El Nuevo Frutilandia
Starters
*Tostones | Savory Green Plantains
Hand mashed crispy fried green plantains, served with mojo de ajo - garlic citrus sauce (gluten free, vegan, vegetarian)
$10.00 +*Platanos Maduros | Sweet Plantains
Sweet ripe plantains fried golden, in a Kaulua butter glaze. (gluten free, vegetarian)
$10.00 +*Garlic Yuca Fries
Tropical fries made of cassava (yuca) root, served with mojo de ajo - garlic citrus sauce (gluten free, vegan, vegetarian)
$10.00 +*Empanadas de Pollo | Chicken
Savory crispy pastries, filled with creole chicken, served with a spicy sriracha aioli
$15.00 +*Empanadas de Picadillo | Cuban Beef
Savory crispy pastries, filled with with sirloin ground beef, bell peppers, raisins, green olives; served with a spicy sriracha aioli - 3 pieces
$15.00 +*Empanadas | Veggie, Beef, Chicken
Crispy on the outside, filled w/ one of each filling; veggies, braised chicken and Cuban Picadillo; served with Sriracha Aioli - 3 pieces
$15.00 +*Empanadas de Verduras | Veggies
Crispy on the outside, filled with spinach, red/green bell peppers served with Sriracha Aioli - 3 pieces
$15.00 +*Mofongo
Featured on Food Network's Diners, Drive-ins & Dives. A traditional Puerto Rican favorite! Garlic flavored mashed green plantains; Formed into a plantain bowl, filled with your choice of filling; veggies, chicken, pork shoulder or shrimp.
$12.50 +*Ceviche Mixto
Shrimp and fish marinated in fresh lime and lemon juice, with a sweet mango jicama salsa. (gluten free)
$11.00 +Salad & Soup
*Pozole Verde | Chicken Tomatillo Soup
Tender braised chicken simmered in a roasted tomatillos, anaheim and poblano chile soup, hominy; topped with garnish of cabbage, radishes, onions, jalapeños. (gluten free)
$9.00 +*Mango Jicama Salad
Eat the Rainbow with this fresh salad! Mixed greens, sliced fresh mango, crispy jicama, red bell peppers, pickled onions served with a green goddess mango cilantro vinaigrette (gluten free, vegan, vegetarian)
$13.00 +Caribbean Rice Plates
*Pollo Guisado | Chicken Stew
A classic, Caribbean chicken dish made with braised juicy chicken baked tender in sofrito blend with carrots, red and green bell peppers and potatoes; served with white rice. Add crispy taro chips or pickled red onions to entree! (gluten free)
$20.00 +*Picadillo a la Havana | Cuban Ground Beef
Traditional Cuban sirloin ground beef chili, simmered in Cuban spices, bell peppers, raisins and green olives. Served with white rice. (gluten free)
$20.00 +Pastalon Plantain Lasagna
The perfect pair of sweet with savory Puerto Rican lasagna, layered with cheese, ground beef and sweet plantains. Served with Puerto Rican Rice. (Gluten free)
$20.00 +*Lechon Horneado | Roasted Pork Shoulder
Succulent roasted pork marinated in achiote (annatto) seasoning blend. Served with white rice. (gluten free)
$21.00 +*Creole Camarones | Creole Shrimp
Prawns sautéed in our house Caribbean roasted butternut squash spiced sauce (regular or spicy). Served with white rice. (gluten free)
$20.00 +*Ropa Vieja | Braised Cuban Steak
As seen on Diner’s Drive-In’s ＆ Dives! A Savory Cuban Favorite! Prepared with shredded flank steak, bell peppers, onions, and olives in a rich and flavorful tomato based sauce. Served with white rice. (gluten free)
$22.00 +*Mofongo Plato
Garlic flavored mashed green plantains in a wooden pilón. Formed into a plantain bowl and filled with mixed veggies, braised chicken, pork shoulder, or shrimp, then topped with a sofrito sauce on top. Served with white rice.
$20.00 +*Vaca Frita | Crispy Seared Steak
A flavorful shredded flank steak marinated in citrus and salt, seared until crisp. Served with white rice (gluten free)
$22.00 +*Ajo Camarones | Garlic Lemon Shrimp
Prawns sautéed with citrus garlic butter. Served with white rice. (gluten free)
$20.00 +Side Dishes
*Garlic Yuca Fries
Tropical fries made of cassava (yuca) root, served with mojo de ajo - garlic citrus sauce (gluten free, vegan, vegetarian)
$10.00 +*Habichuelas Rositas | Braised Pink Beans
braised pink beans simmered in sofrito (Puerto Rican spice blend) and butternut squash. (gluten free, vegan, vegetarian)
$4.50 +*Frijoles Negros | Cuban Black Beans
Authentic Cuban black beans seasoned with garlic and cumin. (gluten free, vegetarian, vegan)
$4.00 +*Crispy Taro Chips
thinly sliced (tropical root) taro chips, lightly salted. (gluten free, vegetarian, vegan)
$4.00 +*Arroz Gandules | Puerto Rican Rice
Traditional Puerto Rican rice cooked with pigeon peas -gandules, sofrito - blend of green peppers, garlic, culantro, onions (gluten free/vegan/vegetarian)
$6.00 +Awesome Sauces & Dressings
*Mojo Ajo | Citrus Garlic Sauce 8oz.
Lemon juice, lime juice, fresh garlic, onions, blended sauce for tostones, yucca, taro chips, everything! (gluten free/vegan/vegetarian)
$4.25*Pickled Red Onions
Thinly sliced red onions, apple cider vinegar (gluten free, vegan, vegetarian)
$1.00 +*Pique | Spicy Hot Sauce
Known as Puerto Rican hot sauce; Assorted chilies, garlic, peppercorns, apple cider vinegar. Add some tropical spice to our entrees, rice, beans, taro chips, tostones, yuca fries and more. (gluten free/vegan/vegetarian)
$1.25 +*Sriracha Aioli 8oz.
Spicy sour cream sauce. Perfect for dipping empanadas, tostones, maduros, yuca, taro chips! (gluten free/vegetarian/contains dairy)
$4.25Desserts
*Cuban Guava Pastries | Pastelitos
Cuban flaky pastries filled with guava and cream cheese, sprinkled with powdered sugar. (4 pieces)
$8.00*Tres Leches Cake
Traditional sponge cake soaked in three organic milks: evaporated milk, condensed milk, and heavy cream, made like abuelita (grandma) makes
$8.00*Vanilla Caramel Flan
Traditional Caribbean flan made with a smooth and creamy custard with thin layer of caramel on top (gluten free)
$7.00Mocktails, Imported & Domestic Sodas
*Tropical Iced Tea 32oz.
Tropical blend of passion fruit puree, fresh brewed tea; slightly sweetened; served without ice.
$9.00*Mango Passion Fruit Juice 32oz.
Perfect blend of sweet mango, pineapple and tart passion fruit juices; served without ice.
$9.00*Malta Goya Soda
Try our tropical imported sodas from Cuba & Puerto Rico. Choose from Materva - Caribbean Ginger Ale | Jupina - Pineapple | Malta Malt Beverage
$5.00*Restaurant Week
*Lunch Bowl Specials
Try our new Carribbean rice bowls or salad bowl during Restaurant Week during lunch 12PM thru 4PM Saturday and Sundays.
$25.00 +*3 Course Dinner for Two
3 Course meal at home from your favorite Cuban Restaurant during Restaurant Week! Meal includes a shared starter (salad, tostones, yuca fries), two entrees (vegan fritters, Caribbean lasagna, arroz con pollo) and a shared dessert.
$60.00 +