttapam Dinner

Quinoa and lentil batter, thai chiles, ginger, caramelized onion fresh curry leaves and cilantro. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Gluten free. Nut-free. Egg-free.

$15.00

South Indian Moons Uttapam Dinner

Chef’s selection of five different uttapams. Slightly thicker, pancake-style variation of the dosa. Gluten free. Egg-free.

$16.00

Paneer and Peas Uttapam Dinner

Spiced, shredded unaged farmer’s cheese, cilantro. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut & tomato chutneys and sambar. Gluten free. Egg-free. Nut-free.

$16.00

Mixed Chile Uttapam Dinner

Spicy! Serrano, jalapeno, habanero, thai chiles, red onion, cilantro. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Gluten free. Egg-free. Nut-free.

$14.00

Caramelized Onion Uttapam Dinner

Chiles, cilantro, roasted red onions. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Gluten free.

$14.00

Paneer and Butternut Squash

Spiced, shredded unaged farmer’s cheese and cilantro. Served with fresh coconut and tomato chutneys and sambar. Gluten free.

$15.00

Uttapam

Slightly thicker, pancake-style variation of the dosa, with a variety of savory toppings described below. Each uttapam is also served with fresh coconut & tomato chutneys and sambar. Tomato, onion, chile, two cage-free eggs. Gluten-free. Nut-free.

$14.00

Dinner Rice, Bread and Sides

Basmati Rice Dinner

Traditional south Indian tempering spices. Vegan. Gluten-free. Egg-free. Dairy-free. Nut-free.

$4.00

Raita Dinner

Chopped cucumber and spiced. Gluten-free. Nut-free. Egg-free.

$5.00

Bhatura Dinner

Oversized, soft and puffy wheat bread. Nut-free.

$7.00

Poori Dinner

2 puffy breads, fried and whole grain durum wheat. Vegan. Dairy-free. Egg-free. Nut-free.

$6.00

Cauliflower Rice Dinner

South Indian tempering spices. Gluten-free. Vegan. Dairy-free. Egg-free. Nut-free.

$5.00

Dahi Rice Dinner

Cool straus organic yogurt and basmati rice. Gluten-free. Egg-free. Nut-free.

$6.00

Achaar Dinner

Indian relish with green mango and andhra tomato. Gluten free. Dairy-free. Egg-free. Nut-free.

$2.00

Lunch Appetizers

Spiced Carrot Soup Lunch

Yogurt, orange and candied pistachio.

$13.78

Idli Fries Lunch

Gunpowder rub, roasted chile-garlic and sweet onion chutneys.

$10.60

Chennai Chicken Lunch

Boneless, halal, spices, fresh mango, cucumber and cilantro.

$13.78

Vada Pav Lunch

Spiced potato patty, chutneys, caramelized onion and gunpowder. Vegetarian.

$6.89 +

Rasam Fire Broth Soup Lunch

Spicy broth, tomatoes, tamarind, lentils and black pepper.

$6.36

Sprouted Moong Salad Lunch

House-made paneer, coconut, figs, orange and cumin.

$12.72

Lunch Entrees

Autumn Vegetable Curry Bowl Lunch

Tomatoes, cauliflower, heirloom beans. Served with coconut rice.

$14.84

Prawn Masala Curry Bowl Lunch

Curry leaves, coconut milk. Served with coconut rice.

$18.02

Almond Ambur Chicken Curry Bowl Lunch

Halal, coconut, heirloom peppers. Served with lemon rice.

$15.90

Tamil Lamb Curry Bowl Lunch

Tomato, fennel, cashew, poppy seed. Served with lemon rice.

$18.02

Lunch Dosa

Masala Dosa Lunch

The classic, potato masala, onions, cashew nuts. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Served with tomato and fresh coconut chutneys and sambar a flavorful lentil dipping soup made with vegetables.

$13.78

Lamb "Keema" Dosa Lunch

Plain dosa, side of spiced minced lamb, diced potatoes. Savory rice and lentil crepe. Served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Served with tomato and fresh coconut chutneys and sambar a flavorful lentil dipping soup made with vegetables.

$18.02

Roasted Chile and Garlic Dosa Lunch

Masala dosa, spicy chile-garlic chutney. Savory rice and lentil crepe, served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Served with tomato and fresh coconut chutneys and sambar a flavorful lentil dipping soup made with vegetables.

$14.84

Paneer and Butternut Squash Dosa Lunch

Spiced, shredded unaged farmers cheese. Savory rice and lentil crepe. Served with fresh coconut and tomato chutneys and sambar a flavorful lentil and vegetable dipping soup. Served with tomato and fresh coconut chutneys and sambar a flavorful lentil dipping soup made with vegetables.

$15.90

Lunch Uttapam

Roasted Mushrooms Lunch

Organic, beech, maitake, trumpet mushrooms, curry leaves. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Served with fresh coconut and tomato chutneys and sambar.

$16.96

South Indian Moons Lunch

Chefs selection of five different uttapams. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Served with fresh coconut and tomato chutneys and sambar.

$16.96

Mixed Chili Uttapam Lunch

Spicy! Serrano, jalapeno, habanero, Thai chiles, red onion, cilantro. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Served with fresh coconut and tomato chutneys and sambar.

$14.84

Caramelized Onion Uttapam Lunch

Chiles, cilantro, roasted red onions. Slightly thicker, pancake-style variation of the dosa. Served with fresh coconut and tomato chutneys and sambar. Served with fresh coconut and tomato chutneys and sambar.

$13.78

Lunch Bread and Sides

Raita Lunch

Chopped cucumber and spiced.

$5.30

Poori Lunch

Two puffy breads, fried and whole grain durum wheat.

$6.36

Lunch Street Wraps

Almond Ambur Chicken Street Wrap Lunch

A “Frankie” or street wrap in egg brushed roti, topped with marinated onion, tomato, cilantro and chiles. Halal, coconut, heirloom peppers, served with lemon rice.

$15.90

Tamil Lamb Street Wrap Lunch

A “Frankie” or street wrap in egg brushed roti, topped with marinated onion, tomato, cilantro and chiles. Tomato, fennel, cashew, poppy seed, served with lemon rice.

$18.02

Paneer Street Wrap Lunch

A “Frankie” or street wrap in egg brushed roti, topped with marinated onion, tomato, cilantro and chiles. Unaged shredded farmer’s cheese.

$14.84

Desserts

Tapioca Kheer Dessert Dinner

Coconut milk, mango sorbet, and black sesame.

$12.72

Rasmalai Dinner

Sweet cheese patties, cream, cardamom, rose water, and pistachio.

$7.95

Appetizers (Archived)

Chicory and Beet Salad Dinner Appetizer

Hazelnuts, bhel, meyer lemon raita. Gluten free.

$5.50

Brussels Sprouts Poriyal Dinner Appetizer

Street style, fried peanuts, paneer, persimmons and red pepper yogurt. Gluten free.

$14.00

Roasted Carrot Masala

Blood Orange, sesame and peanut chutney. Gluten free.

$15.00

Sprouted Mung and Lentil Salad

House-made paneer, coconut,Asian pear, satsuma and cumin. Gluten free.

$14.00

Sprouted Moong Salad Dinner Appetizer

House-made paneer, coconut, fall fruit, orange and cumin.

$12.72

Spiced Avocado Chaat

Street-style, grapefruit, habanero and coconut. Gluten free.

$14.00

Idli Fries Dinner Appetizer

Gunpowder rub, roasted chile-garlic and sweet onion chutneys. Gluten free and vegan.

$10.00

Beet Vada

Chilled Mint yogurt, pistachios and tamarind chutney. Gluten free.

$11.00

Idli

Steamed rice patties or lentil dumplings, spiced lentil soup and chutneys. Gluten free.

$9.00

Vada Sambar

Steamed rice patties or lentil dumplings, spiced lentil soup and chutneys. Gluten free.

$9.00 +

Dungeness Crab Poori

Goan Masala, chickpeas and trout roe.

$16.00

Kerala Fried Chicken Dinner Appetizer

Pomegranate raita, cucumber, cilantro and halal. Gluten free.

$14.00

Shrimp Pepper Pongal

Cashews, collard greens and chili. Gluten free.

$15.00

Lamb Kebab Pav Sliders Dinner Appetizer

Red pepper chutney, pickled vegetables and cucumber raita.

$15.00

Vada Pav Dinner Appetizer

Spiced potato patty, chutneys and caramelized onion and gunpowder.

$13.78 +

Southern Samosas

Filo dough, peppers, potatoes and chutney.

$13.00 +

Rasam Fire Broth Soup Dinner Appetizer

Spicy broth, tomatoes, tamarind, lentils and black pepper. Gluten free and vegan.

$6.00

Spiced Carrot Soup Dinner

Yogurt, orange and candied pistachio.

$13.78
FYI, this restaurant is not accepting orders right now.

About Dosa on Fillmore

  • 1700 Fillmore St, San Francisco, CA 94115
  • Dinner, Gluten-Free, Halal, Healthy, Indian, Lunch Specials, Middle Eastern, Vegetarian
  • (415) 441-3672
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